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Party Size
For 2
7:00 PM
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Booked 5 times today

Mountain View Restaurant at Cheyenne Mountain Resort

590 reviews
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$31 to $50
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Top Tags:
  • Scenic View (19)
  • Special Occasion (10)
  • Good for Birthdays (8)
Cheyenne Mountain Resort's signature dining establishment, Mountain View Restaurant, features high wood-beamed ceilings, soothing natural light and an outdoor terrace with sweeping views of the nearby mountains. The restaurant is locally renowned for its sumptuous breakfast, lunch, dinner, and Sunday Brunch buffets that offer a mouthwatering array of decadent dishes, as well as a delightful selection of a-la-carte offerings for breakfast. Our culinary team demonstrates its skill and creativity by blending local Rocky Mountain ingredients and wild game with global cooking styles in a unique Colorado Fresh experience. Take your taste buds for an epicurean tour around the world with a sampling of culinary delights from the Mediterranean to South of the Border. Each evening features a unique buffet that highlights cuisine from various countries and ethnicities.

Dining Style
Casual Dining
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American, Global, International, Contemporary American
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Hours of operation
ATTENTION: All buffets are subject to availability, please call restaurant to confirm availability.
Breakfast Buffet: Mon. - Sat. 6:30am-10:00am; Sun. 6:30am-9:00am.
Breakfast A La Carte: Mon. - Sat. 6:30am-11:00am; Sun. 6:30am-9:30am.
Lunch: Monday - Saturday 11:00am - 2:00pm
Dinner: Monday - Sunday 5:30pm - 9:00pm
Sunday Brunch: 10:00am - 2:00pm.
A La Carte menu available during breakfast, lunch, and dinner.
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Phone number
(719) 538-4060
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Andrew Edwards
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Private party facilities
The Mountain View Restaurant offers two private dining rooms with spectacular views of Cheyenne Mountain, the Country Club of Colorado and our signature 18-hole Pete Dye designed golf course. The rooms, known as Remington's I and II, comfortably seat up to 75 guests each. Remington's I also boasts its own gas-burning fireplace, which sets the perfect mood for your important event. Room rental fees may apply.
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Private party contact
Jayme Broadnax: (719) 538-4007
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All private parties over 30 people may contact Catering directly at 719.538.4007.
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Cross street
Clubhouse Drive
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Parking details
Complimentary valet parking is available at the Cheyenne Mountain Resort main entrance. Self-parking is also available in our public lots.
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 590 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
  based on recent ratings
Noise · Moderate
67% of people would recommend it to a friend
  • 5
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  • 1
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OpenTable Diner 
Dined on December 31, 2017

Bland food. Seated by hostess and it was 10 minutes before our server came to our table. Poor wine lis

Dined on December 30, 2017

We’ve been here twice now. The first time was amazing. Comfort food expected, and that’s what we got, with yummy salads and desserts. The second time was supposed to be Italian food, and we took our friends there. And we’re expecting some kind of Italian foods. It ended up being Cajun food. Every day is a different buffet. Like comfort food on Saturday’s. Friday was supposed to be Italian food. Another day is Mexican. And so on. This time they had snapper fish with cream sauce. Grits and shrimp, Cajun chicken pasta, and corn on the cob. The food was good. But we had our hearts set on Italian. The desserts were good. They had beignets, pecan pie (the best), bread pudding in a bundt cake form. And macaroons. Overall it was yummy, I just wish they would get an actual correct sample menu of what’s going to be on the buffet. Or at least what type of food is going to be there. So we don’t set our hearts on one type of food and get something else. All in all I’d definitely recommend to a friend. Next time I’d just call and ask what’s going to be on the buffet.

TomB (Denver)
Dined on December 25, 2017

Main course items were quite good. A little disappointed in the salad items. I thought the dessert selections were weak and lacked flavor. This was our 4th Christmas buffet and my sense was that the food presentations were the weakest. It almost felt like they really were not into making an effort to please the customer, but rather, they were going through the motions.
Of course, the price went up again. I just don’t think that we will be back for Christmas.

Dined on December 25, 2017

Buffet was too pricey for quality and they ran out of desserts. Not willing to adjust bill. Weak effort on their part.

OpenTable Diner 
Dined on December 25, 2017

Had never been to this restaurant. Booked Christmas Eve dinner on-line. There was no indication that this meal would be a buffet. Holiday decorations were beautiful. The dining area was open, but had the feeling of eating in the lobby. Buffet was beautifully displayed, but food was bland. Waitstaff was not attentive; our used buffet plates piled up on our table. Staff did not follow through on specific request. The buffet was $75/person with an included tip extra. Disappointed.

Bill (Denver)
Dined on December 24, 2017

As usual the food was quite good, the service was very good, but the price was very high, even for a holiday (Christmas Eve) Sunday.

BethSch1 (Denver)
Dined on December 24, 2017

I got married here 6 years ago and have been enjoying their Sunday brunch for about 10 years, the quality has only improved and this hands down the best brunch buffet i have EVER had! Their desserts are incredible, their chefs and freshness of food is superb...i cannot say ENOUGH great things about this resort. AND they support our military and offer a generous discount. You will not be anything but full, incredibly blown away and satisfied!

OpenTable Diner 
Dined on December 20, 2017

We had a very good experience; I would suggest they buy a new, quieter handmixer at the omelette station.

OpenTable Diner (Denver)
Dined on December 10, 2017

Very expensive brunch! Not sure it was worth it. Would have been better to have lunch, which would have been half the cost. The location is great , with beautiful scenery. It was pretty noisy, with a lot of people there.
Service was good, and a lot of selections. The vegetables I chose were underdone, otherwise the food was okay.

OpenTable Diner 
Dined on December 10, 2017

Prime rib was delicious and the service was fantastic. They are not stingy with the bottomless momosas!