Women-Owned and -Operated Restaurants to Support in the West
por The OpenTable Team
Última actualización: 05 de enero de 2024
Celebrate the diversity of the restaurant industry! These Woman-owned and -operated restaurants are proud to share their identity — explore spots to support near you.
4.8 (6932)
más de $50
Americana
Phoenix/Arizona
Elements es uno de los mejores restaurantes de Paradise Valley en donde podrá disfrutar de la gastronomía estadounidense fresca y de la granja. Sanctuary da a conocer la evolución de uno de los restaurantes favoritos en Scottsdale que ofrece una experiencia diferente para la gastronomía de lujo en Arizona. Aquí el comensal podrá descubrir la cocina innovadora de la estrella de Food Network y chef ejecutivo Beau MacMillan, quien usa los mejores productos frescos locales para crear menús de temporada.
La expansión del restaurante elements permite disfrutar de lugares distintivos para una lujosa experiencia gastronómica en Scottsdale incluyendo XII, la mesa privada del chef, en donde será testigo de primera mano de la actividad en la cocina, así como Praying Monk para los eventos al aire libre y en interiores con vistas a la bellísima Camelback Mountain. Jade bar y Edge son el lugar perfecto para disfrutar de cocteles frescos en un acogedor patio al atardecer, mientras se deleita con el espectacular paisaje y un entorno único.
Elements es uno de los mejores restaurantes de Paradise Valley en donde podrá disfrutar de la gastronomía estadounidense fresca y de la granja. Sanctuary da a conocer la evolución de uno de los restaurantes favoritos en Scottsdale que ofrece una experiencia diferente para la gastronomía de lujo en Arizona. Aquí el comensal podrá descubrir la cocina innovadora de la estrella de Food Network y chef ejecutivo Beau MacMillan, quien usa los mejores productos frescos locales para crear menús de temporada.
La expansión del restaurante elements permite disfrutar de lugares distintivos para una lujosa experiencia gastronómica en Scottsdale incluyendo XII, la mesa privada del chef, en donde será testigo de primera mano de la actividad en la cocina, así como Praying Monk para los eventos al aire libre y en interiores con vistas a la bellísima Camelback Mountain. Jade bar y Edge son el lugar perfecto para disfrutar de cocteles frescos en un acogedor patio al atardecer, mientras se deleita con el espectacular paisaje y un entorno único.
4.7 (1575)
Hasta $30
Americana contemporánea
Phoenix/Arizona
Summer Hours beginning June 2, 2025 Daily 9:00 am- 3:00 pm
Bastille Day Dinner July 14 bookings online ,advance tickets for purchase
We are Proud to be the first in Arizona BLUE ZONE project approved restaurant. Join us and let Arcadia Farms pioneering spirit inspire a healthier culinary landscape for our community!
Open Monday - Sunday, 9:00 am - 3:00 pm
Friday & Saturday Dinner: 5:00 -8:00 pm
We are thankful for our employees, our guests and our community that has made Arcadia Farms successful.
Bastille Day Dinner July 14 bookings online ,advance tickets for purchase
We are Proud to be the first in Arizona BLUE ZONE project approved restaurant. Join us and let Arcadia Farms pioneering spirit inspire a healthier culinary landscape for our community!
Open Monday - Sunday, 9:00 am - 3:00 pm
Friday & Saturday Dinner: 5:00 -8:00 pm
We are thankful for our employees, our guests and our community that has made Arcadia Farms successful.
Summer Hours beginning June 2, 2025 Daily 9:00 am- 3:00 pm
Bastille Day Dinner July 14 bookings online ,advance tickets for purchase
We are Proud to be the first in Arizona BLUE ZONE project approved restaurant. Join us and let Arcadia Farms pioneering spirit inspire a healthier culinary landscape for our community!
Open Monday - Sunday, 9:00 am - 3:00 pm
Friday & Saturday Dinner: 5:00 -8:00 pm
We are thankful for our employees, our guests and our community that has made Arcadia Farms successful.
Bastille Day Dinner July 14 bookings online ,advance tickets for purchase
We are Proud to be the first in Arizona BLUE ZONE project approved restaurant. Join us and let Arcadia Farms pioneering spirit inspire a healthier culinary landscape for our community!
Open Monday - Sunday, 9:00 am - 3:00 pm
Friday & Saturday Dinner: 5:00 -8:00 pm
We are thankful for our employees, our guests and our community that has made Arcadia Farms successful.
4.5 (884)
Hasta $30
Mexicana
Phoenix/Arizona
Going strong for over 18 years, Jalapeno Inferno Pinnacle Peak has continued to set the bar for Sonoran Mexican cuisine in North Scottsdale. Locally owned and operated, this gem in a prime location features Patio Creekside dining , a full Cantina with large screen TVs, an award winning Margarita Madness menu, and, of course, from scratch Mexican food that is well known among the locals. Sweet Green Tamales are an award winning " best of Phoenix" dish that are a must try. Ongoing features include Happy Hour in the Cantina, All you can eat Tacos on TACO TUESDAY, a "99 Nights of Summer" amazing promotional menu every summer --and the Hatch Chile Festival menu in late summer/early fall every year.
Large parties are welcome-on the amazing patio or inside, a separate Banquet Room can accommodate up to 50 people privately. A full Banquet and Catering menu is also available.
Gluten Free/ Low Carb menu available.
Reserve now for the GREATEST MEXICAN FOOD ON TH
Large parties are welcome-on the amazing patio or inside, a separate Banquet Room can accommodate up to 50 people privately. A full Banquet and Catering menu is also available.
Gluten Free/ Low Carb menu available.
Reserve now for the GREATEST MEXICAN FOOD ON TH
Going strong for over 18 years, Jalapeno Inferno Pinnacle Peak has continued to set the bar for Sonoran Mexican cuisine in North Scottsdale. Locally owned and operated, this gem in a prime location features Patio Creekside dining , a full Cantina with large screen TVs, an award winning Margarita Madness menu, and, of course, from scratch Mexican food that is well known among the locals. Sweet Green Tamales are an award winning " best of Phoenix" dish that are a must try. Ongoing features include Happy Hour in the Cantina, All you can eat Tacos on TACO TUESDAY, a "99 Nights of Summer" amazing promotional menu every summer --and the Hatch Chile Festival menu in late summer/early fall every year.
Large parties are welcome-on the amazing patio or inside, a separate Banquet Room can accommodate up to 50 people privately. A full Banquet and Catering menu is also available.
Gluten Free/ Low Carb menu available.
Reserve now for the GREATEST MEXICAN FOOD ON TH
Large parties are welcome-on the amazing patio or inside, a separate Banquet Room can accommodate up to 50 people privately. A full Banquet and Catering menu is also available.
Gluten Free/ Low Carb menu available.
Reserve now for the GREATEST MEXICAN FOOD ON TH
4.8 (1218)
De $31 a $50
Japonesa
Phoenix/Arizona
El establecimiento Shimogamo presenta lo mejor de la experiencia gastronómica japonesa en Chandler. Ofrecemos una barra de sushi completa y una zona de salón comedor tanto para familias como parejas. Nuestro menú de sushi está repleto de elementos atractivos y creativos, ideales para aquellos comensales que busquen una gastronomía japonesa única y sofisticada. Nuestro punto fuerte no es solo el sushi, sino también los auténticos pero accesibles pequeños platillos de estilo Izakaya elaborados por el chef ejecutivo Sanae Otomo. Durante la última década, el Shimogamo ha servido a nuestros clientes con gran pasión para deleitarles con verdaderos sabores japoneses.
El establecimiento Shimogamo presenta lo mejor de la experiencia gastronómica japonesa en Chandler. Ofrecemos una barra de sushi completa y una zona de salón comedor tanto para familias como parejas. Nuestro menú de sushi está repleto de elementos atractivos y creativos, ideales para aquellos comensales que busquen una gastronomía japonesa única y sofisticada. Nuestro punto fuerte no es solo el sushi, sino también los auténticos pero accesibles pequeños platillos de estilo Izakaya elaborados por el chef ejecutivo Sanae Otomo. Durante la última década, el Shimogamo ha servido a nuestros clientes con gran pasión para deleitarles con verdaderos sabores japoneses.
4.7 (6756)
más de $50
Italiana
Phoenix/Arizona
Dahl and Di Luca es un punto de referencia de la alta gastronomía que sirve comida y vinos italianos en un ambiente romántico y de lujo. El Dahl and Di Luca ha recibido numerosos galardones, como el Best of Arizona en la categoría de Mejor Restaurante Romántico y el Premio a la Excelencia de Wine Spectator, y figura en la lista de Los 10 Mejores Restaurantes Italianos a Nivel Estatal según Ranking Business Arizona. Hay entretenimiento en vivo 5 noches a la semana. Solo se admiten perros guía.
Dahl and Di Luca es un punto de referencia de la alta gastronomía que sirve comida y vinos italianos en un ambiente romántico y de lujo. El Dahl and Di Luca ha recibido numerosos galardones, como el Best of Arizona en la categoría de Mejor Restaurante Romántico y el Premio a la Excelencia de Wine Spectator, y figura en la lista de Los 10 Mejores Restaurantes Italianos a Nivel Estatal según Ranking Business Arizona. Hay entretenimiento en vivo 5 noches a la semana. Solo se admiten perros guía.
4.6 (5693)
más de $50
Italiana
Phoenix/Arizona
Como si estar en Sedona no fuera lo suficientemente mágico, cuando pase a través de las puertas de Cucina Rustica, entrará en un restaurante como ningún otro. El establecimiento lo envuelve y lo adentra en una experiencia gastronómica que muchos sibaritas buscan pero rara vez encuentran. Las parejas y los grupos grandes de personas gozan de un servicio eficaz y buen ambiente. El entorno del restaurante presenta colores ricos y cálidos del Mediterráneo dentro de sus 4 salones comedor, separados cada uno con su estilo único pero unidos uno junto al otro. La chef y propietaria Lisa Dahl, diseño el restaurante con puertas, iluminación y ventanas del Viejo Mundo, terminaciones en hierro, 4 chimeneas, 2 fuentes y 2 patios magníficos. La gran área en forma de L del bar es vibrante, iluminada sutilmente, y ofrece vinos de Wine Spectator y grandiosos cocteles mientras los sonidos de las preparaciones del chef fluyen en el fondo.
Cuando coma en Cucina Rustica, el mundo parecerá estar a millones de kilómetros de distancia.
Como si estar en Sedona no fuera lo suficientemente mágico, cuando pase a través de las puertas de Cucina Rustica, entrará en un restaurante como ningún otro. El establecimiento lo envuelve y lo adentra en una experiencia gastronómica que muchos sibaritas buscan pero rara vez encuentran. Las parejas y los grupos grandes de personas gozan de un servicio eficaz y buen ambiente. El entorno del restaurante presenta colores ricos y cálidos del Mediterráneo dentro de sus 4 salones comedor, separados cada uno con su estilo único pero unidos uno junto al otro. La chef y propietaria Lisa Dahl, diseño el restaurante con puertas, iluminación y ventanas del Viejo Mundo, terminaciones en hierro, 4 chimeneas, 2 fuentes y 2 patios magníficos. La gran área en forma de L del bar es vibrante, iluminada sutilmente, y ofrece vinos de Wine Spectator y grandiosos cocteles mientras los sonidos de las preparaciones del chef fluyen en el fondo.
Cuando coma en Cucina Rustica, el mundo parecerá estar a millones de kilómetros de distancia.
4.7 (14568)
más de $50
Latina / Española
Phoenix/Arizona
El restaurante Mariposa - Latin Inspired Grill está diseñado para que el cliente tenga una experiencia inigualable. Las vistas desde los patios y los salones comedores podrían ser las mejores en todo el mundo. Por si eso no fuera suficiente, los clientes pueden hacer sus compras el restaurante y el recinto mientras disfrutan del arte a gran escala u observan las estrellas de la oscura noche de Sedona.
La cocina es de inspiración latina, principalmente de las interacciones de la chef Dahl con chefs de Argentina, Chile y Uruguay. La chef Lisa Dahl y su equipo se centran en productos de primera calidad y muchas de las especias se cultivan en las huertas del patio del restaurante. Todas las carnes y los pescados y mariscos provienen de los mejores sitios, como Allen Brothers y Beelers para las carnes. Durante años, Lisa ha exigido verduras ecológicas de Arizona.
El restaurante Mariposa - Latin Inspired Grill está diseñado para que el cliente tenga una experiencia inigualable. Las vistas desde los patios y los salones comedores podrían ser las mejores en todo el mundo. Por si eso no fuera suficiente, los clientes pueden hacer sus compras el restaurante y el recinto mientras disfrutan del arte a gran escala u observan las estrellas de la oscura noche de Sedona.
La cocina es de inspiración latina, principalmente de las interacciones de la chef Dahl con chefs de Argentina, Chile y Uruguay. La chef Lisa Dahl y su equipo se centran en productos de primera calidad y muchas de las especias se cultivan en las huertas del patio del restaurante. Todas las carnes y los pescados y mariscos provienen de los mejores sitios, como Allen Brothers y Beelers para las carnes. Durante años, Lisa ha exigido verduras ecológicas de Arizona.
4.4 (96)
De $31 a $50
Americana
Phoenix/Arizona
Original Gravity is a neighborhood restaurant bar with 20 craft beers on tap, an excellent wine selection, and a full cocktail menu. Located in an up and coming area of Midtown Phoenix, we make great food from scratch. A comfortable & welcoming space, we offer bar seating, tables along a booth wall, high tops for a larger group, and 2 amazing patios, one of which is dog friendly. A great spot to meet old friends and make new friends!
Original Gravity is a neighborhood restaurant bar with 20 craft beers on tap, an excellent wine selection, and a full cocktail menu. Located in an up and coming area of Midtown Phoenix, we make great food from scratch. A comfortable & welcoming space, we offer bar seating, tables along a booth wall, high tops for a larger group, and 2 amazing patios, one of which is dog friendly. A great spot to meet old friends and make new friends!
4.7 (1433)
De $31 a $50
Americana
Phoenix/Arizona
Overlooking the runway at Scottsdale Airport! Join us for unparalleled views and dining for lunch, dinner, and weekend brunch!
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
Overlooking the runway at Scottsdale Airport! Join us for unparalleled views and dining for lunch, dinner, and weekend brunch!
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
4.9 (447)
Hasta $30
Francesa
Phoenix/Arizona
100% Paleo French Cuisine. Sapiens Paleo Kitchen is a unique, chef-owned restaurant BYOB with sociable ambiance, striking décor, and attentive service. An avid promoter of good health and well-being, Chef Aurore is committed to using high-quality, locally sourced ingredients, grass-fed meats, and fresh produce. Sapiens Kitchen welcomes consumption of all Meats, Fish, Seafood, Eggs, High-Quality Fats, Vegetables, Seeds and Fruits while strictly avoiding all Grains, Dairy Products, Processed Sugars, Legumes, Trans fats, GMO foods, Corn and Soy due to their adverse effects on health. Stylish, relaxing and reasonably priced, Sapiens Kitchen is an ideal place for a casual meal, a business meeting or an intimate dinner. Discover the best of French cooking delivering the promise of optimal health. Interested in healthy meals delivered to your door every week ? We are offering ready-to-eat meals for only $12.99 each. KETO, AIP, VEGAN or custom. Visit sapienskitchen.com/Meal-Prep for more info.
100% Paleo French Cuisine. Sapiens Paleo Kitchen is a unique, chef-owned restaurant BYOB with sociable ambiance, striking décor, and attentive service. An avid promoter of good health and well-being, Chef Aurore is committed to using high-quality, locally sourced ingredients, grass-fed meats, and fresh produce. Sapiens Kitchen welcomes consumption of all Meats, Fish, Seafood, Eggs, High-Quality Fats, Vegetables, Seeds and Fruits while strictly avoiding all Grains, Dairy Products, Processed Sugars, Legumes, Trans fats, GMO foods, Corn and Soy due to their adverse effects on health. Stylish, relaxing and reasonably priced, Sapiens Kitchen is an ideal place for a casual meal, a business meeting or an intimate dinner. Discover the best of French cooking delivering the promise of optimal health. Interested in healthy meals delivered to your door every week ? We are offering ready-to-eat meals for only $12.99 each. KETO, AIP, VEGAN or custom. Visit sapienskitchen.com/Meal-Prep for more info.
4.3 (428)
Hasta $30
Asiática contemporáneo
Phoenix/Arizona
At AlterEgo, we take pride in crafting an unforgettable dining experience centered around bold, innovative flavors. Our Asian-American fusion menu celebrates the art of cuisine, with dishes that blend global inspiration and local ingredients, prepared with precision and passion.
From indulgent breakfast options to satisfying lunches, elegant dinners, and vibrant weekend brunches, our offerings cater to every craving and occasion. Each plate is a masterpiece, thoughtfully designed to delight the senses and spark conversation.
Complementing our menu is a curated cocktail program that showcases the artistry of mixology, pairing fresh, artisanal ingredients with unexpected twists to elevate every sip.
Whether you're gathering for a casual meal, a celebratory feast, or simply enjoying great food in a welcoming atmosphere, AlterEgo is dedicated to delivering an exceptional experience where the focus is always on the food and your enjoyment.
From indulgent breakfast options to satisfying lunches, elegant dinners, and vibrant weekend brunches, our offerings cater to every craving and occasion. Each plate is a masterpiece, thoughtfully designed to delight the senses and spark conversation.
Complementing our menu is a curated cocktail program that showcases the artistry of mixology, pairing fresh, artisanal ingredients with unexpected twists to elevate every sip.
Whether you're gathering for a casual meal, a celebratory feast, or simply enjoying great food in a welcoming atmosphere, AlterEgo is dedicated to delivering an exceptional experience where the focus is always on the food and your enjoyment.
At AlterEgo, we take pride in crafting an unforgettable dining experience centered around bold, innovative flavors. Our Asian-American fusion menu celebrates the art of cuisine, with dishes that blend global inspiration and local ingredients, prepared with precision and passion.
From indulgent breakfast options to satisfying lunches, elegant dinners, and vibrant weekend brunches, our offerings cater to every craving and occasion. Each plate is a masterpiece, thoughtfully designed to delight the senses and spark conversation.
Complementing our menu is a curated cocktail program that showcases the artistry of mixology, pairing fresh, artisanal ingredients with unexpected twists to elevate every sip.
Whether you're gathering for a casual meal, a celebratory feast, or simply enjoying great food in a welcoming atmosphere, AlterEgo is dedicated to delivering an exceptional experience where the focus is always on the food and your enjoyment.
From indulgent breakfast options to satisfying lunches, elegant dinners, and vibrant weekend brunches, our offerings cater to every craving and occasion. Each plate is a masterpiece, thoughtfully designed to delight the senses and spark conversation.
Complementing our menu is a curated cocktail program that showcases the artistry of mixology, pairing fresh, artisanal ingredients with unexpected twists to elevate every sip.
Whether you're gathering for a casual meal, a celebratory feast, or simply enjoying great food in a welcoming atmosphere, AlterEgo is dedicated to delivering an exceptional experience where the focus is always on the food and your enjoyment.
4.6 (2362)
De $31 a $50
Pescados y Mariscos
Phoenix/Arizona
High Tide Seafood Bar & Grill in Gilbert, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!
High Tide Seafood Bar & Grill in Gilbert, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!
4.5 (609)
De $31 a $50
Hindú
Phoenix/Arizona
Feringhee, literally translating “foreigner”, brings a true essence of diverse Indian
cuisine with modern gastronomy techniques, innovative culinary ideas and new
flavours to elevate the traditions of Indian culture in a foreign land. Feringhee
takes you on an exciting culinary journey covering the vibrant diversity of India’s
rich landscape through a transitional lens of a foreigner.
In a land of rocky terrain that is abundant in gigantic Saguaros, comes a place
with unassuming exteriors, draped in the herb of the sun to offer a taste of the
vivid landscape of India, with reimagined classics and haute presentations to
captivate the senses.
cuisine with modern gastronomy techniques, innovative culinary ideas and new
flavours to elevate the traditions of Indian culture in a foreign land. Feringhee
takes you on an exciting culinary journey covering the vibrant diversity of India’s
rich landscape through a transitional lens of a foreigner.
In a land of rocky terrain that is abundant in gigantic Saguaros, comes a place
with unassuming exteriors, draped in the herb of the sun to offer a taste of the
vivid landscape of India, with reimagined classics and haute presentations to
captivate the senses.
Feringhee, literally translating “foreigner”, brings a true essence of diverse Indian
cuisine with modern gastronomy techniques, innovative culinary ideas and new
flavours to elevate the traditions of Indian culture in a foreign land. Feringhee
takes you on an exciting culinary journey covering the vibrant diversity of India’s
rich landscape through a transitional lens of a foreigner.
In a land of rocky terrain that is abundant in gigantic Saguaros, comes a place
with unassuming exteriors, draped in the herb of the sun to offer a taste of the
vivid landscape of India, with reimagined classics and haute presentations to
captivate the senses.
cuisine with modern gastronomy techniques, innovative culinary ideas and new
flavours to elevate the traditions of Indian culture in a foreign land. Feringhee
takes you on an exciting culinary journey covering the vibrant diversity of India’s
rich landscape through a transitional lens of a foreigner.
In a land of rocky terrain that is abundant in gigantic Saguaros, comes a place
with unassuming exteriors, draped in the herb of the sun to offer a taste of the
vivid landscape of India, with reimagined classics and haute presentations to
captivate the senses.
4.5 (30)
Hasta $30
Cervecería
Phoenix/Arizona
Goodyear, Arizona's first full production craft brewery and full service restaurant, founded in 2014. Come enjoy a cold one with us!
Goodyear, Arizona's first full production craft brewery and full service restaurant, founded in 2014. Come enjoy a cold one with us!
4.2 (216)
Hasta $30
Americana
Phoenix/Arizona
We are no longer using OpenTable for reservations. Please see our website.
We are no longer using OpenTable for reservations. Please see our website.
4.5 (421)
De $31 a $50
Americana
Phoenix/Arizona
The Herb Box is a beloved locally owned restaurant in the valley, known for its quality ingredients and scratch kitchen philosophy. We take pride in catering to diverse dietary needs, offering delightful options for gluten-free, vegan, vegetarian, and non-dairy preferences. Join us at our two convenient locations in Scottsdale, Arizona for a memorable experience of brunch, lunch, happy hour, or dinner. Share the exceptional Herb Box experience with your friends, family, or colleagues by booking one of our private rooms available at both locations. For your next special occasion, trust our full-service catering and events company, renowned for culinary excellence and personalized service.
For parties of 12 or more, please call 480-998-8355 X306
For parties of 12 or more, please call 480-998-8355 X306
The Herb Box is a beloved locally owned restaurant in the valley, known for its quality ingredients and scratch kitchen philosophy. We take pride in catering to diverse dietary needs, offering delightful options for gluten-free, vegan, vegetarian, and non-dairy preferences. Join us at our two convenient locations in Scottsdale, Arizona for a memorable experience of brunch, lunch, happy hour, or dinner. Share the exceptional Herb Box experience with your friends, family, or colleagues by booking one of our private rooms available at both locations. For your next special occasion, trust our full-service catering and events company, renowned for culinary excellence and personalized service.
For parties of 12 or more, please call 480-998-8355 X306
For parties of 12 or more, please call 480-998-8355 X306
4.6 (1058)
De $31 a $50
Regional americana (Sudoeste)
Phoenix/Arizona
Led by renowned Chef Angelo Sosa, Tía Carmen celebrates the local landscape, farmers and community of the Southwest. Tía Carmen features a mix of tradition and modernity with bold, elemental cooking complimented by exciting cocktails and a top-notch wine list.
Reservations are recommended, walk-in guests are welcome and will be accommodated based on availability.
Reservations are recommended, walk-in guests are welcome and will be accommodated based on availability.
Led by renowned Chef Angelo Sosa, Tía Carmen celebrates the local landscape, farmers and community of the Southwest. Tía Carmen features a mix of tradition and modernity with bold, elemental cooking complimented by exciting cocktails and a top-notch wine list.
Reservations are recommended, walk-in guests are welcome and will be accommodated based on availability.
Reservations are recommended, walk-in guests are welcome and will be accommodated based on availability.
4.7 (58)
Hasta $30
Tapas / Botanas
Phoenix/Arizona
We are a Premium Arizona Wine Tasting Room, Wine Bar and Bottle Shop representing approximately 40+wines by the glass and for bottle sales. Come try wine you can't find anywhere else! We offer guided tasting flights, wines by the glass, and by the bottle. For our flights there are several options to choose from: Bold and Beautiful, Swing Both Ways, Gold Rush, Rose all Day!! Each flight option can be paired with curated cheese, meat and/or chocolate pairings to create an experience that is unique to Arizona. Come check out our welcoming patio seating, Dog Friendly patio with Misters. Perfect place to celebrate birthday, bachelorette, reunion parties. We cater to Corporate and Private wine tasting events aw well.
We are a Premium Arizona Wine Tasting Room, Wine Bar and Bottle Shop representing approximately 40+wines by the glass and for bottle sales. Come try wine you can't find anywhere else! We offer guided tasting flights, wines by the glass, and by the bottle. For our flights there are several options to choose from: Bold and Beautiful, Swing Both Ways, Gold Rush, Rose all Day!! Each flight option can be paired with curated cheese, meat and/or chocolate pairings to create an experience that is unique to Arizona. Come check out our welcoming patio seating, Dog Friendly patio with Misters. Perfect place to celebrate birthday, bachelorette, reunion parties. We cater to Corporate and Private wine tasting events aw well.
4 (6)
Hasta $30
Americana
Phoenix/Arizona
Artisanal local food & craft beers, cocktails, wine and spirits! Friday and Saturday night DJ entertainment at 10pm. Sunday night Trivia at 7pm. Late night food menu from 10pm-1am. Football? Always.
Artisanal local food & craft beers, cocktails, wine and spirits! Friday and Saturday night DJ entertainment at 10pm. Sunday night Trivia at 7pm. Late night food menu from 10pm-1am. Football? Always.
4.6 (4651)
De $31 a $50
Cortes de carne
Costa Central de California
Alex Madonna’s Gold Rush Steak House del Madonna Inn, famoso por su magnífica carta y su espectacular decoración en rosa y dorado, permite disfrutar de una experiencia culinaria galardonada. Los platillos principales incluyen filetes a la parrilla sobre leña de roble, marisco fresco, pollo y opciones vegetarianas. El establecimiento cuenta con una excepcional carta de vinos, postres mundialmente conocidos y bailes y entretenimiento por la noche. Junto al Steak House encontrará el elegante Silver Bar Cocktail Lounge, en el que se preparan cocteles clásicos y originales. El establecimiento es un plan perfecto antes o después de ir de compras.
Alex Madonna’s Gold Rush Steak House del Madonna Inn, famoso por su magnífica carta y su espectacular decoración en rosa y dorado, permite disfrutar de una experiencia culinaria galardonada. Los platillos principales incluyen filetes a la parrilla sobre leña de roble, marisco fresco, pollo y opciones vegetarianas. El establecimiento cuenta con una excepcional carta de vinos, postres mundialmente conocidos y bailes y entretenimiento por la noche. Junto al Steak House encontrará el elegante Silver Bar Cocktail Lounge, en el que se preparan cocteles clásicos y originales. El establecimiento es un plan perfecto antes o después de ir de compras.
4.8 (1788)
De $31 a $50
Italiana
Costa Central de California
For over four decades, the Rizzo family has been serving authentic Italian cuisine in San Luis Obispo. At Café Roma, you can indulge in homemade pastas, wood-fired pizza, and fresh seafood. Don't miss classic dishes like Osso Buco with Saffron Risotto, shortrib pappardelle, and Bistecca alla Fiorentina.
Inside Café Roma and you'll feel like you've been transported to Italy. From the vintage Italian bike hanging above the bar to the Murano glass chandeliers and Tuscan murals, every detail has been thoughtfully curated to celebrate Italian culture.
Pair your meal with one of the many wines on Café Roma's extensive list, which changes monthly to include new and exciting Central Coast and Italian finds.
Café Roma is a popular destination for locals, vintners, families, travelers, and professionals alike. Whether you're looking for a romantic date night spot or a gathering place for friends and family, you'll find it here.
Inside Café Roma and you'll feel like you've been transported to Italy. From the vintage Italian bike hanging above the bar to the Murano glass chandeliers and Tuscan murals, every detail has been thoughtfully curated to celebrate Italian culture.
Pair your meal with one of the many wines on Café Roma's extensive list, which changes monthly to include new and exciting Central Coast and Italian finds.
Café Roma is a popular destination for locals, vintners, families, travelers, and professionals alike. Whether you're looking for a romantic date night spot or a gathering place for friends and family, you'll find it here.
For over four decades, the Rizzo family has been serving authentic Italian cuisine in San Luis Obispo. At Café Roma, you can indulge in homemade pastas, wood-fired pizza, and fresh seafood. Don't miss classic dishes like Osso Buco with Saffron Risotto, shortrib pappardelle, and Bistecca alla Fiorentina.
Inside Café Roma and you'll feel like you've been transported to Italy. From the vintage Italian bike hanging above the bar to the Murano glass chandeliers and Tuscan murals, every detail has been thoughtfully curated to celebrate Italian culture.
Pair your meal with one of the many wines on Café Roma's extensive list, which changes monthly to include new and exciting Central Coast and Italian finds.
Café Roma is a popular destination for locals, vintners, families, travelers, and professionals alike. Whether you're looking for a romantic date night spot or a gathering place for friends and family, you'll find it here.
Inside Café Roma and you'll feel like you've been transported to Italy. From the vintage Italian bike hanging above the bar to the Murano glass chandeliers and Tuscan murals, every detail has been thoughtfully curated to celebrate Italian culture.
Pair your meal with one of the many wines on Café Roma's extensive list, which changes monthly to include new and exciting Central Coast and Italian finds.
Café Roma is a popular destination for locals, vintners, families, travelers, and professionals alike. Whether you're looking for a romantic date night spot or a gathering place for friends and family, you'll find it here.
4.4 (1230)
De $31 a $50
Californiana
Costa Central de California
The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
4.4 (920)
Hasta $30
Pescados y Mariscos
Costa Central de California
Fishwife offers a menu of award-winning American cuisine with a Caribbean accent since 1986. With many daily specials, fresh Seafood as well as homemade pastas and dishes for children, there is something for everyone. Daily specials spotlight fresh catch and seasonal fish. Desserts are homemade as well. The atmosphere is casual with a FULL BAR and friendly service, making it a great place to visit with groups and family. Just a short walk from Asilomar Beach and Conference Center. Some of the most popular dishes are Clam chowder, Calamari, Alfredo Combo, Green Lip Mussels, Barramundi and famous homemade Key lime pie. You can also enjoy surf and turf or gluten-free options like the vegetarian bowl.
Fishwife offers a menu of award-winning American cuisine with a Caribbean accent since 1986. With many daily specials, fresh Seafood as well as homemade pastas and dishes for children, there is something for everyone. Daily specials spotlight fresh catch and seasonal fish. Desserts are homemade as well. The atmosphere is casual with a FULL BAR and friendly service, making it a great place to visit with groups and family. Just a short walk from Asilomar Beach and Conference Center. Some of the most popular dishes are Clam chowder, Calamari, Alfredo Combo, Green Lip Mussels, Barramundi and famous homemade Key lime pie. You can also enjoy surf and turf or gluten-free options like the vegetarian bowl.
4.7 (345)
Hasta $30
Americana contemporánea
Costa Central de California
We are a Paso Robles area winery that offers a wonderful dining experience. At the AronHill Bistro you will enjoy fresh dishes made from seasonal and local ingredients, all paired with stunning hilltop views and even better wines.
The AronHill Bistro & Tasting Room is the Paso Robles wine country’s dining discovery, where you will enjoy fresh dishes made from seasonal and local sources, all paired with estate wines and stunning hilltop views.
The AronHill Bistro & Tasting Room is the Paso Robles wine country’s dining discovery, where you will enjoy fresh dishes made from seasonal and local sources, all paired with estate wines and stunning hilltop views.
We are a Paso Robles area winery that offers a wonderful dining experience. At the AronHill Bistro you will enjoy fresh dishes made from seasonal and local ingredients, all paired with stunning hilltop views and even better wines.
The AronHill Bistro & Tasting Room is the Paso Robles wine country’s dining discovery, where you will enjoy fresh dishes made from seasonal and local sources, all paired with estate wines and stunning hilltop views.
The AronHill Bistro & Tasting Room is the Paso Robles wine country’s dining discovery, where you will enjoy fresh dishes made from seasonal and local sources, all paired with estate wines and stunning hilltop views.
4.4 (534)
Hasta $30
Americana
Costa Central de California
We believe in good conversation, comforting food, and a drink list that highlights some of the best winemakers and local ingredients around. Whether you're enjoying an overnight stay at Skyview or just moseying through town, Norman offers a unique and satisfying menu every day of the week.
This is a space to gather with your favorite people for lunch, cozy into a dimly lit corner booth for dinner, or order your favorite dish poolside as the weather is always looking up here in Los Alamos.
This is a space to gather with your favorite people for lunch, cozy into a dimly lit corner booth for dinner, or order your favorite dish poolside as the weather is always looking up here in Los Alamos.
We believe in good conversation, comforting food, and a drink list that highlights some of the best winemakers and local ingredients around. Whether you're enjoying an overnight stay at Skyview or just moseying through town, Norman offers a unique and satisfying menu every day of the week.
This is a space to gather with your favorite people for lunch, cozy into a dimly lit corner booth for dinner, or order your favorite dish poolside as the weather is always looking up here in Los Alamos.
This is a space to gather with your favorite people for lunch, cozy into a dimly lit corner booth for dinner, or order your favorite dish poolside as the weather is always looking up here in Los Alamos.
4.7 (2065)
De $31 a $50
Cortes de carne
Costa Central de California
Jocko’s Steakhouse is family owned and a longtime Central Coast favorite. Our family’s
hospitality roots date back to 1925, or so the story goes. Jocko’s is legendary for hand cut aged
steaks grilled over an open fire of red oak coals. A style of cooking native to the area that dates
to the Spanish Rancheros. We offer an extensive dinner menu serving a variety of steak cuts,
ribs, pork chops, chicken, seafood, steak burgers, specialty sandwiches and more. Jocko’s offers an extensive wine list, a broad assortment of cocktails and both draft and bottled beers. The specific brands and serving costs are available at the restaurant.
To learn more about Jocko’s menus and history visit www.jockossteakhouse.com
or call (805) 929-3686 for reservations.
ONLINE ORDERING: https://order.toasttab.com/online/jocko-s-steak-house-125-n-thompson-ave
hospitality roots date back to 1925, or so the story goes. Jocko’s is legendary for hand cut aged
steaks grilled over an open fire of red oak coals. A style of cooking native to the area that dates
to the Spanish Rancheros. We offer an extensive dinner menu serving a variety of steak cuts,
ribs, pork chops, chicken, seafood, steak burgers, specialty sandwiches and more. Jocko’s offers an extensive wine list, a broad assortment of cocktails and both draft and bottled beers. The specific brands and serving costs are available at the restaurant.
To learn more about Jocko’s menus and history visit www.jockossteakhouse.com
or call (805) 929-3686 for reservations.
ONLINE ORDERING: https://order.toasttab.com/online/jocko-s-steak-house-125-n-thompson-ave
Jocko’s Steakhouse is family owned and a longtime Central Coast favorite. Our family’s
hospitality roots date back to 1925, or so the story goes. Jocko’s is legendary for hand cut aged
steaks grilled over an open fire of red oak coals. A style of cooking native to the area that dates
to the Spanish Rancheros. We offer an extensive dinner menu serving a variety of steak cuts,
ribs, pork chops, chicken, seafood, steak burgers, specialty sandwiches and more. Jocko’s offers an extensive wine list, a broad assortment of cocktails and both draft and bottled beers. The specific brands and serving costs are available at the restaurant.
To learn more about Jocko’s menus and history visit www.jockossteakhouse.com
or call (805) 929-3686 for reservations.
ONLINE ORDERING: https://order.toasttab.com/online/jocko-s-steak-house-125-n-thompson-ave
hospitality roots date back to 1925, or so the story goes. Jocko’s is legendary for hand cut aged
steaks grilled over an open fire of red oak coals. A style of cooking native to the area that dates
to the Spanish Rancheros. We offer an extensive dinner menu serving a variety of steak cuts,
ribs, pork chops, chicken, seafood, steak burgers, specialty sandwiches and more. Jocko’s offers an extensive wine list, a broad assortment of cocktails and both draft and bottled beers. The specific brands and serving costs are available at the restaurant.
To learn more about Jocko’s menus and history visit www.jockossteakhouse.com
or call (805) 929-3686 for reservations.
ONLINE ORDERING: https://order.toasttab.com/online/jocko-s-steak-house-125-n-thompson-ave
4.6 (556)
De $31 a $50
Pescados y Mariscos
Costa Central de California
Located on Mission Street between Ocean Ave & 7th Ave, in Carmel California. Mission Bistro Restaurant is owned by Shaheen Alnuaimi. Our history-rich location is warm, charming, and above all cozy. We offer brunch, lunch, dinner, local, and import wines. Chef Matt Zimny sources from Monterey and Santa Cruz County farms and ranches with the goal of serving what is fresh and currently available. At Mission Bistro we do Seafood and Steaks right. Cheers!
Located on Mission Street between Ocean Ave & 7th Ave, in Carmel California. Mission Bistro Restaurant is owned by Shaheen Alnuaimi. Our history-rich location is warm, charming, and above all cozy. We offer brunch, lunch, dinner, local, and import wines. Chef Matt Zimny sources from Monterey and Santa Cruz County farms and ranches with the goal of serving what is fresh and currently available. At Mission Bistro we do Seafood and Steaks right. Cheers!
4.8 (758)
De $31 a $50
Asiática
Costa Central de California
Contemporary Asian American Restaurant from Chefs Peter Lee & Felicia Medina.
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
Contemporary Asian American Restaurant from Chefs Peter Lee & Felicia Medina.
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
4.3 (676)
De $31 a $50
Pescados y Mariscos
Costa Central de California
The waterfront locals choice in Santa Barbara for premium quality, sustainably sourced seafood! Located at the gateway to Santa Barbara on the beach at State Street and Cabrillo Boulevard with a stunning patio and beach view. Adjacent to the "Funk Zone", Santa Barbara's premiere wine district, the wine list features an extensive selection of local wines in addition to a "no-corkage" policy on the first two bottles. Winner of numerous awards, including Best Seafood, this owner operated gem features lunch, dinner, Happy Hour, a "Kids Live Well" Kid menu, full bar, heated patio, and is pet friendly. Well known for classics like Clam Chowder and Fish & Chips, Oysters on the half shell and numerous varieties of fresh fish, lobster and crab, Bluewater also operates fishing vessel "Pilikia" which specializes in the freshest caught local fish in town! Come in, Get Hooked!
The waterfront locals choice in Santa Barbara for premium quality, sustainably sourced seafood! Located at the gateway to Santa Barbara on the beach at State Street and Cabrillo Boulevard with a stunning patio and beach view. Adjacent to the "Funk Zone", Santa Barbara's premiere wine district, the wine list features an extensive selection of local wines in addition to a "no-corkage" policy on the first two bottles. Winner of numerous awards, including Best Seafood, this owner operated gem features lunch, dinner, Happy Hour, a "Kids Live Well" Kid menu, full bar, heated patio, and is pet friendly. Well known for classics like Clam Chowder and Fish & Chips, Oysters on the half shell and numerous varieties of fresh fish, lobster and crab, Bluewater also operates fishing vessel "Pilikia" which specializes in the freshest caught local fish in town! Come in, Get Hooked!
4.3 (16)
De $31 a $50
Americana contemporánea
Costa Central de California
Located in the building of the original Carmel Theater that opened circa 1938. A local restaurateur is bringing back to Historic Carmel, the Grill on Ocean Ave., come and taste the Fusion of Mid-East inspired dishes with Latin infused flavors. Vegan dishes such as Chargrilled Spicy Cauliflower with a Coriander Tahini dip or Grilled Castroville Artichokes with a Lemon Garlic Aioli topped with Fresh Pico Salsa. Not to mention, a large enough to share mouthwatering Surf 'n' Turf Fajita, or try the Grilled Mahi Mahi Fish Tacos, last but not lease save room for Vanilla Ice Cream infused with Orange Blossom or our In-house made Orange Peel Crème Brûlée. To know us is to know California Fusion, to Dine with us is to be Family.
Located in the building of the original Carmel Theater that opened circa 1938. A local restaurateur is bringing back to Historic Carmel, the Grill on Ocean Ave., come and taste the Fusion of Mid-East inspired dishes with Latin infused flavors. Vegan dishes such as Chargrilled Spicy Cauliflower with a Coriander Tahini dip or Grilled Castroville Artichokes with a Lemon Garlic Aioli topped with Fresh Pico Salsa. Not to mention, a large enough to share mouthwatering Surf 'n' Turf Fajita, or try the Grilled Mahi Mahi Fish Tacos, last but not lease save room for Vanilla Ice Cream infused with Orange Blossom or our In-house made Orange Peel Crème Brûlée. To know us is to know California Fusion, to Dine with us is to be Family.
4.6 (364)
De $31 a $50
Europea
Costa Central de California
Gala exudes a European meets Santa Barbara charm, where you feel like you’re transported to a beautiful bistro in the Mediterranean. Enjoy shared tapas, farmer's market favorites, pasta and risotto, fresh oysters and the best steak with bone marrow butter & chimichurri. Cozy up for our farm to table craft cocktails, a Pisco sour or martini and a full meal with friends. Curated wine list with local & Spanish wines. Right down the street from the Santa Barbara Courthouse enjoy an evening at Gala.
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Farm to table, Farmer's market driven, Tapas, Seafood, Steak, Oysters, Happy Hour, Food, Cocktails, Wine, Restaurant, Vegetarian, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Farm to table, Farmer's market driven, Tapas, Seafood, Steak, Oysters, Happy Hour, Food, Cocktails, Wine, Restaurant, Vegetarian, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
Gala exudes a European meets Santa Barbara charm, where you feel like you’re transported to a beautiful bistro in the Mediterranean. Enjoy shared tapas, farmer's market favorites, pasta and risotto, fresh oysters and the best steak with bone marrow butter & chimichurri. Cozy up for our farm to table craft cocktails, a Pisco sour or martini and a full meal with friends. Curated wine list with local & Spanish wines. Right down the street from the Santa Barbara Courthouse enjoy an evening at Gala.
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Farm to table, Farmer's market driven, Tapas, Seafood, Steak, Oysters, Happy Hour, Food, Cocktails, Wine, Restaurant, Vegetarian, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Farm to table, Farmer's market driven, Tapas, Seafood, Steak, Oysters, Happy Hour, Food, Cocktails, Wine, Restaurant, Vegetarian, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
4.9 (47)
más de $50
Californiana
Exclusive
6-10 guests: The Balcony is located up one flight of stairs, overlooking the kitchen. It is available to book at 5:30pm & 8:30pm and is yours for 2.5 hours. The menu features 10-12 dishes for $130 per person with a $800 F&B minimum. Flexible booking time is available for a $1,400 F&B minimum and is based on availability. If interested, please email us at info@theprogress-sf.com.
11-18 guests: The Mezzanine is located up one flight of stairs, overlooking Fillmore Street. You may choose your reservation time without the pressure of time constraint. The menu features 10-12 dishes for $130 per person with a $2,500 F&B minimum. In addition to the menu, our events team will work with you to create the best possible experience.
We kindly request more than 5 days notice should you need to cancel or reschedule. Cancellations within 5 days of your date will be charged half of the food and beverage minimum, and day-of cancellations the full food and beverage minimum.
11-18 guests: The Mezzanine is located up one flight of stairs, overlooking Fillmore Street. You may choose your reservation time without the pressure of time constraint. The menu features 10-12 dishes for $130 per person with a $2,500 F&B minimum. In addition to the menu, our events team will work with you to create the best possible experience.
We kindly request more than 5 days notice should you need to cancel or reschedule. Cancellations within 5 days of your date will be charged half of the food and beverage minimum, and day-of cancellations the full food and beverage minimum.
6-10 guests: The Balcony is located up one flight of stairs, overlooking the kitchen. It is available to book at 5:30pm & 8:30pm and is yours for 2.5 hours. The menu features 10-12 dishes for $130 per person with a $800 F&B minimum. Flexible booking time is available for a $1,400 F&B minimum and is based on availability. If interested, please email us at info@theprogress-sf.com.
11-18 guests: The Mezzanine is located up one flight of stairs, overlooking Fillmore Street. You may choose your reservation time without the pressure of time constraint. The menu features 10-12 dishes for $130 per person with a $2,500 F&B minimum. In addition to the menu, our events team will work with you to create the best possible experience.
We kindly request more than 5 days notice should you need to cancel or reschedule. Cancellations within 5 days of your date will be charged half of the food and beverage minimum, and day-of cancellations the full food and beverage minimum.
11-18 guests: The Mezzanine is located up one flight of stairs, overlooking Fillmore Street. You may choose your reservation time without the pressure of time constraint. The menu features 10-12 dishes for $130 per person with a $2,500 F&B minimum. In addition to the menu, our events team will work with you to create the best possible experience.
We kindly request more than 5 days notice should you need to cancel or reschedule. Cancellations within 5 days of your date will be charged half of the food and beverage minimum, and day-of cancellations the full food and beverage minimum.
Coming Soon!
4.7 (277)
De $31 a $50
Americana
Fresno/Valle de San Joaquín
It's our mission to provide the community with clean, delicious food, from the soil all the way to your plate.
We fuse exquisite Latin American cuisine, classic French techniques, and California fresh cooking using locally sourced, fresh ingredients. Our commitment to quality and our passion for cooking allows us to deliver a bold, memorable dining experience.
We love what we do. The food we make reflects that.
Fresh dishes, great drinks, and a killer atmosphere. If that is what you are after, then our brick-and-mortar location is the place for you! We deliver the best fast-casual steak house experience around, and we can't wait to serve you.
We fuse exquisite Latin American cuisine, classic French techniques, and California fresh cooking using locally sourced, fresh ingredients. Our commitment to quality and our passion for cooking allows us to deliver a bold, memorable dining experience.
We love what we do. The food we make reflects that.
Fresh dishes, great drinks, and a killer atmosphere. If that is what you are after, then our brick-and-mortar location is the place for you! We deliver the best fast-casual steak house experience around, and we can't wait to serve you.
It's our mission to provide the community with clean, delicious food, from the soil all the way to your plate.
We fuse exquisite Latin American cuisine, classic French techniques, and California fresh cooking using locally sourced, fresh ingredients. Our commitment to quality and our passion for cooking allows us to deliver a bold, memorable dining experience.
We love what we do. The food we make reflects that.
Fresh dishes, great drinks, and a killer atmosphere. If that is what you are after, then our brick-and-mortar location is the place for you! We deliver the best fast-casual steak house experience around, and we can't wait to serve you.
We fuse exquisite Latin American cuisine, classic French techniques, and California fresh cooking using locally sourced, fresh ingredients. Our commitment to quality and our passion for cooking allows us to deliver a bold, memorable dining experience.
We love what we do. The food we make reflects that.
Fresh dishes, great drinks, and a killer atmosphere. If that is what you are after, then our brick-and-mortar location is the place for you! We deliver the best fast-casual steak house experience around, and we can't wait to serve you.
4.3 (18)
Hasta $30
Americana contemporánea
Los Ángeles
El Traxx Restaurant y el Traxx Bar se encuentran dentro de la bonita e histórica Union Station, en el centro de Los Ángeles. Es un restaurante de alta cocina con ambiente relajado. El restaurante sirve platos bien pensados y presentados típicos de un bistró americano, y está abierto para el almuerzo (de 10:30 a 14:00) y para la cena (de 17:00 a 21:00) de lunes a sábado. Hay asientos frente al restaurante interior de Union Station, un comedor y un patio exterior. Los clientes que aparquen en el Lot B, el Lot D y en el aparcamiento con servicio obtendrán un vale de 150 minutos. El Traxx Bar se encuentra al otro lado de la explanada, dentro de la estación Unión, en la entrada principal.
El Traxx Restaurant y el Traxx Bar se encuentran dentro de la bonita e histórica Union Station, en el centro de Los Ángeles. Es un restaurante de alta cocina con ambiente relajado. El restaurante sirve platos bien pensados y presentados típicos de un bistró americano, y está abierto para el almuerzo (de 10:30 a 14:00) y para la cena (de 17:00 a 21:00) de lunes a sábado. Hay asientos frente al restaurante interior de Union Station, un comedor y un patio exterior. Los clientes que aparquen en el Lot B, el Lot D y en el aparcamiento con servicio obtendrán un vale de 150 minutos. El Traxx Bar se encuentra al otro lado de la explanada, dentro de la estación Unión, en la entrada principal.
