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Uncle Ming's is a dimly lit basement bar with funky Chinese inspired decor. We serve dumplings, cocktails, beer, wine and sake in intimate and welcoming surrounds.
Due to the limits on our guest capacity, Uncle Ming's has a seating time of 120mins. We also have small tables and you will need to email for all bookings over 8 people.
Please note that Uncle Ming's does not have a telephone number. You can contact us via email firstname.lastname@example.org if required.
Please ensure that you arrive on time for your booking. Tables will be reallocated after 15 minutes.
Uncle Ming's is an Over 18's only venue.
Whether you come to dine with friends, family or someone special your dining experience will be nothing short of unique with Sydney’s finest Australian produce with an Asian inspiration, exquisite décor and superior service.
Glass boasts a stunning view of the QVB, all seating requests are subject to availability.
Groups of 8 and over incur a 10% service charge on the final food & beverage bill and groups over 10 are required to dine from a set menu.
Most of the dishes are prepared ‘zeytinyagli’ style, olive oil poached vegetables served as part of a drinking feast. Imagine dolmas, sarmas and seasonal vegetables with plenty of fresh herbs of the area.
There is a special attention for natural and local Turkish wines from the coastline stretching from Gallipoli on the north to Denizli on the south. We also pride ourselves having a cocktail menu crafted by our head mixologist with special attention to regions produce, like Zumrut ( Emerald) made with bespoke gin and our namesake parsley as a base.
Located in CBD, Alpha comprises of a Restaurant, Bar-aki bar bringing together a chic and welcoming set of space for drinking, dining and entertaining.
Chef Peter Conistis is considered the pioneer of Modern Greek cuisine he has crafted a stellar menu including a range of favourite classic and contemporary Greek dishes, which can be mixed and shared throughout friends and family.
Alpha is a space to fit all purposes, guests can pop in for a quick lunch or a 3 course dinner with Greek wine, it really has it all.
Devine is the spot to find tapas, Italian-inspired a la carte and an excellent wine by the glass selection. Long known for it’s popular lunches and after work eats, you’ll see the hustle and bustle of the city coming in to wind down; sinking into the banquettes or sitting up at the bar with some share plates.
Freshly shucked Sydney Rock Oysters, zucchini flowers and artisan salumi boards might be the best way to start.
Then any of the daily house made pastas, market fresh fish of the day, or the Wagyu Steak are a must!
Choose from over 400 wines on the Award winning wine list at Devine - with 40 available by the glass! European grape varieties and natural wine producers aplenty.
At just a stone’s throw from Darling Harbour, Devine is a must for corporate meals, social & family celebrations
Our produce-driven menu is paired back, sustainable and unmistakably Australian, and shares center stage with unrivalled harbour views. Relaxed and elegant, enjoy the freshest of
seafood, seasonal Australian ingredients, and a selection of fine wines and locally crafted beers and spirits.
Lunch and dinner reservations are highly recommended. Our popular window tables are available at a surcharge when booking and subject to availability. Dress code is smart casual.
Only Dinner Bookings will be seated in the Dining Area, All drink bookings will be allocated to Bar or High Top Table Seating.
THERE WILL BE A $50PP NO SHOW FEE, ALL CANCELLATIONS NEED TO BE MADE 24 HOURS IN ADVANCE
Please not a 5% service charge will be added to all bills after 10:30pm on Friday & Saturday night
Our extensive late-night dining menu is also available until 2.30am
Please contact us at email@example.com for bookings up to 30 people.
MANAGEMENT RESERVE THE RIGHT TO REFUSE ENTRY ON THE DOOR.
High above Sydney’s skyline lies the best cocktail in town. A balance of mid-century decadence and modern details; with gold-veined marble, intimate tables and timeless service ready to greet you as you step off the curved brass staircase.
Order a playful cocktail, sample bold flavours and leave your worries far below. Watch the sun set and see the city come alive – all with Dean & Nancy by your side.
Come on up.
We’re expecting you.
Located in A by Adina Hotel Sydney.
95 Bathurst St, Sydney (1 min walk from Town Hall)"
There are many different cuts of meat that can be grilled in yakiniku, each with its own flavour and texture. Why not try our most popular dish- Deluxe Wagyu Platter which has a variety of different cuts of meats on one plate, perfect for sharing.
Yakiniku is always served with a sauce. Indulge in the rich and savoury flavours of Tajima Yakiniku's special dipping sauce, perfectly paired with our mouthwatering grilled meats.
Why not sip on something special with our unique selection of Japanese-inspired beverages, perfect to pair with your favourite BBQ dishes. From classic Japanese beers to unique sake blends, our dri
- CGChrisGSan Francisco Bay Area •2 reviews5.0Dined 2 days agoAn excellent lunch... We had one of the set menus. It was really good. Not much more I can say, except we had a very good bottle of Rioja that went down a treat...More infoTapavino - Circular QuayPrice: Expensive• Spanish• Sydney CBD•4.7
- OTOpenTable DinerSydney •1 review5.0Dined 2 days agoGreat lunch, prawn cocktail and the clam pasta yummy. The baby calamari was also amazing. We’ll be back very soon. Thanks LolaMore infoClam BarPrice: Expensive• Steak• Sydney CBD•4.7
- WJWayneJSydney •1 review4.0Dined 5 days agoPleased with everything except noise level and the time taken to serve our bento 's Obviously very busyMore infoMasuya RestaurantPrice: Expensive• Japanese• Sydney CBD•4.3
- BBasuSydney •1 review5.0Dined on Nov 17, 2023Excellent vibe. Great ambience. Service was great.More infoDoor KnockPrice: Expensive• Gastro Pub• Sydney CBD•4.5
- MBMarkBSydney •2 reviews5.0Dined on Dec 31, 2022This was our 2 stay and again found the staff and service where excellent always willing to do that little extra food and cocktails to die fore.More infoDean & Nancy on 22Price: Expensive• Cocktail Bar• Sydney CBD•4.6
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