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MiMo / Upper East Side Restaurants

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  1. A photo of 'O Munaciello MiMo District restaurant

    'O Munaciello MiMo District

    Price: Expensive
    Italian
    4.8
    (176)
    Recreating and interpreting traditional Neapolitan dishes, ‘O Munaciello is a full-menu restaurant and pizzeria located in the MiMo district of Miami. The restaurant has its roots as one of the most celebrated restaurants in Florence, Italy. ‘O Munaciello uses local produce and fine imported goods to create dishes found nowhere else in the South Florida region. Its pizzas are even baked in a made-to-measure brick oven handmade in Naples, Italy. Our commitment to authentic cuisine, outstanding service, and a unique atmosphere make ‘O Munaciello a unique addition to the Miami culinary scene.
  2. A photo of Pinch Kitchen restaurant

    Pinch Kitchen

    Price: Moderate
    American
    4.8
    (598)
    On the corner of NE 86th Street and Biscayne Blvd in Miami, you will find Pinch Kitchen+Bar. An open kitchen, wooden tables, black and white accents, and a chalkboard wall give this cozy restaurant a hip, chic vibe. Executive Chef-Owner John Gallo opened the doors in the fall of 2015, and it has been receiving rave reviews ever since. The menu changes seasonally and features fresh produce, proteins, and quality ingredients by always sourcing locally first for the best fresh taste. Offering a Full Bar, Craft Cocktails, Craft Beers, and Wines. In addition to the À la carte menu, they offer daily specials, and there is always one vegan option. The House-Made Pasta, the Famous Eponymous Pinch Burger, the Ceviche, and the Churrasco Steak are all popular choices with critics and returning guests alike for Brunch, Lunch, Happy Hour, and Dinner. Awarded Best New Restaurant in Miami in 2016 by Miami New Times. Enjoy delicious dining at Pinch Kitchen+Bar for Lunch, Brunch, HH, and Dinner
  1. A photo of Phuc Yea restaurant

    Phuc Yea

    Price: Expensive
    Asian
    4.5
    (1,363)
    Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.
    Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
  2. A photo of Blue Collar restaurant

    Blue Collar

    Price: Expensive
    Contemporary American
    4.6
    (1,363)
    Established in 2012 as Miami's premier destination for contemporary comfort, Blue Collar is the labor of love from Chef Daniel Serfer ( New Times Best chef 2015), a Miami native. We offer an unprecedented selection of amazing meats and vegetables, served from a menu that allows you to customize your plate exactly how you want it. If you'd like to have a gut busting indulgent cheat meal, we got you. At the same time if you wanna keep it super light or even vegetarian/vegan, we can cover that too. Rounding out the menu is an exceptional selection of cocktails, craft beers, cocktails, and fine wines. Save room for dessert, our Heath Bar and Butterscotch bread pudding is legendary. Don't forget about our amazing happy hour M_F 4-7. Please note that we are currently not accepting reservations larger than 6 people.

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Discover Upper East Side

With over 20 different neighborhoods in Miami, it should come as no surprise that the dining options in this city are as diverse as its people. The MiMo and Upper East Side neighborhoods are newer to the dining scene and are quickly becoming the next ultra-hot neighborhoods in Miami cuisine. Bordering on several very trendy districts, the overflow of culture and high-end culinary experiences has seeped into MiMo and the Upper East Side. Each neighborhood has its own unique food offerings but a similar expansive variety. You can enjoy everything from outstanding New York style pizza to delicious Thai, sumptuous seafood and many other top-notch dishes. If that weren't enough, this neighborhood also has authentic Argentinian and Italian restaurants.

Frequently asked questions

The best reviewed restaurant in MiMo / Upper East Side is Boteco

The best vegetarian restaurants in MiMo / Upper East Side are Blue Collar, Ironside Pizza and Phuc Yea

The restaurants with the best service in MiMo / Upper East Side are Boteco, Tigre and 'O Munaciello MiMo District

The restaurants with the best ambiance in MiMo / Upper East Side are Tigre, Battubelin Miami and 'O Munaciello MiMo District

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