4.5 (4131)
De $31 a $50
Italiana
Los Ángeles
En italiano "Mi Piace" significa "me gusta", y el personal de este restaurante galardonado se encarga de que a los clientes les encante. Mi Piace es el lugar perfecto para disfrutar de una cena íntima con los mejores platos y los productos más frescos de una auténtica gastronomía italiana.
En italiano "Mi Piace" significa "me gusta", y el personal de este restaurante galardonado se encarga de que a los clientes les encante. Mi Piace es el lugar perfecto para disfrutar de una cena íntima con los mejores platos y los productos más frescos de una auténtica gastronomía italiana.
4.8 (2644)
De $31 a $50
Italiana
Los Ángeles
El chef Gino Angelini, conocido por dirigir las cocinas de restaurantes de alta gama como Rex y Vincenti, ahora sirve platillos italianos de calidad en su propio restaurante. Incluso los comensales más gourmet saborearán los aperitivos sencillos, aunque sublimes, las pizzas finas como el papel o los mejillones y almejas al vapor del caldo de ajo. La nonna (abuela en italiano) Elvira cocina una lasaña con doce capas de felicidad y mantas de pasta que envuelven un queso suave. Los visitantes podrán continuar con un branzino (robalo a la sal) deliciosamente suave y húmedo, o con una chuleta de cerdo acompañada por col roja cocida. Los postres merecen una atención especial, como el mascarpone cremoso o una bola de helado de vainilla con una inyección de vapor de café espresso.
El chef Gino Angelini, conocido por dirigir las cocinas de restaurantes de alta gama como Rex y Vincenti, ahora sirve platillos italianos de calidad en su propio restaurante. Incluso los comensales más gourmet saborearán los aperitivos sencillos, aunque sublimes, las pizzas finas como el papel o los mejillones y almejas al vapor del caldo de ajo. La nonna (abuela en italiano) Elvira cocina una lasaña con doce capas de felicidad y mantas de pasta que envuelven un queso suave. Los visitantes podrán continuar con un branzino (robalo a la sal) deliciosamente suave y húmedo, o con una chuleta de cerdo acompañada por col roja cocida. Los postres merecen una atención especial, como el mascarpone cremoso o una bola de helado de vainilla con una inyección de vapor de café espresso.
4.8 (3298)
más de $50
Americana
Los Ángeles
Jar, el aclamado restaurante de la chef Suzanne Tracht, es una moderna churrasquería que prepara excelentes entradas y ensaladas, asados y rostizados a la carta, guisos y salteados, todo esto complementado por una gama de guarniciones, salsas y postres. La chef Suzanne Tracht y el jefe de cocina Preech Narkthong crean gastronomía contemporánea estadounidense con platillos que llaman la atención de los comensales. El salón está lleno del arte y estilo de un restaurante de los años 40, y los platillos de la casa han ganado excelentes críticas por casi una década. En el bar/lounge de Jar podrá disfrutar de una cena de última hora. Puede encontrar los menús y más información en el sitio web.
Jar, el aclamado restaurante de la chef Suzanne Tracht, es una moderna churrasquería que prepara excelentes entradas y ensaladas, asados y rostizados a la carta, guisos y salteados, todo esto complementado por una gama de guarniciones, salsas y postres. La chef Suzanne Tracht y el jefe de cocina Preech Narkthong crean gastronomía contemporánea estadounidense con platillos que llaman la atención de los comensales. El salón está lleno del arte y estilo de un restaurante de los años 40, y los platillos de la casa han ganado excelentes críticas por casi una década. En el bar/lounge de Jar podrá disfrutar de una cena de última hora. Puede encontrar los menús y más información en el sitio web.
4.8 (5137)
Hasta $30
Californiana
Los Ángeles
El restaurante A.O.C. ofrece pequeños platillos elaborados con ingredientes locales de estación. La chef Suzanne Goin propone cocina francesa y californiana con toques mediterráneos. La carta de vinos, supervisada por Caroline Styne, incluye 24 vinos por copa y 150 etiquetas, provenientes de bodegas biológicas, biodinámicas o sostenibles. También hay un bar bien surtido con licores de calidad y cocteles de la casa. Se recomienda reservar mesa.
El restaurante A.O.C. ofrece pequeños platillos elaborados con ingredientes locales de estación. La chef Suzanne Goin propone cocina francesa y californiana con toques mediterráneos. La carta de vinos, supervisada por Caroline Styne, incluye 24 vinos por copa y 150 etiquetas, provenientes de bodegas biológicas, biodinámicas o sostenibles. También hay un bar bien surtido con licores de calidad y cocteles de la casa. Se recomienda reservar mesa.
4.5 (3561)
De $31 a $50
Japonesa
Los Ángeles
Takami Sushi & Robata Restaurant solamente ofrece el sushi de la mejor calidad preparado con el mejor pescado. El lugar cuenta con 3 cocinas en las cuales ofrece sushi, robata y comida asiática fusión. Takami es el único restaurante ubicado en el centro de Los Ángeles que cuenta con la opción para cenar al aire libre en el piso 21, sobre las nubes y con una vista de 360º de Los Ángeles. También cuenta con un bar completo y una extensa carta de vinos y sake, y ofrece una Happy Hour los 7 días de la semana en el lounge del restaurante.
Takami Sushi & Robata Restaurant solamente ofrece el sushi de la mejor calidad preparado con el mejor pescado. El lugar cuenta con 3 cocinas en las cuales ofrece sushi, robata y comida asiática fusión. Takami es el único restaurante ubicado en el centro de Los Ángeles que cuenta con la opción para cenar al aire libre en el piso 21, sobre las nubes y con una vista de 360º de Los Ángeles. También cuenta con un bar completo y una extensa carta de vinos y sake, y ofrece una Happy Hour los 7 días de la semana en el lounge del restaurante.
4.7 (3839)
De $31 a $50
Americana contemporánea
Los Ángeles
El restaurante/bar/cafetería AKASHA ofrece comidas abundantes de estilo New American Cuisine, elaboradas con ingredientes sostenibles, tanto para carnívoros como herbívoros. La chef y proveedora de catering Akasha Richmond trae una gastronomía con visión de futuro a su local de comidas del barrio, ubicado en el histórico edificio Hull, en el centro de la ciudad de Culver. El acero, madera, hormigón y ladrillos originales del edificio fueron restaurados de acuerdo con los principios de sostenibilidad, mientras que los materiales de diseño conservan la modernidad de la década de 1970 para crear un ambiente acogedor y animado. La panadería artesanal tiene selecciones dulces y saladas, así como café de comercio directo y tostado en la zona. La barra cuenta con 20 asientos y propone cocteles con jugo fresco, licores biológicos y premium, cerveza y vino. El menú completo está disponible para servicios de catering o para llevar.
El restaurante/bar/cafetería AKASHA ofrece comidas abundantes de estilo New American Cuisine, elaboradas con ingredientes sostenibles, tanto para carnívoros como herbívoros. La chef y proveedora de catering Akasha Richmond trae una gastronomía con visión de futuro a su local de comidas del barrio, ubicado en el histórico edificio Hull, en el centro de la ciudad de Culver. El acero, madera, hormigón y ladrillos originales del edificio fueron restaurados de acuerdo con los principios de sostenibilidad, mientras que los materiales de diseño conservan la modernidad de la década de 1970 para crear un ambiente acogedor y animado. La panadería artesanal tiene selecciones dulces y saladas, así como café de comercio directo y tostado en la zona. La barra cuenta con 20 asientos y propone cocteles con jugo fresco, licores biológicos y premium, cerveza y vino. El menú completo está disponible para servicios de catering o para llevar.
4.4 (331)
De $31 a $50
Hindú
Los Ángeles
At Bombay Palace we have aspired to bring to your table a menu that reflects the cosmopolitan culture and culinary specialties Of Northern India. Serving Indian food in the Beverly Hills area for 36 years.
At Bombay Palace we have aspired to bring to your table a menu that reflects the cosmopolitan culture and culinary specialties Of Northern India. Serving Indian food in the Beverly Hills area for 36 years.
4.7 (614)
más de $50
Fusión / Ecléctica
Los Ángeles
For almost 50 years, the AN Family has given new meaning to Vietnamese cuisine. We invite you to rediscover Crustacean Beverly Hills with its Modern Vietnamese menu. Crustacean Beverly Hills is known for chef-founder Helene An's Secret Kitchen™ and AN's Famous Garlic Noodles™.
For almost 50 years, the AN Family has given new meaning to Vietnamese cuisine. We invite you to rediscover Crustacean Beverly Hills with its Modern Vietnamese menu. Crustacean Beverly Hills is known for chef-founder Helene An's Secret Kitchen™ and AN's Famous Garlic Noodles™.
4.9 (933)
más de $50
Cortes de carne brasileños
Los Ángeles
M Grill tiene el orgullo de ofrecer y servir a la más tradicional y auténtica parrillada brasileña estilo churrasco.
Toda las carne de res es certificada Black Angus y es sazonada sólamente con sal de roca, como se ha hecho durante siglos en las Pampas del sur de Brasil. M Grill sigue la tradición de cocinar lentamente en pozos de carbón a fuego abierto.
Deje que los carniceros o gauchos, que portan la vestimenta original, le sirvan los cortes más suculentos de carne de res, cerdo, pollo, cordero y la famosa piña a la plancha. Ellos le traerán todas estas carnes deliciosas y la cortarán en rodajas finas para su deleite a través de una rotación continua que es llamada "Rodizio".
Lo invitamos a continuar su experiencia culinaria en la barra de ensaladas gourmet, donde todo es preparado de forma fresca todos los días. También encontrará más de 40 ensaladas diferentes y auténticos platos brasileños.
M Grill tiene el orgullo de ofrecer y servir a la más tradicional y auténtica parrillada brasileña estilo churrasco.
Toda las carne de res es certificada Black Angus y es sazonada sólamente con sal de roca, como se ha hecho durante siglos en las Pampas del sur de Brasil. M Grill sigue la tradición de cocinar lentamente en pozos de carbón a fuego abierto.
Deje que los carniceros o gauchos, que portan la vestimenta original, le sirvan los cortes más suculentos de carne de res, cerdo, pollo, cordero y la famosa piña a la plancha. Ellos le traerán todas estas carnes deliciosas y la cortarán en rodajas finas para su deleite a través de una rotación continua que es llamada "Rodizio".
Lo invitamos a continuar su experiencia culinaria en la barra de ensaladas gourmet, donde todo es preparado de forma fresca todos los días. También encontrará más de 40 ensaladas diferentes y auténticos platos brasileños.
4.6 (3348)
De $31 a $50
Californiana
Los Ángeles
Tavern es el tercer restaurante del equipo de las chefs y sommeliers Suzanne Goin y Caroline Styne, que también poseen el restaurante Lucques y la enoteca AOC. Éste es su primer local en la zona oeste de Los Ángeles y funge como un lugar de reunión para la multitud local de Brentwood. Jeffrey Alan Marks es el diseñador detrás de los elegantes interiores de Tavern, que incluyen tres espacios separados pero conectados, una galería con techo de cristal, así como un bar y café llamado Larder con un bello muro azul, donde podrá disfrutar de cenas casuales, panadería y venta de alimentos para llevar. El restaurante sirve los platillos característicos de Suzanne Groin, los cuales cuentan con influencias de California y de la cocina mediterránea con una ligera influencia americana clásica.
Tavern es el tercer restaurante del equipo de las chefs y sommeliers Suzanne Goin y Caroline Styne, que también poseen el restaurante Lucques y la enoteca AOC. Éste es su primer local en la zona oeste de Los Ángeles y funge como un lugar de reunión para la multitud local de Brentwood. Jeffrey Alan Marks es el diseñador detrás de los elegantes interiores de Tavern, que incluyen tres espacios separados pero conectados, una galería con techo de cristal, así como un bar y café llamado Larder con un bello muro azul, donde podrá disfrutar de cenas casuales, panadería y venta de alimentos para llevar. El restaurante sirve los platillos característicos de Suzanne Groin, los cuales cuentan con influencias de California y de la cocina mediterránea con una ligera influencia americana clásica.
4.7 (2033)
De $31 a $50
Italiana
Los Ángeles
Love & Salt es un restaurante local de inspiración italiana. Mezcla la accesibilidad y la innovación con un menú que conmemora el espíritu de la gastronomía italiana, reflejada a través de una personalidad claramente del sur de California.
Love & Salt es un restaurante local de inspiración italiana. Mezcla la accesibilidad y la innovación con un menú que conmemora el espíritu de la gastronomía italiana, reflejada a través de una personalidad claramente del sur de California.
4.5 (135)
Hasta $30
Italiana
Los Ángeles
Come to The Kitchen Italian Cafe and Pizzeria for New York, Sicilian or Chicago style deep-dish pizza. We also offer authentic entrées, pastas, salads, calzones and sandwiches.
We specialize in a wide variety of Italian delicacies for lunch as well as dinner. Our clients especially love our Pastas and Pizzas just to name a few. What's more, we serve you with everything cooked in-house.
We accept reservations for parties of 6 or less. If you would like to make a larger reservation, please call the restaurant directly.
We specialize in a wide variety of Italian delicacies for lunch as well as dinner. Our clients especially love our Pastas and Pizzas just to name a few. What's more, we serve you with everything cooked in-house.
We accept reservations for parties of 6 or less. If you would like to make a larger reservation, please call the restaurant directly.
Come to The Kitchen Italian Cafe and Pizzeria for New York, Sicilian or Chicago style deep-dish pizza. We also offer authentic entrées, pastas, salads, calzones and sandwiches.
We specialize in a wide variety of Italian delicacies for lunch as well as dinner. Our clients especially love our Pastas and Pizzas just to name a few. What's more, we serve you with everything cooked in-house.
We accept reservations for parties of 6 or less. If you would like to make a larger reservation, please call the restaurant directly.
We specialize in a wide variety of Italian delicacies for lunch as well as dinner. Our clients especially love our Pastas and Pizzas just to name a few. What's more, we serve you with everything cooked in-house.
We accept reservations for parties of 6 or less. If you would like to make a larger reservation, please call the restaurant directly.
4.8 (4394)
De $31 a $50
Pescados y Mariscos
Los Ángeles
Connie and Ted’s ofrece elaboraciones sencillas de pescado y marisco inspiradas en los numerosos puestos clásicos de almejas, ostras y pescado que pueden encontrarse en el litoral de Nueva Inglaterra y la costa occidental.
El establecimiento ofrece 24 cervezas artesanales de barril de California además de una barra de mariscos con una amplia variedad de ostras, almejas y mariscos, debullados bajo petición. También alberga un bar donde se sirven cocteles clásicos y un patio cubierto al aire libre con vistas al bulevar Santa Monica donde pueden degustarse rollos de langosta calientes.
En el bar hay Happy Hour.
De lunes a viernes, de 16:00 a 19:00.
Connie and Ted’s ofrece elaboraciones sencillas de pescado y marisco inspiradas en los numerosos puestos clásicos de almejas, ostras y pescado que pueden encontrarse en el litoral de Nueva Inglaterra y la costa occidental.
El establecimiento ofrece 24 cervezas artesanales de barril de California además de una barra de mariscos con una amplia variedad de ostras, almejas y mariscos, debullados bajo petición. También alberga un bar donde se sirven cocteles clásicos y un patio cubierto al aire libre con vistas al bulevar Santa Monica donde pueden degustarse rollos de langosta calientes.
En el bar hay Happy Hour.
De lunes a viernes, de 16:00 a 19:00.
4.6 (980)
Hasta $30
Mexicana
Los Ángeles
Blue Plate Taco presenta lo mejor la cocina mexicana de la costa. Los platillos del menú se componen de ingredientes orgánicos cultivados de manera sostenible. El restaurante cuenta con una gran variedad de sashimi fresco y ceviche. La carne y pescados son productos de primera calidad, procedentes de algunos de los mejores proveedores del país. La masa y las tortillas, así como las salsas, son preparadas en su cocina diariamente. El menú de bebidas cuenta con refrescantes aguas frescas de la casa, así como cocteles artesanales y una carta de vinos y cervezas cuidadosamente seleccionados para emparejar con la comida. El establecimiento cuenta con 90 asientos y un gran patio al aire libre que ofrece vistas al mar y al malecón en un ambiente animado y divertido.
Blue Plate Taco presenta lo mejor la cocina mexicana de la costa. Los platillos del menú se componen de ingredientes orgánicos cultivados de manera sostenible. El restaurante cuenta con una gran variedad de sashimi fresco y ceviche. La carne y pescados son productos de primera calidad, procedentes de algunos de los mejores proveedores del país. La masa y las tortillas, así como las salsas, son preparadas en su cocina diariamente. El menú de bebidas cuenta con refrescantes aguas frescas de la casa, así como cocteles artesanales y una carta de vinos y cervezas cuidadosamente seleccionados para emparejar con la comida. El establecimiento cuenta con 90 asientos y un gran patio al aire libre que ofrece vistas al mar y al malecón en un ambiente animado y divertido.
4.8 (1601)
De $31 a $50
Pescados y Mariscos
Los Ángeles
Blue Plate Oysterette se inspiró los horneados veraniegos de langosta de East Hampton y en las deliciosas comidas en restaurantes de carretera favoritos de Montauk. Con influencias como Pearl Oyster Bar y Mary's Fish Camp de Nueva York, Oysterette sirve almuerzos y cenas siete días a la semana con un menú directamente de las chozas de mariscos que se encuentran en la costa este. Rollos desbordantes de trozos de langosta, cubetas de almejas al vapor en un caldo tan sabroso que obliga a sumergir el pan, sopa de almejas, mejillones en caldo, ceviche, mariscos crudos y tan frescos que se puede oler el océano. Cubriendo la necesidad en la escena del Westside de un restaurante de mariscos informal, de playa y el ambiente de animado de vecindario, atractivo tanto para los surfistas como los directores de estudios.
Blue Plate Oysterette se inspiró los horneados veraniegos de langosta de East Hampton y en las deliciosas comidas en restaurantes de carretera favoritos de Montauk. Con influencias como Pearl Oyster Bar y Mary's Fish Camp de Nueva York, Oysterette sirve almuerzos y cenas siete días a la semana con un menú directamente de las chozas de mariscos que se encuentran en la costa este. Rollos desbordantes de trozos de langosta, cubetas de almejas al vapor en un caldo tan sabroso que obliga a sumergir el pan, sopa de almejas, mejillones en caldo, ceviche, mariscos crudos y tan frescos que se puede oler el océano. Cubriendo la necesidad en la escena del Westside de un restaurante de mariscos informal, de playa y el ambiente de animado de vecindario, atractivo tanto para los surfistas como los directores de estudios.
4.7 (3157)
De $31 a $50
Americana contemporánea
Los Ángeles
El Redbird se encuentra en el centro de Los Ángeles, en uno de los edificios más históricos de la ciudad, dentro de la rectoría del Vibiana, un establecimiento en el que se celebran bodas, eventos y espectáculos de gran calidad. El chef Neal Fraser y Amy Knoll Fraser han creado un hermoso restaurante dinámico que ofrece el aclamado menú estadounidense moderno del chef Fraser.
El Redbird se encuentra en el centro de Los Ángeles, en uno de los edificios más históricos de la ciudad, dentro de la rectoría del Vibiana, un establecimiento en el que se celebran bodas, eventos y espectáculos de gran calidad. El chef Neal Fraser y Amy Knoll Fraser han creado un hermoso restaurante dinámico que ofrece el aclamado menú estadounidense moderno del chef Fraser.
4.7 (2791)
Hasta $30
Italiana
Los Ángeles
¿Qué es un "bettolino"? En Italia hay muchos tipos de restaurantes, como trattorias, osterias, ristorantes, pizzerias y mucho más. Todos ellos son establecimientos de comida, cada uno único en su naturaleza. Pero aún antes de que existieran todos estos establecimientos ya existían los "bettolinos". Imagínese que es un viajero que va de ciudad en ciudad en la Italia de 1600, y en sus viajes se encuentra con un pequeño pueblo. En este pueblo hay casas, tiendas y un bettolino - al cual entra, en vista de que tiene hambre. El ambiente es animado, hay mucha gente, y se ve rodeado por el murmullo de las conversaciones y el aroma de la cocina. El dueño se le acerca con un alto cáliz de vino y un plato humeante.
Esa es la misma sensación que los comensales experimentan cuando cruzan las puertas de este establecimiento. Hoy en día ya no existen en Italia, pero la cultura de servir comida y bebida, acompañados por un servicio cálido, continua existiendo en el pequeño y familiar Bettolino en Riviera Village.
¿Qué es un "bettolino"? En Italia hay muchos tipos de restaurantes, como trattorias, osterias, ristorantes, pizzerias y mucho más. Todos ellos son establecimientos de comida, cada uno único en su naturaleza. Pero aún antes de que existieran todos estos establecimientos ya existían los "bettolinos". Imagínese que es un viajero que va de ciudad en ciudad en la Italia de 1600, y en sus viajes se encuentra con un pequeño pueblo. En este pueblo hay casas, tiendas y un bettolino - al cual entra, en vista de que tiene hambre. El ambiente es animado, hay mucha gente, y se ve rodeado por el murmullo de las conversaciones y el aroma de la cocina. El dueño se le acerca con un alto cáliz de vino y un plato humeante.
Esa es la misma sensación que los comensales experimentan cuando cruzan las puertas de este establecimiento. Hoy en día ya no existen en Italia, pero la cultura de servir comida y bebida, acompañados por un servicio cálido, continua existiendo en el pequeño y familiar Bettolino en Riviera Village.
4.3 (32)
Hasta $30
Italiana
Los Ángeles
Authentic, Fresh & Flavorful! We offer a wide variety of dishes; from a large selection of appetizers including our famous Bread and Salsa Cruda, to over 40 main course options, Entrée meals are served with your choice of soup or salad and garlic bread. Our portions are large and shareable, we offer a Full Bar with specialty cocktails, Amazing desserts and a kids menu. We are also able to meet your dietary needs with gluten free, vegan and vegetarian options. We have been in business for over 35 years and have become a family tradition. We are a great location for celebrations. Come join us and make your own traditions with us. We look forward to serving you soon.
Authentic, Fresh & Flavorful! We offer a wide variety of dishes; from a large selection of appetizers including our famous Bread and Salsa Cruda, to over 40 main course options, Entrée meals are served with your choice of soup or salad and garlic bread. Our portions are large and shareable, we offer a Full Bar with specialty cocktails, Amazing desserts and a kids menu. We are also able to meet your dietary needs with gluten free, vegan and vegetarian options. We have been in business for over 35 years and have become a family tradition. We are a great location for celebrations. Come join us and make your own traditions with us. We look forward to serving you soon.
4.7 (458)
Hasta $30
Mexicana
Los Ángeles
In the northernmost part of LA’s San Fernando Valley, near the tranquil Angeles National Forest, lies Tujunga’s culinary gem: Joselito’s. Since 1977, we’ve been the go-to destination for delicious Cali-Mexican cuisine. Dine on our sun-drenched Hacienda patio, enjoy the coziness of our uniquely decorated dining room, or book our private space for up to 35 guests for special occasions.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
In the northernmost part of LA’s San Fernando Valley, near the tranquil Angeles National Forest, lies Tujunga’s culinary gem: Joselito’s. Since 1977, we’ve been the go-to destination for delicious Cali-Mexican cuisine. Dine on our sun-drenched Hacienda patio, enjoy the coziness of our uniquely decorated dining room, or book our private space for up to 35 guests for special occasions.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
4.7 (145)
Hasta $30
Italiana
Los Ángeles
In a truly traditional style, Divina Cucina is a generations-old family-owned restaurant in California that keeps its traditions and customs alive by serving the richest and tastiest Italian dishes in the area. Upscale cuisine includes traditional Italian Antipasti, Homemade Pasta, Rissoto, and Pizza. For dessert, Divina Cucina offers flavors that will transport you directly to an Italian abode, with items such as spumoni ice cream, crème Brulee, and tiramisu.
It's a small and cozy restaurant with a little patio.
Our signature dishes are Cappellini Alla Checca, Vitello Alla Marsala, and Carpaccio de Salmon.
The restaurant is located close to these landmarks: Descanso Gardens, Griffith Observatory, Huntington Library and Gardens, and DTLA.
It's a small and cozy restaurant with a little patio.
Our signature dishes are Cappellini Alla Checca, Vitello Alla Marsala, and Carpaccio de Salmon.
The restaurant is located close to these landmarks: Descanso Gardens, Griffith Observatory, Huntington Library and Gardens, and DTLA.
In a truly traditional style, Divina Cucina is a generations-old family-owned restaurant in California that keeps its traditions and customs alive by serving the richest and tastiest Italian dishes in the area. Upscale cuisine includes traditional Italian Antipasti, Homemade Pasta, Rissoto, and Pizza. For dessert, Divina Cucina offers flavors that will transport you directly to an Italian abode, with items such as spumoni ice cream, crème Brulee, and tiramisu.
It's a small and cozy restaurant with a little patio.
Our signature dishes are Cappellini Alla Checca, Vitello Alla Marsala, and Carpaccio de Salmon.
The restaurant is located close to these landmarks: Descanso Gardens, Griffith Observatory, Huntington Library and Gardens, and DTLA.
It's a small and cozy restaurant with a little patio.
Our signature dishes are Cappellini Alla Checca, Vitello Alla Marsala, and Carpaccio de Salmon.
The restaurant is located close to these landmarks: Descanso Gardens, Griffith Observatory, Huntington Library and Gardens, and DTLA.
4.6 (2159)
De $31 a $50
Italiana
Los Ángeles
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
4.8 (1464)
De $31 a $50
Italiana
Los Ángeles
Ha llegado a South Bay la auténtica gastronomía italiana que todo el mundo pedía a gritos.
Ha llegado a South Bay la auténtica gastronomía italiana que todo el mundo pedía a gritos.
4.9 (287)
Hasta $30
Americana
Los Ángeles
Huddy's formerly Hudson House offers a large menu of beverages that features craft cocktails, wines, craft beers and a curated backbar that includes bourbon/rye, gin, tequila/mezcal and scotch. Come solo and sit at the bar or bring a friend and enjoy drinks at a table in the dining room. Looking to dine outdoors? Join us for dining al fresco on our expansive outdoor patio with TVs and numerous picnic tables. Huddy's has a menu with several types of dishes like the toasted edamame and shishito peppers or the serrano cheddar grit fritters. Dig in on the brown sugar pork ribs, a marinated skirt steak served with truffle cheese fries or the pretzel burger. Kids in tow, no worries, we have a menu just for them! Finish your meal or just stop by for a sweet dessert of chocolate chip pretzel bread pudding. Huddy's is great for group dining and corporate events on our patio or in the bar. Not sure where we are located? Look for the Brady Smith mural with doodles on an orange building.
Huddy's formerly Hudson House offers a large menu of beverages that features craft cocktails, wines, craft beers and a curated backbar that includes bourbon/rye, gin, tequila/mezcal and scotch. Come solo and sit at the bar or bring a friend and enjoy drinks at a table in the dining room. Looking to dine outdoors? Join us for dining al fresco on our expansive outdoor patio with TVs and numerous picnic tables. Huddy's has a menu with several types of dishes like the toasted edamame and shishito peppers or the serrano cheddar grit fritters. Dig in on the brown sugar pork ribs, a marinated skirt steak served with truffle cheese fries or the pretzel burger. Kids in tow, no worries, we have a menu just for them! Finish your meal or just stop by for a sweet dessert of chocolate chip pretzel bread pudding. Huddy's is great for group dining and corporate events on our patio or in the bar. Not sure where we are located? Look for the Brady Smith mural with doodles on an orange building.
4.6 (1035)
De $31 a $50
Española
Los Ángeles
Spanish & Coastal French Food in coastal Riviera Village.
PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS FROM YOUR RESERVATION TIME OR THE TIME YOU ARE SEATED, WHICHEVER IS EARLIER.
WE ALSO ASK THAT YOU DRESS WARMLY AS IT CAN BE CHILLY.
WE SERVE INSIDE & OUTSIDE BUT DO NOT GUARANTEE SPECIFIC SECTIONS.
RESERVATIONS WILL BE HELD FOR 10 MINUTES, UNLESS WE HAVE BEEN CONTACTED & EXPRESSED OUR ABILITY TO HOLD IT LONGER.
Spanish & Coastal French Food in coastal Riviera Village.
Gabi James is now open for OUTDOOR & INDOOR DINING service while continuing all our TAKE-OUT options as well. For information on what we are doing to make the safety of our team & our guests is our biggest priority, please visit https://www.gabijamesla.com/covid-19-response/.
PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS FROM YOUR RESERVATION TIME OR THE TIME YOU ARE SEATED, WHICHEVER IS EARLIER.
WE ALSO ASK THAT YOU DRESS WARMLY AS IT CAN BE CHILLY.
WE SERVE INSIDE & OUTSIDE BUT DO NOT GUARANTEE SPECIFIC SECTIONS.
RESERVATIONS WILL BE HELD FOR 10 MINUTES, UNLESS WE HAVE BEEN CONTACTED & EXPRESSED OUR ABILITY TO HOLD IT LONGER.
Spanish & Coastal French Food in coastal Riviera Village.
Gabi James is now open for OUTDOOR & INDOOR DINING service while continuing all our TAKE-OUT options as well. For information on what we are doing to make the safety of our team & our guests is our biggest priority, please visit https://www.gabijamesla.com/covid-19-response/.
Spanish & Coastal French Food in coastal Riviera Village.
PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS FROM YOUR RESERVATION TIME OR THE TIME YOU ARE SEATED, WHICHEVER IS EARLIER.
WE ALSO ASK THAT YOU DRESS WARMLY AS IT CAN BE CHILLY.
WE SERVE INSIDE & OUTSIDE BUT DO NOT GUARANTEE SPECIFIC SECTIONS.
RESERVATIONS WILL BE HELD FOR 10 MINUTES, UNLESS WE HAVE BEEN CONTACTED & EXPRESSED OUR ABILITY TO HOLD IT LONGER.
Spanish & Coastal French Food in coastal Riviera Village.
Gabi James is now open for OUTDOOR & INDOOR DINING service while continuing all our TAKE-OUT options as well. For information on what we are doing to make the safety of our team & our guests is our biggest priority, please visit https://www.gabijamesla.com/covid-19-response/.
PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS FROM YOUR RESERVATION TIME OR THE TIME YOU ARE SEATED, WHICHEVER IS EARLIER.
WE ALSO ASK THAT YOU DRESS WARMLY AS IT CAN BE CHILLY.
WE SERVE INSIDE & OUTSIDE BUT DO NOT GUARANTEE SPECIFIC SECTIONS.
RESERVATIONS WILL BE HELD FOR 10 MINUTES, UNLESS WE HAVE BEEN CONTACTED & EXPRESSED OUR ABILITY TO HOLD IT LONGER.
Spanish & Coastal French Food in coastal Riviera Village.
Gabi James is now open for OUTDOOR & INDOOR DINING service while continuing all our TAKE-OUT options as well. For information on what we are doing to make the safety of our team & our guests is our biggest priority, please visit https://www.gabijamesla.com/covid-19-response/.
4.5 (843)
De $31 a $50
Americana
Los Ángeles
In 2012, Chase's La Verne started as a passion project for husband and wife team, Chris Gendreau & Susan Wickman. The food, the drink, and the beautiful community were our original driving force. That force soon changed to our customers. When you're at Chase's, you're family. You are treated to a delicious wood-fired meal. Lunch Menu is available 11-3 Monday thru Friday, Dinner Menu Daily 3-Closing, and Brunch Menu Saturday & Sunday 10-2. (**Last seating for brunch is 1:30pm**) Happy Hour Menu available only at the bar. Check the website for special hours.
Chris & Susan relinquished Chase's to their long time & loyal General Manager, Dori Franco & husband Sean. They are continuing the tradition of great food, stellar cocktails in a beautiful community!
Chris & Susan relinquished Chase's to their long time & loyal General Manager, Dori Franco & husband Sean. They are continuing the tradition of great food, stellar cocktails in a beautiful community!
In 2012, Chase's La Verne started as a passion project for husband and wife team, Chris Gendreau & Susan Wickman. The food, the drink, and the beautiful community were our original driving force. That force soon changed to our customers. When you're at Chase's, you're family. You are treated to a delicious wood-fired meal. Lunch Menu is available 11-3 Monday thru Friday, Dinner Menu Daily 3-Closing, and Brunch Menu Saturday & Sunday 10-2. (**Last seating for brunch is 1:30pm**) Happy Hour Menu available only at the bar. Check the website for special hours.
Chris & Susan relinquished Chase's to their long time & loyal General Manager, Dori Franco & husband Sean. They are continuing the tradition of great food, stellar cocktails in a beautiful community!
Chris & Susan relinquished Chase's to their long time & loyal General Manager, Dori Franco & husband Sean. They are continuing the tradition of great food, stellar cocktails in a beautiful community!
4.8 (1211)
Hasta $30
Italiana
Los Ángeles
THANK YOU FOR 5 YEARS!
NOW OPEN MONDAYS!
H.O.M. has a double meaning. Everything is homemade. From our regional pastas to the dough for our pizza. Our intention is to make you feel right at home, hence the name.
We are the same family that introduced Da Pasquale and House of Meatballs. We are now introducing an upscale casual Italian Eatery nestled in the heart of Woodland Hills.
NOW OPEN MONDAYS!
H.O.M. has a double meaning. Everything is homemade. From our regional pastas to the dough for our pizza. Our intention is to make you feel right at home, hence the name.
We are the same family that introduced Da Pasquale and House of Meatballs. We are now introducing an upscale casual Italian Eatery nestled in the heart of Woodland Hills.
THANK YOU FOR 5 YEARS!
NOW OPEN MONDAYS!
H.O.M. has a double meaning. Everything is homemade. From our regional pastas to the dough for our pizza. Our intention is to make you feel right at home, hence the name.
We are the same family that introduced Da Pasquale and House of Meatballs. We are now introducing an upscale casual Italian Eatery nestled in the heart of Woodland Hills.
NOW OPEN MONDAYS!
H.O.M. has a double meaning. Everything is homemade. From our regional pastas to the dough for our pizza. Our intention is to make you feel right at home, hence the name.
We are the same family that introduced Da Pasquale and House of Meatballs. We are now introducing an upscale casual Italian Eatery nestled in the heart of Woodland Hills.
4.3 (183)
Hasta $30
Californiana
Los Ángeles
California cuisine, steaks and seafood with craft cocktails and an amazing wine selection.
California cuisine, steaks and seafood with craft cocktails and an amazing wine selection.
4.6 (870)
Hasta $30
Mexicana
Los Ángeles
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers.
SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.
Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.
For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.
Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.
Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.
For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.
Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers.
SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.
Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.
For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.
Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.
Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.
For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.
Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
4.2 (215)
más de $50
Cortes de carne
Los Ángeles
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
4.5 (63)
Hasta $30
Té vespertino
Los Ángeles
Join us for afternoon tea at the Japanese American National Museum. Sharing a beautiful outdoor space with the museum, our tea room can accommodate parties of up to 20 people.
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
Join us for afternoon tea at the Japanese American National Museum. Sharing a beautiful outdoor space with the museum, our tea room can accommodate parties of up to 20 people.
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
We are a Los Angeles-based tea room and online tea retailer. We've been here for 30 years, helping the people of Los Angeles discover tea. Chado Tea Room has served the Los Angeles area for over 25 years. With 4 locations, they have revolutionized the Angelino tea lover's experience. World Tea Award for Best Retail Tea House in 2016 and 2017
4.7 (1027)
más de $50
Cortes de carne
Los Ángeles
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
3.9 (5183)
Hasta $30
Mexicana
Los Ángeles
4.8 (572)
De $31 a $50
Sushi
Los Ángeles
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
4.9 (396)
De $31 a $50
Tapas / Botanas
Los Ángeles
Welcome to 401K Food and Wine, an all gluten free eatery and wine bar by the creators of Sinners & Saints Desserts!
Welcome to 401K Food and Wine, an all gluten free eatery and wine bar by the creators of Sinners & Saints Desserts!
4.3 (91)
Hasta $30
Californiana
Los Ángeles
Tiato Kitchen + Venue is an eco-friendly Santa Monica restaurant serving Cal-Asian cuisine. Named after the mint-like herb, Tia tô, fuses together classic Vietnamese dishes, healthy farm to table ingredients, and some Californian flair. Our expansive patio houses not only a great events venue and perfect dinner date setting, but it is also the home to many essential herbs used in our culinary creations.
Tiato Kitchen + Venue is an eco-friendly Santa Monica restaurant serving Cal-Asian cuisine. Named after the mint-like herb, Tia tô, fuses together classic Vietnamese dishes, healthy farm to table ingredients, and some Californian flair. Our expansive patio houses not only a great events venue and perfect dinner date setting, but it is also the home to many essential herbs used in our culinary creations.
4.8 (483)
Hasta $30
Vegetariana / Vegana
Los Ángeles
A handcrafted and carefully selected collection of shareable small plates and appetizers, Mazal provides a new perspective on Israeli cuisine. Our open kitchen setting and transparent atmosphere allow you to briefly step into our home. Supported by a robust and exciting natural/organic wine menu and independent craft beer selection, the plant-based menu provides an array of fresh ingredients that will transport you to a night out on the Mediterranean.
A handcrafted and carefully selected collection of shareable small plates and appetizers, Mazal provides a new perspective on Israeli cuisine. Our open kitchen setting and transparent atmosphere allow you to briefly step into our home. Supported by a robust and exciting natural/organic wine menu and independent craft beer selection, the plant-based menu provides an array of fresh ingredients that will transport you to a night out on the Mediterranean.
4.6 (680)
De $31 a $50
Coreana
Los Ángeles
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.
If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
4.3 (370)
De $31 a $50
Californiana
Los Ángeles
abeautifulife Jamaican Kitchen – Caribbean Flavor, Downtown LA Soul
Experience the bold spirit of the Caribbean at abeautifulife Jamaican Kitchen, a vibrant culinary gem serving up some of the best Jamaican food in Los Angeles. Nestled in the heart of DTLA, our space blends tropical warmth with an urban edge — think island flavors, feel-good music, and a stylish, welcoming vibe.
Our menu is rooted in tradition and elevated with love — from smoky Jerk chicken and tender oxtail to creative vegan plates and signature cocktails infused with island spice. Every dish tells a story, honoring generations of Jamaican cooking while adding a fresh twist fit for the downtown scene.
Whether you’re planning a laid-back lunch, a romantic dinner, or a lively night out with friends, abeautifulife brings the Caribbean dining experience to life in DTLA. With indoor and patio seating, local art, and music that moves you, it’s more than a meal — it’s a vibe.
Experience the bold spirit of the Caribbean at abeautifulife Jamaican Kitchen, a vibrant culinary gem serving up some of the best Jamaican food in Los Angeles. Nestled in the heart of DTLA, our space blends tropical warmth with an urban edge — think island flavors, feel-good music, and a stylish, welcoming vibe.
Our menu is rooted in tradition and elevated with love — from smoky Jerk chicken and tender oxtail to creative vegan plates and signature cocktails infused with island spice. Every dish tells a story, honoring generations of Jamaican cooking while adding a fresh twist fit for the downtown scene.
Whether you’re planning a laid-back lunch, a romantic dinner, or a lively night out with friends, abeautifulife brings the Caribbean dining experience to life in DTLA. With indoor and patio seating, local art, and music that moves you, it’s more than a meal — it’s a vibe.
abeautifulife Jamaican Kitchen – Caribbean Flavor, Downtown LA Soul
Experience the bold spirit of the Caribbean at abeautifulife Jamaican Kitchen, a vibrant culinary gem serving up some of the best Jamaican food in Los Angeles. Nestled in the heart of DTLA, our space blends tropical warmth with an urban edge — think island flavors, feel-good music, and a stylish, welcoming vibe.
Our menu is rooted in tradition and elevated with love — from smoky Jerk chicken and tender oxtail to creative vegan plates and signature cocktails infused with island spice. Every dish tells a story, honoring generations of Jamaican cooking while adding a fresh twist fit for the downtown scene.
Whether you’re planning a laid-back lunch, a romantic dinner, or a lively night out with friends, abeautifulife brings the Caribbean dining experience to life in DTLA. With indoor and patio seating, local art, and music that moves you, it’s more than a meal — it’s a vibe.
Experience the bold spirit of the Caribbean at abeautifulife Jamaican Kitchen, a vibrant culinary gem serving up some of the best Jamaican food in Los Angeles. Nestled in the heart of DTLA, our space blends tropical warmth with an urban edge — think island flavors, feel-good music, and a stylish, welcoming vibe.
Our menu is rooted in tradition and elevated with love — from smoky Jerk chicken and tender oxtail to creative vegan plates and signature cocktails infused with island spice. Every dish tells a story, honoring generations of Jamaican cooking while adding a fresh twist fit for the downtown scene.
Whether you’re planning a laid-back lunch, a romantic dinner, or a lively night out with friends, abeautifulife brings the Caribbean dining experience to life in DTLA. With indoor and patio seating, local art, and music that moves you, it’s more than a meal — it’s a vibe.
4.7 (830)
más de $50
Californiana
Los Ángeles
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
4.3 (844)
más de $50
Cortes de carne
Los Ángeles
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
4.6 (37)
Hasta $30
Americana
Los Ángeles
The End is here! We are fully operational and can’t wait to see you! Come on in for good food, drinks, and live music!
The End is here! We are fully operational and can’t wait to see you! Come on in for good food, drinks, and live music!
4.8 (447)
De $31 a $50
Cortes de carne
Los Ángeles
Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service, and the best views in all of Los Angeles. This is the place to see and be seen.
Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service, and the best views in all of Los Angeles. This is the place to see and be seen.
4.4 (104)
De $31 a $50
Creativa Japonesa
Los Ángeles
Our food creatively combines the dynamic flavors of Japanese cooking with the familiarity of American steakhouses. While focused on handrolls we also offer high-quality steaks each with its own unique flare.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
Our food creatively combines the dynamic flavors of Japanese cooking with the familiarity of American steakhouses. While focused on handrolls we also offer high-quality steaks each with its own unique flare.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
In addition to the food, we have a refined selection of Whiskey, Sake, and wines which will be highlighted alongside a unique craft cocktail menu.
4.6 (19)
Hasta $30
Italiana
Los Ángeles
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
3.9 (651)
más de $50
Mexicana
Los Ángeles
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
4.8 (4587)
Hasta $30
Comida para el Alma
Los Ángeles
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.
*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled.
*All dining experiences are limited to 90 minutes to accommodate all reservations.
*We accept reservations for up to 8 guests.
*All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.
*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.
*We ask that your full party be present in order to be seated.
*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled.
*All dining experiences are limited to 90 minutes to accommodate all reservations.
*We accept reservations for up to 8 guests.
*All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.
*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.
*We ask that your full party be present in order to be seated.
*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.
*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled.
*All dining experiences are limited to 90 minutes to accommodate all reservations.
*We accept reservations for up to 8 guests.
*All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.
*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.
*We ask that your full party be present in order to be seated.
*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled.
*All dining experiences are limited to 90 minutes to accommodate all reservations.
*We accept reservations for up to 8 guests.
*All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.
*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.
*We ask that your full party be present in order to be seated.
*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
4.8 (1312)
De $31 a $50
Peruana
Los Ángeles
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
4.8 (108)
De $31 a $50
Oriental
Los Ángeles
From of our family to yours, Carousel is the premier Los Angeles area restaurant providing guests with the complete culinary experience when it comes to enjoying traditional middle eastern and Lebanese cuisine. In the Middle Eastern culture, meza (Lebanese term for appetizer) consists of a vast array of small sized, hot and cold dishes, great for sampling and sharing. At Carousel, our menu offers a selection of kebabs to seafood to an array of vegetarian items. We offer more than 60 meza items, ranging from familiar dishes, such as hummus, falafel and tabouleh to more traditional delicacies. Everything that we serve comes from original family recipes passed down through generations. With the supervision of our Chef de Cuisine and co-owner, Mrs. Rose Tcholakian, each dish that is served is sure to bestow the quality and freshness Carousel is well known for. For those unfamiliar to Lebanese food, a helpful service staff will guide you through what is sure to be a habit-forming journey.
From of our family to yours, Carousel is the premier Los Angeles area restaurant providing guests with the complete culinary experience when it comes to enjoying traditional middle eastern and Lebanese cuisine. In the Middle Eastern culture, meza (Lebanese term for appetizer) consists of a vast array of small sized, hot and cold dishes, great for sampling and sharing. At Carousel, our menu offers a selection of kebabs to seafood to an array of vegetarian items. We offer more than 60 meza items, ranging from familiar dishes, such as hummus, falafel and tabouleh to more traditional delicacies. Everything that we serve comes from original family recipes passed down through generations. With the supervision of our Chef de Cuisine and co-owner, Mrs. Rose Tcholakian, each dish that is served is sure to bestow the quality and freshness Carousel is well known for. For those unfamiliar to Lebanese food, a helpful service staff will guide you through what is sure to be a habit-forming journey.
4.4 (508)
más de $50
Internacional
Los Ángeles
Room Number 13 is the newest addition to Escape Hotel, featuring a one of a kind themed dining experience in the heart of Hollywood. Find the secret entrance to the stairway behind the red velvet curtains that lead up to the mezzanine. The seats spread throughout the upper floor balcony with a 360 degree view to the astonishing lobby where patrons check in for their experience. Travel back in time to the Golden Age of Hollywood surrounded by vintage furniture and an Art Deco flare. The restaurant serves guests an exquisite selection of classic cocktails and international fusion meals.
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
Room Number 13 is the newest addition to Escape Hotel, featuring a one of a kind themed dining experience in the heart of Hollywood. Find the secret entrance to the stairway behind the red velvet curtains that lead up to the mezzanine. The seats spread throughout the upper floor balcony with a 360 degree view to the astonishing lobby where patrons check in for their experience. Travel back in time to the Golden Age of Hollywood surrounded by vintage furniture and an Art Deco flare. The restaurant serves guests an exquisite selection of classic cocktails and international fusion meals.
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
4.5 (7)
Hasta $30
Mexicana
Los Ángeles
Los Mariscos Mas frescos de la region. Desde Mazatlán Sinaloa.
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Los Mariscos Mas frescos de la region. Desde Mazatlán Sinaloa.
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
4.3 (228)
Hasta $30
Americana
Los Ángeles
Newly Opened in 2023, Rose's Garden is a woodsy wonderland, adorned with crystal chandeliers & a floral covered (heated and/or cooled) patio. We feature a full bar, craft cocktails, a noble wine list, & healthy & delicious food that can delight the pickiest of palates.
Ambiance Details:
Dress as casually, or as dressy as you wish; our decor was made for photos.
Our ambiance is lively, with loud music. Please make sure to arrive on time.
We regularly seat very large parties, so if you wish for a more quiet/romantic setting, we welcome you to book Mondays, Tuesdays, or Wednesdays.
We do enforce table time limits, so please make sure to arrive on time to your reservation.
Please do not include children under 7 for table RSVPs.
No more than 2 credit cards per table for payment.
20% Gratuity is added for tables of 6 or more.
Ambiance Details:
Dress as casually, or as dressy as you wish; our decor was made for photos.
Our ambiance is lively, with loud music. Please make sure to arrive on time.
We regularly seat very large parties, so if you wish for a more quiet/romantic setting, we welcome you to book Mondays, Tuesdays, or Wednesdays.
We do enforce table time limits, so please make sure to arrive on time to your reservation.
Please do not include children under 7 for table RSVPs.
No more than 2 credit cards per table for payment.
20% Gratuity is added for tables of 6 or more.
Newly Opened in 2023, Rose's Garden is a woodsy wonderland, adorned with crystal chandeliers & a floral covered (heated and/or cooled) patio. We feature a full bar, craft cocktails, a noble wine list, & healthy & delicious food that can delight the pickiest of palates.
Ambiance Details:
Dress as casually, or as dressy as you wish; our decor was made for photos.
Our ambiance is lively, with loud music. Please make sure to arrive on time.
We regularly seat very large parties, so if you wish for a more quiet/romantic setting, we welcome you to book Mondays, Tuesdays, or Wednesdays.
We do enforce table time limits, so please make sure to arrive on time to your reservation.
Please do not include children under 7 for table RSVPs.
No more than 2 credit cards per table for payment.
20% Gratuity is added for tables of 6 or more.
Ambiance Details:
Dress as casually, or as dressy as you wish; our decor was made for photos.
Our ambiance is lively, with loud music. Please make sure to arrive on time.
We regularly seat very large parties, so if you wish for a more quiet/romantic setting, we welcome you to book Mondays, Tuesdays, or Wednesdays.
We do enforce table time limits, so please make sure to arrive on time to your reservation.
Please do not include children under 7 for table RSVPs.
No more than 2 credit cards per table for payment.
20% Gratuity is added for tables of 6 or more.
