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Mark's American Cuisine

4.5 (2342)
$50 and over
Contemporary American
1658 Westheimer Road, Houston, TX 77006

About this restaurant

  • Romantic
  • Good for special occasions
  • Innovative
Situated in an old church on lower Westheimer in Houston, Mark Cox, chef and owner of his namesake restaurant, Mark's, has given Houstonians, who have anxiously awaited his debut for years, a thoroughly unique dining experience.

Offering Cox's own brand of American progressive cuisine, Mark's menu encompasses inspirations from many distant lands, indicative of America's true melting pot heritage. You'll find diverse styles of food are not intermingled in one dish, but rather American regional ingredients are fashioned in such a manner as to be reminiscent of a single culture's fare. Whether it's Asian or Italian food you crave, Mark's takes you there and back, with taste sensations which echo the authentic food of that land, coupled with Cox's own unrivaled American touch.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Hours of operation
    Lunch: Tuesday - Friday 11:00am - 2:00pm; Brunch: Sunday 11am- 3:00pm; Dinner: Monday - Thursday, 5:30pm - 10:00pm, Friday - Saturday 5:00pm - 11:00pm, Sunday 5:00pm - 9:00pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Mark Cox
  • Catering
    We offer 2 private and 1 semi-private areas. Our first private space is for 5 to 8 people in our Alcove Room. Traditionally we do our Chef's Tasting in this room. It is perfect for those small private business dinners or Celebrations. Our Second Private Room is the Cloister Room. It seats 32-40 people and is completely sound proofed when the doors are closed. This is the only area where we allow audio visual presentations. It is a great room for small wedding receptions, and larger business dinner. The Loft is our Semi-private space. It overlooks the Main Dining Room and has a great view.
  • Private party facilities
    Three rooms are available for private and semi-private functions. The Alcove is an elegant and private room that accommodates 5 to 8 guests; the Loft is an elegant semi-private area with a breathtaking view of the main dining room that accommodates between 18-20 guests; and the Cloisters, a uniquel
  • Neighborhood
    Montrose
  • Cross street
    Dunlavy Street
  • Parking details
    Valet
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

What 2,342 people are saying

Mark's American Cuisine reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 0.1Value

NoiseModerate

2,342 Reviews
  1. Linda VIP

    Houston122 reviews

    5.0

    Dined on May 30, 2016

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    It was very crowded since this was closing night. The food and service suffered. But even on it's worst night, Mark's is outstanding.

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  2. Zach

    Houston19 reviews

    5.0

    Dined on May 29, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Bittersweet night..amazing food as usual. Sad to see it end.

    Is this helpful?

  3. big4hand

    Houston15 reviews

    5.0

    Dined on May 28, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So sad to this restaurant gem close. My wife and I celebrated her 60th birthday and 39th anniversary up in the alcove - it was a phenomenal evening. This restaurant has always been a solid 'go to' restaurant for special occasions! It was nice getting a chance to talk with Mark. We wish he and his wife the best.

    Is this helpful?

  4. LeeC VIP

    Houston31 reviews

    1.0

    Dined on May 28, 2016

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    Was very disappointed. Bought the 8 course tasting and it was not honored because the restaurant was closing. Manager said it would be honored and when we got there it was not. Very disappointed with the food we ordered and the very small portions for what we paid.

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  5. birthday

    Houston3 reviews

    4.0

    Dined on May 26, 2016

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 3
    The best....the oysters. Wonderful Worst. Noise. Do not think any remodeling in over 18 yrs. Kids loved lamb and veal. Fish a bit dry. Sorry to say...worst meal in 18 years. At least kids liked it! Best luck in future.

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  6. Umame VIP

    Houston124 reviews

    4.0

    Dined on May 24, 2016

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Good was decent but a little overpriced. Sad it's closing its doors, though.

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  7. OpenTable Diner

    Houston1 review

    5.0

    Dined on May 23, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything about Mark's was great. Sorry to know it's closing soon.

    Is this helpful?

  8. OpenTable Diner

    Houston1 review

    5.0

    Dined on May 23, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed our whole experience from the great service to the awesome food.

    Is this helpful?

  9. OpenTable Diner

    Las Vegas1 review

    5.0

    Dined on May 23, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I Have always loved marks the food is outstanding the service is supurb and cocktails are so ever delicious. The resturant itself is very unusual as it is in an old church converted into this wonderful place to enjoy a special event or just to have an outstanding evening out to dinner and relaxation. The Chef is outstanding also the flavor and presentation is marvelous too bad it is closing the end of May

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  10. OpenTable Diner

    Houston2 reviews

    3.0

    Dined on May 22, 2016

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    We met friends for brunch on pSunday 21 May and had anticipated an exceptional meal. My appetizer of seafood cantolloini was excellent and my wife had the duck ravioli which she enjoyed very much. Everything went south after that. My wife ordered the sea bass which she.said was very good but it did not contain artichokes or olives which were listed on the menu. My lamb chop was about 3 and one -half inches long containing two small bites of meat. Filling eout the plate was one green bean, one small stalk of asparagus,and one very small carrot "coin". The lamb sausage was so tough that I could not cut it. I could not identify the third item on the plate which appeared to be some sort of custard,doughy mass. Overall, it is no surprise that Mark's is going out of business. $48 per person was extremely expensive for the very small amount of food served. The raspberry sorbet served with the very small serving of white chocolate bread pudding was miniscule and was a blip on the plate. Even the biscuits and two muffins were one bite wonders. Chef made several trips out to the dining room speaking only to the sameness two tables and ignoring all other diners.

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FAQs

Mark's American Cuisine offers takeout which you can order by calling the restaurant at (713) 523-3800.

Mark's American Cuisine is rated 4.5 stars by 2342 OpenTable diners.

  1. Home
  2. United States
  3. Houston
  4. Houston
  5. Montrose

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Mark's American Cuisine

1658 Westheimer Road, Houston, TX 77006

Additional information

  • Cross street
    Dunlavy Street
  • Neighborhood
    Montrose
  • Hours of operation
    Lunch: Tuesday - Friday 11:00am - 2:00pm; Brunch: Sunday 11am- 3:00pm; Dinner: Monday - Thursday, 5:30pm - 10:00pm, Friday - Saturday 5:00pm - 11:00pm, Sunday 5:00pm - 9:00pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Mark Cox
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Late Night, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
  • Catering
    We offer 2 private and 1 semi-private areas. Our first private space is for 5 to 8 people in our Alcove Room. Traditionally we do our Chef's Tasting in this room. It is perfect for those small private business dinners or Celebrations. Our Second Private Room is the Cloister Room. It seats 32-40 people and is completely sound proofed when the doors are closed. This is the only area where we allow audio visual presentations. It is a great room for small wedding receptions, and larger business dinner. The Loft is our Semi-private space. It overlooks the Main Dining Room and has a great view.
  • Private party facilities
    Three rooms are available for private and semi-private functions. The Alcove is an elegant and private room that accommodates 5 to 8 guests; the Loft is an elegant semi-private area with a breathtaking view of the main dining room that accommodates between 18-20 guests; and the Cloisters, a uniquel
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