French Quarter Restaurants

*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are...See More

We hope our dress policy is comfortable for all. At this time, we are asking guests to arrive with a mask. Coats and ties are not required. Slacks, dress jeans, and dress shorts are great. We require that gentlemen wear at least a collared shirt. T-shirts, cut off shorts, and athletic wear are not...See More

Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original...See More

The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a...See More

For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors...See More

“Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's for weekend dining and Thursday nights. Our menus marry classic Creole traditions with inspired, contemporary influences....See More

Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and...See More

Criollo, the Spanish word for Creole and the name chosen for the restaurant, represents the amalgam of cultures reflected in our cooking and the unique tastes that comprise Louisiana cuisine. Old World Flavor Meets Refined Southern Dining. Serving creative, seasonal dishes inside the historic Hotel...See More

Serving dinner nightly Restaurant R’evolution is the first joint venture of award winning chefs John Folse and Rick Tramonto, offering modern, imaginative reinterpretations of classic Cajun and Creole cuisine. Located inside the iconic Royal Sonesta New Orleans hotel in...See More

We are now offering our December Reveillon menu, a four course meal for $49. All menu items also available a la carte. We are open for both dine in and take out! We are accepting reservations for our dining rooms, bar and outdoor seating on Exchange Alley. We are following all government...See More

One of the four Culinary Grande Dames of New Orleans' Historic Vieux Carre, Broussard's is set apart by its elegant French Quarter Courtyard and Chef James Setchim's Contemporary interpretations of Classic Creole Cuisine. Broussard's boasts a Wine Spectator Best of Award of Excellence winning Wine...See More

Justin & Mia Devillier, owners and operators of La Petite Grocery & Balise Tavern, introduce their 3rd restaurant, Justine. Combining the sophistication of Parisian brasseries with the playfulness of the South’s most lively district, New Orleans’ French Quarter. True to the heart of French...See More

For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of...See More

Arnaud's Bistro is the relaxed dining option of the venerable Arnaud's Restaurant. Located next door to Arnaud's Main Dining Room, guests enjoy classic Creole cuisine, nightly, in this lively setting overlooking Bourbon Street.Our award winning Creole menu includes both classic and inventive...See More

"Friends don't let friends eat frozen fish" is the mantra at Red Fish Grill, Ralph Brennan's vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, shrimp, crab, and crawfish and anchors the first block of Bourbon Street. Named...See More