4.2 (8)
De $31 a $50
Americana
Los Ángeles
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
4.2 (25)
De $31 a $50
Mexicana
Los Ángeles
The Limón y Sal Ventura's dining experience is known for its vibrant atmosphere, live Mariachi performances, best margaritas in downtown Ventura, friendly service, Cantina 31 bar with live music & most importantly mouthwatering Mexican cuisine. Limón y Sal Ventura is committed to providing only the freshest & highest quality authentic Mexican food. Come and taste our remarkable food and drinks.
The Limón y Sal Ventura's dining experience is known for its vibrant atmosphere, live Mariachi performances, best margaritas in downtown Ventura, friendly service, Cantina 31 bar with live music & most importantly mouthwatering Mexican cuisine. Limón y Sal Ventura is committed to providing only the freshest & highest quality authentic Mexican food. Come and taste our remarkable food and drinks.
4.2 (10)
más de $50
Mediterránea
Los Ángeles
We are one of the finest Mediterranean restaurants in the Los Angeles area. Open for special events, you will find delicious authentic Lebanese food prepared fresh! We offer vegetarian and vegan entrées and mezza appetizers, along with variety of kebab and seafood platers. The Gate also offer full catering menu options for corporate luncheons, events and all special occasions.
Come by on a Friday or Saturday evening and experience live music and belly dancing! We have a fully stocked bar.
Stop by and taste the finest of the Mediterranean, dance the night away or book your next event with us!
Come by on a Friday or Saturday evening and experience live music and belly dancing! We have a fully stocked bar.
Stop by and taste the finest of the Mediterranean, dance the night away or book your next event with us!
We are one of the finest Mediterranean restaurants in the Los Angeles area. Open for special events, you will find delicious authentic Lebanese food prepared fresh! We offer vegetarian and vegan entrées and mezza appetizers, along with variety of kebab and seafood platers. The Gate also offer full catering menu options for corporate luncheons, events and all special occasions.
Come by on a Friday or Saturday evening and experience live music and belly dancing! We have a fully stocked bar.
Stop by and taste the finest of the Mediterranean, dance the night away or book your next event with us!
Come by on a Friday or Saturday evening and experience live music and belly dancing! We have a fully stocked bar.
Stop by and taste the finest of the Mediterranean, dance the night away or book your next event with us!
4.7 (74)
De $31 a $50
Sushi
Los Ángeles
Family owned and located in the Arts District of Downtown Los Angeles, Kombu Sushi provides guests with the familiar flavors of Japan in a contemporary yet relaxed atmosphere. We invite you, your friends, your dogs and family to dine with us. Pet menu available.
Family owned and located in the Arts District of Downtown Los Angeles, Kombu Sushi provides guests with the familiar flavors of Japan in a contemporary yet relaxed atmosphere. We invite you, your friends, your dogs and family to dine with us. Pet menu available.
4.7 (72)
De $31 a $50
Italiana
Los Ángeles
Cinque Terre WEST Osteria is a warm family-run Italian restaurant reminiscent of the small Mediterranean coastal villages of the Cinque Terre region. We serve authentic regional Ligurian dishes, using locally sourced food, specializing in fresh seafood, daily house-made pastas, fatto a mano (made-by-hand) pizza dough and delizioso cornetti (Italian croissants).
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Cinque Terre WEST Osteria is a warm family-run Italian restaurant reminiscent of the small Mediterranean coastal villages of the Cinque Terre region. We serve authentic regional Ligurian dishes, using locally sourced food, specializing in fresh seafood, daily house-made pastas, fatto a mano (made-by-hand) pizza dough and delizioso cornetti (Italian croissants).
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
Chef Gianbattista "Gianba" Vinzoni discovered his love of cooking as a child while spending time in the kitchen with his Grandmother. Thanks to the patience and guidance of the many Chefs he worked with, was able to become the Chef of many great restaurants like Soho House, Cecconi’s, Fig and Olive.
He has lived in the Pacific Palisades since 2004 with his wife Marlo and two children and loves it just as much as he loves his childhood home back in Italy. At Cinque Terre West, Gianba will be bringing simple and delicious food inspired by his childhood and local California cuisine to the Palisades Village.
4.5 (451)
Hasta $30
Francesa Americana
Los Ángeles
The Culver Hotel Bar and Restaurant offers a refined dining experience inspired by European cafe culture. With elegant interiors, a relaxed patio, and a signature live music lineup.
The Culver Hotel Bar and Restaurant offers a refined dining experience inspired by European cafe culture. With elegant interiors, a relaxed patio, and a signature live music lineup.
Coming Soon!
4.8 (41)
Hasta $30
Bar de Vinos
Los Ángeles
V Wine Room is a wine bar that first opened its doors in February 2013 and it immediately became a loved, neighborhood bar, and a sanctuary within the heart of West Hollywood.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V Wine Room is a wine bar that first opened its doors in February 2013 and it immediately became a loved, neighborhood bar, and a sanctuary within the heart of West Hollywood.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.
The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
4.7 (873)
De $31 a $50
Mexicana
Los Ángeles
As an oasis of opulence, DIOSA brings a Tulum-style party vibe to Downey, no passport required.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
As an oasis of opulence, DIOSA brings a Tulum-style party vibe to Downey, no passport required.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
4.6 (23)
Hasta $30
Americana
Los Ángeles
The Brunch Brats Drag Brunch is located at The Tipsy Goat in Thousand Oaks, CA off of Thousand Oaks Boulevard. The show itself is located on the outdoor back patio of The Tipsy Goat Irish Bar & Grill. Our shows / events are always "themed", feature a full bar & shaded table seating for "General Admission" and "VIP".
Our patrons can't resist the energy of our Hosts, Performers, DJ's & Staff.
As we say, "Betches love Brunch!" And who could resist our delicious Brunch Brat Bites (appetizers) & Entrees mixed with Bottomless Mimosas, Specialty Crafted Themed Cocktails & more...
The Brunch Brats was started by local LGBTQ+ advocate, TJ Liedel (@tliede20) and is kindly hosted by the owners / management of The Tipsy Goat, Danika Smith (Owner) and Kylee Nicholl (GM). Our shows are hosted by two of the greatest performers in Los Angeles, Miss Pam Cakez (@pamcakez.mp3) and Jada Slayy (@jadaslayy808).
Follow our Instagram, @TheBrunchBrat
Our patrons can't resist the energy of our Hosts, Performers, DJ's & Staff.
As we say, "Betches love Brunch!" And who could resist our delicious Brunch Brat Bites (appetizers) & Entrees mixed with Bottomless Mimosas, Specialty Crafted Themed Cocktails & more...
The Brunch Brats was started by local LGBTQ+ advocate, TJ Liedel (@tliede20) and is kindly hosted by the owners / management of The Tipsy Goat, Danika Smith (Owner) and Kylee Nicholl (GM). Our shows are hosted by two of the greatest performers in Los Angeles, Miss Pam Cakez (@pamcakez.mp3) and Jada Slayy (@jadaslayy808).
Follow our Instagram, @TheBrunchBrat
The Brunch Brats Drag Brunch is located at The Tipsy Goat in Thousand Oaks, CA off of Thousand Oaks Boulevard. The show itself is located on the outdoor back patio of The Tipsy Goat Irish Bar & Grill. Our shows / events are always "themed", feature a full bar & shaded table seating for "General Admission" and "VIP".
Our patrons can't resist the energy of our Hosts, Performers, DJ's & Staff.
As we say, "Betches love Brunch!" And who could resist our delicious Brunch Brat Bites (appetizers) & Entrees mixed with Bottomless Mimosas, Specialty Crafted Themed Cocktails & more...
The Brunch Brats was started by local LGBTQ+ advocate, TJ Liedel (@tliede20) and is kindly hosted by the owners / management of The Tipsy Goat, Danika Smith (Owner) and Kylee Nicholl (GM). Our shows are hosted by two of the greatest performers in Los Angeles, Miss Pam Cakez (@pamcakez.mp3) and Jada Slayy (@jadaslayy808).
Follow our Instagram, @TheBrunchBrat
Our patrons can't resist the energy of our Hosts, Performers, DJ's & Staff.
As we say, "Betches love Brunch!" And who could resist our delicious Brunch Brat Bites (appetizers) & Entrees mixed with Bottomless Mimosas, Specialty Crafted Themed Cocktails & more...
The Brunch Brats was started by local LGBTQ+ advocate, TJ Liedel (@tliede20) and is kindly hosted by the owners / management of The Tipsy Goat, Danika Smith (Owner) and Kylee Nicholl (GM). Our shows are hosted by two of the greatest performers in Los Angeles, Miss Pam Cakez (@pamcakez.mp3) and Jada Slayy (@jadaslayy808).
Follow our Instagram, @TheBrunchBrat
Descubre más
4.6 (651)
Hasta $30
Mexicana
Condado de Orange
Anepalco is a modern Mexican restaurant nestled beside ALO Hotel in Orange, California. Led by Chef Daniel Godinez, our kitchen blends traditional Mexican ingredients with contemporary techniques to create bold, regionally inspired flavors.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Anepalco is a modern Mexican restaurant nestled beside ALO Hotel in Orange, California. Led by Chef Daniel Godinez, our kitchen blends traditional Mexican ingredients with contemporary techniques to create bold, regionally inspired flavors.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
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4.9 (293)
Hasta $30
Americana
Condado de Orange
We invite you to Relax, Eat, Drink at Red Table. Four years ago we introduced our edgy interpretation of comfort food to the community of Huntington Harbour. Using ruggedly handsome design elements and integrating a unique collection of furnishings, texture and decor; this "Gastrobar" communicates warmth and authentic hospitality.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
We invite you to Relax, Eat, Drink at Red Table. Four years ago we introduced our edgy interpretation of comfort food to the community of Huntington Harbour. Using ruggedly handsome design elements and integrating a unique collection of furnishings, texture and decor; this "Gastrobar" communicates warmth and authentic hospitality.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
4.7 (58)
De $31 a $50
Peruana
Condado de Orange
Inka Mama's in San Clemente is a Peruvian restaurant and bar. The restaurant features an authentic atmosphere and home-cooked dishes that feature the traditional flavors of Peru. The menu includes a range of small plates, house specialties, seafood and meat dishes as well as an extensive vegetarian menu, so there is plenty for every diner to choose from at Inka Mama's.
Start your dinner at Inka Mama's with our classic cocktail, the Pisco Sour.
Start your dinner at Inka Mama's with our classic cocktail, the Pisco Sour.
Inka Mama's in San Clemente is a Peruvian restaurant and bar. The restaurant features an authentic atmosphere and home-cooked dishes that feature the traditional flavors of Peru. The menu includes a range of small plates, house specialties, seafood and meat dishes as well as an extensive vegetarian menu, so there is plenty for every diner to choose from at Inka Mama's.
Start your dinner at Inka Mama's with our classic cocktail, the Pisco Sour.
Start your dinner at Inka Mama's with our classic cocktail, the Pisco Sour.
4.8 (2251)
De $31 a $50
Mexicana contemporánea
Condado de Orange
Discover CHAAK, nestled in the heart of Old Towne Tustin. A culinary gem honored with a 2024 Michelin Bib. Inspired by Executive Chef Gabbi Patrick’s Yucatecan roots, CHAAK features Mayan staples of pibil, recados, seafood, smoke, and exotic spices combined with her signature modern flare. The Yucatan peninsula's influence sets it apart, with Spanish, Caribbean, and Mediterranean influences, dense tropical climate, and deep Mayan culture roots.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Discover CHAAK, nestled in the heart of Old Towne Tustin. A culinary gem honored with a 2024 Michelin Bib. Inspired by Executive Chef Gabbi Patrick’s Yucatecan roots, CHAAK features Mayan staples of pibil, recados, seafood, smoke, and exotic spices combined with her signature modern flare. The Yucatan peninsula's influence sets it apart, with Spanish, Caribbean, and Mediterranean influences, dense tropical climate, and deep Mayan culture roots.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
4.8 (774)
De $31 a $50
Americana contemporánea
Condado de Orange
Scarlet Kitchen & Lounge is a modern speakeasy with the allure of old Hollywood, offering a menu of east coast classics with west coast flavor and finesse. This chef driven, husband and wife owned restaurant provides a comfortable neighborhood dining experience. Scarlet offers local, quality ingredients carefully curated to meet every diners desires. Scarlet is a place for everyone to enjoy a date night or just a quick bite at the bar. Scarlet introduces a new menu every season courtesy of Chef-Owner Paige Riordan and Chef de Cuisine Daniel Martinez. Enjoy a taste of the season from Scarlet’s dining room or heated canyon-view patio and. Scarlet elevates the plate with a new menu of dishes brimming with bold, finessed flavor highlighting peak-of-season ingredients, humanely raised prime meats, and sustainable seafood, reflective of Riordan’s East Coast roots.
Scarlet Kitchen & Lounge is a modern speakeasy with the allure of old Hollywood, offering a menu of east coast classics with west coast flavor and finesse. This chef driven, husband and wife owned restaurant provides a comfortable neighborhood dining experience. Scarlet offers local, quality ingredients carefully curated to meet every diners desires. Scarlet is a place for everyone to enjoy a date night or just a quick bite at the bar. Scarlet introduces a new menu every season courtesy of Chef-Owner Paige Riordan and Chef de Cuisine Daniel Martinez. Enjoy a taste of the season from Scarlet’s dining room or heated canyon-view patio and. Scarlet elevates the plate with a new menu of dishes brimming with bold, finessed flavor highlighting peak-of-season ingredients, humanely raised prime meats, and sustainable seafood, reflective of Riordan’s East Coast roots.
4.8 (2220)
De $31 a $50
Americana
Condado de Orange
Executive Chef Jessica Roy brings her fresh interpretation and style to Garden and Farm-to-Table cuisine right inside the botanical oasis that is Sherman Library and Gardens. Daily pickings from the Gardens and local farms populate the ever changing seasonal menu that highlights the best and most flavorful ingredients of the season. Look for ingredients at their peak, stunning edible blooms and herbs right from the Sherman grounds, and cuisine that is nothing short of inspired and delicious. .
Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).
Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).
Executive Chef Jessica Roy brings her fresh interpretation and style to Garden and Farm-to-Table cuisine right inside the botanical oasis that is Sherman Library and Gardens. Daily pickings from the Gardens and local farms populate the ever changing seasonal menu that highlights the best and most flavorful ingredients of the season. Look for ingredients at their peak, stunning edible blooms and herbs right from the Sherman grounds, and cuisine that is nothing short of inspired and delicious. .
Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).
Please note: we are located within the Sherman Library and Gardens, to which there is a $5.00 per person admission fee. Each admission supports the Sherman Gardens (a non-profit organization), who maintain the sweeping panoramic views that our diners get to enjoy! Come for the food and stay for the views (and insta-worthy pics).
4.7 (82)
Hasta $30
Pizzeria
Condado de Orange
2145 Eats is focused on delicious, fresh food and amazing service. Our seasonal menu is chef driven, with an emphasis on Neapolitan style wood-fire pizza. We also offer an array of small plates from various cuisines that change seasonally to keep the restaurant fresh and ever evolving. 2145 Eats has been reviewed as a great date spot with the majority of seating outside, so that you can dine under the night sky. We offer craft local beer and a variety of wine that complements our dishes. Expect to be given a high quality level of service at a casual, neighborhood dining spot.
Consecutively made the Orange County 75 Best Restaurants List Each Year Since 2018
Consecutively made the Orange County 75 Best Restaurants List Each Year Since 2018
2145 Eats is focused on delicious, fresh food and amazing service. Our seasonal menu is chef driven, with an emphasis on Neapolitan style wood-fire pizza. We also offer an array of small plates from various cuisines that change seasonally to keep the restaurant fresh and ever evolving. 2145 Eats has been reviewed as a great date spot with the majority of seating outside, so that you can dine under the night sky. We offer craft local beer and a variety of wine that complements our dishes. Expect to be given a high quality level of service at a casual, neighborhood dining spot.
Consecutively made the Orange County 75 Best Restaurants List Each Year Since 2018
Consecutively made the Orange County 75 Best Restaurants List Each Year Since 2018
5 (17)
De $31 a $50
Bar de Vinos
Condado de Orange
An al fresco adults only wine bar and bottle shop featuring natural and low intervention wines. Please dress accordingly to the weather. Heat lamps are evenly distributed during the colder months. Please note we are 21+ and over and can only accommodate legal drinking age patrons as we are a bar. Please no dogs and outside food and drink. We only serve outdoors.
An al fresco adults only wine bar and bottle shop featuring natural and low intervention wines. Please dress accordingly to the weather. Heat lamps are evenly distributed during the colder months. Please note we are 21+ and over and can only accommodate legal drinking age patrons as we are a bar. Please no dogs and outside food and drink. We only serve outdoors.
4.6 (2676)
De $31 a $50
Americana contemporánea
Palm Springs/Ciudades del desierto de la palma
El Zin American Bistro es un intento de modernizar y americanizar el concepto bistro francés tradicional. El Zin ha ganado recientemente el premio al Mejor de Palm Springs y ha sido descrito como "posiblemente la mejor comida en el Valle de Coachella" por el escritor Peter Osbaldeston del Palm Springs Dining Bible. El chef Nicolas Klontz y el director de vinos Mindy Reed han elevado el nivel de la comida elegante e informal en Palms Springs. El Zin tiene más de 450 vinos en su carta y ha ganado el Premio a la Excelencia de la revista Wine Spectator por 9 años. Ofrece algo para todos los gustos, desde hamburguesa estilo Kobe (16 USD) y mejillones y papas fritas (21 USD) hasta conejo (28 USD) o arrachera de primera calidad (29 USD). Para el final perfecto se sirven postres caseros y copa de oporto. El director de vinos Reed y el sommelier Gene ofrecen servicio discreto, amable y atento, y estarán disponibles para recomendarle los vinos de la selecta carta y los cocteles artesanales creados todas las noches por el administrador del bar, Joshua VaNess.
El Zin American Bistro es un intento de modernizar y americanizar el concepto bistro francés tradicional. El Zin ha ganado recientemente el premio al Mejor de Palm Springs y ha sido descrito como "posiblemente la mejor comida en el Valle de Coachella" por el escritor Peter Osbaldeston del Palm Springs Dining Bible. El chef Nicolas Klontz y el director de vinos Mindy Reed han elevado el nivel de la comida elegante e informal en Palms Springs. El Zin tiene más de 450 vinos en su carta y ha ganado el Premio a la Excelencia de la revista Wine Spectator por 9 años. Ofrece algo para todos los gustos, desde hamburguesa estilo Kobe (16 USD) y mejillones y papas fritas (21 USD) hasta conejo (28 USD) o arrachera de primera calidad (29 USD). Para el final perfecto se sirven postres caseros y copa de oporto. El director de vinos Reed y el sommelier Gene ofrecen servicio discreto, amable y atento, y estarán disponibles para recomendarle los vinos de la selecta carta y los cocteles artesanales creados todas las noches por el administrador del bar, Joshua VaNess.
4.2 (2833)
más de $50
Americana contemporánea
Palm Springs/Ciudades del desierto de la palma
It is advisable to purchase a boarding pass prior to making reservations. This will facilitate the synchronization of your dinner time with your boarding schedule. Please note that making a reservation does not guarantee the acquisition of a boarding pass. During holiday periods, the tramway may experience wait times of up to two hours.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
It is advisable to purchase a boarding pass prior to making reservations. This will facilitate the synchronization of your dinner time with your boarding schedule. Please note that making a reservation does not guarantee the acquisition of a boarding pass. During holiday periods, the tramway may experience wait times of up to two hours.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
4.7 (3133)
más de $50
Cortes de carne
Palm Springs/Ciudades del desierto de la palma
¿Por qué el restaurante se hace llamar LG's Prime Steakhouse? Simplemente porque prime representa lo mejor en cualquier situación. Los filetes de primera calidad tienen el marmoleado necesario que imparte una combinación única de sabor y textura que define la mejor experiencia de degustación de carne. La propietaria Gail Greenberg supervisa cada detalle para asegurar que la calidad y el servicio superen las expectativas de los comensales. El restaurante ofrece únicamente carne de res de calidad USDA Prime, añejada en seco en el lugar. Los aspectos destacados del menú incluyen la "joya de la corona" el filete porterhouse de 24 oz. añejado en seco, el enorme ribeye con hueso de 32 oz., las costillas Colorado de cordero de 4 y 8 huesos, y mariscos frescos. Es ganador del premio Zagat "Best Steak in Town" (La Mejor Parrillada de la Ciudad) y es un opción permanente en la lista de los 10 mejores de Tom Horan.
¿Por qué el restaurante se hace llamar LG's Prime Steakhouse? Simplemente porque prime representa lo mejor en cualquier situación. Los filetes de primera calidad tienen el marmoleado necesario que imparte una combinación única de sabor y textura que define la mejor experiencia de degustación de carne. La propietaria Gail Greenberg supervisa cada detalle para asegurar que la calidad y el servicio superen las expectativas de los comensales. El restaurante ofrece únicamente carne de res de calidad USDA Prime, añejada en seco en el lugar. Los aspectos destacados del menú incluyen la "joya de la corona" el filete porterhouse de 24 oz. añejado en seco, el enorme ribeye con hueso de 32 oz., las costillas Colorado de cordero de 4 y 8 huesos, y mariscos frescos. Es ganador del premio Zagat "Best Steak in Town" (La Mejor Parrillada de la Ciudad) y es un opción permanente en la lista de los 10 mejores de Tom Horan.
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4.5 (2563)
más de $50
Cortes de carne
Palm Springs/Ciudades del desierto de la palma
¿Por qué se llama LG's Prime Steakhouse? Simplemente porque prime es lo mejor para cualquier estándar. Las carnes de calidad Prime tienen el marmoleado necesario que imparte una combinación única de sabor y textura que define la mejor experiencia de degustar carnes. La propietaria Gail Greenberg supervisa cada detalle para asegurar que la calidad y el servicio superen las expectativas. Ofrecen únicamente carne de res de calidad USDA Prime, añejada en seco en el lugar. Los aspectos destacados del menú incluyen la "joya de la corona" el filete de solomillo añejado en seco de 24 oz., el enorme ribeye con hueso de 32 oz, las costillas Colorado de cordero con 4 y 8 huesos y mariscos frescos. Es ganador del premio Zagats "Best steak in town" y un elemento constante en la lista del top ten de Tom Horan.
¿Por qué se llama LG's Prime Steakhouse? Simplemente porque prime es lo mejor para cualquier estándar. Las carnes de calidad Prime tienen el marmoleado necesario que imparte una combinación única de sabor y textura que define la mejor experiencia de degustar carnes. La propietaria Gail Greenberg supervisa cada detalle para asegurar que la calidad y el servicio superen las expectativas. Ofrecen únicamente carne de res de calidad USDA Prime, añejada en seco en el lugar. Los aspectos destacados del menú incluyen la "joya de la corona" el filete de solomillo añejado en seco de 24 oz., el enorme ribeye con hueso de 32 oz, las costillas Colorado de cordero con 4 y 8 huesos y mariscos frescos. Es ganador del premio Zagats "Best steak in town" y un elemento constante en la lista del top ten de Tom Horan.
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4.5 (8295)
De $31 a $50
Americana
Palm Springs/Ciudades del desierto de la palma
La Quinta Cliffhouse está ubicado en un espectacular entorno desértico. La Quinta Cliffhouse se encuentra en una formación rocosa sobre el desierto y es conocido por sus espectaculares vistas al valle, su entorno informal y animado y su menú económico de clásicos estadounidenses innovadores, centrado especialmente en marisco y carne de primera calidad. En el menú destacan los emocionantes sabores del valle, junto con una amplia selección de pescados y mariscos frescos. La lista de vinos ha sido diseñada cuidadosamente para complementar a los platos y se compone de una selección de vinos de precio razonable, entre los que se incluyen botellas limitadas y únicas. No se aceptan reservaciones para la zona de bar o la happy hour.
La Quinta Cliffhouse está ubicado en un espectacular entorno desértico. La Quinta Cliffhouse se encuentra en una formación rocosa sobre el desierto y es conocido por sus espectaculares vistas al valle, su entorno informal y animado y su menú económico de clásicos estadounidenses innovadores, centrado especialmente en marisco y carne de primera calidad. En el menú destacan los emocionantes sabores del valle, junto con una amplia selección de pescados y mariscos frescos. La lista de vinos ha sido diseñada cuidadosamente para complementar a los platos y se compone de una selección de vinos de precio razonable, entre los que se incluyen botellas limitadas y únicas. No se aceptan reservaciones para la zona de bar o la happy hour.
4.7 (6993)
más de $50
Americana contemporánea
Palm Springs/Ciudades del desierto de la palma
Copley's es un restaurante galardonado que sirve cocina estadounidense con toques tropicales y europeos. El restaurante, situado en parte de la antigua finca de Cary Grant en Palm Springs, ofrece una experiencia culinaria exclusiva y apetecible en el patio al aire libre con vistas impresionantes a la montaña o en un acogedor comedor cubierto. El chef ejecutivo Andrew Copley cuenta con 20 años de experiencia en hoteles y restaurantes de 5 estrellas de todo el mundo y es famoso por sus platillos innovadores, como la empanada "Oh My Lobster" y la chuleta de cerdo Niman Rancha, y sus creativos platillos especiales para cenar.
Copley's es un restaurante galardonado que sirve cocina estadounidense con toques tropicales y europeos. El restaurante, situado en parte de la antigua finca de Cary Grant en Palm Springs, ofrece una experiencia culinaria exclusiva y apetecible en el patio al aire libre con vistas impresionantes a la montaña o en un acogedor comedor cubierto. El chef ejecutivo Andrew Copley cuenta con 20 años de experiencia en hoteles y restaurantes de 5 estrellas de todo el mundo y es famoso por sus platillos innovadores, como la empanada "Oh My Lobster" y la chuleta de cerdo Niman Rancha, y sus creativos platillos especiales para cenar.
4.8 (1782)
Hasta $30
Italiana contemporánea
Palm Springs/Ciudades del desierto de la palma
FERRO offers a modern Italian menu featuring fresh pasta, Neopolitan-style pizza cooked to order in the outdoor pizza oven, thick steaks, fresh seafood, and house-made desserts. With a full bar, a great selection of both Italian and New World wines, and rotating tap beer choices. There is something for everybody!
Enjoy live music under the pines almost every night in the expansive concert area or quieter al fresco dining on the front deck. In the winter, cozy up to the beautiful fireplace in the elegant lounge/bar.
Enjoy live music under the pines almost every night in the expansive concert area or quieter al fresco dining on the front deck. In the winter, cozy up to the beautiful fireplace in the elegant lounge/bar.
FERRO offers a modern Italian menu featuring fresh pasta, Neopolitan-style pizza cooked to order in the outdoor pizza oven, thick steaks, fresh seafood, and house-made desserts. With a full bar, a great selection of both Italian and New World wines, and rotating tap beer choices. There is something for everybody!
Enjoy live music under the pines almost every night in the expansive concert area or quieter al fresco dining on the front deck. In the winter, cozy up to the beautiful fireplace in the elegant lounge/bar.
Enjoy live music under the pines almost every night in the expansive concert area or quieter al fresco dining on the front deck. In the winter, cozy up to the beautiful fireplace in the elegant lounge/bar.
4.7 (1176)
Hasta $30
Italiana
Palm Springs/Ciudades del desierto de la palma
Al dente Trattoria - A quaint cucina with a decidedly European atmosphere, has served Palm Springs and international clientele for over 30 years.
Al dente proprietor Kendra Riccio and Executive Chef Oscar Cardenas present an extensive menu of pastas with homemade sauces, beef, veal, and fresh seafood entrées for lunch and dinner in a casual fine dining atmosphere. Located on historic Palm Canyon Drive, downtown Palm Springs, within walking distance to major hotels, convention center, shopping and casinos.
Al dente proprietor Kendra Riccio and Executive Chef Oscar Cardenas present an extensive menu of pastas with homemade sauces, beef, veal, and fresh seafood entrées for lunch and dinner in a casual fine dining atmosphere. Located on historic Palm Canyon Drive, downtown Palm Springs, within walking distance to major hotels, convention center, shopping and casinos.
Al dente Trattoria - A quaint cucina with a decidedly European atmosphere, has served Palm Springs and international clientele for over 30 years.
Al dente proprietor Kendra Riccio and Executive Chef Oscar Cardenas present an extensive menu of pastas with homemade sauces, beef, veal, and fresh seafood entrées for lunch and dinner in a casual fine dining atmosphere. Located on historic Palm Canyon Drive, downtown Palm Springs, within walking distance to major hotels, convention center, shopping and casinos.
Al dente proprietor Kendra Riccio and Executive Chef Oscar Cardenas present an extensive menu of pastas with homemade sauces, beef, veal, and fresh seafood entrées for lunch and dinner in a casual fine dining atmosphere. Located on historic Palm Canyon Drive, downtown Palm Springs, within walking distance to major hotels, convention center, shopping and casinos.
3.7 (24)
Hasta $30
Americana
Palm Springs/Ciudades del desierto de la palma
Located in Palm Springs, The Village is a unique restaurant offering a restaurant, bar and a nightclub. You can enjoy much more than a meal and great cocktails when you arrive, like live music and an exciting club scene.
The menu at the Village offers a ton of variety, including sandwiches and wraps, pizzas and much more. Our Executive Chef Jorge Gonzalez has created a menu that can satisfy a multiple of tastes. Our signature dish is our famous Wings that are baked and then fried and are absolutely delicious.
The Village has won Sports Bar of the Year, Nightclub of the Year, Burger of the year along with many other accolades. We are located in the heart of downtown and have an incredible view from our lovely courtyard all in a weather controlled environment from misters in the summer to heaters in the winter.
Come experience today and become part of our Village.
The menu at the Village offers a ton of variety, including sandwiches and wraps, pizzas and much more. Our Executive Chef Jorge Gonzalez has created a menu that can satisfy a multiple of tastes. Our signature dish is our famous Wings that are baked and then fried and are absolutely delicious.
The Village has won Sports Bar of the Year, Nightclub of the Year, Burger of the year along with many other accolades. We are located in the heart of downtown and have an incredible view from our lovely courtyard all in a weather controlled environment from misters in the summer to heaters in the winter.
Come experience today and become part of our Village.
Located in Palm Springs, The Village is a unique restaurant offering a restaurant, bar and a nightclub. You can enjoy much more than a meal and great cocktails when you arrive, like live music and an exciting club scene.
The menu at the Village offers a ton of variety, including sandwiches and wraps, pizzas and much more. Our Executive Chef Jorge Gonzalez has created a menu that can satisfy a multiple of tastes. Our signature dish is our famous Wings that are baked and then fried and are absolutely delicious.
The Village has won Sports Bar of the Year, Nightclub of the Year, Burger of the year along with many other accolades. We are located in the heart of downtown and have an incredible view from our lovely courtyard all in a weather controlled environment from misters in the summer to heaters in the winter.
Come experience today and become part of our Village.
The menu at the Village offers a ton of variety, including sandwiches and wraps, pizzas and much more. Our Executive Chef Jorge Gonzalez has created a menu that can satisfy a multiple of tastes. Our signature dish is our famous Wings that are baked and then fried and are absolutely delicious.
The Village has won Sports Bar of the Year, Nightclub of the Year, Burger of the year along with many other accolades. We are located in the heart of downtown and have an incredible view from our lovely courtyard all in a weather controlled environment from misters in the summer to heaters in the winter.
Come experience today and become part of our Village.
4.6 (1812)
Hasta $30
Francesa
Palm Springs/Ciudades del desierto de la palma
We have deconstructed our Signature Dishes so you can have fun exploring your own version of French Bistro Cuisine. We offer the same delectable sauces & dressings made from scratch in house for you to pair with any of our salads, vegetables, organic free-range Poultry, and Seafood. Create your own plate and select your favorites or try something new - YOU decide. We are guided by the same delicious flavors and cooking techniques; no additives or preservatives are used offering several options for Gluten-free diners. Our Specialties are, as always, on the Menu: Onion Soup Gratinee, Escargots, Pâté de Foies de Volailles, Chicken or Seafood Vol-au-Vent, Lamb Tagine, Boeuf Bourguignon and scrumptious Sandwiches. Available for dine-in or take-out - giving you so many options to visit us. Paris inspired Cocktails & Full Bar, French Provenance Wine List & Beers. See you soon!
We have deconstructed our Signature Dishes so you can have fun exploring your own version of French Bistro Cuisine. We offer the same delectable sauces & dressings made from scratch in house for you to pair with any of our salads, vegetables, organic free-range Poultry, and Seafood. Create your own plate and select your favorites or try something new - YOU decide. We are guided by the same delicious flavors and cooking techniques; no additives or preservatives are used offering several options for Gluten-free diners. Our Specialties are, as always, on the Menu: Onion Soup Gratinee, Escargots, Pâté de Foies de Volailles, Chicken or Seafood Vol-au-Vent, Lamb Tagine, Boeuf Bourguignon and scrumptious Sandwiches. Available for dine-in or take-out - giving you so many options to visit us. Paris inspired Cocktails & Full Bar, French Provenance Wine List & Beers. See you soon!
4.2 (12)
más de $50
Americana
Palm Springs/Ciudades del desierto de la palma
Make memories to last a lifetime when you join Omni Rancho Las Palmas Resort & Spa for holidays and events - located just 11 miles from downtown Palm Springs. We invite you to browse holidays and events below and join us for a special experience. Upcoming 2021 Holiday Dining and events include Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve and New Year's Day. Stay tuned and check back in for upcoming menus and event information. For questions, please call the concierge at 760-862-4518.
Make memories to last a lifetime when you join Omni Rancho Las Palmas Resort & Spa for holidays and events - located just 11 miles from downtown Palm Springs. We invite you to browse holidays and events below and join us for a special experience. Upcoming 2021 Holiday Dining and events include Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve and New Year's Day. Stay tuned and check back in for upcoming menus and event information. For questions, please call the concierge at 760-862-4518.
4.4 (462)
Hasta $30
Peruana
Sacramento/Sacramento Valley
La fusión inicial de la tradición culinaria del antiguo Perú con la cocina española evolucionó a través de la inmigración y de las influencias francesas, italianas, asiáticas y africanas, que modificaron sus cocinas tradicionales con ingredientes tan solo disponibles en la geografía peruana. El resultado: la gastronomía peruana, la más variada del mundo. El establecimiento da la bienvenida al mundo de la cocina peruana, toda una nueva aventura.
La fusión inicial de la tradición culinaria del antiguo Perú con la cocina española evolucionó a través de la inmigración y de las influencias francesas, italianas, asiáticas y africanas, que modificaron sus cocinas tradicionales con ingredientes tan solo disponibles en la geografía peruana. El resultado: la gastronomía peruana, la más variada del mundo. El establecimiento da la bienvenida al mundo de la cocina peruana, toda una nueva aventura.
4.7 (2888)
Hasta $30
Mexicana
Sacramento/Sacramento Valley
Zocalo ofrece buen precio, no requiere reserva, es un clásico de la escena gastronómica de Midtown y Sacramento desde hace más de 11 años, y un excelente lugar para grupos y celebraciones conocido por su refinada gastronomía mexicana, su Happy Hour y sus cocteles. El acogedor Zocalo se halla en un concesionario de automóviles de 1920 reformado y decorado con obras artísticas de Tlaquepaque originales, y ofrece comida mexicana regional, y un servicio al cliente pensado para convertir el simple acto de comer en una experiencia extraordinaria y memorable.
Zocalo ofrece buen precio, no requiere reserva, es un clásico de la escena gastronómica de Midtown y Sacramento desde hace más de 11 años, y un excelente lugar para grupos y celebraciones conocido por su refinada gastronomía mexicana, su Happy Hour y sus cocteles. El acogedor Zocalo se halla en un concesionario de automóviles de 1920 reformado y decorado con obras artísticas de Tlaquepaque originales, y ofrece comida mexicana regional, y un servicio al cliente pensado para convertir el simple acto de comer en una experiencia extraordinaria y memorable.
4.7 (463)
Hasta $30
Italiana
Sacramento/Sacramento Valley
Mezzo Ristorante in Brookside is a small neighborhood trattoria. Inspired by the cuisines of Italy, Chef Daniel creates a beautiful seasonal & modern italian menu, featuring local produce, house made pastas, quality meats and fresh fish. Mezzo features weekly seafood, ravioli, drink specials for our customers to enjoy!
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Mezzo Ristorante in Brookside is a small neighborhood trattoria. Inspired by the cuisines of Italy, Chef Daniel creates a beautiful seasonal & modern italian menu, featuring local produce, house made pastas, quality meats and fresh fish. Mezzo features weekly seafood, ravioli, drink specials for our customers to enjoy!
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
4.8 (2764)
más de $50
Pescados y Mariscos
Sacramento/Sacramento Valley
Allora is modern Italian dining in East Sacramento. Offering 3 ($95), 4 ($125), & 5 ($155) course prix fixe experiences, highlighting the regions finest seasonal ingredients. Blending new and classic Italian cuisine, Allora's menus feature fresh seafood, premium meats, handmade pasta, and locally sourced produce with a clean modern aesthetic, and a curated Italian-inspired wine list and bar program. Also proudly offering vegan and vegetarian menus to ensure every guest enjoys a thoughtfully crafted meal.
Guest Information
23% service charge applies
Please review our cancellation & no-show policy
Dining with children under 8 is not recommended
All guests require a reserved seat
Audible devices are not allowed in the dining room
Please note dietary restrictions/allergies
Holiday pricing & policies may vary
Recognized by Michelin, Wine Spectator, and DiRōNA, Allora is a premier fine dining destination in Sacramento, known for its exceptional cuisine, service, and wine program.
Guest Information
23% service charge applies
Please review our cancellation & no-show policy
Dining with children under 8 is not recommended
All guests require a reserved seat
Audible devices are not allowed in the dining room
Please note dietary restrictions/allergies
Holiday pricing & policies may vary
Recognized by Michelin, Wine Spectator, and DiRōNA, Allora is a premier fine dining destination in Sacramento, known for its exceptional cuisine, service, and wine program.
Allora is modern Italian dining in East Sacramento. Offering 3 ($95), 4 ($125), & 5 ($155) course prix fixe experiences, highlighting the regions finest seasonal ingredients. Blending new and classic Italian cuisine, Allora's menus feature fresh seafood, premium meats, handmade pasta, and locally sourced produce with a clean modern aesthetic, and a curated Italian-inspired wine list and bar program. Also proudly offering vegan and vegetarian menus to ensure every guest enjoys a thoughtfully crafted meal.
Guest Information
23% service charge applies
Please review our cancellation & no-show policy
Dining with children under 8 is not recommended
All guests require a reserved seat
Audible devices are not allowed in the dining room
Please note dietary restrictions/allergies
Holiday pricing & policies may vary
Recognized by Michelin, Wine Spectator, and DiRōNA, Allora is a premier fine dining destination in Sacramento, known for its exceptional cuisine, service, and wine program.
Guest Information
23% service charge applies
Please review our cancellation & no-show policy
Dining with children under 8 is not recommended
All guests require a reserved seat
Audible devices are not allowed in the dining room
Please note dietary restrictions/allergies
Holiday pricing & policies may vary
Recognized by Michelin, Wine Spectator, and DiRōNA, Allora is a premier fine dining destination in Sacramento, known for its exceptional cuisine, service, and wine program.
4.7 (595)
De $31 a $50
Americana
Sacramento/Sacramento Valley
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
4.6 (3170)
De $31 a $50
Comida reconfortante
Sacramento/Sacramento Valley
Q1227 offers an exceptional dining experience where modern comfort cuisine is elevated by the creativity and craftsmanship of Executive Chef and Owner, Celebrity Chef Q. Every dish reflects his signature bold flavors, rooted in tradition and refined with a contemporary touch.
As a beer and wine-only establishment, we proudly feature a curated selection of wines from California’s premier vineyards and locally crafted beers. Each pairing is thoughtfully chosen to complement and enhance the richness of our seasonal menu.
Q1227 - where sophistication, flavor, and hospitality meet.
As a beer and wine-only establishment, we proudly feature a curated selection of wines from California’s premier vineyards and locally crafted beers. Each pairing is thoughtfully chosen to complement and enhance the richness of our seasonal menu.
Q1227 - where sophistication, flavor, and hospitality meet.
Q1227 offers an exceptional dining experience where modern comfort cuisine is elevated by the creativity and craftsmanship of Executive Chef and Owner, Celebrity Chef Q. Every dish reflects his signature bold flavors, rooted in tradition and refined with a contemporary touch.
As a beer and wine-only establishment, we proudly feature a curated selection of wines from California’s premier vineyards and locally crafted beers. Each pairing is thoughtfully chosen to complement and enhance the richness of our seasonal menu.
Q1227 - where sophistication, flavor, and hospitality meet.
As a beer and wine-only establishment, we proudly feature a curated selection of wines from California’s premier vineyards and locally crafted beers. Each pairing is thoughtfully chosen to complement and enhance the richness of our seasonal menu.
Q1227 - where sophistication, flavor, and hospitality meet.
2.7 (127)
De $31 a $50
Americana
Sacramento/Sacramento Valley
Welcome to Rock & Brews, where the unifying force of rock ‘n’ roll music and the burgeoning craft beer movement meet the American bar and restaurant. We are an energized dining and entertainment concept offering affordable, high-quality classic American food.
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
Welcome to Rock & Brews, where the unifying force of rock ‘n’ roll music and the burgeoning craft beer movement meet the American bar and restaurant. We are an energized dining and entertainment concept offering affordable, high-quality classic American food.
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
4.2 (97)
Hasta $30
Asiática
Sacramento/Sacramento Valley
YOUYU gives you the finest of Asian Pacific inspired freshness along with modern, high-energy Chinese cuisine, the now infused menus focus on mouthwatering Mandarin, Cantonese, Szechwan, and Vietnamese dishes.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
YOUYU gives you the finest of Asian Pacific inspired freshness along with modern, high-energy Chinese cuisine, the now infused menus focus on mouthwatering Mandarin, Cantonese, Szechwan, and Vietnamese dishes.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
4.9 (197)
más de $50
Sushi
Sacramento/Sacramento Valley
Please be advised. Friday and Saturday's dinner service is Exclusive Omakase experience only. Omakase chef tasting menu is $175 Per Person (price does NOT include beverage and gratuity). Each section will take 120 minutes. (4:30pm to 6:30, 7:30 to 9:30)
For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
Please be advised. Friday and Saturday's dinner service is Exclusive Omakase experience only. Omakase chef tasting menu is $175 Per Person (price does NOT include beverage and gratuity). Each section will take 120 minutes. (4:30pm to 6:30, 7:30 to 9:30)
For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
4.5 (2560)
De $31 a $50
Americana contemporánea
San Diego
El restaurante local favorito de San Diego. Situado en la hermosa y pintoresca Del Mar, California y ganador del premio "Gold Medallion Award" al Best Neighborhood Restaurant otorgado por el San Diego Chapter de la California Restaurant Association. En Del Mar podrá cenar en la cubierta Ocean View y sumergirse en al azul del Pacífico mientras disfruta de la galardonada cocina, o sentarse en el café a la orilla del mar mientras degusta uno de los vinos del menú reconocido por Wine Spectator.
El restaurante local favorito de San Diego. Situado en la hermosa y pintoresca Del Mar, California y ganador del premio "Gold Medallion Award" al Best Neighborhood Restaurant otorgado por el San Diego Chapter de la California Restaurant Association. En Del Mar podrá cenar en la cubierta Ocean View y sumergirse en al azul del Pacífico mientras disfruta de la galardonada cocina, o sentarse en el café a la orilla del mar mientras degusta uno de los vinos del menú reconocido por Wine Spectator.
3.9 (115)
De $31 a $50
Californiana
San Diego
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
4.7 (1901)
más de $50
Cortes de carne
San Diego
Ubicado en Old Town Temecula, The Gambling Cowboy Chophouse and Saloon ofrece un nuevo estándar de gastronomía fina local con un toque informal. Gracias a una amplia vista en la terraza del tercer piso, así como a una decoración con un giro elegante de principios del siglo, el lugar ofrece un ambiente íntimo y acogedor. El menú de cortes de carne clásicos y mariscos cuenta con carnes añejadas de la más alta calidad, producidas de reses del Medio Este alimentadas con maíz, así como muchas otras lujosas selecciones. The Gambling Cowboy Chophouse and Saloon ofrece una impresionante carta de vinos de cosecha especial provenientes de distintos viñedos locales y de las mejores regiones del mundo. La Happy Hour del lugar es de martes a jueves, de 15:00 al cierre, y de viernes a domingo de 15:00-18:00. El bar cuenta con licores de primera, cerveza de barril, vino de calidad y deliciosos aperitivos. Los comensales podrán disfrutar de música en vivo por las noches de viernes, sábados y algunos domingos. Solamente durante el domingo de 15:00-18:00 el lugar ofrece Prime Rib a 1.50 USD/oz. Los visitantes pueden acudir al lugar para disfrutar de una experiencia gastronómica distintiva con un desayuno casual y sofisticado, para el almuerzo o una cena romántica. De viernes a domingo se recomienda hacer reservación.
Ubicado en Old Town Temecula, The Gambling Cowboy Chophouse and Saloon ofrece un nuevo estándar de gastronomía fina local con un toque informal. Gracias a una amplia vista en la terraza del tercer piso, así como a una decoración con un giro elegante de principios del siglo, el lugar ofrece un ambiente íntimo y acogedor. El menú de cortes de carne clásicos y mariscos cuenta con carnes añejadas de la más alta calidad, producidas de reses del Medio Este alimentadas con maíz, así como muchas otras lujosas selecciones. The Gambling Cowboy Chophouse and Saloon ofrece una impresionante carta de vinos de cosecha especial provenientes de distintos viñedos locales y de las mejores regiones del mundo. La Happy Hour del lugar es de martes a jueves, de 15:00 al cierre, y de viernes a domingo de 15:00-18:00. El bar cuenta con licores de primera, cerveza de barril, vino de calidad y deliciosos aperitivos. Los comensales podrán disfrutar de música en vivo por las noches de viernes, sábados y algunos domingos. Solamente durante el domingo de 15:00-18:00 el lugar ofrece Prime Rib a 1.50 USD/oz. Los visitantes pueden acudir al lugar para disfrutar de una experiencia gastronómica distintiva con un desayuno casual y sofisticado, para el almuerzo o una cena romántica. De viernes a domingo se recomienda hacer reservación.
4.8 (1368)
De $31 a $50
De la granja a la mesa
San Diego
We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.
We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.
We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.
We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.
4.1 (2439)
De $31 a $50
cortes de carne
San Diego
El Greystone, de ambiente sofisticado y a la vez moderno y elegante, ofrece una experiencia gastronómica clásica. El ambiente, junto con nuestra amplia variedad de cortes de carne, como carne de res Waygu y carne de caza exótica, una carta de vinos muy aplaudida, cocteles artesanales únicos y un servicio inigualable, hacen que la experiencia culinaria en el Greystone sea incomparable. El Greystone se ha convertido en un restaurante de visita obligada en San Diego. Con tres salones comedor privados, una exquisita bodega y entretenimiento en vivo, esta es una churrasquería verdaderamente inimitable en San Diego.
El Greystone, de ambiente sofisticado y a la vez moderno y elegante, ofrece una experiencia gastronómica clásica. El ambiente, junto con nuestra amplia variedad de cortes de carne, como carne de res Waygu y carne de caza exótica, una carta de vinos muy aplaudida, cocteles artesanales únicos y un servicio inigualable, hacen que la experiencia culinaria en el Greystone sea incomparable. El Greystone se ha convertido en un restaurante de visita obligada en San Diego. Con tres salones comedor privados, una exquisita bodega y entretenimiento en vivo, esta es una churrasquería verdaderamente inimitable en San Diego.
4.5 (1798)
Hasta $30
Italiana
San Diego
Panevino ... Pan y Vino ... Lo esencial de la vida. La ubicación de Osteria Panevino es excelente, en el corazón del histórico Gaslamp Quarter de San Diego, a pocos minutos del Convention Center y de la mayoría de los hoteles principales. En su espacioso salón comedor se destacan parte de la gastronomía italiana más aclamada de San Diego y el ambiente informal de una Osteria Toscana. Para complementar sus alimentos, Osteria Panevino cuenta con una premiada colección de vinos nacionales e italianos.
Panevino ... Pan y Vino ... Lo esencial de la vida. La ubicación de Osteria Panevino es excelente, en el corazón del histórico Gaslamp Quarter de San Diego, a pocos minutos del Convention Center y de la mayoría de los hoteles principales. En su espacioso salón comedor se destacan parte de la gastronomía italiana más aclamada de San Diego y el ambiente informal de una Osteria Toscana. Para complementar sus alimentos, Osteria Panevino cuenta con una premiada colección de vinos nacionales e italianos.
4.7 (56)
Hasta $30
Continental
San Diego
The Crown Bistro Restaurant is centrally located with in the beach resort community of Coronado Island.
