Since opening the doors in 1997, owner Matt Anderson and team have transformed the once-typical suburban sports bar into a destination spot for sports fans and foodies alike. Guests can grab a Smokehouse Burger at the traditional front bar, enjoy a gourmet pizza or family dinner in the warm and...
City living with a touch of country" is the New Berlin, Wisconsin motto and it also aptly describes the town's dining options. The cuisines on offer are overwhelmingly American with a little French, Italian and Mexican mixed in for good measure. It's not hard for eateries to embrace the farm-to-table trend, and locally sourced steaks are a given. For a special occasion, try a French brasserie with rustic specialties like rack of lamb. When you want big flavor and big servings, check out a taqueria where they make fresh guacamole at your table. On a cold Wisconsin night, hearty Italian is always a safe bet. You can even get a gluten-free pizza.
