Booked 30 times today
Tosca is the flagship restaurant of Eat Well Inc. Open for dinner only, Tosca is located on historic Hingham Harbor and offers creative regional Italian cuisine focusing on fresh New England flavors and local, seasonal ingredients. Constructed in the 1910 Granary Marketplace building, the award-winning restaurant boasts a theatrical setting with exposed brick, imported tiles, mahogany woods, and an open kitchen from which executive chef Kevin Long takes center stage.Tosca can also provide a setting for business dinners and meetings to weddings and showers to anniversaries and birthdays. Whether you choose the Classic, Rustic look of The Wine Room or the sophisticated, continental flavor of The Salon, it will set the stage for a grand event or intimate celebration Contact Event Manager Aly Brain at 781-740-0800 ext. 603 for details.
Booked 23 times today
Paul Wahlberg presents Alma Nove, a stylish and contemporary restaurant and bar offering classic Italian cuisine amid the bountiful flavors of the surrounding Mediterranean. Located in the historic Hingham Shipyard steps from the beautiful shoreline of Hingham Bay, guests can enjoy a scenic view whether they dine inside with panoramic floor to ceiling windows or on the patio furnished with lounge furniture and a fire pit. The wine list at Alma Nove is approachable, affordable and fun, very similar to the menu.
Booked 6 times today
Partners, Eric Papachristos and Chef Paul King have brought The Venetian back to its glory days. Chef Paul focuses on the classics of neighborhood Italian American cuisine, homemade pasta, steaks & chops straight from the butcher, Craft cocktails, and an impressive Italian & American wine list. A fresh renovation has brought 1950’s elegance of black tin-ceilings, red leather tufted booths, and chandeliers to the South Shore.The Venetian – A Weymouth Tradition, Reimagined.
Booked 1 time today
From Legal Sea Foods, Legal C Bar emerges, a focused yet full-flavored social urban venue, casual in style. Classic ‘C’ fare like clams, cod, and calamari as well as custom cocktails provides a contemporary, comfortable experience.
Booked 13 times today
Named for the crimson Japanese maple tree, Nomai offers new American cuisine with creative Asian flavors in a modern, elegant space in Hingham’s Derby Street Shops. Nomai brings the same fun & lively atmosphere Owner Brian Moy’s spots are known for, but in a more refined & elevated setting.Conceptualized by Culinary Director Jason Hua, Nomai’s menu highlights familiar favorites & flavors from throughout Asia. Hua was most recently Chef & Managing Partner for over a decade at The Dutch named Best New Restaurant 2011 by The New York Times. His Boston roots run deep, he worked alongside Ken Oringer at Boston’s iconic Clio & was a member of UNI’s opening team.Nomai boasts an extensive Japanese whiskey portfolio. Bar Director, Justin Park of Bar Leather Apron, named 1 of the Top 50 Bars North America 2022, offers riffs on classic cocktails like the Nomai Old Fashioned, along with originals like The Matcha Maker. A great sake selection, craft beer & wine list are also available.