Just a pleasant walk just from the beach, The Hotel Coronado, and the Old Ferry Landing. The Bistro is an intimate local restaurant known for excellent cuisine featuring Gourmet French/American Entrees.
We are open for Breakfast, Lunch and Dinner. A fine selection of California and imported wines are served.
The Crown Bistro Restaurant is centrally located with in the beach resort community of Coronado Island.
Just a pleasant walk just from the beach, The Hotel Coronado, and the Old Ferry Landing. The Bistro is an intimate local restaurant known for excellent cuisine featuring Gourmet French/American Entrees.
We are open for Breakfast, Lunch and Dinner. A fine selection of California and imported wines are served.
4.8 (3292)
Hasta $30
Francesa
San Diego
El Parc Bistro-Brasserie es un restaurante informal urbano local. Se dedica a atender a clientes de la zona. Su objetivo es ser un punto de encuentro para los comensales diarios y un destino fijo en la comunidad. En el Parc se reúnen los buenos amigos para disfrutar de una experiencia culinaria fantástica. También se pueden reservar eventos privados. El personal del establecimiento estará encantado de atenderle.
El Parc Bistro-Brasserie es un restaurante informal urbano local. Se dedica a atender a clientes de la zona. Su objetivo es ser un punto de encuentro para los comensales diarios y un destino fijo en la comunidad. En el Parc se reúnen los buenos amigos para disfrutar de una experiencia culinaria fantástica. También se pueden reservar eventos privados. El personal del establecimiento estará encantado de atenderle.
4.4 (455)
Hasta $30
Italiana
San Diego
4.7 (249)
Hasta $30
Deli
San Diego
New York Style Deli located in your backyard, massive menu, and fast paced people watching environment.
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
New York Style Deli located in your backyard, massive menu, and fast paced people watching environment.
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
4.6 (3033)
Hasta $30
Californiana
San Diego
Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s venerable companion restaurant to the much-loved Herb & Wood in Little Italy. Quickly becoming one of the most sought-after tables in town, the concept shines with a menu that focuses on simple, clean, bright flavors. Located steps from Moonlight Beach in Encinitas, the vibrant space is housed in a 1920’s art deco building that has been restored to its original glory.
Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.
The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.
The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s venerable companion restaurant to the much-loved Herb & Wood in Little Italy. Quickly becoming one of the most sought-after tables in town, the concept shines with a menu that focuses on simple, clean, bright flavors. Located steps from Moonlight Beach in Encinitas, the vibrant space is housed in a 1920’s art deco building that has been restored to its original glory.
Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.
The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.
The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
4.7 (684)
De $31 a $50
Italiana
San Diego
We are Monzu Fresh Pasta, serving Italian and contemporary flavors made from scratch in the heart of San Diego’s East Village since 2018. In drawing upon our European heritage and passion for hand-crafted meals, we take pride in transporting you to Italy via our home country’s most beloved staple: fresh pasta.
We are Monzu Fresh Pasta, serving Italian and contemporary flavors made from scratch in the heart of San Diego’s East Village since 2018. In drawing upon our European heritage and passion for hand-crafted meals, we take pride in transporting you to Italy via our home country’s most beloved staple: fresh pasta.
4.5 (117)
De $31 a $50
Italiana
San Diego
Enjoy authentic Italian Steakhouse cuisine right in the heart of Mission Valley in central San Diego. Theresa’s Italian Steakhouse combines a dynamic atmosphere with traditional dishes. From housemade pasta dishes to prime cut steaks and fresh seafood, you will fall in love with our chef’s recipes, transporting you back to Italy. Take pleasure in every dish with perfectly paired selections from a carefully assembled wine collection.
We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.
We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.
Enjoy authentic Italian Steakhouse cuisine right in the heart of Mission Valley in central San Diego. Theresa’s Italian Steakhouse combines a dynamic atmosphere with traditional dishes. From housemade pasta dishes to prime cut steaks and fresh seafood, you will fall in love with our chef’s recipes, transporting you back to Italy. Take pleasure in every dish with perfectly paired selections from a carefully assembled wine collection.
We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.
We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.
4.7 (147)
De $31 a $50
Viñedo
San Diego
Open Saturday & Sunday 11:30 am to 5:00 pm. Come try Award Winning Wines, Reds, Whites, Rose, Dessert wines, and Sangria.
Three Hills Winery offers wine tastings, wine by the glass, wine by the bottle, & an assortment of pre-packaged foods, such as meat & cheeses to go with your wine. You may bring in any food you would like, we Do NOT have a restaurant. ** Want a Fresh Charcuterie delivered? Order by Friday from Ramona Family Naturals, write in Notes to deliver to Three Hills Winery. https://ramona-family-naturals.square.site/
Explore walking around the vines, and wine tasting at the patio or sit at the private lake & soak in the wildlife. We are kid & pet friendly!
Please note we do not have a restaurant, but we do allow private catering companies for special events.
Please email info@ThreeHillsWinery.com for large party reservations & Special Events such as birthday Parties and Bridal Showers. Patio & restroom ADA accessible - Accommodations can be made upon request for to lake
Three Hills Winery offers wine tastings, wine by the glass, wine by the bottle, & an assortment of pre-packaged foods, such as meat & cheeses to go with your wine. You may bring in any food you would like, we Do NOT have a restaurant. ** Want a Fresh Charcuterie delivered? Order by Friday from Ramona Family Naturals, write in Notes to deliver to Three Hills Winery. https://ramona-family-naturals.square.site/
Explore walking around the vines, and wine tasting at the patio or sit at the private lake & soak in the wildlife. We are kid & pet friendly!
Please note we do not have a restaurant, but we do allow private catering companies for special events.
Please email info@ThreeHillsWinery.com for large party reservations & Special Events such as birthday Parties and Bridal Showers. Patio & restroom ADA accessible - Accommodations can be made upon request for to lake
Open Saturday & Sunday 11:30 am to 5:00 pm. Come try Award Winning Wines, Reds, Whites, Rose, Dessert wines, and Sangria.
Three Hills Winery offers wine tastings, wine by the glass, wine by the bottle, & an assortment of pre-packaged foods, such as meat & cheeses to go with your wine. You may bring in any food you would like, we Do NOT have a restaurant. ** Want a Fresh Charcuterie delivered? Order by Friday from Ramona Family Naturals, write in Notes to deliver to Three Hills Winery. https://ramona-family-naturals.square.site/
Explore walking around the vines, and wine tasting at the patio or sit at the private lake & soak in the wildlife. We are kid & pet friendly!
Please note we do not have a restaurant, but we do allow private catering companies for special events.
Please email info@ThreeHillsWinery.com for large party reservations & Special Events such as birthday Parties and Bridal Showers. Patio & restroom ADA accessible - Accommodations can be made upon request for to lake
Three Hills Winery offers wine tastings, wine by the glass, wine by the bottle, & an assortment of pre-packaged foods, such as meat & cheeses to go with your wine. You may bring in any food you would like, we Do NOT have a restaurant. ** Want a Fresh Charcuterie delivered? Order by Friday from Ramona Family Naturals, write in Notes to deliver to Three Hills Winery. https://ramona-family-naturals.square.site/
Explore walking around the vines, and wine tasting at the patio or sit at the private lake & soak in the wildlife. We are kid & pet friendly!
Please note we do not have a restaurant, but we do allow private catering companies for special events.
Please email info@ThreeHillsWinery.com for large party reservations & Special Events such as birthday Parties and Bridal Showers. Patio & restroom ADA accessible - Accommodations can be made upon request for to lake
4.4 (474)
De $31 a $50
Italiana
San Diego
An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion. Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV's upon request for private events and meeting spaces.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion. Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV's upon request for private events and meeting spaces.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
4.5 (418)
De $31 a $50
Americana contemporánea
San Diego
Nestled in the heart of Little Italy and overlooking the Piazza della Famiglia, Coco Maya offers a contemporary twist on classic American dishes. Our diverse menu ranges from light coastal cuisine to robust, flavorful proteins cooked in a traditional Spanish-style coal-fired Josper oven. Additionally, we pay homage to our neighborhood's roots with several Italian-inspired entrees, featuring unique takes on flatbreads and pastas.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
Nestled in the heart of Little Italy and overlooking the Piazza della Famiglia, Coco Maya offers a contemporary twist on classic American dishes. Our diverse menu ranges from light coastal cuisine to robust, flavorful proteins cooked in a traditional Spanish-style coal-fired Josper oven. Additionally, we pay homage to our neighborhood's roots with several Italian-inspired entrees, featuring unique takes on flatbreads and pastas.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
4.3 (14)
Hasta $30
Americana
San Diego
Bustling North Park Eatery located at 3043 University Avenue in the heart of North Park across from Seven Grand and next door to Target and North Park Fitness and the Yoga Box, comes the first solo venture from event powerhouse Jillian Ziska of Social Anthology - San Diego's newest hospitality brand. The hospitality veteran has come out of the pandemic with fresh ideas, designs, and recipes for this restaurant concept, Verbena Kitchen. Verbena Kitchen will operate Wednesday through Sunday for happy hour and dinner plus brunch service on the Weekends.
Verbena Kitchen is launching its private dinner series once a month as an experience through Open Table! Check out our home page, website, or IG for more information on private events, brunch, menu options, cocktails, and experiences! We look forward to seeing you soon!
Verbena Kitchen is launching its private dinner series once a month as an experience through Open Table! Check out our home page, website, or IG for more information on private events, brunch, menu options, cocktails, and experiences! We look forward to seeing you soon!
Bustling North Park Eatery located at 3043 University Avenue in the heart of North Park across from Seven Grand and next door to Target and North Park Fitness and the Yoga Box, comes the first solo venture from event powerhouse Jillian Ziska of Social Anthology - San Diego's newest hospitality brand. The hospitality veteran has come out of the pandemic with fresh ideas, designs, and recipes for this restaurant concept, Verbena Kitchen. Verbena Kitchen will operate Wednesday through Sunday for happy hour and dinner plus brunch service on the Weekends.
Verbena Kitchen is launching its private dinner series once a month as an experience through Open Table! Check out our home page, website, or IG for more information on private events, brunch, menu options, cocktails, and experiences! We look forward to seeing you soon!
Verbena Kitchen is launching its private dinner series once a month as an experience through Open Table! Check out our home page, website, or IG for more information on private events, brunch, menu options, cocktails, and experiences! We look forward to seeing you soon!
3.7 (0)
De $31 a $50
Restaurante Bar
San Diego
East County's funnest place! Come see our menu and enjoy our wide variety of entertainment genres! Fun friendly staff! Enjoy Industry night Mondays, Karaoke Tuesdays, Pool Tournaments Wednesday and fun bands all weekend! Our menu has a variety of choices you will love!
East County's funnest place! Come see our menu and enjoy our wide variety of entertainment genres! Fun friendly staff! Enjoy Industry night Mondays, Karaoke Tuesdays, Pool Tournaments Wednesday and fun bands all weekend! Our menu has a variety of choices you will love!
4.4 (61)
Hasta $30
Californiana
San Diego
Greenfinch is a local San Diego favorite with crowd favorites. You’ll savor wholesome classics while dining on the open-air balcony overlooking Estancia La Jolla Hotel & Spa’s lush Garden Courtyard.
Greenfinch is a local San Diego favorite with crowd favorites. You’ll savor wholesome classics while dining on the open-air balcony overlooking Estancia La Jolla Hotel & Spa’s lush Garden Courtyard.
4.4 (63)
Hasta $30
Asiática
San Diego
Asian Fusion & Craft Cocktails! Come and join us at one of the coolest places east of downtown. Loft94 is a one-stop destination for the best cocktails, brews, Asian-inspired cuisine & the best DJs in Southern Cali - located inside the lights and flash of an upscale Vegas-style casino just twenty minutes outside the city center. Yakitori, Sushi, Ramen, Craft Brews, Craft Cocktails, Sake and amazing DJs. Cheers.
Asian Fusion & Craft Cocktails! Come and join us at one of the coolest places east of downtown. Loft94 is a one-stop destination for the best cocktails, brews, Asian-inspired cuisine & the best DJs in Southern Cali - located inside the lights and flash of an upscale Vegas-style casino just twenty minutes outside the city center. Yakitori, Sushi, Ramen, Craft Brews, Craft Cocktails, Sake and amazing DJs. Cheers.
4.6 (20)
Hasta $30
Desayuno
San Diego
We have stopped using OpenTable. Please join our new waitlist on our website or on Yelp!
Flap Your Jacks was born out of the belief that breakfast is the most important meal of the day, so you have to make it count!
Our extensive menu was created with breakfast and brunch in mind, so you’ll find classic items with a delicious twist. From our eggs Benedict and selection of hearty omelets to our breakfast sandwiches, flavorful chilaquiles, huevos rancheros and more, you’ll find a variety of dishes that are sure to satisfy everybody’s cravings! Oh, and did we mention we have full bar with refreshing, original drinks?
At FYJ, you can enjoy a truly interactive and unique dining experience. Each table is outfitted with its own pancake griddle, allowing guests to F.Y.O. (Flip Your Own) pancakes! Choose from an array of homemade batter flavors and broad selection of mix-in’s, toppings and, of course, syrups.
Breakfast is anything but boring at Flap Your Jacks.
It’s flippin’ time!
Flap Your Jacks was born out of the belief that breakfast is the most important meal of the day, so you have to make it count!
Our extensive menu was created with breakfast and brunch in mind, so you’ll find classic items with a delicious twist. From our eggs Benedict and selection of hearty omelets to our breakfast sandwiches, flavorful chilaquiles, huevos rancheros and more, you’ll find a variety of dishes that are sure to satisfy everybody’s cravings! Oh, and did we mention we have full bar with refreshing, original drinks?
At FYJ, you can enjoy a truly interactive and unique dining experience. Each table is outfitted with its own pancake griddle, allowing guests to F.Y.O. (Flip Your Own) pancakes! Choose from an array of homemade batter flavors and broad selection of mix-in’s, toppings and, of course, syrups.
Breakfast is anything but boring at Flap Your Jacks.
It’s flippin’ time!
We have stopped using OpenTable. Please join our new waitlist on our website or on Yelp!
Flap Your Jacks was born out of the belief that breakfast is the most important meal of the day, so you have to make it count!
Our extensive menu was created with breakfast and brunch in mind, so you’ll find classic items with a delicious twist. From our eggs Benedict and selection of hearty omelets to our breakfast sandwiches, flavorful chilaquiles, huevos rancheros and more, you’ll find a variety of dishes that are sure to satisfy everybody’s cravings! Oh, and did we mention we have full bar with refreshing, original drinks?
At FYJ, you can enjoy a truly interactive and unique dining experience. Each table is outfitted with its own pancake griddle, allowing guests to F.Y.O. (Flip Your Own) pancakes! Choose from an array of homemade batter flavors and broad selection of mix-in’s, toppings and, of course, syrups.
Breakfast is anything but boring at Flap Your Jacks.
It’s flippin’ time!
Flap Your Jacks was born out of the belief that breakfast is the most important meal of the day, so you have to make it count!
Our extensive menu was created with breakfast and brunch in mind, so you’ll find classic items with a delicious twist. From our eggs Benedict and selection of hearty omelets to our breakfast sandwiches, flavorful chilaquiles, huevos rancheros and more, you’ll find a variety of dishes that are sure to satisfy everybody’s cravings! Oh, and did we mention we have full bar with refreshing, original drinks?
At FYJ, you can enjoy a truly interactive and unique dining experience. Each table is outfitted with its own pancake griddle, allowing guests to F.Y.O. (Flip Your Own) pancakes! Choose from an array of homemade batter flavors and broad selection of mix-in’s, toppings and, of course, syrups.
Breakfast is anything but boring at Flap Your Jacks.
It’s flippin’ time!
4.1 (20)
De $31 a $50
Mexicana
San Diego
Located in the Heart of Historic Barrio Logan, La Divina is our homage to the divine female in all our lives. From your abuelita making your favorite food in your childhood cocina to the new generation of leaders building a better world, we celebrate the female spice that flavors our world. La Divina features a culinary marriage of your favorite Mexican dishes with the urban chic of a multi-cultural menu. Our bar offers the best cocktails in Barrio Logan in a modern, upscale setting. We also offer outdoor patio seating. We hope to see you soon to discover a new world of mouth-watering food and delicious drinks.
Located in the Heart of Historic Barrio Logan, La Divina is our homage to the divine female in all our lives. From your abuelita making your favorite food in your childhood cocina to the new generation of leaders building a better world, we celebrate the female spice that flavors our world. La Divina features a culinary marriage of your favorite Mexican dishes with the urban chic of a multi-cultural menu. Our bar offers the best cocktails in Barrio Logan in a modern, upscale setting. We also offer outdoor patio seating. We hope to see you soon to discover a new world of mouth-watering food and delicious drinks.
4.8 (890)
Hasta $30
Mexicana
San Diego
Chef Gabriela Lopez brings her elevated Mexican cuisine to Downtown La Mesa. Using her grandmother's recipes from Guadalajara crossed with her cosmopolitan upbringing in Tijuana, Chef Gabriela's menu features authentic hand-crafted dishes and imaginative takes on classic dishes. All of Baja California is represented along with influences from other regions in Mexico.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
Chef Gabriela Lopez brings her elevated Mexican cuisine to Downtown La Mesa. Using her grandmother's recipes from Guadalajara crossed with her cosmopolitan upbringing in Tijuana, Chef Gabriela's menu features authentic hand-crafted dishes and imaginative takes on classic dishes. All of Baja California is represented along with influences from other regions in Mexico.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
1 (1)
De $31 a $50
Caribeña
San Diego
San Diego’s ONLY Puerto Rican and Dominican Restaurant! Serving the best Caribbean food on the West Coast! Our signature dishes include Jibaritos (plantain sandwiches), slow roasted pork, fried snapper fish and Mofongo! We also offer a variety of appetizers such as sweet plantain, yuca, tostones, Spanish rice, beans and more!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
San Diego’s ONLY Puerto Rican and Dominican Restaurant! Serving the best Caribbean food on the West Coast! Our signature dishes include Jibaritos (plantain sandwiches), slow roasted pork, fried snapper fish and Mofongo! We also offer a variety of appetizers such as sweet plantain, yuca, tostones, Spanish rice, beans and more!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
4.8 (9216)
más de $50
Californiana
Región de la Bahía de San Francisco
Desde su apertura en 1993, el restaurante Boulevard ha sido aclamado como uno de los mejores restaurantes de San Francisco. Creado en colaboración con el diseñador Pat Kuleto, el interior elegante pero cálido y acogedor recrea el estilo de la Belle Époque en escencia. Es un escenario ideal para la cocina hermosa, llena de sabores y hecha con el corazón de la chef Nancy Oakes. Sabores regionales Americanos, estilo influenciado por la cocina Francesa y diseño cautivador, son elementos que en conjunto forman la experiencia completa de Boulevard. Situado en el corazón de la recientemente revivida zona de muelles en San Franciso, el histórico Audiffred Building es el lugar ideal para ser la casa de Boulevard. Dentro de los muchos premios recibidos, Boulevard se enorgullece en anunciarse como el ganador del James Beard Award for Austanding Restaurant 2012.
Desde su apertura en 1993, el restaurante Boulevard ha sido aclamado como uno de los mejores restaurantes de San Francisco. Creado en colaboración con el diseñador Pat Kuleto, el interior elegante pero cálido y acogedor recrea el estilo de la Belle Époque en escencia. Es un escenario ideal para la cocina hermosa, llena de sabores y hecha con el corazón de la chef Nancy Oakes. Sabores regionales Americanos, estilo influenciado por la cocina Francesa y diseño cautivador, son elementos que en conjunto forman la experiencia completa de Boulevard. Situado en el corazón de la recientemente revivida zona de muelles en San Franciso, el histórico Audiffred Building es el lugar ideal para ser la casa de Boulevard. Dentro de los muchos premios recibidos, Boulevard se enorgullece en anunciarse como el ganador del James Beard Award for Austanding Restaurant 2012.
4.7 (3727)
De $31 a $50
Americana
Región de la Bahía de San Francisco
Birk's ha servido cenas en Silicon Valley contunuamente desde 1989 y ofrece orgullosamente filetes a las brasas, chuletas y mariscos. El concepto de Birk's se basa en la parrilla tradicional de la ciudad con un toque contemporáneo y sigue siendo uno de los destinos gastronómicos más populares en la zona para el almuerzo y la cena. Además del menú de filetes a las brasas, chuletas, pescados y mariscos frescos, el equipo culinario del Birk's crea un menú diario de almuerzo y cena con elementos que cambian diariamente. El animado bar ofrece una gama completa de bebidas que incluye una galardonada carta de vinos, cervezas de barril selectas, whiskys de malta y un bar completo de espresso. El personal de servicio atento y discreto, combinado con una instalación elegante y cocina ejecutada consistentemente, hacen de Birk's el lugar ideal para su próxima reunión de negocios, almuerzos o cenas casuales, comidas privadas u ocasiones especiales.
A su servicio,
Birk's
Birk's ha servido cenas en Silicon Valley contunuamente desde 1989 y ofrece orgullosamente filetes a las brasas, chuletas y mariscos. El concepto de Birk's se basa en la parrilla tradicional de la ciudad con un toque contemporáneo y sigue siendo uno de los destinos gastronómicos más populares en la zona para el almuerzo y la cena. Además del menú de filetes a las brasas, chuletas, pescados y mariscos frescos, el equipo culinario del Birk's crea un menú diario de almuerzo y cena con elementos que cambian diariamente. El animado bar ofrece una gama completa de bebidas que incluye una galardonada carta de vinos, cervezas de barril selectas, whiskys de malta y un bar completo de espresso. El personal de servicio atento y discreto, combinado con una instalación elegante y cocina ejecutada consistentemente, hacen de Birk's el lugar ideal para su próxima reunión de negocios, almuerzos o cenas casuales, comidas privadas u ocasiones especiales.
A su servicio,
Birk's
4.2 (845)
Hasta $30
Sin Especificar
Región de la Bahía de San Francisco
Dirty Habit, ex Fifth Floor, conserva el concepto vanguardista y centrado en el área de bar de su restaurante predecesor, y junto con su equipo del bar y cocina, ofrece un área de comedor al aire libre, una lista de licores insólita y una innovadora carta de vinos y cocteles.
Este concepto nuevo, centrado en el área de bar, se caracteriza por un ambiente social dinámico y ofrece un menú de cocteles artesanales creativo que enfatiza licores oscuros poco comunes. Dirty Habit se encuentra en el 5º piso de un edificio ubicado en el centro de la zona de desarrollo de alta tecnología SOMA. Además es un refugio que ofrece, a la gente local, un menú de platillos creativo y un ambiente sociable para cenar, ya sea dentro el restaurante, que en su espacioso salón comedor exterior climatizado.
Dirty Habit, ex Fifth Floor, conserva el concepto vanguardista y centrado en el área de bar de su restaurante predecesor, y junto con su equipo del bar y cocina, ofrece un área de comedor al aire libre, una lista de licores insólita y una innovadora carta de vinos y cocteles.
Este concepto nuevo, centrado en el área de bar, se caracteriza por un ambiente social dinámico y ofrece un menú de cocteles artesanales creativo que enfatiza licores oscuros poco comunes. Dirty Habit se encuentra en el 5º piso de un edificio ubicado en el centro de la zona de desarrollo de alta tecnología SOMA. Además es un refugio que ofrece, a la gente local, un menú de platillos creativo y un ambiente sociable para cenar, ya sea dentro el restaurante, que en su espacioso salón comedor exterior climatizado.
4.3 (2703)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
La música en vivo y su fantástico menú hacen de Zingari Ristorante un festín para los sentidos. Zingari Ristorante está ubicado a solo una cuadra de Union Square, en donde podrá encontrar los pisos pulidos de mármol propios de una villa florentina, la comida rústica de la Toscana y el sonido y contoneo de un club de jazz.
La música en vivo y su fantástico menú hacen de Zingari Ristorante un festín para los sentidos. Zingari Ristorante está ubicado a solo una cuadra de Union Square, en donde podrá encontrar los pisos pulidos de mármol propios de una villa florentina, la comida rústica de la Toscana y el sonido y contoneo de un club de jazz.
4.7 (1749)
De $31 a $50
Americana
Región de la Bahía de San Francisco
Central Park Bistro is a 100 seat contemporary restaurant in downtown San Mateo featuring fresh seasonal American cuisine by Chef Ricardo Garcia, in the $15-$45 range. We offer a carefully chosen eclectic Wine Spectator award-winning wine list. Central Park Bistro is an affordable sophisticated, fun dining experience. Relax and unwind with a house specialty cocktail at our wonderful Martini Bar. We also have several intimate private dining rooms perfect for that corporate presentation business meeting, wedding rehearsal dinner,
retirement/anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 8 people for that extra special dining experience.
For reservations larger than 12 or for private functions please contact the restaurant directly.
retirement/anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 8 people for that extra special dining experience.
For reservations larger than 12 or for private functions please contact the restaurant directly.
Central Park Bistro is a 100 seat contemporary restaurant in downtown San Mateo featuring fresh seasonal American cuisine by Chef Ricardo Garcia, in the $15-$45 range. We offer a carefully chosen eclectic Wine Spectator award-winning wine list. Central Park Bistro is an affordable sophisticated, fun dining experience. Relax and unwind with a house specialty cocktail at our wonderful Martini Bar. We also have several intimate private dining rooms perfect for that corporate presentation business meeting, wedding rehearsal dinner,
retirement/anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 8 people for that extra special dining experience.
For reservations larger than 12 or for private functions please contact the restaurant directly.
retirement/anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 8 people for that extra special dining experience.
For reservations larger than 12 or for private functions please contact the restaurant directly.
4.7 (2125)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
Piazza D'Angelo ofrece almuerzo, cena, brunch el fin de semana y Happy Hour. El bar y la cocina están abiertos hasta tarde por la noche. El restaurante cuenta con 2 patios para comer al aire libre, un amplio salón comedor de terracota, un horno de leña para pizzas, un bar de servicio completo y 3 salas privadas para reuniones sociales o de negocios. Visite la página web www.PiazzaDangelo.com y haga sus reservaciones llamando al 415.388.2000.
Piazza D'Angelo ofrece almuerzo, cena, brunch el fin de semana y Happy Hour. El bar y la cocina están abiertos hasta tarde por la noche. El restaurante cuenta con 2 patios para comer al aire libre, un amplio salón comedor de terracota, un horno de leña para pizzas, un bar de servicio completo y 3 salas privadas para reuniones sociales o de negocios. Visite la página web www.PiazzaDangelo.com y haga sus reservaciones llamando al 415.388.2000.
4.4 (2527)
De $31 a $50
Californiana
Región de la Bahía de San Francisco
El famoso Garden Court ofrece gastronomía intercontinental innovadora, así como una magnífica experiencia gastronómica en un espléndido entorno. Este lugar de interés histórico sirve desayunos y almuerzos a diario y un riquísimo brunch y el té de la tarde los fines de semana. El Garden Court cuenta con una cúpula de vidrio de color, columnas de mármol italiano, candelabros de cristal austriaco y está registrado en el Registro de Lugares Históricos de San Francisco como lugar de interés nº 18. El chef ejecutivo anima a probar la ensalada de cangrejo de la casa aderezada ligeramente con su Green Goddess Dressing (salsa de color verde con ajo, mayonesa y perejil, entre otros ingredientes), receta original de 1923, creada en un verdadero palacio.
El famoso Garden Court ofrece gastronomía intercontinental innovadora, así como una magnífica experiencia gastronómica en un espléndido entorno. Este lugar de interés histórico sirve desayunos y almuerzos a diario y un riquísimo brunch y el té de la tarde los fines de semana. El Garden Court cuenta con una cúpula de vidrio de color, columnas de mármol italiano, candelabros de cristal austriaco y está registrado en el Registro de Lugares Históricos de San Francisco como lugar de interés nº 18. El chef ejecutivo anima a probar la ensalada de cangrejo de la casa aderezada ligeramente con su Green Goddess Dressing (salsa de color verde con ajo, mayonesa y perejil, entre otros ingredientes), receta original de 1923, creada en un verdadero palacio.
4.4 (1386)
De $31 a $50
Cortes de carne
Región de la Bahía de San Francisco
A Bay Area Tradition Since 1987...
Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.
Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.
Fresh off of a year-long renovation, Izzy's showcases a new design inspired by our rich history; along with additional private dining spaces, a reimagined bar & lounge space, and a brand new garden for outdoor dining.
Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.
Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.
Fresh off of a year-long renovation, Izzy's showcases a new design inspired by our rich history; along with additional private dining spaces, a reimagined bar & lounge space, and a brand new garden for outdoor dining.
A Bay Area Tradition Since 1987...
Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.
Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.
Fresh off of a year-long renovation, Izzy's showcases a new design inspired by our rich history; along with additional private dining spaces, a reimagined bar & lounge space, and a brand new garden for outdoor dining.
Izzy’s on the Peninsula is a second-generation, family-owned dining destination that has become a beloved neighborhood establishment since its flagship location opened in 1987.
Izzy’s dynamic menu celebrates traditional steakhouse fare, featuring fresh interpretations of the classics. You'll find a selection of steaks & chops, local seafood, regional wines, and inventive cocktails.
Fresh off of a year-long renovation, Izzy's showcases a new design inspired by our rich history; along with additional private dining spaces, a reimagined bar & lounge space, and a brand new garden for outdoor dining.
4.6 (11288)
más de $50
Vegetariana / Vegana
Región de la Bahía de San Francisco
El establecimiento ofrece una de las vistas más espectaculares del puente Golden Gate y de Marin Headlands en San Francisco, además de la cocina vegetariana imaginativa del chef Annie Somerville, que cuenta con productos orgánicos locales de temporada y los mejores ingredientes. Este establecimiento ofrece platillos con verduras creados con un balance de colores, sabores y un contraste de texturas inspiradas en las cocinas del Mediterráneo, Asia, México y el suroeste de Estados Unidos.
El establecimiento ofrece una de las vistas más espectaculares del puente Golden Gate y de Marin Headlands en San Francisco, además de la cocina vegetariana imaginativa del chef Annie Somerville, que cuenta con productos orgánicos locales de temporada y los mejores ingredientes. Este establecimiento ofrece platillos con verduras creados con un balance de colores, sabores y un contraste de texturas inspiradas en las cocinas del Mediterráneo, Asia, México y el suroeste de Estados Unidos.
4.5 (1436)
Hasta $30
Americana contemporánea
Región de la Bahía de San Francisco
A word from The Fly Trap
At The Fly Trap, guests can enjoy a bustling restaurant, dine casually at the communal tables, or delight in the elegant main dining area. An artisan cocktail list, innovative desserts, eclectic wine list and a warm, genuine sense of hospitality appeal to the neighborhood and out-of-town guests. The Fly Trap is located in the South of Market area, just 2 blocks from the Moscone Center.
At The Fly Trap, guests can enjoy a bustling restaurant, dine casually at the communal tables, or delight in the elegant main dining area. An artisan cocktail list, innovative desserts, eclectic wine list and a warm, genuine sense of hospitality appeal to the neighborhood and out-of-town guests. The Fly Trap is located in the South of Market area, just 2 blocks from the Moscone Center.
A word from The Fly Trap
At The Fly Trap, guests can enjoy a bustling restaurant, dine casually at the communal tables, or delight in the elegant main dining area. An artisan cocktail list, innovative desserts, eclectic wine list and a warm, genuine sense of hospitality appeal to the neighborhood and out-of-town guests. The Fly Trap is located in the South of Market area, just 2 blocks from the Moscone Center.
At The Fly Trap, guests can enjoy a bustling restaurant, dine casually at the communal tables, or delight in the elegant main dining area. An artisan cocktail list, innovative desserts, eclectic wine list and a warm, genuine sense of hospitality appeal to the neighborhood and out-of-town guests. The Fly Trap is located in the South of Market area, just 2 blocks from the Moscone Center.
4.8 (1700)
De $31 a $50
De la granja a la mesa
Región de la Bahía de San Francisco
El Marche aux Fleurs es el mercado de agricultores del sur de Francia. El restaurante ha tomado este nombre porque basa su gastronomía en los ingredientes de temporada y los mejores productos de los mercados de agricultores locales. El menú se elabora a partir de productos agrícolas cultivados en la zona, marisco salvaje y ecológico y carne de pasto, proporcionando sabores naturales y expresivos.
El Marche aux Fleurs es el mercado de agricultores del sur de Francia. El restaurante ha tomado este nombre porque basa su gastronomía en los ingredientes de temporada y los mejores productos de los mercados de agricultores locales. El menú se elabora a partir de productos agrícolas cultivados en la zona, marisco salvaje y ecológico y carne de pasto, proporcionando sabores naturales y expresivos.
4.7 (2630)
más de $50
Californiana
Región de la Bahía de San Francisco
The Plumed Horse presenta un aspecto sofisticado gracias a su interior moderno y elegante con una cava de tres pisos cubierta de cristal en la que almacena 1.800 variedades y más de 20.000 botellas. Peter Armellino es el chef ejecutivo y propietario, y ha alcanzado la calificación de estrella Michelin desde la reapertura con su menú contemporáneo de California que presenta un equilibrio entre carnes y pescados así como un enfoque en la gastronomía elegante. Ofrece su gastronomía tanto en el menú a la carta como en el de degustación, incluyendo uno preparado con verduras de la "granja" local. El comensal puede ser testigo de lo que ocurre en la cocina desde la exclusiva mesa privada del chef, para lo cual debe llamar por teléfono al establecimiento, ya que esta no puede ser reservada en línea debido a la elevada demanda. Podrá vivir lo mejor del servicio, la decoración, el vino y la gastronomía en este destino local en Silicon Valley, al cual Sunset Magazine llama "el mejor restaurante para derrochar".
The Plumed Horse presenta un aspecto sofisticado gracias a su interior moderno y elegante con una cava de tres pisos cubierta de cristal en la que almacena 1.800 variedades y más de 20.000 botellas. Peter Armellino es el chef ejecutivo y propietario, y ha alcanzado la calificación de estrella Michelin desde la reapertura con su menú contemporáneo de California que presenta un equilibrio entre carnes y pescados así como un enfoque en la gastronomía elegante. Ofrece su gastronomía tanto en el menú a la carta como en el de degustación, incluyendo uno preparado con verduras de la "granja" local. El comensal puede ser testigo de lo que ocurre en la cocina desde la exclusiva mesa privada del chef, para lo cual debe llamar por teléfono al establecimiento, ya que esta no puede ser reservada en línea debido a la elevada demanda. Podrá vivir lo mejor del servicio, la decoración, el vino y la gastronomía en este destino local en Silicon Valley, al cual Sunset Magazine llama "el mejor restaurante para derrochar".
4.3 (2635)
De $31 a $50
Francesa
Región de la Bahía de San Francisco
À Côté es un restaurante de pequeños platillos situado en el encantador distrito de Rockridge, en Oakland. Tanto su salón comedor principal como su patio soleado cuentan con mesas comunitarias amplias rodeadas de mesitas acogedoras que ayudan a crear un ambiente festivo. El personal atento y experto del establecimiento sirve con estilo familiar platillos pequeños que reflejan lo mejor de la gastronomía mediterránea de temporada. Las propuestas del menú se combinan con una selección cuidadosamente seleccionada de más de 40 vinos servidos en copa, así como una lista de vinos en botella de gran variedad. También hay un bar que sirve bebidas especializadas, como zumos de fruta recién exprimidos, botaniques insólitas y licores selectos.
À Côté es un restaurante de pequeños platillos situado en el encantador distrito de Rockridge, en Oakland. Tanto su salón comedor principal como su patio soleado cuentan con mesas comunitarias amplias rodeadas de mesitas acogedoras que ayudan a crear un ambiente festivo. El personal atento y experto del establecimiento sirve con estilo familiar platillos pequeños que reflejan lo mejor de la gastronomía mediterránea de temporada. Las propuestas del menú se combinan con una selección cuidadosamente seleccionada de más de 40 vinos servidos en copa, así como una lista de vinos en botella de gran variedad. También hay un bar que sirve bebidas especializadas, como zumos de fruta recién exprimidos, botaniques insólitas y licores selectos.
4.8 (2146)
De $31 a $50
Mediterránea
Región de la Bahía de San Francisco
Terzo (tercero en italiano) propone un menú diario de unos 15 platillos pequeños y 5 grandes. El chef ejecutivo Mark Gordon se encarga de elaborar la oferta de cocina mediterránea. La carta de vinos incluye más de 80 marcas europeas y californianas, escogidas para ser maridadas con la comida.
Entre el bar y el salón comedor hay una mesa alta compartida con asientos para hasta 10 comensales. Junto a la ventana delantera hay otras 3 mesas con taburetes. Además, el salón comedor está delineado por sofás de cuero, al estilo de las cafeterías italianas. En la parte de atrás se encuentra un salón comedor más íntimo que puede reservarse para fiestas privadas de hasta 18 personas.
Los vinos se guardan en las paredes del salón comedor, un estilo inspirado en los bares y cafeterías de Sicilia, Roma, Sevilla y Madrid. La chimenea original fue reformada y se enciende en invierno. La iluminación es elegante y crea un ambiente chic.
Terzo (tercero en italiano) propone un menú diario de unos 15 platillos pequeños y 5 grandes. El chef ejecutivo Mark Gordon se encarga de elaborar la oferta de cocina mediterránea. La carta de vinos incluye más de 80 marcas europeas y californianas, escogidas para ser maridadas con la comida.
Entre el bar y el salón comedor hay una mesa alta compartida con asientos para hasta 10 comensales. Junto a la ventana delantera hay otras 3 mesas con taburetes. Además, el salón comedor está delineado por sofás de cuero, al estilo de las cafeterías italianas. En la parte de atrás se encuentra un salón comedor más íntimo que puede reservarse para fiestas privadas de hasta 18 personas.
Los vinos se guardan en las paredes del salón comedor, un estilo inspirado en los bares y cafeterías de Sicilia, Roma, Sevilla y Madrid. La chimenea original fue reformada y se enciende en invierno. La iluminación es elegante y crea un ambiente chic.
4.6 (3977)
De $31 a $50
Peruana
Región de la Bahía de San Francisco
La Costanera es un restaurante de fusión peruana moderna que fue inaugurado el 2 de octubre de 2009. Ofrece vistas a la costa pacífica y se encuentra en Montara, a solo 33 km de San Francisco. El establecimiento se distribuye en 3 plantas, tiene ventanales con vistas a la playa y está ubicado frente al mar.
En el bar de servicio completo se sirven cervezas nacionales e importadas de Perú, así como una lista de vinos bien seleccionados. La Costanera también sirve el Pisco Sour, un cóctel clásico peruano.
La Costanera es un restaurante de fusión peruana moderna que fue inaugurado el 2 de octubre de 2009. Ofrece vistas a la costa pacífica y se encuentra en Montara, a solo 33 km de San Francisco. El establecimiento se distribuye en 3 plantas, tiene ventanales con vistas a la playa y está ubicado frente al mar.
En el bar de servicio completo se sirven cervezas nacionales e importadas de Perú, así como una lista de vinos bien seleccionados. La Costanera también sirve el Pisco Sour, un cóctel clásico peruano.
4.7 (2093)
De $31 a $50
Japonesa
Región de la Bahía de San Francisco
El restaurante abrió sus puertas en 1976 en la 2ª planta del centro comercial The Pruneyard de Campbell. Se trata de un restaurante teppanyaki, cuyo chef "trocea, corta en dados y mezcla la comida en presencia de los comensales". El restaurante cuenta con los chefs más cualificados y divertidos de la zona, capaces de interactuar con los comensales y sus invitados en esas ocasiones especiales. El restaurante es un lugar magnífico para celebrar cumpleaños, aniversarios, bailes de graduación, graduaciones y, lo mejor de todo, un lugar excelente para pasar una velada divertida. Entre sus especialidades hay magníficos filetes, marisco y langosta, además del sushi más fresco y exótico elaborado por expertos chefs de sushi.
El restaurante abrió sus puertas en 1976 en la 2ª planta del centro comercial The Pruneyard de Campbell. Se trata de un restaurante teppanyaki, cuyo chef "trocea, corta en dados y mezcla la comida en presencia de los comensales". El restaurante cuenta con los chefs más cualificados y divertidos de la zona, capaces de interactuar con los comensales y sus invitados en esas ocasiones especiales. El restaurante es un lugar magnífico para celebrar cumpleaños, aniversarios, bailes de graduación, graduaciones y, lo mejor de todo, un lugar excelente para pasar una velada divertida. Entre sus especialidades hay magníficos filetes, marisco y langosta, además del sushi más fresco y exótico elaborado por expertos chefs de sushi.
4.9 (3720)
más de $50
Californiana
Región de la Bahía de San Francisco
El restaurante Frances se llama como la abuela de la chef/propietaria Melissa Perello, y está en la calle 17, entre Noe y Sanchez, en pleno centro de Castro. Este nuevo establecimiento está en un barrio muy concurrido, y es un espacio cálido y confortable donde se elabora cocina basada en los ingredientes. Se puede tomar vino, y el menú cambia con frecuencia, siempre con el objetivo de ofrecer lo mejor de la temporada.
El Frances encuentra la distancia más corta entre el origen del producto y la mesa, a la que lleva ingredientes de cultivo sostenible y biológico cuando están disponibles.
El restaurante Frances se llama como la abuela de la chef/propietaria Melissa Perello, y está en la calle 17, entre Noe y Sanchez, en pleno centro de Castro. Este nuevo establecimiento está en un barrio muy concurrido, y es un espacio cálido y confortable donde se elabora cocina basada en los ingredientes. Se puede tomar vino, y el menú cambia con frecuencia, siempre con el objetivo de ofrecer lo mejor de la temporada.
El Frances encuentra la distancia más corta entre el origen del producto y la mesa, a la que lleva ingredientes de cultivo sostenible y biológico cuando están disponibles.
4.7 (2733)
De $31 a $50
Americana contemporánea
Región de la Bahía de San Francisco
El restaurante Prospect es un salón comedor más informal del mismo equipo que está detrás del aclamado Boulevard de San Francisco. Las socias Nancy Oakes (chef propietaria del Boulevard y ganadora del James Beard), Pam Mazzola y Kathy King, han creado un acogedor recinto que rinde homenaje a la gastronomía estadounidense contemporánea. En el establecimiento, los comensales pueden disfrutar del menú completo y servicio excepcional, como por ejemplo de un coctel y un bocado en el bar, una comida informal en la mesa común o un relajado almuerzo o cena en el salón comedor principal. Diseñado por Brand + Allen Architects, el espacio estilo loft es acogedor en tonos tierra, fibras naturales y madera reciclada, mientras que los elementos únicos, como los candelabros de hierro forjado de fabricación artesanal, añaden un carácter distintivo a las dimensiones impresionantes. También está disponible un área de comedor independiente para eventos privados.
El restaurante Prospect es un salón comedor más informal del mismo equipo que está detrás del aclamado Boulevard de San Francisco. Las socias Nancy Oakes (chef propietaria del Boulevard y ganadora del James Beard), Pam Mazzola y Kathy King, han creado un acogedor recinto que rinde homenaje a la gastronomía estadounidense contemporánea. En el establecimiento, los comensales pueden disfrutar del menú completo y servicio excepcional, como por ejemplo de un coctel y un bocado en el bar, una comida informal en la mesa común o un relajado almuerzo o cena en el salón comedor principal. Diseñado por Brand + Allen Architects, el espacio estilo loft es acogedor en tonos tierra, fibras naturales y madera reciclada, mientras que los elementos únicos, como los candelabros de hierro forjado de fabricación artesanal, añaden un carácter distintivo a las dimensiones impresionantes. También está disponible un área de comedor independiente para eventos privados.
4.1 (216)
Hasta $30
China
Región de la Bahía de San Francisco
Este restaurante está ubicado en el centro de Redwood City y ofrece una auténtica gastronomía de Sichuan, Hunan y Pekín. El establecimiento ha recibido el galardón Bib Gourmand de la guía Michelin, reservado a aquellos restaurantes que ofrecen una comida de alta calidad y una buena relación calidad precio. También ha obtenido el reconocimiento de Mercury News por su excelente comida y por ofrecer una magnífica experiencia culinaria. Asimismo, ha sido galardonado por el programa de reconocimiento del embellecimiento del alcalde de la ciudad.
Este restaurante está ubicado en el centro de Redwood City y ofrece una auténtica gastronomía de Sichuan, Hunan y Pekín. El establecimiento ha recibido el galardón Bib Gourmand de la guía Michelin, reservado a aquellos restaurantes que ofrecen una comida de alta calidad y una buena relación calidad precio. También ha obtenido el reconocimiento de Mercury News por su excelente comida y por ofrecer una magnífica experiencia culinaria. Asimismo, ha sido galardonado por el programa de reconocimiento del embellecimiento del alcalde de la ciudad.
4.7 (601)
Hasta $30
Californiana
Región de la Bahía de San Francisco
El restaurante Rose's Cafe es uno de los puntos de reunión favorito para los vecinos de la zona de Cow Hollow, quienes —ya sea bajo el sol en mesas que se encuentran en la acera o en el interior del establecimiento— disfrutan de un capuchino o se quedan para degustar una comida placentera. Muchos de sus clientes son habituales, y gustan de frecuentar el bonito bistró cafetería donde se ofrece servicio de mesa y alguna de la comida más deliciosa y asequible en San Francisco. Comida italiana elaborada con vegetales orgánicos locales, pescados y mariscos frescos, carnes de reses criadas con ética y aves de corral que no vivieron enjauladas. Los panaderos artesanos del Rose's Cafe preparan una selección diaria de pasteles, postres y panes. Entre los platos destacados del menú se encuentran pizzas, sopas diarias y pastas hechas en el establecimiento. El Rose's Cafe únicamente acepta reservaciones para la cena.
El restaurante Rose's Cafe es uno de los puntos de reunión favorito para los vecinos de la zona de Cow Hollow, quienes —ya sea bajo el sol en mesas que se encuentran en la acera o en el interior del establecimiento— disfrutan de un capuchino o se quedan para degustar una comida placentera. Muchos de sus clientes son habituales, y gustan de frecuentar el bonito bistró cafetería donde se ofrece servicio de mesa y alguna de la comida más deliciosa y asequible en San Francisco. Comida italiana elaborada con vegetales orgánicos locales, pescados y mariscos frescos, carnes de reses criadas con ética y aves de corral que no vivieron enjauladas. Los panaderos artesanos del Rose's Cafe preparan una selección diaria de pasteles, postres y panes. Entre los platos destacados del menú se encuentran pizzas, sopas diarias y pastas hechas en el establecimiento. El Rose's Cafe únicamente acepta reservaciones para la cena.
4.8 (2550)
más de $50
Cortes de carne
Región de la Bahía de San Francisco
El Osso Steakhouse ofrece la experiencia gastronómica por excelencia para el amante del filete, con un estilo Art Déco elegante, filetes añejados en seco y cocteles exclusivos. Este refugio romántico se esconde en las torres Gramercy, junto al Masonic Auditorium de la prestigiosa zona de Nob Hill, cerca del The Fairmont, el Mark Hopkins y el Huntington Hotels.
El Osso Steakhouse ofrece la experiencia gastronómica por excelencia para el amante del filete, con un estilo Art Déco elegante, filetes añejados en seco y cocteles exclusivos. Este refugio romántico se esconde en las torres Gramercy, junto al Masonic Auditorium de la prestigiosa zona de Nob Hill, cerca del The Fairmont, el Mark Hopkins y el Huntington Hotels.
4.8 (710)
De $31 a $50
Peruana
Región de la Bahía de San Francisco
El Pucquio sirve gastronomía peruana de primera calidad elaborada en una pequeña cocina de Oakland Este establecimiento combina el sabor de los platillos clásicos peruanos con la generosidad californiana.
El Pucquio sirve gastronomía peruana de primera calidad elaborada en una pequeña cocina de Oakland Este establecimiento combina el sabor de los platillos clásicos peruanos con la generosidad californiana.
4.6 (811)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
¿Qué significa una cocina moderna centrada en los ingredientes? Es un enfoque culinario diferente que surgió de la manera en que nos gusta comer. Cuando salimos, queremos probar de todo, y a menudo pedimos varios platillos para compartir para que podamos degustar todo lo posible. Nos interesa experimentar diferentes enfoques de comida y distintos estilos de bebidas. Nuestro objetivo principal es disfrutar de ingredientes de gran calidad que hayan pasado por manos sabias para realzar sus cualidades, sabores y texturas. Lo que más queremos es ofrecer de todo, y todo delicioso.
¿Qué significa una cocina moderna centrada en los ingredientes? Es un enfoque culinario diferente que surgió de la manera en que nos gusta comer. Cuando salimos, queremos probar de todo, y a menudo pedimos varios platillos para compartir para que podamos degustar todo lo posible. Nos interesa experimentar diferentes enfoques de comida y distintos estilos de bebidas. Nuestro objetivo principal es disfrutar de ingredientes de gran calidad que hayan pasado por manos sabias para realzar sus cualidades, sabores y texturas. Lo que más queremos es ofrecer de todo, y todo delicioso.
4.6 (311)
Hasta $30
Italiana
Región de la Bahía de San Francisco
Taking its name from the production company of legendary film creator Francis Ford Coppola, Café Zoetrope in San Francisco, CA is tucked into the landmark Sentinel Building. A European style café, it offers authentic Italian fare in an unforgettable setting. It also serves up wine from Coppola's vineyard to work perfectly with the dishes.
The menu at Café Zoetrope is perfect for a family or group of friends, including shareable starters like the picatta tray full of cheeses and meats. There are many large and amazingly fresh salads, panini sandwiches and impressive house specialties at Café Zoetrope. Plenty of pasta options along with pizza and calzones keep things casual, and there are many fun cocktails to savor if you prefer.
The menu at Café Zoetrope is perfect for a family or group of friends, including shareable starters like the picatta tray full of cheeses and meats. There are many large and amazingly fresh salads, panini sandwiches and impressive house specialties at Café Zoetrope. Plenty of pasta options along with pizza and calzones keep things casual, and there are many fun cocktails to savor if you prefer.
Taking its name from the production company of legendary film creator Francis Ford Coppola, Café Zoetrope in San Francisco, CA is tucked into the landmark Sentinel Building. A European style café, it offers authentic Italian fare in an unforgettable setting. It also serves up wine from Coppola's vineyard to work perfectly with the dishes.
The menu at Café Zoetrope is perfect for a family or group of friends, including shareable starters like the picatta tray full of cheeses and meats. There are many large and amazingly fresh salads, panini sandwiches and impressive house specialties at Café Zoetrope. Plenty of pasta options along with pizza and calzones keep things casual, and there are many fun cocktails to savor if you prefer.
The menu at Café Zoetrope is perfect for a family or group of friends, including shareable starters like the picatta tray full of cheeses and meats. There are many large and amazingly fresh salads, panini sandwiches and impressive house specialties at Café Zoetrope. Plenty of pasta options along with pizza and calzones keep things casual, and there are many fun cocktails to savor if you prefer.
4.8 (2188)
De $31 a $50
Americana
Región de la Bahía de San Francisco
Calistoga Kitchen le ofrece una experiencia culinaria casual con un menú fabuloso, vinos excelentes, y compañía excepcional. Calistoga Kitchen se encuentra ubicada en el centro de Calistoga en la esquina de la calle Cedar y la Avenida Lincoln. Este restaurante prepara deliciosos platillos con un enfoque particular en la limpieza, simplicidad, y excelencia de los ingredientes utilizados. Calistoga Kitchen colabora con granjas locales, ranchos y huertos para poderle ofrecer ingredientes de la más alta calidad y frescura. Este restaurante cuenta con una carta de vinos especializada en pequeños productores de Valley, la gran mayoría de Calistoga AVA aunque incluye algunas gemas provenientes de fuera del área. Calistoga Kitchen está abierto para almuerzo, cena, y brunch dominical. Se recomienda hacer reservación.
Calistoga Kitchen le ofrece una experiencia culinaria casual con un menú fabuloso, vinos excelentes, y compañía excepcional. Calistoga Kitchen se encuentra ubicada en el centro de Calistoga en la esquina de la calle Cedar y la Avenida Lincoln. Este restaurante prepara deliciosos platillos con un enfoque particular en la limpieza, simplicidad, y excelencia de los ingredientes utilizados. Calistoga Kitchen colabora con granjas locales, ranchos y huertos para poderle ofrecer ingredientes de la más alta calidad y frescura. Este restaurante cuenta con una carta de vinos especializada en pequeños productores de Valley, la gran mayoría de Calistoga AVA aunque incluye algunas gemas provenientes de fuera del área. Calistoga Kitchen está abierto para almuerzo, cena, y brunch dominical. Se recomienda hacer reservación.
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4.5 (952)
De $31 a $50
Americana
Región de la Bahía de San Francisco
Ubicado en el cruce de Bush y Mason, este restaurante ofrece platillos creados por el chef en un ambiente agradable. Se esmeran en conseguir sus ingredientes de manera local, cocinar todo en casa y variar el menú junto con las estaciones para que los comensales siempre encuentren nuevos platillos que probar. Junto con los alimentos se pueden degustar las cervezas de su carta o de barril, o una copa de vino de su cambiante menú. Sin duda se disfruta su toque único y creativo que ofrecen de los típicos platillos americanos.
Ubicado en el cruce de Bush y Mason, este restaurante ofrece platillos creados por el chef en un ambiente agradable. Se esmeran en conseguir sus ingredientes de manera local, cocinar todo en casa y variar el menú junto con las estaciones para que los comensales siempre encuentren nuevos platillos que probar. Junto con los alimentos se pueden degustar las cervezas de su carta o de barril, o una copa de vino de su cambiante menú. Sin duda se disfruta su toque único y creativo que ofrecen de los típicos platillos americanos.
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4.5 (712)
Hasta $30
Californiana
Región de la Bahía de San Francisco
West Park Bistro se encuentra anidado en el corazón del centro de San Carlos y se erige en el principio de utilizar únicamente productos frescos locales. West Park Bistro, aunque joven, cuenta ya con una galardonada colección de vinos diseñada para complementar a la perfección su menú. El menú ofrece gastronomía contemporánea confeccionada exclusivamente con los mejores filetes de res cortados a mano y mariscos de la más alta calidad. La visión culinaria del chef Oscar Kintanar ofrece a sus comensales un genero gastronómico sofisticado y elegante. West Park Bistro, con su diseño pintoresco y su ambiente cálido, es el destino ideal para brunch, almuerzo o cena. El magnífico Wine Cellar es por excelencia, la mejor opción para celebrar eventos privados o corporativos.
West Park Bistro se encuentra anidado en el corazón del centro de San Carlos y se erige en el principio de utilizar únicamente productos frescos locales. West Park Bistro, aunque joven, cuenta ya con una galardonada colección de vinos diseñada para complementar a la perfección su menú. El menú ofrece gastronomía contemporánea confeccionada exclusivamente con los mejores filetes de res cortados a mano y mariscos de la más alta calidad. La visión culinaria del chef Oscar Kintanar ofrece a sus comensales un genero gastronómico sofisticado y elegante. West Park Bistro, con su diseño pintoresco y su ambiente cálido, es el destino ideal para brunch, almuerzo o cena. El magnífico Wine Cellar es por excelencia, la mejor opción para celebrar eventos privados o corporativos.
4.6 (341)
Hasta $30
Tailandesa
Región de la Bahía de San Francisco
Osha Thai Embarcadero is thrilled to welcome you back for indoor and outdoor dining at 4 Embarcadero Center!
Outdoor heated patio, spacious indoor dining for large party and family.
In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in
Thailand.
Reservation can be made up to 12 people. For bigger group of party, please give us a call at 415.788.6742
or send us the email at osha_embarcadero@yahoo.com
Outdoor heated patio, spacious indoor dining for large party and family.
In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in
Thailand.
Reservation can be made up to 12 people. For bigger group of party, please give us a call at 415.788.6742
or send us the email at osha_embarcadero@yahoo.com
Osha Thai Embarcadero is thrilled to welcome you back for indoor and outdoor dining at 4 Embarcadero Center!
Outdoor heated patio, spacious indoor dining for large party and family.
In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in
Thailand.
Reservation can be made up to 12 people. For bigger group of party, please give us a call at 415.788.6742
or send us the email at osha_embarcadero@yahoo.com
Outdoor heated patio, spacious indoor dining for large party and family.
In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in
Thailand.
Reservation can be made up to 12 people. For bigger group of party, please give us a call at 415.788.6742
or send us the email at osha_embarcadero@yahoo.com
4.8 (2723)
más de $50
Americana contemporánea
Región de la Bahía de San Francisco
Octavia es el restaurante más nuevo y que sigue al restaurante Frances, dirigido por la galardonada chef ejecutiva Melissa Perello. El Octavia sirve su cena siete noches a la semana en un ambiente de vecindario sofisticado, elegante y relajado. Las piedras angulares del menú del Octavia son los sabores bien definidos y la cocina impulsada por las diferentes temporadas. Aprovechando de sus relaciones a largo plazo con los principales proveedores y las granjas de la región, la evolución de selecciones diarias del chef Perello son el centro de atención a su compromiso con la sostenibilidad y la riqueza de los recursos agrícolas de Bay Area.
Octavia es el restaurante más nuevo y que sigue al restaurante Frances, dirigido por la galardonada chef ejecutiva Melissa Perello. El Octavia sirve su cena siete noches a la semana en un ambiente de vecindario sofisticado, elegante y relajado. Las piedras angulares del menú del Octavia son los sabores bien definidos y la cocina impulsada por las diferentes temporadas. Aprovechando de sus relaciones a largo plazo con los principales proveedores y las granjas de la región, la evolución de selecciones diarias del chef Perello son el centro de atención a su compromiso con la sostenibilidad y la riqueza de los recursos agrícolas de Bay Area.
4.4 (288)
De $31 a $50
Internacional
Región de la Bahía de San Francisco
The Barrel Room Restaurant & Tavern es un restaurante con un menú regional que cambia cada trimestre. El restaurante sirve más de 50 vinos por copa y organiza catas educativas. Además, ofrece una lista de cocteles basados en recetas únicas inspiradas en la región. Los menús del almuerzo y de la cena ofrecen platillos tradicionales de la región del momento.
Cada 3 meses, todos los menús del restaurante cambian para enfocarse en una nueva región.
The Barrel Room también ofrece más de 50 vinos por copa que son cuidadosamente seleccionados por un equipo de sommeliers (los propietarios) y provienen de pequeños productores que reflejan la región del momento. El restaurante también tiene una carta fija de 200 botellas, que incluye desde champañas vintage y burdeos hasta vinos menos conocidos de regiones vinícolas menos populares como Bosnia y Georgia.
The Barrel Room lo invita a vivir una experiencia culinaria totalmente diferente, viajar en el mundo gastronómico y degustar vinos exquisitos en un ambiente cómodo, con un sommelier que lo guiará a lo largo de toda la aventura.
The Barrel Room Restaurant & Tavern es un restaurante con un menú regional que cambia cada trimestre. El restaurante sirve más de 50 vinos por copa y organiza catas educativas. Además, ofrece una lista de cocteles basados en recetas únicas inspiradas en la región. Los menús del almuerzo y de la cena ofrecen platillos tradicionales de la región del momento.
Cada 3 meses, todos los menús del restaurante cambian para enfocarse en una nueva región.
The Barrel Room también ofrece más de 50 vinos por copa que son cuidadosamente seleccionados por un equipo de sommeliers (los propietarios) y provienen de pequeños productores que reflejan la región del momento. El restaurante también tiene una carta fija de 200 botellas, que incluye desde champañas vintage y burdeos hasta vinos menos conocidos de regiones vinícolas menos populares como Bosnia y Georgia.
The Barrel Room lo invita a vivir una experiencia culinaria totalmente diferente, viajar en el mundo gastronómico y degustar vinos exquisitos en un ambiente cómodo, con un sommelier que lo guiará a lo largo de toda la aventura.
3.4 (728)
De $31 a $50
Pescados y Mariscos
Región de la Bahía de San Francisco
En el Leo’s Oyster Bar el marisco y los platillos típicos de bar comparten protagonismo con cocteles artesanos y una carta de vinos en la que destacan la champaña y el vino rosado. El Leo's es el primer establecimiento de la cadena BIG NIGHT GROUP que ofrece una temática de bar. El Leo’s se encuentra en el centro del distrito financiero, por lo que resulta ideal para un almuerzo ligero, bebidas después del trabajo y cenas. La decoración, ideada por Ken Fulk y Jon de la Cruz, se inspira en el Oyster y el Martini, los lugares favoritos de la era de Mad Men. La estancia está decorada con paneles de madera, bronce, mármol pulido y tonalidades de mediados de siglo.
En el Leo’s Oyster Bar el marisco y los platillos típicos de bar comparten protagonismo con cocteles artesanos y una carta de vinos en la que destacan la champaña y el vino rosado. El Leo's es el primer establecimiento de la cadena BIG NIGHT GROUP que ofrece una temática de bar. El Leo’s se encuentra en el centro del distrito financiero, por lo que resulta ideal para un almuerzo ligero, bebidas después del trabajo y cenas. La decoración, ideada por Ken Fulk y Jon de la Cruz, se inspira en el Oyster y el Martini, los lugares favoritos de la era de Mad Men. La estancia está decorada con paneles de madera, bronce, mármol pulido y tonalidades de mediados de siglo.
4.8 (879)
más de $50
Californiana
Región de la Bahía de San Francisco
Nightbird le ofrece un menú de degustación de 125 USD por persona. El Nightbird es un restaurante boutique elegante en el corazón de San Francisco, que está conectado con la comunidad, la diversidad, y ofrece una experiencia acogedora y fantástica.
Linden Room es un bar elegante e íntimo que ofrece cocteles elegantes y creativos, el lugar se encuentra escondido en un callejón en Hayes Valley.
Nightbird le ofrece un menú de degustación de 125 USD por persona. El Nightbird es un restaurante boutique elegante en el corazón de San Francisco, que está conectado con la comunidad, la diversidad, y ofrece una experiencia acogedora y fantástica.
Linden Room es un bar elegante e íntimo que ofrece cocteles elegantes y creativos, el lugar se encuentra escondido en un callejón en Hayes Valley.
4.8 (1092)
Hasta $30
Italiana
Región de la Bahía de San Francisco
Marzano, al igual que las pequeñas trattorias familiares de Italia, cuenta con un espíritu sencillo, rústico y generoso. El chef ejecutivo, Robert Holt, se inspira en el sur de Italia, especializándose en las pizzas napolitanas al horno de leña.
Marzano, al igual que las pequeñas trattorias familiares de Italia, cuenta con un espíritu sencillo, rústico y generoso. El chef ejecutivo, Robert Holt, se inspira en el sur de Italia, especializándose en las pizzas napolitanas al horno de leña.
4.5 (62)
Hasta $30
Café / gastrobar
Región de la Bahía de San Francisco
As seen on Diners, Drive-Ins and Dives, The Refuge has been thriving in San Carlos since 2008. Let The Refuge be your haven from the ordinary. Make this upscale restaurant and pub your choice for first rate fare and brew today. If you're craving tenaciously-tender, juicy pastrami, authentic cheesesteaks, house-ground burgers, dazzling salads or savory soups, , Refuge is the place to be.
Husband and wife team Matt Levin and Melanie Roth run the show here alongside a gifted, attentive and conscientious team in the front and back of the house. Come for a classic Americana-style menu with a most extensive offering of beer. Choose from 18 different Belgian styles on tap and many more in the bottle.
Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
Husband and wife team Matt Levin and Melanie Roth run the show here alongside a gifted, attentive and conscientious team in the front and back of the house. Come for a classic Americana-style menu with a most extensive offering of beer. Choose from 18 different Belgian styles on tap and many more in the bottle.
Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
As seen on Diners, Drive-Ins and Dives, The Refuge has been thriving in San Carlos since 2008. Let The Refuge be your haven from the ordinary. Make this upscale restaurant and pub your choice for first rate fare and brew today. If you're craving tenaciously-tender, juicy pastrami, authentic cheesesteaks, house-ground burgers, dazzling salads or savory soups, , Refuge is the place to be.
Husband and wife team Matt Levin and Melanie Roth run the show here alongside a gifted, attentive and conscientious team in the front and back of the house. Come for a classic Americana-style menu with a most extensive offering of beer. Choose from 18 different Belgian styles on tap and many more in the bottle.
Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
Husband and wife team Matt Levin and Melanie Roth run the show here alongside a gifted, attentive and conscientious team in the front and back of the house. Come for a classic Americana-style menu with a most extensive offering of beer. Choose from 18 different Belgian styles on tap and many more in the bottle.
Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
4.7 (226)
Hasta $30
Oriental
Región de la Bahía de San Francisco
Dine at the top Persian restaurant in the Bay Area. Chelokababi is family owned and operated for 42 years. We use only the the freshest ingredients and traditional cooking methods dating back for generations in Iran. Enjoy your meal with a glass of wine from our extensive wine list.
Visit us online at chelokababi.com
Visit us online at chelokababi.com
Dine at the top Persian restaurant in the Bay Area. Chelokababi is family owned and operated for 42 years. We use only the the freshest ingredients and traditional cooking methods dating back for generations in Iran. Enjoy your meal with a glass of wine from our extensive wine list.
Visit us online at chelokababi.com
Visit us online at chelokababi.com
4 (12)
Hasta $30
Mexicana
Región de la Bahía de San Francisco
Cafe Del Sol Restaurant in Menlo Park serves authentic Mexican fare. At this restaurant, guests can expect to see a new take on traditional Mexican recipes. The décor and style of the dining room is authentic with vibrant wall colors, bright tablecloths and an assortment of interesting artifacts to admire while eating.
Cuisine at Cafe Del Sol is a blend of classic Mexican recipes with new flavors and tastes. Core elements of Mexican cuisine are kept alive in all of the artfully created dishes on the menu, so guests can expect many familiar dishes, as well as some unique twists on classic meals. A few of the popular menu options include the pollo adobado (grilled chicken in adobo sauce), fish tacos, camarones rancheros (shrimp with spicy tomato sauce, peppers and onions) and the arracherra (hanger steak grilled with jalapeños, onions, tomatoes and brochettes).
Cafe Del Sol Restaurant in Menlo Park serves authentic Mexican fare. At this restaurant, guests can expect to see a new take on traditional Mexican recipes. The décor and style of the dining room is authentic with vibrant wall colors, bright tablecloths and an assortment of interesting artifacts to admire while eating.
Cuisine at Cafe Del Sol is a blend of classic Mexican recipes with new flavors and tastes. Core elements of Mexican cuisine are kept alive in all of the artfully created dishes on the menu, so guests can expect many familiar dishes, as well as some unique twists on classic meals. A few of the popular menu options include the pollo adobado (grilled chicken in adobo sauce), fish tacos, camarones rancheros (shrimp with spicy tomato sauce, peppers and onions) and the arracherra (hanger steak grilled with jalapeños, onions, tomatoes and brochettes).
4.8 (754)
Hasta $30
Griega
Región de la Bahía de San Francisco
En 1977, John Gianaras adquirió el L&F Corner Market y lo convirtió en un restaurante informal que bautizó con el nombre de su padre, Panos'. En 1988, los recién casados John y Vi ampliaron y reformaron el espacio y lo transformaron en un restaurante de gastronomía californiana y griega. Estuvieron al mando del famoso Panos' durante un total de 20 años. Hace 17 años, la familia Gianaras recuperó el espacio y dejó la dirección a las hijas, Kristen y Kathryn. Actualmente, el Novy ofrece un menú de platillos económico e informal de gastronomía californiana, elaborada con ingredientes frescos, locales y orgánicos, en la medida de lo posible. El vino y la cerveza son de barril, lo que permite reducir residuos. El Novy (apodo de la zona de Noe Valley) vuelve a ser un restaurante local de propiedad familiar que garantiza una experiencia gastronómica divertida, cómoda y refinada. ¡Que aproveche!
En 1977, John Gianaras adquirió el L&F Corner Market y lo convirtió en un restaurante informal que bautizó con el nombre de su padre, Panos'. En 1988, los recién casados John y Vi ampliaron y reformaron el espacio y lo transformaron en un restaurante de gastronomía californiana y griega. Estuvieron al mando del famoso Panos' durante un total de 20 años. Hace 17 años, la familia Gianaras recuperó el espacio y dejó la dirección a las hijas, Kristen y Kathryn. Actualmente, el Novy ofrece un menú de platillos económico e informal de gastronomía californiana, elaborada con ingredientes frescos, locales y orgánicos, en la medida de lo posible. El vino y la cerveza son de barril, lo que permite reducir residuos. El Novy (apodo de la zona de Noe Valley) vuelve a ser un restaurante local de propiedad familiar que garantiza una experiencia gastronómica divertida, cómoda y refinada. ¡Que aproveche!
4.7 (528)
Hasta $30
Hindú
Región de la Bahía de San Francisco
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
4.9 (2692)
más de $50
Francesa
Región de la Bahía de San Francisco
Cuando Paul cocinaba en famosos restaurantes parisinos de 2 y 3 estrellas, siempre soñaba con ser el dueño de su propio restaurante, un lugar donde todos pudiesen disfrutar de una comida y un servicio excelentes en un ambiente cálido y acogedor. Recientemente, el chef Paul ha dirigido las cocinas de los hoteles de 5 estrellas Ritz Carlton y St Regis de Mobil. En la actualidad, presenta el Reve. Su sueño hecho realidad... que transporta a los comensales a un bistró parisino, pero en su zona. Un lugar que visitar para celebraciones especiales o, simplemente, porque apetece. El personal del Reve espera poder darle la bienvenida.
Cuando Paul cocinaba en famosos restaurantes parisinos de 2 y 3 estrellas, siempre soñaba con ser el dueño de su propio restaurante, un lugar donde todos pudiesen disfrutar de una comida y un servicio excelentes en un ambiente cálido y acogedor. Recientemente, el chef Paul ha dirigido las cocinas de los hoteles de 5 estrellas Ritz Carlton y St Regis de Mobil. En la actualidad, presenta el Reve. Su sueño hecho realidad... que transporta a los comensales a un bistró parisino, pero en su zona. Un lugar que visitar para celebraciones especiales o, simplemente, porque apetece. El personal del Reve espera poder darle la bienvenida.
4.6 (713)
Hasta $30
Americana
Región de la Bahía de San Francisco
El establecimiento ha sido ampliado recientemente para incluir una zona de salón comedor cubierta, un bar con licencia para servir alcohol y una zona para reservaciones.
Las reservaciones en línea son limitadas. La mayor parte del restaurante está reservado para los clientes sin reservación. ¡Esperamos verte!
El establecimiento ha sido ampliado recientemente para incluir una zona de salón comedor cubierta, un bar con licencia para servir alcohol y una zona para reservaciones.
Las reservaciones en línea son limitadas. La mayor parte del restaurante está reservado para los clientes sin reservación. ¡Esperamos verte!
4.8 (1074)
Hasta $30
Bar de ostras
Región de la Bahía de San Francisco
El The Shuckery, que va camino de convertirse en la verdadera joya de Petaluma, es la invención culinaria de las emprendedoras hermanas Jazmine y Aluxa Lalicker, propietarias del Oyster Girl. Este nuevo local de inspiración marítima se encuentra en el recientemente reformado Petaluma Hotel y sirve las ostras más exquisitas que se encuentran en las aguas cristalinas de América del Norte. El restaurante también propone cocina del chef, vinos elegantes y cervezas artesanales en un ambiente acogedor y con un servicio excelente. Este pequeño establecimiento con barra de mariscos se ganará el favor de todos gracias a los productos del Norte de California.
El The Shuckery, que va camino de convertirse en la verdadera joya de Petaluma, es la invención culinaria de las emprendedoras hermanas Jazmine y Aluxa Lalicker, propietarias del Oyster Girl. Este nuevo local de inspiración marítima se encuentra en el recientemente reformado Petaluma Hotel y sirve las ostras más exquisitas que se encuentran en las aguas cristalinas de América del Norte. El restaurante también propone cocina del chef, vinos elegantes y cervezas artesanales en un ambiente acogedor y con un servicio excelente. Este pequeño establecimiento con barra de mariscos se ganará el favor de todos gracias a los productos del Norte de California.
4.5 (74)
De $31 a $50
Viñedo
Región de la Bahía de San Francisco
Chateau Diana is a Family Owned and Operated Winery for over 30 years in Healdsburg, California. Our winery and our beautiful vineyard land has been farmed continuously for over 100 years – first growing hops and prunes, and now grapes.
Enjoy a glass of sweet white wine, Sangria, sparkling wines, 707 Tasting Room Exclusive reserve red and white wines, and our famous Wine Slushies.
We offer wide range of munchies, including Charcuterie plates, gourmet cornbread crust pizzas and warm pretzels. Whether you are eating, drinking or playing a yard game, we can assure you that you will not leave Chateau Diana Winery without the guarantee that the next time you visit we will have a glass of something delicious waiting for you and that you will always be a valued Manning Family Friend.
Note that no outside food or drinks are permitted.
Please don't hesitate to reach out to us at tastingroom@chateaud.com or call or text 707-433-6993.
Enjoy a glass of sweet white wine, Sangria, sparkling wines, 707 Tasting Room Exclusive reserve red and white wines, and our famous Wine Slushies.
We offer wide range of munchies, including Charcuterie plates, gourmet cornbread crust pizzas and warm pretzels. Whether you are eating, drinking or playing a yard game, we can assure you that you will not leave Chateau Diana Winery without the guarantee that the next time you visit we will have a glass of something delicious waiting for you and that you will always be a valued Manning Family Friend.
Note that no outside food or drinks are permitted.
Please don't hesitate to reach out to us at tastingroom@chateaud.com or call or text 707-433-6993.
Chateau Diana is a Family Owned and Operated Winery for over 30 years in Healdsburg, California. Our winery and our beautiful vineyard land has been farmed continuously for over 100 years – first growing hops and prunes, and now grapes.
Enjoy a glass of sweet white wine, Sangria, sparkling wines, 707 Tasting Room Exclusive reserve red and white wines, and our famous Wine Slushies.
We offer wide range of munchies, including Charcuterie plates, gourmet cornbread crust pizzas and warm pretzels. Whether you are eating, drinking or playing a yard game, we can assure you that you will not leave Chateau Diana Winery without the guarantee that the next time you visit we will have a glass of something delicious waiting for you and that you will always be a valued Manning Family Friend.
Note that no outside food or drinks are permitted.
Please don't hesitate to reach out to us at tastingroom@chateaud.com or call or text 707-433-6993.
Enjoy a glass of sweet white wine, Sangria, sparkling wines, 707 Tasting Room Exclusive reserve red and white wines, and our famous Wine Slushies.
We offer wide range of munchies, including Charcuterie plates, gourmet cornbread crust pizzas and warm pretzels. Whether you are eating, drinking or playing a yard game, we can assure you that you will not leave Chateau Diana Winery without the guarantee that the next time you visit we will have a glass of something delicious waiting for you and that you will always be a valued Manning Family Friend.
Note that no outside food or drinks are permitted.
Please don't hesitate to reach out to us at tastingroom@chateaud.com or call or text 707-433-6993.
4.4 (350)
más de $50
Japonesa
Región de la Bahía de San Francisco
We are open new location from November 2024!!
Dine in or takeout. Looking to try sushi made by a native Japanese female sushi chef Michi? Indulge in fresh, heartwarming Japanese cuisine crafted with care. We also offer a special dinner course menu, perfect for a memorable evening. Come and experience the authentic taste of Japan!
2023 Best of Napa County Sushi Category Silver
2024 Best of Napa County Sushi Category Gold
Address:902- Enterprise Way,STE A,Napa 94559
Seats available max 16 perple.Recommend reservation by tock system.for a moment.
* We moved out 1300 Main St. Our restaurant is only here at 902 Enterprise Way,STE A,Napa
Dine in or takeout. Looking to try sushi made by a native Japanese female sushi chef Michi? Indulge in fresh, heartwarming Japanese cuisine crafted with care. We also offer a special dinner course menu, perfect for a memorable evening. Come and experience the authentic taste of Japan!
2023 Best of Napa County Sushi Category Silver
2024 Best of Napa County Sushi Category Gold
Address:902- Enterprise Way,STE A,Napa 94559
Seats available max 16 perple.Recommend reservation by tock system.for a moment.
* We moved out 1300 Main St. Our restaurant is only here at 902 Enterprise Way,STE A,Napa
We are open new location from November 2024!!
Dine in or takeout. Looking to try sushi made by a native Japanese female sushi chef Michi? Indulge in fresh, heartwarming Japanese cuisine crafted with care. We also offer a special dinner course menu, perfect for a memorable evening. Come and experience the authentic taste of Japan!
2023 Best of Napa County Sushi Category Silver
2024 Best of Napa County Sushi Category Gold
Address:902- Enterprise Way,STE A,Napa 94559
Seats available max 16 perple.Recommend reservation by tock system.for a moment.
* We moved out 1300 Main St. Our restaurant is only here at 902 Enterprise Way,STE A,Napa
Dine in or takeout. Looking to try sushi made by a native Japanese female sushi chef Michi? Indulge in fresh, heartwarming Japanese cuisine crafted with care. We also offer a special dinner course menu, perfect for a memorable evening. Come and experience the authentic taste of Japan!
2023 Best of Napa County Sushi Category Silver
2024 Best of Napa County Sushi Category Gold
Address:902- Enterprise Way,STE A,Napa 94559
Seats available max 16 perple.Recommend reservation by tock system.for a moment.
* We moved out 1300 Main St. Our restaurant is only here at 902 Enterprise Way,STE A,Napa
4.4 (524)
Hasta $30
Japonesa
Región de la Bahía de San Francisco
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
@ozumosantanarow
@ozumosantanarow
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
@ozumosantanarow
@ozumosantanarow
4.8 (282)
Hasta $30
Americana
Región de la Bahía de San Francisco
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15.
GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15.
GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
3.8 (50)
Hasta $30
Americana
Región de la Bahía de San Francisco
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
4.7 (448)
Hasta $30
Sureste asiática
Región de la Bahía de San Francisco
Join us for our exciting taste that is a mix of traditional and contemporary. Open since 2018, Dancing Yak has quickly become a favorite spot among locals and travelers alike. On review sites from Yelp and TripAdvisor to OpenTable, patrons give Dancing Yak an average rating of between four and five stars.
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
Join us for our exciting taste that is a mix of traditional and contemporary. Open since 2018, Dancing Yak has quickly become a favorite spot among locals and travelers alike. On review sites from Yelp and TripAdvisor to OpenTable, patrons give Dancing Yak an average rating of between four and five stars.
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
Dancing Yak is perfect for anything from a delightful casual lunch to an elegant special occasion. We welcome you for lunch, dinner and craft cocktails Monday through Sundays.
Namaste!
4.3 (142)
Hasta $30
Americana
Región de la Bahía de San Francisco
Set in the historic building of one of Livermore's original winery's, Monica’s Livermore is dedicated to creating handcrafted breakfast and lunch American "comfort” food and baked goods taking into account the season and availability as well as natural, local, organic, and sustainable ingredients whenever possible.
Monica is a farm-to-table devotee that celebrates the efforts of the growers, ranchers, brewers and winemakers who are our neighbors, purveyors and friends. We source our products from purveyors who share our vision and passion and create ingredients that we believe to be the best available.
Call us to hear more about our live music and featured small plates!
Monica is a farm-to-table devotee that celebrates the efforts of the growers, ranchers, brewers and winemakers who are our neighbors, purveyors and friends. We source our products from purveyors who share our vision and passion and create ingredients that we believe to be the best available.
Call us to hear more about our live music and featured small plates!
Set in the historic building of one of Livermore's original winery's, Monica’s Livermore is dedicated to creating handcrafted breakfast and lunch American "comfort” food and baked goods taking into account the season and availability as well as natural, local, organic, and sustainable ingredients whenever possible.
Monica is a farm-to-table devotee that celebrates the efforts of the growers, ranchers, brewers and winemakers who are our neighbors, purveyors and friends. We source our products from purveyors who share our vision and passion and create ingredients that we believe to be the best available.
Call us to hear more about our live music and featured small plates!
Monica is a farm-to-table devotee that celebrates the efforts of the growers, ranchers, brewers and winemakers who are our neighbors, purveyors and friends. We source our products from purveyors who share our vision and passion and create ingredients that we believe to be the best available.
Call us to hear more about our live music and featured small plates!
4.6 (552)
Hasta $30
Mexicana
Región de la Bahía de San Francisco
By embracing traditional techniques, Cocina Hermanas offers a creatively classic cuisine that marries well-known Mexican street food and family dishes with our philosophy of fresh, local and sustainable. We are excited to share our vision of modern Mexican slow food for our community to enjoy in the same family style of Mexico.
We also take our spirits and cocktails very seriously. We offer over a dozen seasonally specialty cocktails. Our selection of 80 Tequilas and Mezcals allow us to also satisfy any discerned tastes. For those looking to broaden your taste profile, try our carefully curated Flight Menu.
We also take our spirits and cocktails very seriously. We offer over a dozen seasonally specialty cocktails. Our selection of 80 Tequilas and Mezcals allow us to also satisfy any discerned tastes. For those looking to broaden your taste profile, try our carefully curated Flight Menu.
By embracing traditional techniques, Cocina Hermanas offers a creatively classic cuisine that marries well-known Mexican street food and family dishes with our philosophy of fresh, local and sustainable. We are excited to share our vision of modern Mexican slow food for our community to enjoy in the same family style of Mexico.
We also take our spirits and cocktails very seriously. We offer over a dozen seasonally specialty cocktails. Our selection of 80 Tequilas and Mezcals allow us to also satisfy any discerned tastes. For those looking to broaden your taste profile, try our carefully curated Flight Menu.
We also take our spirits and cocktails very seriously. We offer over a dozen seasonally specialty cocktails. Our selection of 80 Tequilas and Mezcals allow us to also satisfy any discerned tastes. For those looking to broaden your taste profile, try our carefully curated Flight Menu.
4.8 (741)
De $31 a $50
Mediterránea
Región de la Bahía de San Francisco
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.
Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.
Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
4.5 (139)
Hasta $30
Mexicana contemporánea
Región de la Bahía de San Francisco
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
4.3 (1192)
Hasta $30
Mediterránea
Región de la Bahía de San Francisco
it's a culinary oasis in Santana Row that invites you to experience the Mediterranean like never before. With a stunning ambiance featuring warm earth tones and cool blue hues, you'll feel transported to a charming courtyard. Natural light and lush greenery create a tranquil atmosphere perfect for any occasion.
Our menu showcases the rich culinary traditions of the Mediterranean, offering dishes inspired by Greece, Morocco, Italy, and France. Enjoy freshly grilled seafood, succulent lamb tagines, aromatic flatbreads, and delightful mezze platters that celebrate vibrant flavors.
Whether you're planning a romantic dinner, a fun gathering with friends, or a casual lunch, Meso has the perfect setting for you. Choose from our elegant dining room, lively bar area, or spacious outdoor patio to enjoy the California sunshine. Meso is not just a restaurant; it's a destination for unforgettable culinary experiences.
it's a culinary oasis in Santana Row that invites you to experience the Mediterranean like never before. With a stunning ambiance featuring warm earth tones and cool blue hues, you'll feel transported to a charming courtyard. Natural light and lush greenery create a tranquil atmosphere perfect for any occasion.
Our menu showcases the rich culinary traditions of the Mediterranean, offering dishes inspired by Greece, Morocco, Italy, and France. Enjoy freshly grilled seafood, succulent lamb tagines, aromatic flatbreads, and delightful mezze platters that celebrate vibrant flavors.
Whether you're planning a romantic dinner, a fun gathering with friends, or a casual lunch, Meso has the perfect setting for you. Choose from our elegant dining room, lively bar area, or spacious outdoor patio to enjoy the California sunshine. Meso is not just a restaurant; it's a destination for unforgettable culinary experiences.
4.8 (597)
Hasta $30
Suiza
Región de la Bahía de San Francisco
Mountain experiences - outdoor adventures, food, family, friends and community – always find us at our happiest.
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
Mountain experiences - outdoor adventures, food, family, friends and community – always find us at our happiest.
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
4.7 (411)
Hasta $30
Americana
Región de la Bahía de San Francisco
At the Post we are bringing together comfort food you can feel good about with innovative cocktails, a special spirits list, craft beer & wines, the post offers a neighborhood dining experience for sharing a drink or meal with friends, family, or coworkers. Opened by Victoria Breslin in early 2018, the restaurant will serve a menu that changes according to the season. Our chef focuses on ingredients from local, responsible, and sustainable farmers. The bar program will follow the same philosophy with seasonal and fresh new ideas and ingredients.
History
Established in 2018.
The restaurant's name draws from the history of the Main Street building it's housed in, known as the Copeland Building. The historic building, which is on the list of Los Altos Historic Landmarks, originally housed the city's post office.
History
Established in 2018.
The restaurant's name draws from the history of the Main Street building it's housed in, known as the Copeland Building. The historic building, which is on the list of Los Altos Historic Landmarks, originally housed the city's post office.
At the Post we are bringing together comfort food you can feel good about with innovative cocktails, a special spirits list, craft beer & wines, the post offers a neighborhood dining experience for sharing a drink or meal with friends, family, or coworkers. Opened by Victoria Breslin in early 2018, the restaurant will serve a menu that changes according to the season. Our chef focuses on ingredients from local, responsible, and sustainable farmers. The bar program will follow the same philosophy with seasonal and fresh new ideas and ingredients.
History
Established in 2018.
The restaurant's name draws from the history of the Main Street building it's housed in, known as the Copeland Building. The historic building, which is on the list of Los Altos Historic Landmarks, originally housed the city's post office.
History
Established in 2018.
The restaurant's name draws from the history of the Main Street building it's housed in, known as the Copeland Building. The historic building, which is on the list of Los Altos Historic Landmarks, originally housed the city's post office.
5 (114)
De $31 a $50
Viñedo
Región de la Bahía de San Francisco
*OpenTable Diner's Choice* | *Best Experiences in the U.S. & Canada*
Winemaker Robert Schermeister and his wife Laura host all guests and their dog Eli greets everyone at the door. Our limited-production wines are all native fermented, unfiltered, and sustainably farmed with big aroma and flavor. We welcome wine enthusiasts of all knowledge levels to come and experience the best of Sonoma Valley wines for a relaxed and engaging experience!
Winemaker tastings at our creekside tasting room are $35 per person and complimentary for members.
Please allow 60-90 minutes for your tasting with us. Well-behaved children are welcome, as are pets on the patio.
Outside food is not permitted. We ask that you give us at least 24 hours' notice if you can't make it to your reservation and to call if you're running late.
Winemaker Robert Schermeister and his wife Laura host all guests and their dog Eli greets everyone at the door. Our limited-production wines are all native fermented, unfiltered, and sustainably farmed with big aroma and flavor. We welcome wine enthusiasts of all knowledge levels to come and experience the best of Sonoma Valley wines for a relaxed and engaging experience!
Winemaker tastings at our creekside tasting room are $35 per person and complimentary for members.
Please allow 60-90 minutes for your tasting with us. Well-behaved children are welcome, as are pets on the patio.
Outside food is not permitted. We ask that you give us at least 24 hours' notice if you can't make it to your reservation and to call if you're running late.
*OpenTable Diner's Choice* | *Best Experiences in the U.S. & Canada*
Winemaker Robert Schermeister and his wife Laura host all guests and their dog Eli greets everyone at the door. Our limited-production wines are all native fermented, unfiltered, and sustainably farmed with big aroma and flavor. We welcome wine enthusiasts of all knowledge levels to come and experience the best of Sonoma Valley wines for a relaxed and engaging experience!
Winemaker tastings at our creekside tasting room are $35 per person and complimentary for members.
Please allow 60-90 minutes for your tasting with us. Well-behaved children are welcome, as are pets on the patio.
Outside food is not permitted. We ask that you give us at least 24 hours' notice if you can't make it to your reservation and to call if you're running late.
Winemaker Robert Schermeister and his wife Laura host all guests and their dog Eli greets everyone at the door. Our limited-production wines are all native fermented, unfiltered, and sustainably farmed with big aroma and flavor. We welcome wine enthusiasts of all knowledge levels to come and experience the best of Sonoma Valley wines for a relaxed and engaging experience!
Winemaker tastings at our creekside tasting room are $35 per person and complimentary for members.
Please allow 60-90 minutes for your tasting with us. Well-behaved children are welcome, as are pets on the patio.
Outside food is not permitted. We ask that you give us at least 24 hours' notice if you can't make it to your reservation and to call if you're running late.
4.6 (390)
Hasta $30
Americana
Región de la Bahía de San Francisco
ALICIA PETRAKIS
EXECUTIVE CHEF, PROPRIETOR
For the past 17 years, Alicia has been cooking from the heart at her restaurant on Third Avenue in San Mateo. Originally Astaria and later re-branded into THREE Craft Kitchen and Bar. With more than 30 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and soulful approach to cooking at Par 3 at Poplar Creek. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 at Poplar Creek to the next level.
Alicia's passion for creating delicious food is matched by the welcoming staff that has been serving guests for years. A view of the 120 acre golf course is visible form every seat in the house. A full bar and curated 12 tap craft draft beer selection compliments the eclectic comfort menu. Guests are welcomed with genuine warmth and hospitality. Par 3 also includes a 200 seat banquet room for large events.
EXECUTIVE CHEF, PROPRIETOR
For the past 17 years, Alicia has been cooking from the heart at her restaurant on Third Avenue in San Mateo. Originally Astaria and later re-branded into THREE Craft Kitchen and Bar. With more than 30 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and soulful approach to cooking at Par 3 at Poplar Creek. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 at Poplar Creek to the next level.
Alicia's passion for creating delicious food is matched by the welcoming staff that has been serving guests for years. A view of the 120 acre golf course is visible form every seat in the house. A full bar and curated 12 tap craft draft beer selection compliments the eclectic comfort menu. Guests are welcomed with genuine warmth and hospitality. Par 3 also includes a 200 seat banquet room for large events.
ALICIA PETRAKIS
EXECUTIVE CHEF, PROPRIETOR
For the past 17 years, Alicia has been cooking from the heart at her restaurant on Third Avenue in San Mateo. Originally Astaria and later re-branded into THREE Craft Kitchen and Bar. With more than 30 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and soulful approach to cooking at Par 3 at Poplar Creek. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 at Poplar Creek to the next level.
Alicia's passion for creating delicious food is matched by the welcoming staff that has been serving guests for years. A view of the 120 acre golf course is visible form every seat in the house. A full bar and curated 12 tap craft draft beer selection compliments the eclectic comfort menu. Guests are welcomed with genuine warmth and hospitality. Par 3 also includes a 200 seat banquet room for large events.
EXECUTIVE CHEF, PROPRIETOR
For the past 17 years, Alicia has been cooking from the heart at her restaurant on Third Avenue in San Mateo. Originally Astaria and later re-branded into THREE Craft Kitchen and Bar. With more than 30 years of experience in the culinary world, Alicia continues her marriage of seasonal ingredients, timeless traditions, and soulful approach to cooking at Par 3 at Poplar Creek. She is thrilled to bring new energy to this Peninsula treasure and takes Par 3 at Poplar Creek to the next level.
Alicia's passion for creating delicious food is matched by the welcoming staff that has been serving guests for years. A view of the 120 acre golf course is visible form every seat in the house. A full bar and curated 12 tap craft draft beer selection compliments the eclectic comfort menu. Guests are welcomed with genuine warmth and hospitality. Par 3 also includes a 200 seat banquet room for large events.
4.6 (795)
De $31 a $50
Americana contemporánea
Región de la Bahía de San Francisco
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
4.3 (56)
Hasta $30
Hindú
Región de la Bahía de San Francisco
Erthya (Earlier Arth) is a theme-based restaurant, the theme being Contemporary Cuisine. This place serves Indian food with a twist.
RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.
Last order is 15mins prior to closing time.
An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.
All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.
We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.
No-Strollers Allowed. Outside food & drinks are not permitted.
RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.
Last order is 15mins prior to closing time.
An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.
All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.
We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.
No-Strollers Allowed. Outside food & drinks are not permitted.
Erthya (Earlier Arth) is a theme-based restaurant, the theme being Contemporary Cuisine. This place serves Indian food with a twist.
RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.
Last order is 15mins prior to closing time.
An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.
All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.
We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.
No-Strollers Allowed. Outside food & drinks are not permitted.
RESERVATION TERMS
Cancelation/No-show Policy is $10 / person for no-show or bookings canceled 24 hours ahead of reservation time. Parties of 13 or more (including kids) call the restaurant or email on info@arthrestaurant.com.
Last order is 15mins prior to closing time.
An 18% service charge is applicable on parties of 5-7 and 20 % on parties 8 and above.
All members of parties must be present to be seated. We have a 15 min. grace period for all reservations.
We thrive to accommodate your seating (indoor/outdoor) preferences, subject to availability and first-come, first-serve basis. Last seating is 30 mins before closing.
No-Strollers Allowed. Outside food & drinks are not permitted.
4.9 (301)
Hasta $30
Asiática
Región de la Bahía de San Francisco
At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
4.6 (171)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
A legendary hangout in North Beach since it opened in 1919, and even more so from the 1980's onward when Jeanette Etheredge took over Tosca. Locals including Willie Brown, Lars Ulrich and Francis Ford Coppola were regular fixtures, Hunter S Thompson wrote his column for the SF Examiner in the corner booth, Bono, Lauren Hutton, and Mikhail Baryshnikov played pool in the back room, singing Opera and drinking Tosca House Cappuccinos. When Restaurateur Anna Weinberg and Interior Designer Ken Fulk heard Tosca Cafe was closing they joined forces to save it. As the new owners and passionate fans of the original establishment their goal was to return Tosca to its rightful place as a San Francisco institution. As Mikey Rapin wrote in Bon Appétit magazine: “It’s the kind of joint Beats got bounced, Bono belted opera, and a bullet hole memoralizes the night an A-LIST actor disagreed with a rockstar's choice of music"
A legendary hangout in North Beach since it opened in 1919, and even more so from the 1980's onward when Jeanette Etheredge took over Tosca. Locals including Willie Brown, Lars Ulrich and Francis Ford Coppola were regular fixtures, Hunter S Thompson wrote his column for the SF Examiner in the corner booth, Bono, Lauren Hutton, and Mikhail Baryshnikov played pool in the back room, singing Opera and drinking Tosca House Cappuccinos. When Restaurateur Anna Weinberg and Interior Designer Ken Fulk heard Tosca Cafe was closing they joined forces to save it. As the new owners and passionate fans of the original establishment their goal was to return Tosca to its rightful place as a San Francisco institution. As Mikey Rapin wrote in Bon Appétit magazine: “It’s the kind of joint Beats got bounced, Bono belted opera, and a bullet hole memoralizes the night an A-LIST actor disagreed with a rockstar's choice of music"
4.6 (399)
De $31 a $50
Americana
Región de la Bahía de San Francisco
As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside Chef Joe Zobel's modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines by the glass. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination. Our outdoor dining room is covered with a heater next to every table, it still gets cold so bring a layer.
Awards:
The Bohemian
Best New Restaurant in 2020
Best Bar 2020, 2021, 2022
Best Cocktails 2021, 2022
Press Democrat
Best Bar 2021, 2022
Best Craft Cocktail 2021, 2022
Awards:
The Bohemian
Best New Restaurant in 2020
Best Bar 2020, 2021, 2022
Best Cocktails 2021, 2022
Press Democrat
Best Bar 2021, 2022
Best Craft Cocktail 2021, 2022
As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside Chef Joe Zobel's modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines by the glass. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination. Our outdoor dining room is covered with a heater next to every table, it still gets cold so bring a layer.
Awards:
The Bohemian
Best New Restaurant in 2020
Best Bar 2020, 2021, 2022
Best Cocktails 2021, 2022
Press Democrat
Best Bar 2021, 2022
Best Craft Cocktail 2021, 2022
Awards:
The Bohemian
Best New Restaurant in 2020
Best Bar 2020, 2021, 2022
Best Cocktails 2021, 2022
Press Democrat
Best Bar 2021, 2022
Best Craft Cocktail 2021, 2022
4.6 (71)
Hasta $30
Comida reconfortante
Región de la Bahía de San Francisco
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
4.6 (167)
Hasta $30
Asiática
Región de la Bahía de San Francisco
Saucy Oakland features fun and delicious Pan-Asian dishes like the Thai Corndog, Hamachi spoons, soy-braised beef short ribs, and garlic noodles. Enjoy our original dishes with a selection of premium sake, sake spritzers, wine, beer, soft drinks, and tea.
We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.
Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM
Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.
Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM
Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
Saucy Oakland features fun and delicious Pan-Asian dishes like the Thai Corndog, Hamachi spoons, soy-braised beef short ribs, and garlic noodles. Enjoy our original dishes with a selection of premium sake, sake spritzers, wine, beer, soft drinks, and tea.
We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.
Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM
Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.
Happy Hour and Dinner (Wed-Sat).
Brunch on Sundays from 11-2:30PM
Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
4.8 (593)
más de $50
Californiana
Región de la Bahía de San Francisco
A Unique Culinary Experience Focused on Quality, Classics & Creativity
Tasting House offers a unique experience that reflects global culinary & wine excellence with a bit of adventure.
Award-winning Executive Chef, Julian Silvera, crafts a globally influenced menu that balances sophistication with creativity, using hyper-locally sourced ingredients for the A la carte menu & his 15-course tasting menu. Thoughtful wine parings are recommended for each menu item, enhancing flavors of both the food and wine (think 1+1=3). With 65+ wines offered by the glass 1,000 by the bottle, guests have the option to try wines they may not have experienced previously. The chef's tasting menu combined with the extensive by the glass wine list creates a sense of adventure atmosphere. The space evokes the charm of a European wine bistro. Candlelight and live jazz set the stage for an unforgettable experience. Children are welcome on the patio. Bistro & Champagne Bar seat adults only.
Tasting House offers a unique experience that reflects global culinary & wine excellence with a bit of adventure.
Award-winning Executive Chef, Julian Silvera, crafts a globally influenced menu that balances sophistication with creativity, using hyper-locally sourced ingredients for the A la carte menu & his 15-course tasting menu. Thoughtful wine parings are recommended for each menu item, enhancing flavors of both the food and wine (think 1+1=3). With 65+ wines offered by the glass 1,000 by the bottle, guests have the option to try wines they may not have experienced previously. The chef's tasting menu combined with the extensive by the glass wine list creates a sense of adventure atmosphere. The space evokes the charm of a European wine bistro. Candlelight and live jazz set the stage for an unforgettable experience. Children are welcome on the patio. Bistro & Champagne Bar seat adults only.
A Unique Culinary Experience Focused on Quality, Classics & Creativity
Tasting House offers a unique experience that reflects global culinary & wine excellence with a bit of adventure.
Award-winning Executive Chef, Julian Silvera, crafts a globally influenced menu that balances sophistication with creativity, using hyper-locally sourced ingredients for the A la carte menu & his 15-course tasting menu. Thoughtful wine parings are recommended for each menu item, enhancing flavors of both the food and wine (think 1+1=3). With 65+ wines offered by the glass 1,000 by the bottle, guests have the option to try wines they may not have experienced previously. The chef's tasting menu combined with the extensive by the glass wine list creates a sense of adventure atmosphere. The space evokes the charm of a European wine bistro. Candlelight and live jazz set the stage for an unforgettable experience. Children are welcome on the patio. Bistro & Champagne Bar seat adults only.
Tasting House offers a unique experience that reflects global culinary & wine excellence with a bit of adventure.
Award-winning Executive Chef, Julian Silvera, crafts a globally influenced menu that balances sophistication with creativity, using hyper-locally sourced ingredients for the A la carte menu & his 15-course tasting menu. Thoughtful wine parings are recommended for each menu item, enhancing flavors of both the food and wine (think 1+1=3). With 65+ wines offered by the glass 1,000 by the bottle, guests have the option to try wines they may not have experienced previously. The chef's tasting menu combined with the extensive by the glass wine list creates a sense of adventure atmosphere. The space evokes the charm of a European wine bistro. Candlelight and live jazz set the stage for an unforgettable experience. Children are welcome on the patio. Bistro & Champagne Bar seat adults only.
4.2 (819)
De $31 a $50
Pescados y Mariscos
Región de la Bahía de San Francisco
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
4.4 (211)
Hasta $30
Hindú
Región de la Bahía de San Francisco
A Trailblazing Restaurant which brings the Nostalgic flavors of India. Cooked with Creativity incorporating the Modern Gastronomic Techniques. An Endeavor with vision to demonstrate the Enormity Indian Cuisine has to offer, in its own Showy style, hence the name ShoSha, "Show Off" in Punjabi goes with it perfectly just like its Vibrant Ambience, Appetizing Food served in Flamboyance and Candid Hospitality.
We also offer Innovative Craft Cocktails with unique Indian flavors.
A Trailblazing Restaurant which brings the Nostalgic flavors of India. Cooked with Creativity incorporating the Modern Gastronomic Techniques. An Endeavor with vision to demonstrate the Enormity Indian Cuisine has to offer, in its own Showy style, hence the name ShoSha, "Show Off" in Punjabi goes with it perfectly just like its Vibrant Ambience, Appetizing Food served in Flamboyance and Candid Hospitality.
We also offer Innovative Craft Cocktails with unique Indian flavors.
4.6 (346)
De $31 a $50
Sushi
Región de la Bahía de San Francisco
We are rooted in the Japanese tradition of splendidly fresh ingredients sourced from all over the world and delivered to us every day. In our sushi chef’s able hands these traditions are magically transformed into something special – we dance with tradition!!
Elephant Sushi is a family of hospitality professionals passionate about the craft of sushi, cocktails and service.
After years of creating and experimentation, what you see is a menu of all time stars, crafted by our loving hands and a never ending desire to exceed your expectations. Our strong relationship with purveyors ensures immaculately sourced fish delivered every day. Food service is our pride.
Arigato gozaimasu!
Elephant Sushi is a family of hospitality professionals passionate about the craft of sushi, cocktails and service.
After years of creating and experimentation, what you see is a menu of all time stars, crafted by our loving hands and a never ending desire to exceed your expectations. Our strong relationship with purveyors ensures immaculately sourced fish delivered every day. Food service is our pride.
Arigato gozaimasu!
We are rooted in the Japanese tradition of splendidly fresh ingredients sourced from all over the world and delivered to us every day. In our sushi chef’s able hands these traditions are magically transformed into something special – we dance with tradition!!
Elephant Sushi is a family of hospitality professionals passionate about the craft of sushi, cocktails and service.
After years of creating and experimentation, what you see is a menu of all time stars, crafted by our loving hands and a never ending desire to exceed your expectations. Our strong relationship with purveyors ensures immaculately sourced fish delivered every day. Food service is our pride.
Arigato gozaimasu!
Elephant Sushi is a family of hospitality professionals passionate about the craft of sushi, cocktails and service.
After years of creating and experimentation, what you see is a menu of all time stars, crafted by our loving hands and a never ending desire to exceed your expectations. Our strong relationship with purveyors ensures immaculately sourced fish delivered every day. Food service is our pride.
Arigato gozaimasu!
4.1 (32)
Hasta $30
Californiana
Región de la Bahía de San Francisco
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
4.8 (217)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
What does Emporio mean? It is a market where you can get a variety of things you need. Today, in small villages in Italy, the Emporio is the center of life. Villagers visit the Emporio daily to socialize, share local happenings, and get their local fresh goods, cheese, pasta, sandwiches, and bread. Passione is bringing a little piece of Italian small village life in Berkeley. Our mission at Passione Emporio is to create a neighborhood restaurant that has the same feel of community and quality as old village Emporio’s. We source only the best local ingredients and craft them with traditional Italian recipes to make delicious food with vegan and gluten-free options. Our rotating wine offerings include Italian, Californian, and European wines and beers with Prosecco at the center of the list to accompany Italian salami and cheese plates during happy hour.
What does Emporio mean? It is a market where you can get a variety of things you need. Today, in small villages in Italy, the Emporio is the center of life. Villagers visit the Emporio daily to socialize, share local happenings, and get their local fresh goods, cheese, pasta, sandwiches, and bread. Passione is bringing a little piece of Italian small village life in Berkeley. Our mission at Passione Emporio is to create a neighborhood restaurant that has the same feel of community and quality as old village Emporio’s. We source only the best local ingredients and craft them with traditional Italian recipes to make delicious food with vegan and gluten-free options. Our rotating wine offerings include Italian, Californian, and European wines and beers with Prosecco at the center of the list to accompany Italian salami and cheese plates during happy hour.
4.7 (6)
Hasta $30
Venezolana
Región de la Bahía de San Francisco
Indulge in delicious savory Latin cuisine at Arepas. Our delicious variety of Latin dishes are carefully sourced to provide the most authentic Venezuelan and Latin Cuisine. We only source high-quality ingredients with care and ALL our food is made in-house. Also, we offer Gluten Free & Vegetarian options. As a locally owned business, we strive to provide the best food and customer service you look for from a neighborhood merchant.
Come join us and taste for yourself!
Come join us and taste for yourself!
Indulge in delicious savory Latin cuisine at Arepas. Our delicious variety of Latin dishes are carefully sourced to provide the most authentic Venezuelan and Latin Cuisine. We only source high-quality ingredients with care and ALL our food is made in-house. Also, we offer Gluten Free & Vegetarian options. As a locally owned business, we strive to provide the best food and customer service you look for from a neighborhood merchant.
Come join us and taste for yourself!
Come join us and taste for yourself!
4.7 (778)
Hasta $30
Mundial, internacional
Región de la Bahía de San Francisco
Voted Best Bar and Best Restaurant in Healdsburg, Lo & Behold is a vibrant space serving up cultivated craft cocktails and a full menu of shareable comfort food from around the globe. We offer a choose-your-own-adventure atmosphere with seating available in our warm and welcoming dining room, cozy cocktail lounge, lively bar, or spacious garden patio. Casual and inviting with something for everyone, our menu will delight all fans of food and drink with bangers like our house-made noodles with kimchi, duck confit with panang curry and beef brisket tacos. Our cocktails are inspired by what's growing on our farm, mixed with a little whimsy, and always served with a smile. Locally owned and operated by veteran Chef Sean Kelley and two of Sonoma County's top bartenders, Laura Sanfilippo & Tara Heffernon. Come play with us!
Voted Best Bar and Best Restaurant in Healdsburg, Lo & Behold is a vibrant space serving up cultivated craft cocktails and a full menu of shareable comfort food from around the globe. We offer a choose-your-own-adventure atmosphere with seating available in our warm and welcoming dining room, cozy cocktail lounge, lively bar, or spacious garden patio. Casual and inviting with something for everyone, our menu will delight all fans of food and drink with bangers like our house-made noodles with kimchi, duck confit with panang curry and beef brisket tacos. Our cocktails are inspired by what's growing on our farm, mixed with a little whimsy, and always served with a smile. Locally owned and operated by veteran Chef Sean Kelley and two of Sonoma County's top bartenders, Laura Sanfilippo & Tara Heffernon. Come play with us!
4.7 (143)
De $31 a $50
Mexicana contemporánea
Región de la Bahía de San Francisco
Acopio is a place to gather, celebrate, socialize, create memories and share food. Let us take you on a colorful culinary journey with our reinterpretation of Mexican dishes.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
Acopio is a place to gather, celebrate, socialize, create memories and share food. Let us take you on a colorful culinary journey with our reinterpretation of Mexican dishes.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
4.6 (212)
Hasta $30
Tailandesa
Región de la Bahía de San Francisco
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!
4.5 (63)
Hasta $30
Italiana
Región de la Bahía de San Francisco
Cafe Ivéta Downtown is an Italian style bistro in Santa Cruz, CA located within walking distance from the boardwalk. 545 Pacific Ave. Open daily for lunch and dinner.
Cafe Ivéta Downtown is an Italian style bistro in Santa Cruz, CA located within walking distance from the boardwalk. 545 Pacific Ave. Open daily for lunch and dinner.
4.6 (132)
Hasta $30
Café / gastrobar
Región de la Bahía de San Francisco
As featured on Diners, Drive-Ins & Dives, The REFUGE specializes in hand-carved, ultra tender, boldly flavored navel pastrami which is sending shockwaves throughout the gastronomic consciousness of patrons who call it “the greatest this planet will see in some time.” The REFUGE boasts the world’s best Belgian and Craft Beer on draught (24 in San Mateo) in the Bay Area, with many more by bottle.
Since 2008, the REFUGE has been providing protection for many East Coast street food classics especially the hand-carved navel pastrami. But wait, just for good measure, we grind our own blend of hamburger on a daily basis as well as procure our own Ribeye Blend for our Authentic CheeseSteaks.
We also offer honest Old World wine, dazzling salads and eclectic appetizers. Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
Since 2008, the REFUGE has been providing protection for many East Coast street food classics especially the hand-carved navel pastrami. But wait, just for good measure, we grind our own blend of hamburger on a daily basis as well as procure our own Ribeye Blend for our Authentic CheeseSteaks.
We also offer honest Old World wine, dazzling salads and eclectic appetizers. Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
As featured on Diners, Drive-Ins & Dives, The REFUGE specializes in hand-carved, ultra tender, boldly flavored navel pastrami which is sending shockwaves throughout the gastronomic consciousness of patrons who call it “the greatest this planet will see in some time.” The REFUGE boasts the world’s best Belgian and Craft Beer on draught (24 in San Mateo) in the Bay Area, with many more by bottle.
Since 2008, the REFUGE has been providing protection for many East Coast street food classics especially the hand-carved navel pastrami. But wait, just for good measure, we grind our own blend of hamburger on a daily basis as well as procure our own Ribeye Blend for our Authentic CheeseSteaks.
We also offer honest Old World wine, dazzling salads and eclectic appetizers. Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
Since 2008, the REFUGE has been providing protection for many East Coast street food classics especially the hand-carved navel pastrami. But wait, just for good measure, we grind our own blend of hamburger on a daily basis as well as procure our own Ribeye Blend for our Authentic CheeseSteaks.
We also offer honest Old World wine, dazzling salads and eclectic appetizers. Casual connoisseurs unite! This place is the real deal. Whether it’s a quick lunch, a raging evening, a private event, take-out or delivery, the REFUGE experience is unlike any other place at any one time.
4.9 (22)
De $31 a $50
Italiana
Región de la Bahía de San Francisco
Serving a modern take on traditional Italian dishes, catering to all tastebuds. From the rich country lands of Italia, the meats, cheeses, and vegetables will be like never before. Private wine tastings available for booking. A taste of Italian whites, reds, and bubbles paired perfectly with bites of your choosing.
Serving a modern take on traditional Italian dishes, catering to all tastebuds. From the rich country lands of Italia, the meats, cheeses, and vegetables will be like never before. Private wine tastings available for booking. A taste of Italian whites, reds, and bubbles paired perfectly with bites of your choosing.
4.6 (377)
Hasta $30
Americana contemporánea
Tahoe/Región de Reno
Four Strangers Walk Into A Bar...
30 years ago, four people working in the hospitality industry met in a bar on Toulouse Street in The French Quarter of New Orleans. Over time they became friends and when the first one moved away he stated, "our paths will cross again." Sure enough, over the next three decades, we worked together and apart in cities across the United States, including New York, Chicago, San Francisco, Telluride, Washington DC and of course The Big Easy. In early 2021 an opportunity presented itself and Toulouse was born.
Using local, sustainable ingredients, we produce food with a hint of New Orleans style, in the type of place where tourists feel at home, locals are at home, and everyone is surrounded by family and friends.
30 years ago, four people working in the hospitality industry met in a bar on Toulouse Street in The French Quarter of New Orleans. Over time they became friends and when the first one moved away he stated, "our paths will cross again." Sure enough, over the next three decades, we worked together and apart in cities across the United States, including New York, Chicago, San Francisco, Telluride, Washington DC and of course The Big Easy. In early 2021 an opportunity presented itself and Toulouse was born.
Using local, sustainable ingredients, we produce food with a hint of New Orleans style, in the type of place where tourists feel at home, locals are at home, and everyone is surrounded by family and friends.
Four Strangers Walk Into A Bar...
30 years ago, four people working in the hospitality industry met in a bar on Toulouse Street in The French Quarter of New Orleans. Over time they became friends and when the first one moved away he stated, "our paths will cross again." Sure enough, over the next three decades, we worked together and apart in cities across the United States, including New York, Chicago, San Francisco, Telluride, Washington DC and of course The Big Easy. In early 2021 an opportunity presented itself and Toulouse was born.
Using local, sustainable ingredients, we produce food with a hint of New Orleans style, in the type of place where tourists feel at home, locals are at home, and everyone is surrounded by family and friends.
30 years ago, four people working in the hospitality industry met in a bar on Toulouse Street in The French Quarter of New Orleans. Over time they became friends and when the first one moved away he stated, "our paths will cross again." Sure enough, over the next three decades, we worked together and apart in cities across the United States, including New York, Chicago, San Francisco, Telluride, Washington DC and of course The Big Easy. In early 2021 an opportunity presented itself and Toulouse was born.
Using local, sustainable ingredients, we produce food with a hint of New Orleans style, in the type of place where tourists feel at home, locals are at home, and everyone is surrounded by family and friends.
4.6 (8386)
De $31 a $50
Cortes de carne
Denver/Colorado
El restaurante se encuentra ubicado en la zona rural de Red Rocks, 27,2 km al suroeste de Denver, en la autopista 285. The Fort es una réplica auténtica de Bent's Fort, la primera comunidad estadounidense al oeste de Misisipi y encuentro de Kit Carson y otros "hombres de montaña". Los 9 salones comedor, con capacidad para 350 comensales, son de yeso blanco sobre adobe. El menú incluye platos insólitos y abundantes, típicos del Viejo Oeste, elaborados en parrillas abiertas. ¡Wow!
El restaurante se encuentra ubicado en la zona rural de Red Rocks, 27,2 km al suroeste de Denver, en la autopista 285. The Fort es una réplica auténtica de Bent's Fort, la primera comunidad estadounidense al oeste de Misisipi y encuentro de Kit Carson y otros "hombres de montaña". Los 9 salones comedor, con capacidad para 350 comensales, son de yeso blanco sobre adobe. El menú incluye platos insólitos y abundantes, típicos del Viejo Oeste, elaborados en parrillas abiertas. ¡Wow!
4.8 (1625)
Hasta $30
Europea
Denver/Colorado
El Red Square es un restaurante cálido y agradable que ofrece cocina europea contemporánea. El bar cuenta con más de 100 vodkas de todo el mundo, más de 20 infusiones caseras y una extensa carta de vinos.
El Red Square es un restaurante cálido y agradable que ofrece cocina europea contemporánea. El bar cuenta con más de 100 vodkas de todo el mundo, más de 20 infusiones caseras y una extensa carta de vinos.
4.7 (4562)
más de $50
Americana
Denver/Colorado
El restaurante Hearthstone se ubica en una histórica casa victoriana de 125 años de edad en el corazón de Breckenridge y ha sido el favorito de los comensales locales desde 1989 para animales de caza, pescados y mariscos frescos y carnes cortadas a mano, todo preparado de forma creativa por su talentoso equipo culinario.
La extensa carta de vinos ofrece precios razonables y ha recibido el Premio a la Excelencia de Wine Spectator anualmente desde 1997.
El restaurante Hearthstone se ubica en una histórica casa victoriana de 125 años de edad en el corazón de Breckenridge y ha sido el favorito de los comensales locales desde 1989 para animales de caza, pescados y mariscos frescos y carnes cortadas a mano, todo preparado de forma creativa por su talentoso equipo culinario.
La extensa carta de vinos ofrece precios razonables y ha recibido el Premio a la Excelencia de Wine Spectator anualmente desde 1997.
4.8 (1281)
De $31 a $50
Americana contemporánea
Denver/Colorado
Buena comida, buen vino y buena vida es el mantra de 6262 on Rood... Modern American Cuisine and Wine Bar. Es el restaurante y bar de vinos premier de Grand Junction y ofrece un ambiente elegante pero casual con un menú muy interesante. Se ubica una cuadra al norte de la calle principal de Grand Junction.Los comensales pueden visitarlos para disfrutar del menú para compartir o una experiencia culinaria más tradicional con un menú en constante evolución, ecléctico y de temporada. Algunos de los platillos para compartir son el mac and cheese de langosta, o filete Black Angus New York Strip, asado de costillas de cordero, pasta casera con calamar en su tinta, además de opciones vegetarianas y libres de gluten, y pescado que es llevado desde Honolulu 2 veces por semana.626 cuenta con más de 40 vinos por copa, con la lista organizada según su procedencia. Puede venir a disfrutar de un almuerzo con media copa de vino. Platillos como hamburguesas, ensaladas orgánicas y sándwiches creativos se sirven 6 días a la semana. Si tiene alguna petición ya sea dietética o para una ocasión especial, solo llame al establecimiento y harán lo posible por satisfacer sus necesidades.
Buena comida, buen vino y buena vida es el mantra de 6262 on Rood... Modern American Cuisine and Wine Bar. Es el restaurante y bar de vinos premier de Grand Junction y ofrece un ambiente elegante pero casual con un menú muy interesante. Se ubica una cuadra al norte de la calle principal de Grand Junction.Los comensales pueden visitarlos para disfrutar del menú para compartir o una experiencia culinaria más tradicional con un menú en constante evolución, ecléctico y de temporada. Algunos de los platillos para compartir son el mac and cheese de langosta, o filete Black Angus New York Strip, asado de costillas de cordero, pasta casera con calamar en su tinta, además de opciones vegetarianas y libres de gluten, y pescado que es llevado desde Honolulu 2 veces por semana.626 cuenta con más de 40 vinos por copa, con la lista organizada según su procedencia. Puede venir a disfrutar de un almuerzo con media copa de vino. Platillos como hamburguesas, ensaladas orgánicas y sándwiches creativos se sirven 6 días a la semana. Si tiene alguna petición ya sea dietética o para una ocasión especial, solo llame al establecimiento y harán lo posible por satisfacer sus necesidades.
4.7 (3673)
más de $50
Americana contemporánea
Denver/Colorado
El Duo Restaurant es un tesoro para los que buscan una experiencia gastronómica especial en Highland, el barrio más de moda de Denver. El Duo ofrece un ambiente relajado y sin pretensiones que atrae a los que quieren tomar un café, una copa de vino en el bar o una buena comida.
Este restaurante de barrio es elegante y emocionante. Es un lugar para mostrar a los que creen que saben dónde están todos los puntos calientes de la ciudad.
El Duo Restaurant ofrece un menú de temporada con los ingredientes más frescos de granjas de la zona. Incluye entradas y platillos principales que satisfarán tanto a los mayores comedores de carne como a los vegetarianos más exigentes.
El Duo Restaurant es un tesoro para los que buscan una experiencia gastronómica especial en Highland, el barrio más de moda de Denver. El Duo ofrece un ambiente relajado y sin pretensiones que atrae a los que quieren tomar un café, una copa de vino en el bar o una buena comida.
Este restaurante de barrio es elegante y emocionante. Es un lugar para mostrar a los que creen que saben dónde están todos los puntos calientes de la ciudad.
El Duo Restaurant ofrece un menú de temporada con los ingredientes más frescos de granjas de la zona. Incluye entradas y platillos principales que satisfarán tanto a los mayores comedores de carne como a los vegetarianos más exigentes.
4.8 (1648)
más de $50
Americana
Denver/Colorado
Satchel's on 6th.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Satchel's on 6th.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
3.9 (471)
Hasta $30
Mexicana
Denver/Colorado
Cuando un restaurante de propiedad familiar lleva en el negocio casi 50 años algo se estará haciendo bien. The Blue Bonnet, ampliado recientemente con un bonito patio, se ha convertido en toda una institución en Denver. Ofrece platillos elaborados de principio a fin, como papas fritas caseras con salsa, especialidad de tacos callejeros, poblanos rellenos a la parrilla, chimi changas, margaritas premiados, chiles rellenos, pollo adobado, tacos de pescado o carnitas, entre otros muchos platillos tradicionales. Locales, turistas y famosos hacen cola para probar algunos de los mejores y más frescos sabores de la gastronomía mexicana en Denver. El establecimiento ofrece un ambiente informal y un servicio amable. Aquellos que no puedan ir al sur de la frontera deberán dirigirse al menos al sur de la Alameda. Hay disponibilidad para grupos grandes, incluso en fines de semana.
Cuando un restaurante de propiedad familiar lleva en el negocio casi 50 años algo se estará haciendo bien. The Blue Bonnet, ampliado recientemente con un bonito patio, se ha convertido en toda una institución en Denver. Ofrece platillos elaborados de principio a fin, como papas fritas caseras con salsa, especialidad de tacos callejeros, poblanos rellenos a la parrilla, chimi changas, margaritas premiados, chiles rellenos, pollo adobado, tacos de pescado o carnitas, entre otros muchos platillos tradicionales. Locales, turistas y famosos hacen cola para probar algunos de los mejores y más frescos sabores de la gastronomía mexicana en Denver. El establecimiento ofrece un ambiente informal y un servicio amable. Aquellos que no puedan ir al sur de la frontera deberán dirigirse al menos al sur de la Alameda. Hay disponibilidad para grupos grandes, incluso en fines de semana.
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4.9 (2079)
De $31 a $50
Italiana
Denver/Colorado
Spuntino es un pequeño restaurante ubicado en el corazón de Potter Highlands. Sus propietarios, unos esposos, ofrecen comida de temporada, cocteles, cerveza, y vino tomando su inspiración de Italia y sus muchos viajes, raíces, pasiones, y experiencias. El menú cambia con cada temporada y está enfocado en ofrecer ingredientes y productos locales cuidadosamente seleccionados. Spuntino ofrece lo mejor de la agricultura y ganadería local, mariscos de producción sostenible, así como pastas, panes, queso, charcutería, gelato, y más delicias hechas en casa.
Spuntino es un pequeño restaurante ubicado en el corazón de Potter Highlands. Sus propietarios, unos esposos, ofrecen comida de temporada, cocteles, cerveza, y vino tomando su inspiración de Italia y sus muchos viajes, raíces, pasiones, y experiencias. El menú cambia con cada temporada y está enfocado en ofrecer ingredientes y productos locales cuidadosamente seleccionados. Spuntino ofrece lo mejor de la agricultura y ganadería local, mariscos de producción sostenible, así como pastas, panes, queso, charcutería, gelato, y más delicias hechas en casa.
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4.7 (3927)
De $31 a $50
Americana
Denver/Colorado
Un restaurante estilo estadounidense. Ofrece su menú los 7 días de la semana en horario de 16:00 a 01:30. Se ha hecho merecedor de 25 premios del periódico Independent y Gazette, incluyendo la categoría de Mejor Restaurante. Se recomienda hacer reservaciones.
Un restaurante estilo estadounidense. Ofrece su menú los 7 días de la semana en horario de 16:00 a 01:30. Se ha hecho merecedor de 25 premios del periódico Independent y Gazette, incluyendo la categoría de Mejor Restaurante. Se recomienda hacer reservaciones.
4.2 (488)
De $31 a $50
Tapas / Botanas
Denver/Colorado
We have moved our reservations to Toast Tables! Please visit us at https://tables.toasttab.com/restaurants/9c0b9c82-64b1-4e1f-b490-dfb0ee1bc439/findTime or call us at 720-916-3296 to reserve your table. We look forward to seeing you soon!
/pôr/ Wine House is considered to be one of the only premier bars and restaurants in downtown Louisville, Colorado. Established in 2014, the restaurant sits at the corner or Pine and Main St. /pôr/ Wine House has become known for our wine on tap, exceptional craft cocktails, and extensive spirit collection - we have more than 900 whiskeys and 300 tequilas! In addition to the impressive bar, customers have an extensive tapas and shareable menu from which they can build a custom meal to share. Some of these choices include blistered shishito peppers, cheese & charcuterie boards, flatbread pizzas, and homemade desserts from their in-house bakery. Gluten Free and Vegan options available.
/pôr/ Wine House is considered to be one of the only premier bars and restaurants in downtown Louisville, Colorado. Established in 2014, the restaurant sits at the corner or Pine and Main St. /pôr/ Wine House has become known for our wine on tap, exceptional craft cocktails, and extensive spirit collection - we have more than 900 whiskeys and 300 tequilas! In addition to the impressive bar, customers have an extensive tapas and shareable menu from which they can build a custom meal to share. Some of these choices include blistered shishito peppers, cheese & charcuterie boards, flatbread pizzas, and homemade desserts from their in-house bakery. Gluten Free and Vegan options available.
We have moved our reservations to Toast Tables! Please visit us at https://tables.toasttab.com/restaurants/9c0b9c82-64b1-4e1f-b490-dfb0ee1bc439/findTime or call us at 720-916-3296 to reserve your table. We look forward to seeing you soon!
/pôr/ Wine House is considered to be one of the only premier bars and restaurants in downtown Louisville, Colorado. Established in 2014, the restaurant sits at the corner or Pine and Main St. /pôr/ Wine House has become known for our wine on tap, exceptional craft cocktails, and extensive spirit collection - we have more than 900 whiskeys and 300 tequilas! In addition to the impressive bar, customers have an extensive tapas and shareable menu from which they can build a custom meal to share. Some of these choices include blistered shishito peppers, cheese & charcuterie boards, flatbread pizzas, and homemade desserts from their in-house bakery. Gluten Free and Vegan options available.
/pôr/ Wine House is considered to be one of the only premier bars and restaurants in downtown Louisville, Colorado. Established in 2014, the restaurant sits at the corner or Pine and Main St. /pôr/ Wine House has become known for our wine on tap, exceptional craft cocktails, and extensive spirit collection - we have more than 900 whiskeys and 300 tequilas! In addition to the impressive bar, customers have an extensive tapas and shareable menu from which they can build a custom meal to share. Some of these choices include blistered shishito peppers, cheese & charcuterie boards, flatbread pizzas, and homemade desserts from their in-house bakery. Gluten Free and Vegan options available.
4.8 (2582)
De $31 a $50
Italiana
Denver/Colorado
Conozca a Jimmy y Lasinda, tienen tres hijos, Connor, Niko y Brittany, y viven en Highlands Ranch. Durante los últimos 20 años Jimmy y Lasinda han conformado su familia y su carrera alrededor de la industria restaurantera. Lone Tree ha sido el crisol de su carrera en los últimos 10 años, donde Jimmy abrió Bahama Breeze, Brio Tuscan Grille y fue parte del equipo administrativo en el P.F. Chang's de Park Meadows. Lasinda sirvió y fue gerente en el Outback Steakhouse de Highlands Ranch y es una verdadera barista de corazón, después fue gerente general en Nordstrom Ebar y Peaberry Coffee. Jimmy y Lasinda combinan valores familiares con el servicio al cliente y el amor por la comida, para que el Cranelli's Italian Restaurant siga prosperando en los próximos años. Ellos le dan la bienvenida y esperan su visita para comprobarlo personalmente.
Conozca a Jimmy y Lasinda, tienen tres hijos, Connor, Niko y Brittany, y viven en Highlands Ranch. Durante los últimos 20 años Jimmy y Lasinda han conformado su familia y su carrera alrededor de la industria restaurantera. Lone Tree ha sido el crisol de su carrera en los últimos 10 años, donde Jimmy abrió Bahama Breeze, Brio Tuscan Grille y fue parte del equipo administrativo en el P.F. Chang's de Park Meadows. Lasinda sirvió y fue gerente en el Outback Steakhouse de Highlands Ranch y es una verdadera barista de corazón, después fue gerente general en Nordstrom Ebar y Peaberry Coffee. Jimmy y Lasinda combinan valores familiares con el servicio al cliente y el amor por la comida, para que el Cranelli's Italian Restaurant siga prosperando en los próximos años. Ellos le dan la bienvenida y esperan su visita para comprobarlo personalmente.
4.9 (170)
más de $50
Americana contemporánea
Denver/Colorado
We are no longer taking reservations through OpenTable, if you would like to make a reservation please visit https://www.exploretock.com/telluride-sleighs-and-wagons/
Located on the historic Aldasoro Sheep Ranch on Last Dollar Road, guests enjoy stunning views, exceptional food in our canvas sheep camp tent. The tent is heated by a wood-burning stove and guests dine family-style at our custom build farm table. You will hear stories about the Aldasoro familys five generations of history in the Telluride area and eat food influenced by the Basque country where the family is from.
Located on the historic Aldasoro Sheep Ranch on Last Dollar Road, guests enjoy stunning views, exceptional food in our canvas sheep camp tent. The tent is heated by a wood-burning stove and guests dine family-style at our custom build farm table. You will hear stories about the Aldasoro familys five generations of history in the Telluride area and eat food influenced by the Basque country where the family is from.
We are no longer taking reservations through OpenTable, if you would like to make a reservation please visit https://www.exploretock.com/telluride-sleighs-and-wagons/
Located on the historic Aldasoro Sheep Ranch on Last Dollar Road, guests enjoy stunning views, exceptional food in our canvas sheep camp tent. The tent is heated by a wood-burning stove and guests dine family-style at our custom build farm table. You will hear stories about the Aldasoro familys five generations of history in the Telluride area and eat food influenced by the Basque country where the family is from.
Located on the historic Aldasoro Sheep Ranch on Last Dollar Road, guests enjoy stunning views, exceptional food in our canvas sheep camp tent. The tent is heated by a wood-burning stove and guests dine family-style at our custom build farm table. You will hear stories about the Aldasoro familys five generations of history in the Telluride area and eat food influenced by the Basque country where the family is from.
4.7 (2400)
Hasta $30
Mexicana / Americana regional (Suroeste)
Denver/Colorado
Blue Agave Grill es un restaurante que sirve cocina contemporánea del suroeste de Estados Unidos con un bar de servicio completo. El restaurante presenta una cocina que prepara todo desde cero, con muchas opciones libres de gluten, así como una gran selección de margaritas, infusión casera de tequilas y sangría hecha en casa. Los asientos al aire libre junto a las chimeneas de pozo rodean el histórico Museo de Arte en el casco antiguo de Fort Collins CO. El guacamole hecho a la orden, la vibrante atmósfera, entre otros, fungirán como elementos para que visite el restaurante y disfrute de numerosas comidas y bebidas.
Happy Hour
- Lunes a Viernes de 15:00 a 18:00
- 1,50 USD de descuento en todas las margaritas
- 1,00 USD de descuento en toda la cerveza
- 2,00 USD de descuento en todos los vinos y licores
Menú de brunch.
Sábados y domingos de 10:00 a 14:00, menú completo disponible a las 11:00.
¡Con Blody Marys con licor de infusión casera y Mimosas sin fin!
Blue Agave Grill es un restaurante que sirve cocina contemporánea del suroeste de Estados Unidos con un bar de servicio completo. El restaurante presenta una cocina que prepara todo desde cero, con muchas opciones libres de gluten, así como una gran selección de margaritas, infusión casera de tequilas y sangría hecha en casa. Los asientos al aire libre junto a las chimeneas de pozo rodean el histórico Museo de Arte en el casco antiguo de Fort Collins CO. El guacamole hecho a la orden, la vibrante atmósfera, entre otros, fungirán como elementos para que visite el restaurante y disfrute de numerosas comidas y bebidas.
Happy Hour
- Lunes a Viernes de 15:00 a 18:00
- 1,50 USD de descuento en todas las margaritas
- 1,00 USD de descuento en toda la cerveza
- 2,00 USD de descuento en todos los vinos y licores
Menú de brunch.
Sábados y domingos de 10:00 a 14:00, menú completo disponible a las 11:00.
¡Con Blody Marys con licor de infusión casera y Mimosas sin fin!
4.4 (1506)
Hasta $30
Mexicana / Americana regional (Suroeste)
Denver/Colorado
Blue Agave Grill is a local, independent, and Colorado grown restaurant! We are full service dishing up contemporary southwestern cuisine with a full bar and over 120 tequilas. We feature a from-scratch kitchen with many gluten free options as well as a large selection of margaritas, house infused tequilas, and homemade sangria. From made-to-order guacamole to our vibrant atmosphere, come on down and try a flight of our favorite margs and tequilas.
Blue Agave Grill is a local, independent, and Colorado grown restaurant! We are full service dishing up contemporary southwestern cuisine with a full bar and over 120 tequilas. We feature a from-scratch kitchen with many gluten free options as well as a large selection of margaritas, house infused tequilas, and homemade sangria. From made-to-order guacamole to our vibrant atmosphere, come on down and try a flight of our favorite margs and tequilas.
4.8 (806)
más de $50
Francesa
Denver/Colorado
Aspen Restaurant Recipient of Multiple Accolades French Alpine Bistro- Crêperie du Village Recognized Nationally Cosmopolitan culinary connoisseurs searching for the elusive triad of a successful dining experience: excellent food and romantic atmosphere and personable service!
The Austrian owner has poured her heart and soul into creating an atmosphere that is best described in one German word: gemütlich. The carefully chosen artifacts & candlelight combine to make this the perfect place for a romantic rendezvous, intimate rehearsal dinner or wedding party. According to owner Karin Derly, "We envisioned this as a place for people to create happy, lasting memories." Many many satisfied customers from around the world agree that French Alpine Bistro is a charming hideaway, surrounded by the Rocky Mountains.
Come and join us for our popular Happy Hour Specials from 3:00pm - 6:00pm all summer long!
The Austrian owner has poured her heart and soul into creating an atmosphere that is best described in one German word: gemütlich. The carefully chosen artifacts & candlelight combine to make this the perfect place for a romantic rendezvous, intimate rehearsal dinner or wedding party. According to owner Karin Derly, "We envisioned this as a place for people to create happy, lasting memories." Many many satisfied customers from around the world agree that French Alpine Bistro is a charming hideaway, surrounded by the Rocky Mountains.
Come and join us for our popular Happy Hour Specials from 3:00pm - 6:00pm all summer long!
Aspen Restaurant Recipient of Multiple Accolades French Alpine Bistro- Crêperie du Village Recognized Nationally Cosmopolitan culinary connoisseurs searching for the elusive triad of a successful dining experience: excellent food and romantic atmosphere and personable service!
The Austrian owner has poured her heart and soul into creating an atmosphere that is best described in one German word: gemütlich. The carefully chosen artifacts & candlelight combine to make this the perfect place for a romantic rendezvous, intimate rehearsal dinner or wedding party. According to owner Karin Derly, "We envisioned this as a place for people to create happy, lasting memories." Many many satisfied customers from around the world agree that French Alpine Bistro is a charming hideaway, surrounded by the Rocky Mountains.
Come and join us for our popular Happy Hour Specials from 3:00pm - 6:00pm all summer long!
The Austrian owner has poured her heart and soul into creating an atmosphere that is best described in one German word: gemütlich. The carefully chosen artifacts & candlelight combine to make this the perfect place for a romantic rendezvous, intimate rehearsal dinner or wedding party. According to owner Karin Derly, "We envisioned this as a place for people to create happy, lasting memories." Many many satisfied customers from around the world agree that French Alpine Bistro is a charming hideaway, surrounded by the Rocky Mountains.
Come and join us for our popular Happy Hour Specials from 3:00pm - 6:00pm all summer long!
4.7 (250)
De $31 a $50
Restaurante Bar
Denver/Colorado
The View at Mountain Lodge Telluride, led by our new Chef Lonny Shepard, offers an exquisite alpine cuisine experience focused on locally sourced ingredients and healthy options.
In 2023, The View proudly won the OpenTable Diners' Choice Award for Denver/Colorado, recognized as the best for scenic views and the mountains' best for brunch.
The View is easy to get to and offers breathtaking views of the San Juan Mountains. The elegantly designed great room features a cozy fireplace, lofty ceilings, and stunning mountain views, creating a tranquil and inviting atmosphere. Guests can also enjoy a meal in the dining room or out on the pool deck.
The View is just a short walk from the Village Market gondola, or call our front desk at (970) 369-6001 for a complimentary shuttle ride from Mountain Village Core or Village Market gondola.
Large party dining is available. Please email kjames@mountainlodgetelluride.com for details.
In 2023, The View proudly won the OpenTable Diners' Choice Award for Denver/Colorado, recognized as the best for scenic views and the mountains' best for brunch.
The View is easy to get to and offers breathtaking views of the San Juan Mountains. The elegantly designed great room features a cozy fireplace, lofty ceilings, and stunning mountain views, creating a tranquil and inviting atmosphere. Guests can also enjoy a meal in the dining room or out on the pool deck.
The View is just a short walk from the Village Market gondola, or call our front desk at (970) 369-6001 for a complimentary shuttle ride from Mountain Village Core or Village Market gondola.
Large party dining is available. Please email kjames@mountainlodgetelluride.com for details.
The View at Mountain Lodge Telluride, led by our new Chef Lonny Shepard, offers an exquisite alpine cuisine experience focused on locally sourced ingredients and healthy options.
In 2023, The View proudly won the OpenTable Diners' Choice Award for Denver/Colorado, recognized as the best for scenic views and the mountains' best for brunch.
The View is easy to get to and offers breathtaking views of the San Juan Mountains. The elegantly designed great room features a cozy fireplace, lofty ceilings, and stunning mountain views, creating a tranquil and inviting atmosphere. Guests can also enjoy a meal in the dining room or out on the pool deck.
The View is just a short walk from the Village Market gondola, or call our front desk at (970) 369-6001 for a complimentary shuttle ride from Mountain Village Core or Village Market gondola.
Large party dining is available. Please email kjames@mountainlodgetelluride.com for details.
In 2023, The View proudly won the OpenTable Diners' Choice Award for Denver/Colorado, recognized as the best for scenic views and the mountains' best for brunch.
The View is easy to get to and offers breathtaking views of the San Juan Mountains. The elegantly designed great room features a cozy fireplace, lofty ceilings, and stunning mountain views, creating a tranquil and inviting atmosphere. Guests can also enjoy a meal in the dining room or out on the pool deck.
The View is just a short walk from the Village Market gondola, or call our front desk at (970) 369-6001 for a complimentary shuttle ride from Mountain Village Core or Village Market gondola.
Large party dining is available. Please email kjames@mountainlodgetelluride.com for details.
4.5 (351)
Hasta $30
Tailandesa
Denver/Colorado
Aloy Modern Thai weds the contemporary culinary experience of Thailand to Colorado through locally sourced, slow-cooked cuisine crafted by some of Bangkok’s best chefs. We welcome you to come, learn, play and explore.
Aloy Modern Thai weds the contemporary culinary experience of Thailand to Colorado through locally sourced, slow-cooked cuisine crafted by some of Bangkok’s best chefs. We welcome you to come, learn, play and explore.
4.3 (365)
Hasta $30
Mexicana
Denver/Colorado
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
4.5 (2302)
De $31 a $50
Italiana
Denver/Colorado
Award-winning Denver chef Elise Wiggins welcomes you to Cattivella, wood-fired Italian in the Eastbridge project in the Stapleton neighborhood where she lives. Cattivella translates to “naughty girl”.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
Award-winning Denver chef Elise Wiggins welcomes you to Cattivella, wood-fired Italian in the Eastbridge project in the Stapleton neighborhood where she lives. Cattivella translates to “naughty girl”.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
4.6 (750)
Hasta $30
Mundial, internacional
Denver/Colorado
Stretcar520 is an eclectic New American eatery located in the Trolley district in the heart of downtown Colorado Springs. We serve delicious food and offer exceptionally good vibes... Take the ride!
Stretcar520 is an eclectic New American eatery located in the Trolley district in the heart of downtown Colorado Springs. We serve delicious food and offer exceptionally good vibes... Take the ride!
4.7 (2031)
Hasta $30
Francesa
Denver/Colorado
Le French is a gourmet, casual-chic French bakery
and bistro located in Denver’s bourgeoning Belleview Station. Le French specializes in high-end pastries and elevated modern Parisian cuisine with global influences, a nod to the sisters’ heritage. Rougui – an award-winning and internationally-recognized chef – helms the restaurant’s kitchen as executive chef. Serving breakfast, lunch, and dinner every Tuesday through Sunday, Le French also offers an afternoon “Delightful Hour,” featuring carted tea service and small plates; a nightly dessert bar experience with after-dinner wines and classic French cocktails; and weekend brunch. The welcoming space features indoor and patio dining; a grab-and-go case with freshly made salads, sandwiches and pastries; and a carry-out counter. Le French is located at 4901 S. Newport St. in the Denver
Tech Center. For more information, visit lefrenchdenver.com.
and bistro located in Denver’s bourgeoning Belleview Station. Le French specializes in high-end pastries and elevated modern Parisian cuisine with global influences, a nod to the sisters’ heritage. Rougui – an award-winning and internationally-recognized chef – helms the restaurant’s kitchen as executive chef. Serving breakfast, lunch, and dinner every Tuesday through Sunday, Le French also offers an afternoon “Delightful Hour,” featuring carted tea service and small plates; a nightly dessert bar experience with after-dinner wines and classic French cocktails; and weekend brunch. The welcoming space features indoor and patio dining; a grab-and-go case with freshly made salads, sandwiches and pastries; and a carry-out counter. Le French is located at 4901 S. Newport St. in the Denver
Tech Center. For more information, visit lefrenchdenver.com.
Le French is a gourmet, casual-chic French bakery
and bistro located in Denver’s bourgeoning Belleview Station. Le French specializes in high-end pastries and elevated modern Parisian cuisine with global influences, a nod to the sisters’ heritage. Rougui – an award-winning and internationally-recognized chef – helms the restaurant’s kitchen as executive chef. Serving breakfast, lunch, and dinner every Tuesday through Sunday, Le French also offers an afternoon “Delightful Hour,” featuring carted tea service and small plates; a nightly dessert bar experience with after-dinner wines and classic French cocktails; and weekend brunch. The welcoming space features indoor and patio dining; a grab-and-go case with freshly made salads, sandwiches and pastries; and a carry-out counter. Le French is located at 4901 S. Newport St. in the Denver
Tech Center. For more information, visit lefrenchdenver.com.
and bistro located in Denver’s bourgeoning Belleview Station. Le French specializes in high-end pastries and elevated modern Parisian cuisine with global influences, a nod to the sisters’ heritage. Rougui – an award-winning and internationally-recognized chef – helms the restaurant’s kitchen as executive chef. Serving breakfast, lunch, and dinner every Tuesday through Sunday, Le French also offers an afternoon “Delightful Hour,” featuring carted tea service and small plates; a nightly dessert bar experience with after-dinner wines and classic French cocktails; and weekend brunch. The welcoming space features indoor and patio dining; a grab-and-go case with freshly made salads, sandwiches and pastries; and a carry-out counter. Le French is located at 4901 S. Newport St. in the Denver
Tech Center. For more information, visit lefrenchdenver.com.
4.4 (470)
Hasta $30
Sushi
Denver/Colorado
For[a]ged restaurant is a culinary-inspired concept that will unite craft and cuisine. The For[a]ged brand is committed to offering a menu based on the relentless pursuit of thoughtfully chosen local, international and seasonal ingredients. The restaurant has three different dining experiences which includes an upstairs mezzanine with a raw bar and intimate seating, a private dining room designed for meetings and private events and a large whiskey driven bar/lounge.
Welcome to For[a]ged.
Welcome to For[a]ged.
For[a]ged restaurant is a culinary-inspired concept that will unite craft and cuisine. The For[a]ged brand is committed to offering a menu based on the relentless pursuit of thoughtfully chosen local, international and seasonal ingredients. The restaurant has three different dining experiences which includes an upstairs mezzanine with a raw bar and intimate seating, a private dining room designed for meetings and private events and a large whiskey driven bar/lounge.
Welcome to For[a]ged.
Welcome to For[a]ged.
4.5 (990)
De $31 a $50
Americana contemporánea
Denver/Colorado
Restaurateur Pamela Briere owns a restaurant and a catering company in Omaha, Nebraska and says she's been thinking of the Parker gastropub concept since she moved to the town more than a year ago. We love to serve people! West Main Taproom + Grill, our newest concept, brings a unique Colorado theme through and through. 54 Colorado Tap Beers to represent the 54 14er Colorado Peaks, a single source of beautiful Colorado Wines, Spirits and an Urban Cuisine Menu with a Colorado flair.
Our mission will begin with our sourcing practices, but will hardly end there! We promise to inspire your dining experience with remarkable hospitality in a polished, rustic, contemporary atmosphere designed to invite and excite in equal measure.
Our mission will begin with our sourcing practices, but will hardly end there! We promise to inspire your dining experience with remarkable hospitality in a polished, rustic, contemporary atmosphere designed to invite and excite in equal measure.
Restaurateur Pamela Briere owns a restaurant and a catering company in Omaha, Nebraska and says she's been thinking of the Parker gastropub concept since she moved to the town more than a year ago. We love to serve people! West Main Taproom + Grill, our newest concept, brings a unique Colorado theme through and through. 54 Colorado Tap Beers to represent the 54 14er Colorado Peaks, a single source of beautiful Colorado Wines, Spirits and an Urban Cuisine Menu with a Colorado flair.
Our mission will begin with our sourcing practices, but will hardly end there! We promise to inspire your dining experience with remarkable hospitality in a polished, rustic, contemporary atmosphere designed to invite and excite in equal measure.
Our mission will begin with our sourcing practices, but will hardly end there! We promise to inspire your dining experience with remarkable hospitality in a polished, rustic, contemporary atmosphere designed to invite and excite in equal measure.
4 (278)
De $31 a $50
Mundial, internacional
Denver/Colorado
Please make a reservation using Tock.
Where flavors take flight!
The Passenger is about the environment!
We are committed to environmental sustainability and have processes and company culture in place to minimize our operational footprint.
The Passenger is about community!
We are always looking to support our local businesses and communities.
We are also operating Dickens Opera House and look forward to future events!
Where flavors take flight!
The Passenger is about the environment!
We are committed to environmental sustainability and have processes and company culture in place to minimize our operational footprint.
The Passenger is about community!
We are always looking to support our local businesses and communities.
We are also operating Dickens Opera House and look forward to future events!
Please make a reservation using Tock.
Where flavors take flight!
The Passenger is about the environment!
We are committed to environmental sustainability and have processes and company culture in place to minimize our operational footprint.
The Passenger is about community!
We are always looking to support our local businesses and communities.
We are also operating Dickens Opera House and look forward to future events!
Where flavors take flight!
The Passenger is about the environment!
We are committed to environmental sustainability and have processes and company culture in place to minimize our operational footprint.
The Passenger is about community!
We are always looking to support our local businesses and communities.
We are also operating Dickens Opera House and look forward to future events!
4.6 (431)
Hasta $30
Viñedo
Denver/Colorado
Step into the charm of Bigsby’s Folly, Denver’s full-production craft winery and restaurant. Housed in a historic 1886 building with soaring 30’ ceilings and stunning 10’ chandeliers, our winery offers an unforgettable atmosphere paired with award-winning wines.
We collaborate with California’s most prestigious vineyards to craft vintages by renowned winemaker Brian Graham. Enjoy our extensive wine list, shared plates, craft beers, or specialty cocktails.
Whether you’re here for a relaxed dinner, weekend brunch (Sat & Sun, 10:30 am–2 pm), or a private event, Bigsby’s Folly is the perfect destination.
Good to Know:
Parking: Free street parking, nearby garages, and steps from the 38th & Blake St. Light Rail Station.
Outdoor Seating: First-come, first-served.
Groups: Parties over 10 receive one check (can split evenly). For 15+, contact Cassie@BigsbysFolly.com or call 720-908-8903.
Kitchen: Closes 1 hour before the winery.
Come sip, savor, and celebrate with us at Bigsby’s Folly!
We collaborate with California’s most prestigious vineyards to craft vintages by renowned winemaker Brian Graham. Enjoy our extensive wine list, shared plates, craft beers, or specialty cocktails.
Whether you’re here for a relaxed dinner, weekend brunch (Sat & Sun, 10:30 am–2 pm), or a private event, Bigsby’s Folly is the perfect destination.
Good to Know:
Parking: Free street parking, nearby garages, and steps from the 38th & Blake St. Light Rail Station.
Outdoor Seating: First-come, first-served.
Groups: Parties over 10 receive one check (can split evenly). For 15+, contact Cassie@BigsbysFolly.com or call 720-908-8903.
Kitchen: Closes 1 hour before the winery.
Come sip, savor, and celebrate with us at Bigsby’s Folly!
Step into the charm of Bigsby’s Folly, Denver’s full-production craft winery and restaurant. Housed in a historic 1886 building with soaring 30’ ceilings and stunning 10’ chandeliers, our winery offers an unforgettable atmosphere paired with award-winning wines.
We collaborate with California’s most prestigious vineyards to craft vintages by renowned winemaker Brian Graham. Enjoy our extensive wine list, shared plates, craft beers, or specialty cocktails.
Whether you’re here for a relaxed dinner, weekend brunch (Sat & Sun, 10:30 am–2 pm), or a private event, Bigsby’s Folly is the perfect destination.
Good to Know:
Parking: Free street parking, nearby garages, and steps from the 38th & Blake St. Light Rail Station.
Outdoor Seating: First-come, first-served.
Groups: Parties over 10 receive one check (can split evenly). For 15+, contact Cassie@BigsbysFolly.com or call 720-908-8903.
Kitchen: Closes 1 hour before the winery.
Come sip, savor, and celebrate with us at Bigsby’s Folly!
We collaborate with California’s most prestigious vineyards to craft vintages by renowned winemaker Brian Graham. Enjoy our extensive wine list, shared plates, craft beers, or specialty cocktails.
Whether you’re here for a relaxed dinner, weekend brunch (Sat & Sun, 10:30 am–2 pm), or a private event, Bigsby’s Folly is the perfect destination.
Good to Know:
Parking: Free street parking, nearby garages, and steps from the 38th & Blake St. Light Rail Station.
Outdoor Seating: First-come, first-served.
Groups: Parties over 10 receive one check (can split evenly). For 15+, contact Cassie@BigsbysFolly.com or call 720-908-8903.
Kitchen: Closes 1 hour before the winery.
Come sip, savor, and celebrate with us at Bigsby’s Folly!
4.7 (217)
Hasta $30
De la granja a la mesa
Denver/Colorado
Sullivan Scrap Kitchen is a brunch restaurant in uptown Denver. We focus on delicious local cuisine, while reducing food waste and promoting sustainability in the restaurant industry. The rotating seasonal menu is based on what our local farmers and ranchers have to offer. Some of our favorites include local grass-fed beef burgers, house-made bread, vegan and vegetarian options, craft beer, local wine and cocktails.
Certified with Denver's Green Business Network and Green Denver
Chef Terence Rogers Top 25 influential List Colorado Biz Journal 2023
Denver Post's Hidden Gem 2023
5280 and Denver Post's Best Brunch Spot
Bon Appetit Head of Table Award Winner 2021
Best Hamburger Westword 2020 and 2022
Certified with Denver's Green Business Network and Green Denver
Chef Terence Rogers Top 25 influential List Colorado Biz Journal 2023
Denver Post's Hidden Gem 2023
5280 and Denver Post's Best Brunch Spot
Bon Appetit Head of Table Award Winner 2021
Best Hamburger Westword 2020 and 2022
Sullivan Scrap Kitchen is a brunch restaurant in uptown Denver. We focus on delicious local cuisine, while reducing food waste and promoting sustainability in the restaurant industry. The rotating seasonal menu is based on what our local farmers and ranchers have to offer. Some of our favorites include local grass-fed beef burgers, house-made bread, vegan and vegetarian options, craft beer, local wine and cocktails.
Certified with Denver's Green Business Network and Green Denver
Chef Terence Rogers Top 25 influential List Colorado Biz Journal 2023
Denver Post's Hidden Gem 2023
5280 and Denver Post's Best Brunch Spot
Bon Appetit Head of Table Award Winner 2021
Best Hamburger Westword 2020 and 2022
Certified with Denver's Green Business Network and Green Denver
Chef Terence Rogers Top 25 influential List Colorado Biz Journal 2023
Denver Post's Hidden Gem 2023
5280 and Denver Post's Best Brunch Spot
Bon Appetit Head of Table Award Winner 2021
Best Hamburger Westword 2020 and 2022
4.3 (194)
Hasta $30
Pizzeria
Denver/Colorado
Welcome to Basil & Barley Pizzeria Napoletana!
Your Authentic Neapolitan Pizzeria certified buy the International True Neapolitan Pizza Association.
Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.
In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings, stone-baked pasta and homemade desserts, as well as a broad selection of draft beers and wines.
Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.
Your Authentic Neapolitan Pizzeria certified buy the International True Neapolitan Pizza Association.
Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.
In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings, stone-baked pasta and homemade desserts, as well as a broad selection of draft beers and wines.
Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.
Welcome to Basil & Barley Pizzeria Napoletana!
Your Authentic Neapolitan Pizzeria certified buy the International True Neapolitan Pizza Association.
Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.
In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings, stone-baked pasta and homemade desserts, as well as a broad selection of draft beers and wines.
Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.
Your Authentic Neapolitan Pizzeria certified buy the International True Neapolitan Pizza Association.
Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.
In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings, stone-baked pasta and homemade desserts, as well as a broad selection of draft beers and wines.
Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.
4.7 (753)
Hasta $30
Desayuno
Denver/Colorado
**Please note that while our patio is heated and covered in the winter time and in the summertime has misters and is covered, but in the event of inclement weather, we cannot promise to move your party inside if you book an outdoor table due to our current limited seating, as well we have a 1.5 hour seating limit also! There will be an optional gratuity for larger parties. We will do our best to make the experience as comfortable as possible, and thank you so much for joining us!**
In the heart of the historic Five Points neighborhood in Denver, CO, Mimosas is a chef-driven, gourmet food concept founded in 2020. It is inspired by a true love for breakfast. The menu is a balance of comfort and innovation, celebrating classic comfort fare with a twist.
Our goal is to share our food with everyone. When guests dine with Mimosas, we strive to provide more than just a meal—we want it to be an experience. Our focus is providing exceptional quality, taste, presentation and service.
In the heart of the historic Five Points neighborhood in Denver, CO, Mimosas is a chef-driven, gourmet food concept founded in 2020. It is inspired by a true love for breakfast. The menu is a balance of comfort and innovation, celebrating classic comfort fare with a twist.
Our goal is to share our food with everyone. When guests dine with Mimosas, we strive to provide more than just a meal—we want it to be an experience. Our focus is providing exceptional quality, taste, presentation and service.
**Please note that while our patio is heated and covered in the winter time and in the summertime has misters and is covered, but in the event of inclement weather, we cannot promise to move your party inside if you book an outdoor table due to our current limited seating, as well we have a 1.5 hour seating limit also! There will be an optional gratuity for larger parties. We will do our best to make the experience as comfortable as possible, and thank you so much for joining us!**
In the heart of the historic Five Points neighborhood in Denver, CO, Mimosas is a chef-driven, gourmet food concept founded in 2020. It is inspired by a true love for breakfast. The menu is a balance of comfort and innovation, celebrating classic comfort fare with a twist.
Our goal is to share our food with everyone. When guests dine with Mimosas, we strive to provide more than just a meal—we want it to be an experience. Our focus is providing exceptional quality, taste, presentation and service.
In the heart of the historic Five Points neighborhood in Denver, CO, Mimosas is a chef-driven, gourmet food concept founded in 2020. It is inspired by a true love for breakfast. The menu is a balance of comfort and innovation, celebrating classic comfort fare with a twist.
Our goal is to share our food with everyone. When guests dine with Mimosas, we strive to provide more than just a meal—we want it to be an experience. Our focus is providing exceptional quality, taste, presentation and service.
4.6 (226)
Hasta $30
Asiática contemporáneo
Denver/Colorado
Chef Lon Symensma and the CRC team are excited to announce a new concept opening this week in Downtown Denver — YumCha Dumpling & Noodle Bar!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
Chef Lon Symensma and the CRC team are excited to announce a new concept opening this week in Downtown Denver — YumCha Dumpling & Noodle Bar!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
4.5 (178)
De $31 a $50
Hindú contemporánea
Denver/Colorado
Executive Chef Charles Mani leads a culinary team at this new Lone Tree, CO lunch and dinner hot spot that elevates the traditional Indian restaurant experience and familiarizes the flavors of Indian cuisine.
Executive Chef Charles Mani leads a culinary team at this new Lone Tree, CO lunch and dinner hot spot that elevates the traditional Indian restaurant experience and familiarizes the flavors of Indian cuisine.
4.7 (190)
Hasta $30
Pizzeria
Denver/Colorado
Ghost Box Pizza by Stem Ciders is Colorado's newest pizza restaurant located in the heart of old town Lafayette, cooking up Detroit Style & wood fired pizzas, salads, and sandwiches paired with Colorado's best craft beverages. Enjoy lunch, dinner, drinks and good times daily out on the front patio by the fire pit, or Follow the Ghost... inside and downstairs to the lounge for games and more good times for the whole family.
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
Ghost Box Pizza by Stem Ciders is Colorado's newest pizza restaurant located in the heart of old town Lafayette, cooking up Detroit Style & wood fired pizzas, salads, and sandwiches paired with Colorado's best craft beverages. Enjoy lunch, dinner, drinks and good times daily out on the front patio by the fire pit, or Follow the Ghost... inside and downstairs to the lounge for games and more good times for the whole family.
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
4.6 (77)
Hasta $30
Americana contemporánea
Denver/Colorado
The Roxy is a Vintage-Modern restaurant, Speakeasy and a live music venue. We serve classic 1920s-inspired cocktails, tasteful decor, as well as locally sourced and internationally influenced share plates.
The experience is designed to create a sense of community between friends, family, and neighbors. Indulge, imbibe, relax, and converse until your heart is content and your belly is full. See you at the next show!
Winner of Denver Westwords "Best New Restaurant" 2020, "Best Bar with Live Music" 2022, "Best Open Mic Night" 2019 & 2020, "Best All Ages Venue" 2022
Winner of Bloody Mary Fest "Best Traditional Bloody Mary" 2021
The experience is designed to create a sense of community between friends, family, and neighbors. Indulge, imbibe, relax, and converse until your heart is content and your belly is full. See you at the next show!
Winner of Denver Westwords "Best New Restaurant" 2020, "Best Bar with Live Music" 2022, "Best Open Mic Night" 2019 & 2020, "Best All Ages Venue" 2022
Winner of Bloody Mary Fest "Best Traditional Bloody Mary" 2021
The Roxy is a Vintage-Modern restaurant, Speakeasy and a live music venue. We serve classic 1920s-inspired cocktails, tasteful decor, as well as locally sourced and internationally influenced share plates.
The experience is designed to create a sense of community between friends, family, and neighbors. Indulge, imbibe, relax, and converse until your heart is content and your belly is full. See you at the next show!
Winner of Denver Westwords "Best New Restaurant" 2020, "Best Bar with Live Music" 2022, "Best Open Mic Night" 2019 & 2020, "Best All Ages Venue" 2022
Winner of Bloody Mary Fest "Best Traditional Bloody Mary" 2021
The experience is designed to create a sense of community between friends, family, and neighbors. Indulge, imbibe, relax, and converse until your heart is content and your belly is full. See you at the next show!
Winner of Denver Westwords "Best New Restaurant" 2020, "Best Bar with Live Music" 2022, "Best Open Mic Night" 2019 & 2020, "Best All Ages Venue" 2022
Winner of Bloody Mary Fest "Best Traditional Bloody Mary" 2021
4.6 (95)
Hasta $30
Americana
Denver/Colorado
Stem Ciders is serving up hand crafted cocktails & a wide variety of gluten free options on our elevated food menu!
We allow 2 hours for dining, and ask you to respect that during our busiest times so we can see as many guests that we can. We welcome you to grab another cider and hang outside!
Newborns, babies and toddlers are just little humans, and they count as a person in your party.
Any parties larger than 20ppl are considered an event, and requests can be made through this link: https://stemciders.com/private-events/
Mondays - Open 2-9pm
Tuesdays - Game Day- Bring a game / play a game from the shelf and get a BOGO 10oz cider!
Wednesdays - Trivia Night! Geeks who Drink!
Thursdays - Live Music 6:30pm!
Fridays - Usually action happening in the Backyard on Blake!
Saturdays - Sundays - Brunch starts 10:30am - Come get a $15 Cidermosa Carafe from 10:30-12 ~ then $20 after! Loaded Bloody Mary Special!
Sundays - Live Music 12:30!
We allow 2 hours for dining, and ask you to respect that during our busiest times so we can see as many guests that we can. We welcome you to grab another cider and hang outside!
Newborns, babies and toddlers are just little humans, and they count as a person in your party.
Any parties larger than 20ppl are considered an event, and requests can be made through this link: https://stemciders.com/private-events/
Mondays - Open 2-9pm
Tuesdays - Game Day- Bring a game / play a game from the shelf and get a BOGO 10oz cider!
Wednesdays - Trivia Night! Geeks who Drink!
Thursdays - Live Music 6:30pm!
Fridays - Usually action happening in the Backyard on Blake!
Saturdays - Sundays - Brunch starts 10:30am - Come get a $15 Cidermosa Carafe from 10:30-12 ~ then $20 after! Loaded Bloody Mary Special!
Sundays - Live Music 12:30!
Stem Ciders is serving up hand crafted cocktails & a wide variety of gluten free options on our elevated food menu!
We allow 2 hours for dining, and ask you to respect that during our busiest times so we can see as many guests that we can. We welcome you to grab another cider and hang outside!
Newborns, babies and toddlers are just little humans, and they count as a person in your party.
Any parties larger than 20ppl are considered an event, and requests can be made through this link: https://stemciders.com/private-events/
Mondays - Open 2-9pm
Tuesdays - Game Day- Bring a game / play a game from the shelf and get a BOGO 10oz cider!
Wednesdays - Trivia Night! Geeks who Drink!
Thursdays - Live Music 6:30pm!
Fridays - Usually action happening in the Backyard on Blake!
Saturdays - Sundays - Brunch starts 10:30am - Come get a $15 Cidermosa Carafe from 10:30-12 ~ then $20 after! Loaded Bloody Mary Special!
Sundays - Live Music 12:30!
We allow 2 hours for dining, and ask you to respect that during our busiest times so we can see as many guests that we can. We welcome you to grab another cider and hang outside!
Newborns, babies and toddlers are just little humans, and they count as a person in your party.
Any parties larger than 20ppl are considered an event, and requests can be made through this link: https://stemciders.com/private-events/
Mondays - Open 2-9pm
Tuesdays - Game Day- Bring a game / play a game from the shelf and get a BOGO 10oz cider!
Wednesdays - Trivia Night! Geeks who Drink!
Thursdays - Live Music 6:30pm!
Fridays - Usually action happening in the Backyard on Blake!
Saturdays - Sundays - Brunch starts 10:30am - Come get a $15 Cidermosa Carafe from 10:30-12 ~ then $20 after! Loaded Bloody Mary Special!
Sundays - Live Music 12:30!
4.7 (265)
Hasta $30
Tapas / Botanas
Denver/Colorado
Nolia - Formerly Dig In Eats - is a continental European style restaurant with a south Louisiana influence. We have a 100 item menu of a la carte charcuterie (works like a sushi menu - choose your own adventure!), small plates and tapas, fresh local breads, and full-flavored homemade recipes. We are extremely sensitive to food allergies and restrictions, and most items on our menu can be made gluten free, nut free, etc. We have vegan and vegetarian options, and are happy to modify our plates to suit your needs.
Our food is scratch-made, and slow-cooked. Southern faves such as Crawfish Etouffee and Red Beans pair up with ceviche, beef tenderloin carpaccio, and awesome weekly specials. Chef Lilli Black is from Louisiana, and brings her southern cooking along with her love for spanish, italian, and french cuisine.
Our food is scratch-made, and slow-cooked. Southern faves such as Crawfish Etouffee and Red Beans pair up with ceviche, beef tenderloin carpaccio, and awesome weekly specials. Chef Lilli Black is from Louisiana, and brings her southern cooking along with her love for spanish, italian, and french cuisine.
Nolia - Formerly Dig In Eats - is a continental European style restaurant with a south Louisiana influence. We have a 100 item menu of a la carte charcuterie (works like a sushi menu - choose your own adventure!), small plates and tapas, fresh local breads, and full-flavored homemade recipes. We are extremely sensitive to food allergies and restrictions, and most items on our menu can be made gluten free, nut free, etc. We have vegan and vegetarian options, and are happy to modify our plates to suit your needs.
Our food is scratch-made, and slow-cooked. Southern faves such as Crawfish Etouffee and Red Beans pair up with ceviche, beef tenderloin carpaccio, and awesome weekly specials. Chef Lilli Black is from Louisiana, and brings her southern cooking along with her love for spanish, italian, and french cuisine.
Our food is scratch-made, and slow-cooked. Southern faves such as Crawfish Etouffee and Red Beans pair up with ceviche, beef tenderloin carpaccio, and awesome weekly specials. Chef Lilli Black is from Louisiana, and brings her southern cooking along with her love for spanish, italian, and french cuisine.
3.9 (119)
Hasta $30
De la granja a la mesa
Denver/Colorado
White Rabbit Tavern is located at the base of the mountain and inside Gravity Haus Steamboat. Ski-In/Ski-Out dining with comfort food, crafted cocktails, and a upscale, mountain-ambiance to make your mountainside dining experience both memorable and fun! Enjoy outdoor patio dining under the Aspen trees and market lights to watch the skiers and mountain bikes racing down the mountain.
White Rabbit Tavern is located at the base of the mountain and inside Gravity Haus Steamboat. Ski-In/Ski-Out dining with comfort food, crafted cocktails, and a upscale, mountain-ambiance to make your mountainside dining experience both memorable and fun! Enjoy outdoor patio dining under the Aspen trees and market lights to watch the skiers and mountain bikes racing down the mountain.
3.9 (24)
De $31 a $50
cortes de carne
Kansas City
4.7 (15)
Hasta $30
Mexicana
Idaho
Rich in history, Jalapeno’s Mexican Restaurant is family owned and operated at each location, as well as, our award winning menu selections!
We define extraordinary flavors and culture of Mexican cuisine. For the past 15 years, we have dedicated ourselves to perfecting every aspect of what Idahoans have come to know as authentic Mexican cooking. We make everything from scratch, from the Guacamole to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.
We invite you to visit our website for more information, then stop by any of our Jalapeno's locations today! We know you will want to come back again and again for the smiling faces, Mexican style hospitality and plenty of laughter. As we always say, Goza Cada Momento!-- Enjoy Every Moment!
Rich in history, Jalapeno’s Mexican Restaurant is family owned and operated at each location, as well as, our award winning menu selections!
We define extraordinary flavors and culture of Mexican cuisine. For the past 15 years, we have dedicated ourselves to perfecting every aspect of what Idahoans have come to know as authentic Mexican cooking. We make everything from scratch, from the Guacamole to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.
We invite you to visit our website for more information, then stop by any of our Jalapeno's locations today! We know you will want to come back again and again for the smiling faces, Mexican style hospitality and plenty of laughter. As we always say, Goza Cada Momento!-- Enjoy Every Moment!
5 (278)
De $31 a $50
Bistro
Montana
The Patio at Rattlesnake Market is your neighborhood destination. Slow Roasted Pork, Sockeye Salmon, Flank Steak, Local Grass Fed Burger, Signature Salads & Weekly Specials highlight our thoughtfully prepared menu. Scratch made food is offered with local draft beers and hand-selected wines in a rustic setting...either inside the dining room or outside on the patio (seasonal).
The Patio at Rattlesnake Market, established in 2016, continues a neighborhood tradition that was started in 1997 as Rattlesnake Gardens. Barrett and Karen Byrne purchased the Rattlesnake landmark in April 2016. We aim to serve those living and visiting in the Missoula neighborhood.
Please visit https://thepatioatrattlesnakemarket.com/rattlesnake-cafe-eatery-dinner-menu to view our current menu.
The Patio at Rattlesnake Market, established in 2016, continues a neighborhood tradition that was started in 1997 as Rattlesnake Gardens. Barrett and Karen Byrne purchased the Rattlesnake landmark in April 2016. We aim to serve those living and visiting in the Missoula neighborhood.
Please visit https://thepatioatrattlesnakemarket.com/rattlesnake-cafe-eatery-dinner-menu to view our current menu.
The Patio at Rattlesnake Market is your neighborhood destination. Slow Roasted Pork, Sockeye Salmon, Flank Steak, Local Grass Fed Burger, Signature Salads & Weekly Specials highlight our thoughtfully prepared menu. Scratch made food is offered with local draft beers and hand-selected wines in a rustic setting...either inside the dining room or outside on the patio (seasonal).
The Patio at Rattlesnake Market, established in 2016, continues a neighborhood tradition that was started in 1997 as Rattlesnake Gardens. Barrett and Karen Byrne purchased the Rattlesnake landmark in April 2016. We aim to serve those living and visiting in the Missoula neighborhood.
Please visit https://thepatioatrattlesnakemarket.com/rattlesnake-cafe-eatery-dinner-menu to view our current menu.
The Patio at Rattlesnake Market, established in 2016, continues a neighborhood tradition that was started in 1997 as Rattlesnake Gardens. Barrett and Karen Byrne purchased the Rattlesnake landmark in April 2016. We aim to serve those living and visiting in the Missoula neighborhood.
Please visit https://thepatioatrattlesnakemarket.com/rattlesnake-cafe-eatery-dinner-menu to view our current menu.
4.7 (4154)
De $31 a $50
Americana contemporánea
Nuevo México
Restaurant Martin oferte platillos de la gastronomía progresiva estadounidense a precios accesibles, preparados por el chef Martin Rios, quien se encuentra entre los chefs mas conocidos y galardonados de Nuevo Mexico. Restaurant Martin fue semifinalista al premio "Best New Restaurant in the US" de James Beard en 2010 y el chef Martin fue semifinalista al premio "Best Chef of the Southwest" de james Beard en 2011. La oferta culinaria del chef Martin fue presentada recientemente en el programa de Food Tv Iron Chef America (es el único chef de Nuevo Mexico que ha sido invitado), y ha estado también el el programa "United Tastes of America" del Cooking Channel. Chef Martin ha sido nombrado también el mejor chef de Santa Fe y del estado de Nuevo Mexico, además ha sido considerado como uno de los mejores chefs por la National Pork Association y pertenece al grupo selecto de Robert Mondavi Celebrated Chefs. Restaurant Martin es único en Santa Fe, ya que el chef es el propietario y el que lo maneja, además de ofrecer precios razonables. En Restaurant Martin, prepárese para una de las mejores comidas de su vida.
Restaurant Martin oferte platillos de la gastronomía progresiva estadounidense a precios accesibles, preparados por el chef Martin Rios, quien se encuentra entre los chefs mas conocidos y galardonados de Nuevo Mexico. Restaurant Martin fue semifinalista al premio "Best New Restaurant in the US" de James Beard en 2010 y el chef Martin fue semifinalista al premio "Best Chef of the Southwest" de james Beard en 2011. La oferta culinaria del chef Martin fue presentada recientemente en el programa de Food Tv Iron Chef America (es el único chef de Nuevo Mexico que ha sido invitado), y ha estado también el el programa "United Tastes of America" del Cooking Channel. Chef Martin ha sido nombrado también el mejor chef de Santa Fe y del estado de Nuevo Mexico, además ha sido considerado como uno de los mejores chefs por la National Pork Association y pertenece al grupo selecto de Robert Mondavi Celebrated Chefs. Restaurant Martin es único en Santa Fe, ya que el chef es el propietario y el que lo maneja, además de ofrecer precios razonables. En Restaurant Martin, prepárese para una de las mejores comidas de su vida.
4.8 (5148)
De $31 a $50
Creativa Japonesa
Nuevo México
Izanami sirve comida japonesa típica de los izakayas, platillos pequeños para compartir inspirados en la temporada, que se pueden acompañar de la mejor lista de sake de Occidente.
Los grupos a partir de 6 personas tienen que pagar con tarjeta de crédito. Las cancelaciones conllevan un suplemento de 20 USD por persona si se realizan con menos de 24 horas de antelación.
Izanami sirve comida japonesa típica de los izakayas, platillos pequeños para compartir inspirados en la temporada, que se pueden acompañar de la mejor lista de sake de Occidente.
Los grupos a partir de 6 personas tienen que pagar con tarjeta de crédito. Las cancelaciones conllevan un suplemento de 20 USD por persona si se realizan con menos de 24 horas de antelación.
4.9 (2357)
más de $50
Cortes de carne
Nuevo México
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.
4 (1082)
De $31 a $50
Italiana
Nuevo México
A contemporary interpretation on authentic European Italian flavors served with superior service and an upscale ambiance—this is Scalo. More than just a restaurant, Scalo is an experience, inviting guests on an Italian excursion of flavor, flair, and finesse. Prided on fresh ingredients and scratch-made recipes, Scalo is praised as one of Albuquerque’s best Italian eateries.
Scalo boasts elegant dining room, beautiful patio as well as a trendy bar with ample seating.
Reserve a table and prepare to indulge in a delicious, exquisite experience we like to call squisito!
i migliori saluti!
Scalo boasts elegant dining room, beautiful patio as well as a trendy bar with ample seating.
Reserve a table and prepare to indulge in a delicious, exquisite experience we like to call squisito!
i migliori saluti!
A contemporary interpretation on authentic European Italian flavors served with superior service and an upscale ambiance—this is Scalo. More than just a restaurant, Scalo is an experience, inviting guests on an Italian excursion of flavor, flair, and finesse. Prided on fresh ingredients and scratch-made recipes, Scalo is praised as one of Albuquerque’s best Italian eateries.
Scalo boasts elegant dining room, beautiful patio as well as a trendy bar with ample seating.
Reserve a table and prepare to indulge in a delicious, exquisite experience we like to call squisito!
i migliori saluti!
Scalo boasts elegant dining room, beautiful patio as well as a trendy bar with ample seating.
Reserve a table and prepare to indulge in a delicious, exquisite experience we like to call squisito!
i migliori saluti!
4.6 (150)
Hasta $30
Argentina
Nuevo México
Nestled in a charming historic building with modern flair, Cafecito offers an enchanting dining experience within a lush, garden-like setting. Our indoor or outdoor seating provides the perfect backdrop for savoring a fusion of Argentine culture, exquisite coffee, and delectable cuisine. Join us for Breakfast, Lunch, or Weekend Brunch as we proudly showcase dishes that highlight rich Argentine heritage and incorporate fresh, locally-sourced ingredients. Complement your meal with a selection from our thoughtfully curated list of cocktails, beers, and natural wines, as you relish the unique blend of culture, flavor, and ambiance that is Cafecito.
Notes about reservations: We only accept reservations for parties of 5 or more!
Notes about reservations: We only accept reservations for parties of 5 or more!
Nestled in a charming historic building with modern flair, Cafecito offers an enchanting dining experience within a lush, garden-like setting. Our indoor or outdoor seating provides the perfect backdrop for savoring a fusion of Argentine culture, exquisite coffee, and delectable cuisine. Join us for Breakfast, Lunch, or Weekend Brunch as we proudly showcase dishes that highlight rich Argentine heritage and incorporate fresh, locally-sourced ingredients. Complement your meal with a selection from our thoughtfully curated list of cocktails, beers, and natural wines, as you relish the unique blend of culture, flavor, and ambiance that is Cafecito.
Notes about reservations: We only accept reservations for parties of 5 or more!
Notes about reservations: We only accept reservations for parties of 5 or more!
4.7 (156)
Hasta $30
Italiana
Nuevo México
Please visit our website www.linostrattoriapizzeria.com
With Lino's and Chile Line, one can see that two are better than one! Charming, with an old-world atmosphere both European and distinctly Santa Fe. Northern Italian Cuisine & local New Mexico brewed beer and spirits
For years, Lino Pertusini, owner of Osteria D'Assisi, wanted to do justice to pizza in this country. So when the opportunity to open Lino's Trattoria & Pizzeria presented itself, he jumped at the chance to create authentic wood oven pizza from the freshest ingredients available.
One block from the Santa Fe Plaza on Guadalupe Street offers a full menu of pasta, salads, gelato, extensive wine, spirits and beer produced in New Mexico. Gluten-free and vegan options are available.
With Lino's and Chile Line, one can see that two are better than one! Charming, with an old-world atmosphere both European and distinctly Santa Fe. Northern Italian Cuisine & local New Mexico brewed beer and spirits
For years, Lino Pertusini, owner of Osteria D'Assisi, wanted to do justice to pizza in this country. So when the opportunity to open Lino's Trattoria & Pizzeria presented itself, he jumped at the chance to create authentic wood oven pizza from the freshest ingredients available.
One block from the Santa Fe Plaza on Guadalupe Street offers a full menu of pasta, salads, gelato, extensive wine, spirits and beer produced in New Mexico. Gluten-free and vegan options are available.
Please visit our website www.linostrattoriapizzeria.com
With Lino's and Chile Line, one can see that two are better than one! Charming, with an old-world atmosphere both European and distinctly Santa Fe. Northern Italian Cuisine & local New Mexico brewed beer and spirits
For years, Lino Pertusini, owner of Osteria D'Assisi, wanted to do justice to pizza in this country. So when the opportunity to open Lino's Trattoria & Pizzeria presented itself, he jumped at the chance to create authentic wood oven pizza from the freshest ingredients available.
One block from the Santa Fe Plaza on Guadalupe Street offers a full menu of pasta, salads, gelato, extensive wine, spirits and beer produced in New Mexico. Gluten-free and vegan options are available.
With Lino's and Chile Line, one can see that two are better than one! Charming, with an old-world atmosphere both European and distinctly Santa Fe. Northern Italian Cuisine & local New Mexico brewed beer and spirits
For years, Lino Pertusini, owner of Osteria D'Assisi, wanted to do justice to pizza in this country. So when the opportunity to open Lino's Trattoria & Pizzeria presented itself, he jumped at the chance to create authentic wood oven pizza from the freshest ingredients available.
One block from the Santa Fe Plaza on Guadalupe Street offers a full menu of pasta, salads, gelato, extensive wine, spirits and beer produced in New Mexico. Gluten-free and vegan options are available.
4.6 (525)
más de $50
cortes de carne
Las Vegas
El Marssa Japanese Steakhouse and Sushi Lounge ofrece una experiencia culinaria incomparable. Este restaurante galardonado con 4 Diamantes AAA ofrece comida de fusión japonesa y asiática, preparada por el talentoso chef de sushi Kazuki Tozawa. El nombre significa "pasando por el mar" y el Marssa solo utiliza los ingredientes más frescos y finos de calidad para el menú completo de sushi y sashimi. El chef Kazuki, junto con su equipo de cocina, ofrece un menú de temporada de comida deliciosa y sabor único garantizado para el deleite de los amantes del pescado y la carne. La carta de vinos extensa es un viaje a través de las antiguas rutas de especias e incluye una selección de sake completa. La ubicación goza de vistas impresionantes a las montañas y al majestuoso lago de Las Vegas, que podrá admirar desde los ventanales del Marssa. El ambiente elegante y el personal atento se combinan para que disfrute de una experiencia culinaria inolvidable en el Marssa.
El Marssa Japanese Steakhouse and Sushi Lounge ofrece una experiencia culinaria incomparable. Este restaurante galardonado con 4 Diamantes AAA ofrece comida de fusión japonesa y asiática, preparada por el talentoso chef de sushi Kazuki Tozawa. El nombre significa "pasando por el mar" y el Marssa solo utiliza los ingredientes más frescos y finos de calidad para el menú completo de sushi y sashimi. El chef Kazuki, junto con su equipo de cocina, ofrece un menú de temporada de comida deliciosa y sabor único garantizado para el deleite de los amantes del pescado y la carne. La carta de vinos extensa es un viaje a través de las antiguas rutas de especias e incluye una selección de sake completa. La ubicación goza de vistas impresionantes a las montañas y al majestuoso lago de Las Vegas, que podrá admirar desde los ventanales del Marssa. El ambiente elegante y el personal atento se combinan para que disfrute de una experiencia culinaria inolvidable en el Marssa.
4 (5478)
Hasta $30
Sudamericana
Las Vegas
Pampas Brazilian Grille ofrece "el verdadero sabor de Brasil".
Puede cenar a su propio ritmo y comer todo lo que desee. Las deslumbrantes brochetas van llegando a su mesa en lo que parece un desfile interminable de alimentos. En Pampas Brazilian Grille puede sentarse, relajarse y disfrutar de una "experiencia culinaria sublime". Cuenta con numerosos productos frescos y ensaladas de la huerta, junto con las mejores carnes asadas, todo para alegrarle el corazón.
El éxito comienza en Pampas Brazilian Grille. Si reserva con el establecimiento su próximo almuerzo o cena de ocio o de negocios, su boda, la fiesta de bienvenida al futuro bebé, una cena de ensayo o un evento social o corporativo, ofrecerá a sus clientes, compañeros de trabajo, amigos y familiares un entorno con la mejor energía posible. Pampas Brazilian Grille ofrece una experiencia dinámica, que incluye desde tecnología moderna hasta la mejor comida y servicio. Si el éxito es lo que necesita para sus clientes o invitados, puede ponerse en contacto con el establecimiento para que le ofrezcan sólo lo mejor.
Pampas Brazilian Grille ofrece "el verdadero sabor de Brasil".
Puede cenar a su propio ritmo y comer todo lo que desee. Las deslumbrantes brochetas van llegando a su mesa en lo que parece un desfile interminable de alimentos. En Pampas Brazilian Grille puede sentarse, relajarse y disfrutar de una "experiencia culinaria sublime". Cuenta con numerosos productos frescos y ensaladas de la huerta, junto con las mejores carnes asadas, todo para alegrarle el corazón.
El éxito comienza en Pampas Brazilian Grille. Si reserva con el establecimiento su próximo almuerzo o cena de ocio o de negocios, su boda, la fiesta de bienvenida al futuro bebé, una cena de ensayo o un evento social o corporativo, ofrecerá a sus clientes, compañeros de trabajo, amigos y familiares un entorno con la mejor energía posible. Pampas Brazilian Grille ofrece una experiencia dinámica, que incluye desde tecnología moderna hasta la mejor comida y servicio. Si el éxito es lo que necesita para sus clientes o invitados, puede ponerse en contacto con el establecimiento para que le ofrezcan sólo lo mejor.
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4.6 (4091)
De $31 a $50
Americana
Las Vegas
El Honey Salt está ubicado junto al Strip de Summerlin, en Las Vegas, y es la primera aventura independiente de la conocida restauradora Elizabeth Blau y su marido, el chef galardonado Kim Canteenwalla. El Honey Salt ofrece un ambiente acogedor y está inspirado en la pasión que siente la pareja por el entretenimiento. Los clientes del Honey Salt podrán disfrutar de bebidas, platillos que reflejan la experiencia culinaria de Blau y Canteenwalla y la hospitalidad ideal para compartir con familia y amigos. El Honey Salt es un restaurante local que combina el confort clásico con una sofisticación relajada, donde se ofrece cocina de primera categoría complementada por la calidez y el estilo de sus dedicados propietarios. Este matrimonio, apasionado por contar con los productos más frescos posibles en el Honey Salt, ha establecido buenas relaciones con los granjeros, pescadores y agricultores de la zona, que les proporcionan los mejores ingredientes para la comunidad de Summerlin.
El Honey Salt está ubicado junto al Strip de Summerlin, en Las Vegas, y es la primera aventura independiente de la conocida restauradora Elizabeth Blau y su marido, el chef galardonado Kim Canteenwalla. El Honey Salt ofrece un ambiente acogedor y está inspirado en la pasión que siente la pareja por el entretenimiento. Los clientes del Honey Salt podrán disfrutar de bebidas, platillos que reflejan la experiencia culinaria de Blau y Canteenwalla y la hospitalidad ideal para compartir con familia y amigos. El Honey Salt es un restaurante local que combina el confort clásico con una sofisticación relajada, donde se ofrece cocina de primera categoría complementada por la calidez y el estilo de sus dedicados propietarios. Este matrimonio, apasionado por contar con los productos más frescos posibles en el Honey Salt, ha establecido buenas relaciones con los granjeros, pescadores y agricultores de la zona, que les proporcionan los mejores ingredientes para la comunidad de Summerlin.
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4.5 (25363)
más de $50
Cortes de carne
Las Vegas
Gordon Ramsay es conocido no solo por su cocina refinada sino también por la personalidad que muestra en varios exitosos programas de televisión como "Hell's Kitchen", "MasterChef " y " Kitchen Nightmares ", y ha despertado la atención de todo el mundo y entretenido a espectadores en los seis continentes.
Esta churrasquería contemporánea cuenta con un total de 274 lugares, incluyendo una amplia área de bar y salón comedor privado, además del salón principal. Los comensales pueden relajarse en el espacioso lounge o disfrutar de un acogedor asiento tipo booth en esta moderna churrasquería.
Gordon Ramsay es conocido no solo por su cocina refinada sino también por la personalidad que muestra en varios exitosos programas de televisión como "Hell's Kitchen", "MasterChef " y " Kitchen Nightmares ", y ha despertado la atención de todo el mundo y entretenido a espectadores en los seis continentes.
Esta churrasquería contemporánea cuenta con un total de 274 lugares, incluyendo una amplia área de bar y salón comedor privado, además del salón principal. Los comensales pueden relajarse en el espacioso lounge o disfrutar de un acogedor asiento tipo booth en esta moderna churrasquería.
4.6 (9701)
Hasta $30
Italiana
Las Vegas
HEXX kitchen l bar l chocolate, ubicado en el centro de la zona de París en Las Vegas, abre 24 horas al día, 7 días a la semana. Hexx, que cuenta con un espectacular comedor en el patio y ofrece magníficas perspectivas de las fuentes de Bellagio, es el lugar ideal para desayunar, almorzar o cenar, tomar un aperitivo por la noche o disfrutar de una bebida con una atmósfera animada.
El menú, desarrollado por Matthew Silverman y el chef ejecutivo, Matthew Piekarski, se centra en platillos elaborados con productos frescos de calidad.
Hexx también dispone de una carta de bebidas integral desarrollada por el sommelier y el director de bebidas, Troy Kumalaa, y sirve cocteles, vino y cerveza procedentes de todo el mundo.
El lanzamiento de Hexx marca la entrada de Nevada en el exclusivo mundo de la elaboración del auténtico chocolate. Los comensales podrán ver y experimentar el proceso de fabricación del chocolate en el mostrador del chocolate, Twenty XX Degrees, al que se puede acceder tanto desde el restaurante como de la tienda.
HEXX kitchen l bar l chocolate, ubicado en el centro de la zona de París en Las Vegas, abre 24 horas al día, 7 días a la semana. Hexx, que cuenta con un espectacular comedor en el patio y ofrece magníficas perspectivas de las fuentes de Bellagio, es el lugar ideal para desayunar, almorzar o cenar, tomar un aperitivo por la noche o disfrutar de una bebida con una atmósfera animada.
El menú, desarrollado por Matthew Silverman y el chef ejecutivo, Matthew Piekarski, se centra en platillos elaborados con productos frescos de calidad.
Hexx también dispone de una carta de bebidas integral desarrollada por el sommelier y el director de bebidas, Troy Kumalaa, y sirve cocteles, vino y cerveza procedentes de todo el mundo.
El lanzamiento de Hexx marca la entrada de Nevada en el exclusivo mundo de la elaboración del auténtico chocolate. Los comensales podrán ver y experimentar el proceso de fabricación del chocolate en el mostrador del chocolate, Twenty XX Degrees, al que se puede acceder tanto desde el restaurante como de la tienda.
4.6 (1240)
Hasta $30
Criolla / cajun / regional americana (sureña)
Las Vegas
Welcome to Lola's - A Louisiana Kitchen Summerlin! Enjoying life while serving up Southern hospitality in our Classic Cajun Creole Cuisine that includes dishes such as; Bronzed Shrimp and Grits, Jambalaya, Red Beans and Rice, our famous Charbroiled Oysters, and the Roast Beef DeBrees Po'boy on New Orleans Leidenheimer French bread - featured on Diners, Drive In's, and Dives.
Due to limited capacity, Patio and Bar seating are on a first come basis, no reservations guaranteed. 20% gratuity added to parties of 6 or more. HAPPY HOUR IS ONLY FOR THE BAR AREA.
Welcome to Lola's - A Louisiana Kitchen Summerlin! Enjoying life while serving up Southern hospitality in our Classic Cajun Creole Cuisine that includes dishes such as; Bronzed Shrimp and Grits, Jambalaya, Red Beans and Rice, our famous Charbroiled Oysters, and the Roast Beef DeBrees Po'boy on New Orleans Leidenheimer French bread - featured on Diners, Drive In's, and Dives.
Due to limited capacity, Patio and Bar seating are on a first come basis, no reservations guaranteed. 20% gratuity added to parties of 6 or more. HAPPY HOUR IS ONLY FOR THE BAR AREA.
4.8 (57)
De $31 a $50
Americana contemporánea
Las Vegas
At Burnt Offerings we decided to showcase a unique fusion of food from different types of cuisine that is, “GREAT FOOD, THAT HAPPENS TO BE KOSHER!”
At Burnt Offerings we decided to showcase a unique fusion of food from different types of cuisine that is, “GREAT FOOD, THAT HAPPENS TO BE KOSHER!”
4.7 (616)
Hasta $30
Americana contemporánea
Las Vegas
Boom Bang Fine Foods & Cocktails serves New American cuisine with French and Mexican influences from Chef and Owner Elia Aboumrad. Cocktails are curated by Bar Program Manager Skylar Sanders and his bar team.
The American bistro offers starters including Artisan Corn Dogs and French Onion Dip Caviar Service; classic French onion soup and a zesty, rich gazpacho gelee; classic mains including Steak Frites, Christian's Boom Bang Burger, Elia's cripsy Duck Confit with seasonal garnish, and Elia's signature Pork Shank in Here & There sauce.
Guests will find a variety of vegetable-forward dishes like the Wild & Cultivated Mushroom Puff Pastry Tart with Ver Jus Sauce, Cast Iron Ratatouille, Potatoes Pureé an ode to Joël Robuchon.
Desserts are abound with chef Elia's signature Mexican Hot Chocolate Crème Brulée and her interpretation of the classic Pavlova.
The American bistro offers starters including Artisan Corn Dogs and French Onion Dip Caviar Service; classic French onion soup and a zesty, rich gazpacho gelee; classic mains including Steak Frites, Christian's Boom Bang Burger, Elia's cripsy Duck Confit with seasonal garnish, and Elia's signature Pork Shank in Here & There sauce.
Guests will find a variety of vegetable-forward dishes like the Wild & Cultivated Mushroom Puff Pastry Tart with Ver Jus Sauce, Cast Iron Ratatouille, Potatoes Pureé an ode to Joël Robuchon.
Desserts are abound with chef Elia's signature Mexican Hot Chocolate Crème Brulée and her interpretation of the classic Pavlova.
Boom Bang Fine Foods & Cocktails serves New American cuisine with French and Mexican influences from Chef and Owner Elia Aboumrad. Cocktails are curated by Bar Program Manager Skylar Sanders and his bar team.
The American bistro offers starters including Artisan Corn Dogs and French Onion Dip Caviar Service; classic French onion soup and a zesty, rich gazpacho gelee; classic mains including Steak Frites, Christian's Boom Bang Burger, Elia's cripsy Duck Confit with seasonal garnish, and Elia's signature Pork Shank in Here & There sauce.
Guests will find a variety of vegetable-forward dishes like the Wild & Cultivated Mushroom Puff Pastry Tart with Ver Jus Sauce, Cast Iron Ratatouille, Potatoes Pureé an ode to Joël Robuchon.
Desserts are abound with chef Elia's signature Mexican Hot Chocolate Crème Brulée and her interpretation of the classic Pavlova.
The American bistro offers starters including Artisan Corn Dogs and French Onion Dip Caviar Service; classic French onion soup and a zesty, rich gazpacho gelee; classic mains including Steak Frites, Christian's Boom Bang Burger, Elia's cripsy Duck Confit with seasonal garnish, and Elia's signature Pork Shank in Here & There sauce.
Guests will find a variety of vegetable-forward dishes like the Wild & Cultivated Mushroom Puff Pastry Tart with Ver Jus Sauce, Cast Iron Ratatouille, Potatoes Pureé an ode to Joël Robuchon.
Desserts are abound with chef Elia's signature Mexican Hot Chocolate Crème Brulée and her interpretation of the classic Pavlova.
3.7 (45)
Hasta $30
Café / gastrobar
Las Vegas
Larrea features social bar fusion dining with international influences. Larrea is a lively space where you can arrive dressed up.. or down-ish. Enjoy the lush flavors of our dinner menu while award-winning mixologist Benjamin Browning features original creations and reinvented classics that are sure to surprise and delight Don't forget about Brunch
Larrea features social bar fusion dining with international influences. Larrea is a lively space where you can arrive dressed up.. or down-ish. Enjoy the lush flavors of our dinner menu while award-winning mixologist Benjamin Browning features original creations and reinvented classics that are sure to surprise and delight Don't forget about Brunch
4.5 (1211)
Hasta $30
Mediterránea
Las Vegas
James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity.
Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.
Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.
Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
James Beard Award-winning Chef Todd English joins the arts district of Las Vegas & his culinary mind came to play in the form of The Pepper Club. Our new collaborative menu with Midtown Arts District introduces a dynamic food scene curated by Chef Bruce Kalman, Midtown’s Director of Food & Beverage. This seasonal, Mediterranean-focused menu offers a taste of our culinary vision and a glimpse into Midtown's unique identity.
Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.
Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
Open for brunch daily and offerings of happy hour from 3-5:30pm daily. Patio seatings available.
Group reservations for 7 or more may contact The Pepper Club directly at reservations@theenglishhotel.com or calling 725.228.2393.
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4.8 (177)
De $31 a $50
Italiana
Las Vegas
Le Sorelle Restaurant and Bar is a casual Italian restaurant established in 2021 by two sisters. We offer a welcoming and family atmosphere with live music performance for each soul. Our recipe are very known from North, South and Central of Italy. We offer the best wine pairing and variety of cocktail selection. We are known as number one in town for Live Music. Our singers are performing music from 40’s to present we commit to make your night unforgettable.
Tuesday - Harry Hovakimian
Wednesday: Charles Hamilton.
Thursday - Angelo Molineri
Friday: Mark Giovi
Saturday: Charles Hamilton
Sunday: Howie Gold
For More information please see our website:
https://lesorelle.us/live-music/
Tuesday - Harry Hovakimian
Wednesday: Charles Hamilton.
Thursday - Angelo Molineri
Friday: Mark Giovi
Saturday: Charles Hamilton
Sunday: Howie Gold
For More information please see our website:
https://lesorelle.us/live-music/
Le Sorelle Restaurant and Bar is a casual Italian restaurant established in 2021 by two sisters. We offer a welcoming and family atmosphere with live music performance for each soul. Our recipe are very known from North, South and Central of Italy. We offer the best wine pairing and variety of cocktail selection. We are known as number one in town for Live Music. Our singers are performing music from 40’s to present we commit to make your night unforgettable.
Tuesday - Harry Hovakimian
Wednesday: Charles Hamilton.
Thursday - Angelo Molineri
Friday: Mark Giovi
Saturday: Charles Hamilton
Sunday: Howie Gold
For More information please see our website:
https://lesorelle.us/live-music/
Tuesday - Harry Hovakimian
Wednesday: Charles Hamilton.
Thursday - Angelo Molineri
Friday: Mark Giovi
Saturday: Charles Hamilton
Sunday: Howie Gold
For More information please see our website:
https://lesorelle.us/live-music/
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3.8 (3)
Hasta $30
Americana
Las Vegas
Miss Phoebe´s EATERY is a local neighborhood restaurant in Enterprise and Southern Highlands of Las Vegas - Go´ get Chief Salter´s fantastic breakfast, Lunch or Dinner: Tasteful Omelet´s, Sandwiches, Burgers, Steaks, Pot pie, Fish & Chips, Salisbury Steak, Mashed potatoes, Pasta Fettuccini, Salad´s, Pancakes, Ice cream or Old Fashion Bread Pudding, You name it we got it! - Miss Phoebe´s EATERY and Chief Salter guarantee´s great taste in relaxed, decent prices and cozy atmosphere or we guarantee you your money back!
Miss Phoebe´s EATERY is a local neighborhood restaurant in Enterprise and Southern Highlands of Las Vegas - Go´ get Chief Salter´s fantastic breakfast, Lunch or Dinner: Tasteful Omelet´s, Sandwiches, Burgers, Steaks, Pot pie, Fish & Chips, Salisbury Steak, Mashed potatoes, Pasta Fettuccini, Salad´s, Pancakes, Ice cream or Old Fashion Bread Pudding, You name it we got it! - Miss Phoebe´s EATERY and Chief Salter guarantee´s great taste in relaxed, decent prices and cozy atmosphere or we guarantee you your money back!
4.7 (3666)
Hasta $30
Italiana
Tahoe/Región de Reno
La Strada, nombrado uno de los 10 mejores restaurantes italianos de la nación, ofrece auténtica gastronomía del norte de Italia preparada por chefs de Milán, Italia. Los clientes pueden degustar la pasta fresca elaborada a diario, las carnes, los platos de marisco y mucho más que se prepara en la tienda de pastas de Eldorado.
La Strada ha obtenido el "Award of Excellence" del Wine Spectator durante seis años. Los clientes pueden disfrutar del sabor y el romance de Italia en el exclusivo restaurante de Eldorado.
La Strada, nombrado uno de los 10 mejores restaurantes italianos de la nación, ofrece auténtica gastronomía del norte de Italia preparada por chefs de Milán, Italia. Los clientes pueden degustar la pasta fresca elaborada a diario, las carnes, los platos de marisco y mucho más que se prepara en la tienda de pastas de Eldorado.
La Strada ha obtenido el "Award of Excellence" del Wine Spectator durante seis años. Los clientes pueden disfrutar del sabor y el romance de Italia en el exclusivo restaurante de Eldorado.
4.2 (202)
De $31 a $50
Americana contemporánea
Tahoe/Región de Reno
Casual American Fusion restaurant with a cozy cabin feel, patio seating, and bar seats.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
Casual American Fusion restaurant with a cozy cabin feel, patio seating, and bar seats.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
3.4 (3)
Hasta $30
Servicio de botella
Tahoe/Región de Reno
A Tahoe eatery in the heart of Incline Village
Fresh local cuisine. Latin/street food inspired. Cocktail bar and lounge.
Fresh local cuisine. Latin/street food inspired. Cocktail bar and lounge.
A Tahoe eatery in the heart of Incline Village
Fresh local cuisine. Latin/street food inspired. Cocktail bar and lounge.
Fresh local cuisine. Latin/street food inspired. Cocktail bar and lounge.
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4.6 (1278)
De $31 a $50
Cortes de carne
Portland/Oregón
Este establecimiento está situado en la zona de Union Station, renovada en 1898, a pocos minutos de la Perla y el centro de Portland. Dispone de bonitas sillas con el respaldo rojo que proporcionan a los huéspedes una vía de escape del mundo íntima. El ambiente de estilo Mad Men caracteriza el salón y el moderno menú de cócteles clásicos, acompañado por música jazz. La Chef Deb Serkoian y su personal experto preparan platillos locales y regionales con un toque moderno. La galardonada ensalada César, que se prepara junto a la mesa de los comensales, el filete Diane, los mariscos frescos de la zona, la hamburguesa increíble o el Reuben marcan la diferencia a la hora del almuerzo. Ofrece servicio de catering y organización de eventos desde 2 hasta 2.000 personas e incluye un paquete de almuerzo sencillo, eventos culinarios privados para empresas, cenas de ensayo, despedidas de solteros, bodas y mucho más.
Este establecimiento está situado en la zona de Union Station, renovada en 1898, a pocos minutos de la Perla y el centro de Portland. Dispone de bonitas sillas con el respaldo rojo que proporcionan a los huéspedes una vía de escape del mundo íntima. El ambiente de estilo Mad Men caracteriza el salón y el moderno menú de cócteles clásicos, acompañado por música jazz. La Chef Deb Serkoian y su personal experto preparan platillos locales y regionales con un toque moderno. La galardonada ensalada César, que se prepara junto a la mesa de los comensales, el filete Diane, los mariscos frescos de la zona, la hamburguesa increíble o el Reuben marcan la diferencia a la hora del almuerzo. Ofrece servicio de catering y organización de eventos desde 2 hasta 2.000 personas e incluye un paquete de almuerzo sencillo, eventos culinarios privados para empresas, cenas de ensayo, despedidas de solteros, bodas y mucho más.
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4.8 (954)
Hasta $30
Americana
Portland/Oregón
Este restaurante y bar local, le da la bienvenida. El restaurante ofrece mariscos frescos, hamburguesas gourmet, excelentes filetes y otros platillos para el almuerzo, la cena o la famosa happy hour. Los platos característicos incluyen brie asado en tabla de cedro, las famosas costillas con salsa de barbacoa y deliciosos cocteles preparados por el cualificado equipo del bar. El cómodo y elegante ambiente está rodeado de maderas cálidas y luz tenue. El personal del restaurante está a disposición de los comensales para que disfruten de una velada agradable.
Este restaurante y bar local, le da la bienvenida. El restaurante ofrece mariscos frescos, hamburguesas gourmet, excelentes filetes y otros platillos para el almuerzo, la cena o la famosa happy hour. Los platos característicos incluyen brie asado en tabla de cedro, las famosas costillas con salsa de barbacoa y deliciosos cocteles preparados por el cualificado equipo del bar. El cómodo y elegante ambiente está rodeado de maderas cálidas y luz tenue. El personal del restaurante está a disposición de los comensales para que disfruten de una velada agradable.
4.6 (1122)
Hasta $30
Americana
Portland/Oregón
Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, plus creative cocktails, local draft beers, and regional wines. Since 1993, we have been serving the greater Portland area as a classic American restaurant focused on traditional ingredients with complex flavors, and quintessential grill favorites. Whether you’re dining with the family, joining us for a business meeting over lunch, joining friends for happy hour, or gathering for dinner with a large group, our guests enjoy our delicious appetizers with steak, seafood, and pasta, alongside local beers, regional wines, and creative cocktails. We provide a welcoming atmosphere for your next meal – from intimate occasions to private events. We look forward to serving you!
Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, plus creative cocktails, local draft beers, and regional wines. Since 1993, we have been serving the greater Portland area as a classic American restaurant focused on traditional ingredients with complex flavors, and quintessential grill favorites. Whether you’re dining with the family, joining us for a business meeting over lunch, joining friends for happy hour, or gathering for dinner with a large group, our guests enjoy our delicious appetizers with steak, seafood, and pasta, alongside local beers, regional wines, and creative cocktails. We provide a welcoming atmosphere for your next meal – from intimate occasions to private events. We look forward to serving you!
4.7 (5837)
De $31 a $50
Italiana
Portland/Oregón
Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.
Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.
4.7 (1114)
más de $50
De la granja a la mesa
Portland/Oregón
El Quaintrelle sirve gastronomía inspirada en los ingredientes, de temporada y locales, y elaborada con pasión y afán. Los menús rotan y se basan en lo mejor de los ingredientes que estén de temporada y disponibles localmente. El establecimiento trabaja con proveedores locales para asegurarse de recibir lo mejor del Noroeste.
El establecimiento tiene 2 plantas. Informe al establecimiento si tiene algún problema de movilidad.
El Quaintrelle sirve gastronomía inspirada en los ingredientes, de temporada y locales, y elaborada con pasión y afán. Los menús rotan y se basan en lo mejor de los ingredientes que estén de temporada y disponibles localmente. El establecimiento trabaja con proveedores locales para asegurarse de recibir lo mejor del Noroeste.
El establecimiento tiene 2 plantas. Informe al establecimiento si tiene algún problema de movilidad.
4.8 (1240)
más de $50
Té vespertino
Portland/Oregón
Clockwork Rose Tea Emporium is the Worlds first Steampunk Tea Room!
The worlds only Steampunk Tea Room has arrived in Downtown Beaverton, Relaxing atmosphere, good music and wonderful tea.
We only serve one thing on our menu during the day time, and that is our Famous Afternoon Tea Experience.
The worlds only Steampunk Tea Room has arrived in Downtown Beaverton, Relaxing atmosphere, good music and wonderful tea.
We only serve one thing on our menu during the day time, and that is our Famous Afternoon Tea Experience.
Clockwork Rose Tea Emporium is the Worlds first Steampunk Tea Room!
The worlds only Steampunk Tea Room has arrived in Downtown Beaverton, Relaxing atmosphere, good music and wonderful tea.
We only serve one thing on our menu during the day time, and that is our Famous Afternoon Tea Experience.
The worlds only Steampunk Tea Room has arrived in Downtown Beaverton, Relaxing atmosphere, good music and wonderful tea.
We only serve one thing on our menu during the day time, and that is our Famous Afternoon Tea Experience.
4.9 (1076)
Hasta $30
Regional americana (Sureña)
Portland/Oregón
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
4.9 (2400)
De $31 a $50
Europea oriental
Portland/Oregón
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
3.5 (32)
Hasta $30
Americana
Portland/Oregón
Located at the scenic Mt. Hood Oregon Resort, Altitude Restaurant is your go-to destination for delicious, casual dining in the heart of the Oregon mountains. With breathtaking surroundings, the restaurant provides the perfect backdrop for a relaxed meal after a day of golf or skiing.
Our menu features a delightful array of comfort food, catering to both hearty appetites and lighter cravings. Indulge in our signature mountain-style burgers, fresh salads, and sandwiches, or warm up with a bowl of our famous clam chowder soup after a day on the slopes. Don’t forget to try our handcrafted cocktails & a selection of local wines & beers to complement your meal!
We pride ourselves on creating a friendly and inviting atmosphere where families & friends can come together to enjoy great food and each other’s company. Join us at Altitude Restaurant for a memorable dining experience that captures the spirit of mountain living. We look forward to welcoming you!
Our menu features a delightful array of comfort food, catering to both hearty appetites and lighter cravings. Indulge in our signature mountain-style burgers, fresh salads, and sandwiches, or warm up with a bowl of our famous clam chowder soup after a day on the slopes. Don’t forget to try our handcrafted cocktails & a selection of local wines & beers to complement your meal!
We pride ourselves on creating a friendly and inviting atmosphere where families & friends can come together to enjoy great food and each other’s company. Join us at Altitude Restaurant for a memorable dining experience that captures the spirit of mountain living. We look forward to welcoming you!
Located at the scenic Mt. Hood Oregon Resort, Altitude Restaurant is your go-to destination for delicious, casual dining in the heart of the Oregon mountains. With breathtaking surroundings, the restaurant provides the perfect backdrop for a relaxed meal after a day of golf or skiing.
Our menu features a delightful array of comfort food, catering to both hearty appetites and lighter cravings. Indulge in our signature mountain-style burgers, fresh salads, and sandwiches, or warm up with a bowl of our famous clam chowder soup after a day on the slopes. Don’t forget to try our handcrafted cocktails & a selection of local wines & beers to complement your meal!
We pride ourselves on creating a friendly and inviting atmosphere where families & friends can come together to enjoy great food and each other’s company. Join us at Altitude Restaurant for a memorable dining experience that captures the spirit of mountain living. We look forward to welcoming you!
Our menu features a delightful array of comfort food, catering to both hearty appetites and lighter cravings. Indulge in our signature mountain-style burgers, fresh salads, and sandwiches, or warm up with a bowl of our famous clam chowder soup after a day on the slopes. Don’t forget to try our handcrafted cocktails & a selection of local wines & beers to complement your meal!
We pride ourselves on creating a friendly and inviting atmosphere where families & friends can come together to enjoy great food and each other’s company. Join us at Altitude Restaurant for a memorable dining experience that captures the spirit of mountain living. We look forward to welcoming you!
4.8 (80)
Hasta $30
Viñedo
Portland/Oregón
We seek to express the incredible character of Oregon through impeccable raw materials and minimal intervention in the winery. Our Dundee Tasting Room is open every day from 11am-5pm.
Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
We seek to express the incredible character of Oregon through impeccable raw materials and minimal intervention in the winery. Our Dundee Tasting Room is open every day from 11am-5pm.
Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
4.9 (112)
De $31 a $50
Viñedo
Portland/Oregón
BOEDECKER CELLARS WINERY, BOTTLE SHOP AND TASTING ROOM
Visit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.
Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.
For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
Visit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.
Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.
For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
BOEDECKER CELLARS WINERY, BOTTLE SHOP AND TASTING ROOM
Visit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.
Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.
For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
Visit our urban winery in the refurbished Track 7 warehouse on the corner of NW 30th & Industrial Ave, just a few minutes from Forest Park where we craft local, sustainable and critically recognized Willamette Valley Pinot Noirs.
Enjoy a tasting flight of five of our handcrafted wines served in 1 ounce bottles with detailed tasting notes, share bottle or enjoy a glass in our spacious, yet cozy winery or in our patio outside.
For groups larger than 8 we ask for a deposit to reserve your table, please email us at info@boedeckercellars.com or call 503-224-5778.
4.6 (354)
De $31 a $50
Burmesa
Portland/Oregón
Burma (modernized name - Myanmar) is a Southeast Asian country about the size of Texas, tucked between India and China, is a home to various ethnic tribes, a melting pot of beautiful cultures. When it comes to taste-buds tingling cuisines, Burma has a lot to offer. It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland. Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans. Today Top Burmese serves its amazing dishes via various Burma themed restaurants. *** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
Burma (modernized name - Myanmar) is a Southeast Asian country about the size of Texas, tucked between India and China, is a home to various ethnic tribes, a melting pot of beautiful cultures. When it comes to taste-buds tingling cuisines, Burma has a lot to offer. It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland. Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans. Today Top Burmese serves its amazing dishes via various Burma themed restaurants. *** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
4.5 (688)
Hasta $30
Bar de cócteles
Portland/Oregón
Whiskey Barrel Lounge is Happy Valleys premier craft cocktail lounge & whiskey bar. With a selection of over 300 whiskeys from around the world there is truly something for everyone. Located downstairs in The Valley Public House. We offer an upscale menu that changes frequently with seasonal and daily specials. We are open for dinner from 4pm to closing, Wednesday through Sunday. We have brunch service from 10am-3pm on the weekends. Minors are allowed. We're well equipped to host large parties- Please call the restaurant to book groups larger than 8 people. We even boast a private event space capable of seating up to 70 guests. 20% gratuity applied to parties of 8 or more, no more than 4 split checks per group.
Whiskey Barrel Lounge is Happy Valleys premier craft cocktail lounge & whiskey bar. With a selection of over 300 whiskeys from around the world there is truly something for everyone. Located downstairs in The Valley Public House. We offer an upscale menu that changes frequently with seasonal and daily specials. We are open for dinner from 4pm to closing, Wednesday through Sunday. We have brunch service from 10am-3pm on the weekends. Minors are allowed. We're well equipped to host large parties- Please call the restaurant to book groups larger than 8 people. We even boast a private event space capable of seating up to 70 guests. 20% gratuity applied to parties of 8 or more, no more than 4 split checks per group.
4.8 (816)
Hasta $30
Regional americana (Sureña)
Portland/Oregón
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
4.8 (657)
De $31 a $50
Americana contemporánea
Portland/Oregón
We believe in living a clean, natural and organic lifestyle mirroring that of the old world, where people eat only local foods. Most of our ingredients are certified organic and we source from local farmers to promote sustainability. We want to showcase how fertile the Southern Oregon valley is and the amazing bounty available from local farmers.
We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.
We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.
We believe in living a clean, natural and organic lifestyle mirroring that of the old world, where people eat only local foods. Most of our ingredients are certified organic and we source from local farmers to promote sustainability. We want to showcase how fertile the Southern Oregon valley is and the amazing bounty available from local farmers.
We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.
We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.
4.9 (6)
Hasta $30
Viñedo
Portland/Oregón
We are a homely tasting room and art gallery in the center of downtown Hood River!
We do things a bit differently than a standard tasting room: While our focus is on showing the beautiful wine we make from vineyards here in the Columbia Gorge we also feature an ever-changing list of inspirational wines from all over the world - offering an unparalleled experience in the Gorge!
The wine list updates Bimonthly.
We want to offer the space to other up-and-coming winemakers from the Columbia Gorge region.
Starting a winery business is tough and we believe that collective efforts yield more exciting results while building on the amazing community we are a part of!
We look forward to seeing you!
We do things a bit differently than a standard tasting room: While our focus is on showing the beautiful wine we make from vineyards here in the Columbia Gorge we also feature an ever-changing list of inspirational wines from all over the world - offering an unparalleled experience in the Gorge!
The wine list updates Bimonthly.
We want to offer the space to other up-and-coming winemakers from the Columbia Gorge region.
Starting a winery business is tough and we believe that collective efforts yield more exciting results while building on the amazing community we are a part of!
We look forward to seeing you!
We are a homely tasting room and art gallery in the center of downtown Hood River!
We do things a bit differently than a standard tasting room: While our focus is on showing the beautiful wine we make from vineyards here in the Columbia Gorge we also feature an ever-changing list of inspirational wines from all over the world - offering an unparalleled experience in the Gorge!
The wine list updates Bimonthly.
We want to offer the space to other up-and-coming winemakers from the Columbia Gorge region.
Starting a winery business is tough and we believe that collective efforts yield more exciting results while building on the amazing community we are a part of!
We look forward to seeing you!
We do things a bit differently than a standard tasting room: While our focus is on showing the beautiful wine we make from vineyards here in the Columbia Gorge we also feature an ever-changing list of inspirational wines from all over the world - offering an unparalleled experience in the Gorge!
The wine list updates Bimonthly.
We want to offer the space to other up-and-coming winemakers from the Columbia Gorge region.
Starting a winery business is tough and we believe that collective efforts yield more exciting results while building on the amazing community we are a part of!
We look forward to seeing you!
4.8 (91)
Hasta $30
Burmesa
Portland/Oregón
Burma (modernized name - Myanmar) is a Southeast Asian country about the size of Texas, tucked between India and China, is a home to various ethnic tribes, a melting pot of beautiful cultures. When it comes to taste-buds tingling cuisines, Burma has a lot to offer.
It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland.
Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans.
Today Top Burmese serves its amazing dishes via various Burma themed restaurants.
*** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland.
Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans.
Today Top Burmese serves its amazing dishes via various Burma themed restaurants.
*** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
Burma (modernized name - Myanmar) is a Southeast Asian country about the size of Texas, tucked between India and China, is a home to various ethnic tribes, a melting pot of beautiful cultures. When it comes to taste-buds tingling cuisines, Burma has a lot to offer.
It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland.
Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans.
Today Top Burmese serves its amazing dishes via various Burma themed restaurants.
*** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
It has been a passionate dream for Burma-born owners Kalvin and Poe to open a Burmese restaurant to be able to share their culinary culture. That dream came true in 2019 when Top Burmese opened as a virtual takeout only restaurant from a commissary kitchen in NW Portland.
Due to its authenticity, made to order, home-style cooking, and Burmese hospitality, Top Burmese traditional and modern Burmese dishes became so popular effectively evangelizing the masses to become Burmese Food fans.
Today Top Burmese serves its amazing dishes via various Burma themed restaurants.
*** Top Burmese was named in Oregonian Best New Restaurants, Forbes, Willamette Week Top Eats, and various must eat lists including EATER Portland. ***
4.8 (4277)
más de $50
Americana contemporánea
Utah
Log Haven, sinónimo de flores silvestres, cascadas y alta cocina en la zona del cañón, ocupa una mansión de troncos histórica en el bosque nacional de Wasatch, a pocos minutos del centro de Salt Lake City. Ha sido calificado como uno de los "10 mejores restaurantes románticos de los Estados Unidos" según el USA Today. Además, ha obtenido reconocimientos de entidades importantes a nivel nacional y local de manera frecuente, como el premio al Mejor restaurante de Utah y al Mejor restaurante de Salt Lake, el premio a la Excelencia de la revista Wine Spectator y el codiciado premio del Salón de la Fama. “Este es el mayor honor que podemos otorgar a un restaurante en Utah. Significa que además de contar con comidas increíbles, un ambiente magnífico y gente apasionada, algo mágico ha ocurrido para que este restaurante, excelente de manera sistemática en todos los frentes, prospere como una inspiración para todos en el sector". -Revista Salt Lake
Log Haven, sinónimo de flores silvestres, cascadas y alta cocina en la zona del cañón, ocupa una mansión de troncos histórica en el bosque nacional de Wasatch, a pocos minutos del centro de Salt Lake City. Ha sido calificado como uno de los "10 mejores restaurantes románticos de los Estados Unidos" según el USA Today. Además, ha obtenido reconocimientos de entidades importantes a nivel nacional y local de manera frecuente, como el premio al Mejor restaurante de Utah y al Mejor restaurante de Salt Lake, el premio a la Excelencia de la revista Wine Spectator y el codiciado premio del Salón de la Fama. “Este es el mayor honor que podemos otorgar a un restaurante en Utah. Significa que además de contar con comidas increíbles, un ambiente magnífico y gente apasionada, algo mágico ha ocurrido para que este restaurante, excelente de manera sistemática en todos los frentes, prospere como una inspiración para todos en el sector". -Revista Salt Lake
4.8 (1538)
De $31 a $50
Cortes de carne
Utah
Los propietarios de Tiburón y The Wild Rose presentan Hoof & Vine, A Modern American Steakhouse y ofrecen fantásticos cortes de carne, como kobe americano, piedmontés americano y angus añejo certificado. Todos los platillos se complementan con un carbohidrato a su elección, vegetales de temporada, un sorbete para refrescar su paladar, ensalada de la casa y pan. Su comida se verá perfectamente acompañada por bocadillos y guarniciones para compartir. Para acompañar cada tiempo de su comida podrá elegir algún vino de nuestra extensa lista, o alguna cerveza embotellada o enlatada del menú con el que se le hará agua la boca.
Los propietarios de Tiburón y The Wild Rose presentan Hoof & Vine, A Modern American Steakhouse y ofrecen fantásticos cortes de carne, como kobe americano, piedmontés americano y angus añejo certificado. Todos los platillos se complementan con un carbohidrato a su elección, vegetales de temporada, un sorbete para refrescar su paladar, ensalada de la casa y pan. Su comida se verá perfectamente acompañada por bocadillos y guarniciones para compartir. Para acompañar cada tiempo de su comida podrá elegir algún vino de nuestra extensa lista, o alguna cerveza embotellada o enlatada del menú con el que se le hará agua la boca.
4.5 (1842)
De $31 a $50
Americana
Utah
------ For Most Current Reservation Availability please book at ProhibitionUtah.com ------ Take a step back in time at PROHIBITION a 1920s themed bar in Murray. We without question have the best food of any bar you have ever been to. We are a bar, so 21+ only allowed. Reservations recommended, walk-ins accepted when seating is available. Patio seating has no view of shows. Reservation disclaimer: Tables are not assigned until arrival. We also will not seat any party until all guests have arrived. There is a 10 minute grace period, if your party does not arrive within 10 of your reservation, your reservation will be cancelled.
------ For Most Current Reservation Availability please book at ProhibitionUtah.com ------ Take a step back in time at PROHIBITION a 1920s themed bar in Murray. We without question have the best food of any bar you have ever been to. We are a bar, so 21+ only allowed. Reservations recommended, walk-ins accepted when seating is available. Patio seating has no view of shows. Reservation disclaimer: Tables are not assigned until arrival. We also will not seat any party until all guests have arrived. There is a 10 minute grace period, if your party does not arrive within 10 of your reservation, your reservation will be cancelled.
4.8 (847)
De $31 a $50
Americana contemporánea
Utah
Refined Casual.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
Refined Casual.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
4.7 (708)
Hasta $30
Bar de cócteles
Utah
Utah Restaurant Association's 2022 winner for Best Gastropub. We offer a unique twist on new-American cuisine - pulling flavors from Asia and Latin America - and pairing our food with specially curated cocktails and an extensive wine, whiskey, and beer list. Join us in our intimate speakeasy lounge, enjoy a lively atmosphere on our main floor, or bask on our cozy patio. Open from 5:00p to 1:00a with live music seven days a week, plus our special brunch menu Saturday and Sunday from 11a to 3:30p.
Utah Restaurant Association's 2022 winner for Best Gastropub. We offer a unique twist on new-American cuisine - pulling flavors from Asia and Latin America - and pairing our food with specially curated cocktails and an extensive wine, whiskey, and beer list. Join us in our intimate speakeasy lounge, enjoy a lively atmosphere on our main floor, or bask on our cozy patio. Open from 5:00p to 1:00a with live music seven days a week, plus our special brunch menu Saturday and Sunday from 11a to 3:30p.
4 (14)
Hasta $30
Italiana
Portland/Oregón
If you have not discovered La Uva Fortuna Farms. Come up and enjoy Italian food from the old world. We have wood fired pizzas. Try our Lobster Ravioli, Goat Cheese Stuffed Dates wrapped. in Apple smoked bacon. Enjoy outdoor dining in our Courtyard nestled between buildings with stringed lights. Enjoy our Italian dining room. Take in an evening of live music.
If you have not discovered La Uva Fortuna Farms. Come up and enjoy Italian food from the old world. We have wood fired pizzas. Try our Lobster Ravioli, Goat Cheese Stuffed Dates wrapped. in Apple smoked bacon. Enjoy outdoor dining in our Courtyard nestled between buildings with stringed lights. Enjoy our Italian dining room. Take in an evening of live music.
4.9 (3446)
más de $50
Italiana
Seattle/Este de Washington
Cafe Juanita cuenta con fama nacional y la cocina del norte de Italia que se prepara usando los ingredientes más frescos del noroeste de Estados Unidos y acompañada por una lista de vinos premiados. El restaurante es 90% orgánico en materia prima.
Cafe Juanita cuenta con fama nacional y la cocina del norte de Italia que se prepara usando los ingredientes más frescos del noroeste de Estados Unidos y acompañada por una lista de vinos premiados. El restaurante es 90% orgánico en materia prima.
4.6 (679)
De $31 a $50
Japonesa
Seattle/Este de Washington
Moshi Moshi Sushi es un restaurante japonés de servicio completo en el corazón de Old Ballard. Su especialidad es la cocina y sushi japonés tradicional con los productos y pescados de la mejor calidad. Cuenta con un amplio programa de cocteles artesanales además de sake, cerveza y vino.
Moshi Moshi Sushi es un restaurante japonés de servicio completo en el corazón de Old Ballard. Su especialidad es la cocina y sushi japonés tradicional con los productos y pescados de la mejor calidad. Cuenta con un amplio programa de cocteles artesanales además de sake, cerveza y vino.
4.6 (4303)
más de $50
De la granja a la mesa
Seattle/Este de Washington
Terra Plata es el concepto "de la tierra a su plato" de la chef Tamara Murphy.
Es el resultado de su amor por platillos deliciosos y creativos inspirados en las estaciones y hechos gracias a productores locales y artesanales.
Terra Plata es el concepto "de la tierra a su plato" de la chef Tamara Murphy.
Es el resultado de su amor por platillos deliciosos y creativos inspirados en las estaciones y hechos gracias a productores locales y artesanales.
4.8 (9367)
más de $50
Italiana
Seattle/Este de Washington
TENGA EN CUENTA: SI NO HAY "RESERVACIONES" DISPONIBLES PARA LA HORA SOLICITADA... SE OFRECEN MESAS SIN RESERVA EN EL LOUNGE, DONDE SE SIRVE UN MENÚ COMPLETO.
The Pink Door es un restaurante de titularidad independiente, nunca clonado ni modificado genéticamente, dedicado a la comida italiana con ingredientes frescos de la zona desde 1981. Su menú de platillos centrado en mariscos y productos frescos ha sido el eje temático durante sus años de extremo dominio popular en el mercado Pike Place de Seattle.
TENGA EN CUENTA: SI NO HAY "RESERVACIONES" DISPONIBLES PARA LA HORA SOLICITADA... SE OFRECEN MESAS SIN RESERVA EN EL LOUNGE, DONDE SE SIRVE UN MENÚ COMPLETO.
The Pink Door es un restaurante de titularidad independiente, nunca clonado ni modificado genéticamente, dedicado a la comida italiana con ingredientes frescos de la zona desde 1981. Su menú de platillos centrado en mariscos y productos frescos ha sido el eje temático durante sus años de extremo dominio popular en el mercado Pike Place de Seattle.
4.6 (2015)
Hasta $30
Italiana
Seattle/Este de Washington
La Spiga ha sido reconocida desde 1998 por su auténtica gastronomía del norte de Italia, un homenaje culinario a la región italiana de Emilia-Romaña. La chef y cofundadora de La Spiga, Sabrina Tinsley, prepara todos los productos a partir de cero, utilizando alimentos integrales y caldos caseros. En la cocina nunca se utilizan potenciadores de alimentos artificiales o químicos. Lo que sí se usa es aceite de oliva de la mejor calidad, quesos y embutidos deliciosos, verduras de temporada, sabrosas salsas, pastas caseras y mucho más. En La Spiga se apuesta por la producción local, ecológica y sostenible y se utiliza carne sin hormonas ni antibióticos. También se ofrecen diversos productos veganos, vegetarianos, sin gluten y sin lactosa para personas con necesidades nutricionales específicas.
¡Te encantará el ambiente tanto como la comida! El establecimiento se encuentra en el edificio Piston & Ring ingeniosamente renovado. Su diseño rural y elegante es lo suficientemente acogedor para la familia, pero lo bastante fría para una cita. Pasate y disfruta del tentador sabor italiano en este cálido y acogedor establecimiento.
La Spiga ha sido reconocida desde 1998 por su auténtica gastronomía del norte de Italia, un homenaje culinario a la región italiana de Emilia-Romaña. La chef y cofundadora de La Spiga, Sabrina Tinsley, prepara todos los productos a partir de cero, utilizando alimentos integrales y caldos caseros. En la cocina nunca se utilizan potenciadores de alimentos artificiales o químicos. Lo que sí se usa es aceite de oliva de la mejor calidad, quesos y embutidos deliciosos, verduras de temporada, sabrosas salsas, pastas caseras y mucho más. En La Spiga se apuesta por la producción local, ecológica y sostenible y se utiliza carne sin hormonas ni antibióticos. También se ofrecen diversos productos veganos, vegetarianos, sin gluten y sin lactosa para personas con necesidades nutricionales específicas.
¡Te encantará el ambiente tanto como la comida! El establecimiento se encuentra en el edificio Piston & Ring ingeniosamente renovado. Su diseño rural y elegante es lo suficientemente acogedor para la familia, pero lo bastante fría para una cita. Pasate y disfruta del tentador sabor italiano en este cálido y acogedor establecimiento.
4.7 (802)
Hasta $30
Americana
Seattle/Este de Washington
Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, plus creative cocktails, local draft beers, and regional wines. Since 2006, we’ve been serving the greater Seattle area as a classic American restaurant and bar focused on traditional ingredients with complex flavors, and quintessential grill favorites. Whether you’re stopping by for a flavorsome dinner, casual lunch with friends, or enjoying our happy hour, guests from Northgate, Lake City, Pinehurst, Haller Lake, and beyond love pairing our delicious appetizers with steak, seafood, and pasta, alongside local beers, regional wines, and creative cocktails. We offer a welcoming atmosphere for both large groups and intimate dining. We look forward to serving you!
Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, plus creative cocktails, local draft beers, and regional wines. Since 2006, we’ve been serving the greater Seattle area as a classic American restaurant and bar focused on traditional ingredients with complex flavors, and quintessential grill favorites. Whether you’re stopping by for a flavorsome dinner, casual lunch with friends, or enjoying our happy hour, guests from Northgate, Lake City, Pinehurst, Haller Lake, and beyond love pairing our delicious appetizers with steak, seafood, and pasta, alongside local beers, regional wines, and creative cocktails. We offer a welcoming atmosphere for both large groups and intimate dining. We look forward to serving you!
4.4 (197)
De $31 a $50
Regional americana (Noroeste)
Seattle/Este de Washington
For well over 100 years, the Shelburne Pub has drawn visitors and locals who enjoy its old-world ambiance. Innovative menus showcasing fresh, local ingredients are the order of the day. Our chefs showcase the bounty of one of the richest culinary regions of the Pacific Northwest. Featured local wines and micro-brewed beers of the region are served in an elegant and enchanting setting. Cozy corners, a stately dining room, and sparkling bar seating make a quick drink or a leisurely meal a treat. Outdoor seating is available on the south deck weather permitting. Happy Hour offered daily from 3-5pm ($1.00 off beer and wine).
For well over 100 years, the Shelburne Pub has drawn visitors and locals who enjoy its old-world ambiance. Innovative menus showcasing fresh, local ingredients are the order of the day. Our chefs showcase the bounty of one of the richest culinary regions of the Pacific Northwest. Featured local wines and micro-brewed beers of the region are served in an elegant and enchanting setting. Cozy corners, a stately dining room, and sparkling bar seating make a quick drink or a leisurely meal a treat. Outdoor seating is available on the south deck weather permitting. Happy Hour offered daily from 3-5pm ($1.00 off beer and wine).
4.5 (523)
Hasta $30
Mediterránea
Seattle/Este de Washington
El Mashawi, que goza de vistas a la torre Space Needle de Seattle, es un restaurante familiar centrado en llevar la comida confortable del Mediterráneo, específicamente del Líbano, a sus clientes. Es un restaurante de propiedad y gestión familiar. Los propietarios/chefs, con más de 20 años de experiencia en la gastronomía auténtica libanesa/mediterránea, elaboran a mano todos los platillos en la cocina.
El Mashawi, que goza de vistas a la torre Space Needle de Seattle, es un restaurante familiar centrado en llevar la comida confortable del Mediterráneo, específicamente del Líbano, a sus clientes. Es un restaurante de propiedad y gestión familiar. Los propietarios/chefs, con más de 20 años de experiencia en la gastronomía auténtica libanesa/mediterránea, elaboran a mano todos los platillos en la cocina.
4.9 (1295)
De $31 a $50
Bistro
Seattle/Este de Washington
Bake's Place Bar & Bistro is a restaurant, bar, live music & private event space in downtown Bellevue that exudes atmosphere and elegance. Bake's is also home to the largest, most unique patio on the east side. We feature outdoor covered & heated areas as well as being very dog friendly. We feature a chef driven seasonal menu that is available for takeout, a well curated wine and spirits list that includes over 300 whiskies and an ever evolving craft cocktail program. Inside the restaurant, our high vaulted ceilings give way to a spacious, multi-level dining room with full AV capabilities, making it one of the most ideal spots for private events in Bellevue. Free on site parking is available as well.
Bake's Place Bar & Bistro is a restaurant, bar, live music & private event space in downtown Bellevue that exudes atmosphere and elegance. Bake's is also home to the largest, most unique patio on the east side. We feature outdoor covered & heated areas as well as being very dog friendly. We feature a chef driven seasonal menu that is available for takeout, a well curated wine and spirits list that includes over 300 whiskies and an ever evolving craft cocktail program. Inside the restaurant, our high vaulted ceilings give way to a spacious, multi-level dining room with full AV capabilities, making it one of the most ideal spots for private events in Bellevue. Free on site parking is available as well.
4.6 (1813)
Hasta $30
Mediterránea
Seattle/Este de Washington
Primo Grill es un restaurante que sirve comida inspirada en alta gastronomía del Mediterráneo hecha en el noreste de Estados Unidos, mostrando lo mejor de la abundancia local. El pescado capturado de forma local, la carne traída de granjas locales y demás ingredientes, son protagonistas en la parrilla y el horno de leña. Charlie McManus y Jacqueline Plattner, los chefs y dueños del restaurante, ofrecen una experiencia relajada y sofisticada a la vez, que se enfoca en vinos de Washington y cocteles artesanales.
Primo Grill es un restaurante que sirve comida inspirada en alta gastronomía del Mediterráneo hecha en el noreste de Estados Unidos, mostrando lo mejor de la abundancia local. El pescado capturado de forma local, la carne traída de granjas locales y demás ingredientes, son protagonistas en la parrilla y el horno de leña. Charlie McManus y Jacqueline Plattner, los chefs y dueños del restaurante, ofrecen una experiencia relajada y sofisticada a la vez, que se enfoca en vinos de Washington y cocteles artesanales.
4.7 (658)
Hasta $30
Americana contemporánea
Seattle/Este de Washington
El galardonado Skillet Diner abrió en la zona de Capitol Hill, Seattle, en 2011. Este restaurante local ofrece un ambiente tranquilo, servicio amable y buena comida a precios asequibles. El establecimiento utiliza ingredientes locales frescos. El estilo de la comida se parece al de una caravana Airstream pero con más espacio. Se ofrece panza de cerdo braseada con jarabe de arce, waffle con huevo frito, hamburguesa con salsa de tocino, rúcula, bollo relleno de queso brie o azul con papas fritas cortadas a mano, pollo frito a la sureña y la legendaria ensalada César con kale. Todos los días el bar tiene Happy Hour además de cocteles artesanales, cerveza y vino de barril.
Todo el grupo debe estar presente antes de sentarse. La mesa se reserva durante 15 minutos. Si desea una mesa en el patio, debe especificarlo en su solicitud de reservación. El patio permanece abierto si el tiempo lo permite.
El galardonado Skillet Diner abrió en la zona de Capitol Hill, Seattle, en 2011. Este restaurante local ofrece un ambiente tranquilo, servicio amable y buena comida a precios asequibles. El establecimiento utiliza ingredientes locales frescos. El estilo de la comida se parece al de una caravana Airstream pero con más espacio. Se ofrece panza de cerdo braseada con jarabe de arce, waffle con huevo frito, hamburguesa con salsa de tocino, rúcula, bollo relleno de queso brie o azul con papas fritas cortadas a mano, pollo frito a la sureña y la legendaria ensalada César con kale. Todos los días el bar tiene Happy Hour además de cocteles artesanales, cerveza y vino de barril.
Todo el grupo debe estar presente antes de sentarse. La mesa se reserva durante 15 minutos. Si desea una mesa en el patio, debe especificarlo en su solicitud de reservación. El patio permanece abierto si el tiempo lo permite.
4.3 (312)
De $31 a $50
Americana contemporánea
Seattle/Este de Washington
Pickled Fish Restaurant is located on the top floor of the Adrift Hotel, directly overlooking the Pacific Ocean, in beautiful Long Beach, WA. Come experience our creative, fun, locally inspired cuisine. Sample our craft cocktails, regional wines, and northwest microbrews while enjoying the amazing view. Sip, savor, and eat local. Cheers!
Pickled Fish Restaurant is located on the top floor of the Adrift Hotel, directly overlooking the Pacific Ocean, in beautiful Long Beach, WA. Come experience our creative, fun, locally inspired cuisine. Sample our craft cocktails, regional wines, and northwest microbrews while enjoying the amazing view. Sip, savor, and eat local. Cheers!
4.2 (1877)
De $31 a $50
Regional americana (Noroeste)
Seattle/Este de Washington
Westward se encuentra ubicado en North Lake Union y es un restaurante con servicio completo y bar inspirado en el agua.
Westward se encuentra ubicado en North Lake Union y es un restaurante con servicio completo y bar inspirado en el agua.
4.5 (952)
De $31 a $50
Americana
Seattle/Este de Washington
The Whale Wins, inaugurado en 2012, ofrece cocina inspirada en los viajes por el nordeste de los Estados Unidos. Los mejores productos de las costas, huertas y granjas locales son asados en el horno de leña y servidos para compartir en su almacén reconvertido lleno de luz. Las verduras son su especialidad.
The Whale Wins, inaugurado en 2012, ofrece cocina inspirada en los viajes por el nordeste de los Estados Unidos. Los mejores productos de las costas, huertas y granjas locales son asados en el horno de leña y servidos para compartir en su almacén reconvertido lleno de luz. Las verduras son su especialidad.
4.4 (119)
Hasta $30
Japonesa
Seattle/Este de Washington
Wasabi Sushi & Izakaya serves up creatively plated new-age Japanese fare. Its modern setting includes a sushi bar where guests can view the skilful chefs prepare their meals. Wasabi Bistro prepares its dishes using traditional Japanese ingredients. Guests can start their dining experience with the spicy king crab soup, a baby spinach salad, seared Ahi tuna or mushroom dumplings. A main course of seafood and pork ramen, salmon with Jalapeno citrus sauce or Black Angus steak topped with a soy glaze is sure to satisfy hefty appetites. This eatery serves a variety of sushi rolls, sashimi and nigiri. Vegetarian and gluten-free options are also available for those with special dietary needs.
Wasabi Bistro is situated right in the center of Belltown. With reviews in Seattle Weekly, Thrillist and USA Today 10Best, it is sure to impress. This bistro has a full bar and offers happy hour specials.
Wasabi Bistro is situated right in the center of Belltown. With reviews in Seattle Weekly, Thrillist and USA Today 10Best, it is sure to impress. This bistro has a full bar and offers happy hour specials.
Wasabi Sushi & Izakaya serves up creatively plated new-age Japanese fare. Its modern setting includes a sushi bar where guests can view the skilful chefs prepare their meals. Wasabi Bistro prepares its dishes using traditional Japanese ingredients. Guests can start their dining experience with the spicy king crab soup, a baby spinach salad, seared Ahi tuna or mushroom dumplings. A main course of seafood and pork ramen, salmon with Jalapeno citrus sauce or Black Angus steak topped with a soy glaze is sure to satisfy hefty appetites. This eatery serves a variety of sushi rolls, sashimi and nigiri. Vegetarian and gluten-free options are also available for those with special dietary needs.
Wasabi Bistro is situated right in the center of Belltown. With reviews in Seattle Weekly, Thrillist and USA Today 10Best, it is sure to impress. This bistro has a full bar and offers happy hour specials.
Wasabi Bistro is situated right in the center of Belltown. With reviews in Seattle Weekly, Thrillist and USA Today 10Best, it is sure to impress. This bistro has a full bar and offers happy hour specials.
4 (45)
De $31 a $50
Italiana
Seattle/Este de Washington
Bistro Baffi is an upscale Italian restaurant. Head chef Michael Vujovich goes to the local market early each and every day to pick out the freshest local seafood available. These items later become the day's special, ensuring that guest is always getting the best quality food possible. In that same mindset, the kitchen staff at Bistro Baffi make all of the pasta, sauces, and bread from scratch every day.
The menu is an homage to fine Italian dining. Guests will find great pasta dishes like the penne alla mike with scampi and shiitake mushrooms in a spicy sauce.There are also many different hearty dishes that come straight off the grill. One such item is the maiale al porto, which is pork chops with sliced pears, gorgonzola cheese, chocolate and a port wine reduction. Bistro Baffi also has an extensive wine list so guests can get an ideal pair for their meal.
Bistro Baffi is an upscale Italian restaurant. Head chef Michael Vujovich goes to the local market early each and every day to pick out the freshest local seafood available. These items later become the day's special, ensuring that guest is always getting the best quality food possible. In that same mindset, the kitchen staff at Bistro Baffi make all of the pasta, sauces, and bread from scratch every day.
The menu is an homage to fine Italian dining. Guests will find great pasta dishes like the penne alla mike with scampi and shiitake mushrooms in a spicy sauce.There are also many different hearty dishes that come straight off the grill. One such item is the maiale al porto, which is pork chops with sliced pears, gorgonzola cheese, chocolate and a port wine reduction. Bistro Baffi also has an extensive wine list so guests can get an ideal pair for their meal.
5 (1849)
De $31 a $50
Italiana
Seattle/Este de Washington
Italia Trattoria cuenta con un gerente y chef local quien lo dirige y maneja. El establecimiento es un alegre restaurante italiano de inspiración regional, ubicado en el barrio histórico de Browne's Addition. Las tradiciones y los viajes alrededor mundo de la chef europea Anna Vogel han influido mucho en su menú, el cual cambia casi a diario y cuenta con pastas caseras, pescados y mariscos frescos, y carnes de crianza natural. Italia Trattoria se distingue de otros restaurantes en Inland Northwest por su compromiso de cocinar con productos locales de temporada y de alta calidad italianos. Se enfocan en proporcionar experiencia en el servicio y en brindar un ambiente acogedor en donde los clientes se sienten bien atendidos y felices de vivir la experiencia. Figuró en The Wall Street Journal. Se aceptan reservaciones hasta para 4 personas a través de la página web, para grupos más grandes de hasta 10 personas favor de llamar al restaurante al 509 459.6000. Hay poco espacio para clientes sin reservación.
Italia Trattoria cuenta con un gerente y chef local quien lo dirige y maneja. El establecimiento es un alegre restaurante italiano de inspiración regional, ubicado en el barrio histórico de Browne's Addition. Las tradiciones y los viajes alrededor mundo de la chef europea Anna Vogel han influido mucho en su menú, el cual cambia casi a diario y cuenta con pastas caseras, pescados y mariscos frescos, y carnes de crianza natural. Italia Trattoria se distingue de otros restaurantes en Inland Northwest por su compromiso de cocinar con productos locales de temporada y de alta calidad italianos. Se enfocan en proporcionar experiencia en el servicio y en brindar un ambiente acogedor en donde los clientes se sienten bien atendidos y felices de vivir la experiencia. Figuró en The Wall Street Journal. Se aceptan reservaciones hasta para 4 personas a través de la página web, para grupos más grandes de hasta 10 personas favor de llamar al restaurante al 509 459.6000. Hay poco espacio para clientes sin reservación.
4.7 (1245)
más de $50
Francesa / Americana contemporánea
Seattle/Este de Washington
En Bateau la carne se prepara y es añejada en seco ahí mismo. Bateau vende por peso los cortes de especialidad de su granja en Whidbey Island y otras granjas con compromisos similares hacia la calidad, sostenibilidad y bienestar animal, y los prepara en hierro fundido junto a creativas guarniciones, papas fritas cocinadas tres veces, cocteles representativos y una amplia carta de botellas. El servicio es amistoso y refinado a la vez.
En palabras de la chef Renee Erickson, "aquí trabajamos con animales de nuestra granja y dirigimos el proceso completo de cruza, cuidados, alimentación, terminado, matanza y añejado en seco. Nuestro deseo es criar, preparar y servir la mejor carne que existe".
En Bateau la carne se prepara y es añejada en seco ahí mismo. Bateau vende por peso los cortes de especialidad de su granja en Whidbey Island y otras granjas con compromisos similares hacia la calidad, sostenibilidad y bienestar animal, y los prepara en hierro fundido junto a creativas guarniciones, papas fritas cocinadas tres veces, cocteles representativos y una amplia carta de botellas. El servicio es amistoso y refinado a la vez.
En palabras de la chef Renee Erickson, "aquí trabajamos con animales de nuestra granja y dirigimos el proceso completo de cruza, cuidados, alimentación, terminado, matanza y añejado en seco. Nuestro deseo es criar, preparar y servir la mejor carne que existe".
4.9 (788)
Hasta $30
Italiana
Seattle/Este de Washington
The chefs at Marzano's attain the freshest ingredients to prepare authentic Italian cuisine. Owner Elisa Marzano grew up in Vicenza, Italy, and consistently refers to these roots to design Marzano's unique yet classic menu. Once a quaint two-bedroom home, the restaurant was transformed but still keeps the rustic, home-like feel for an inviting, welcoming atmosphere. The pleasing combination of intimate lighting and natural window light make it the ideal spot for either lunch or dinner. A top menu choice is the boscaiola, which features a creamy tomato and Bolognese sauce over rigatoni pasta, topped with various spices and forest mushrooms. Guests can enjoy complimentary bread and salad with every entree, so eating at Marzano's can ensure a satisfied appetite. Marzano's also aims to please those with various dietary needs, such as diners who desire gluten-free options.
The chefs at Marzano's attain the freshest ingredients to prepare authentic Italian cuisine. Owner Elisa Marzano grew up in Vicenza, Italy, and consistently refers to these roots to design Marzano's unique yet classic menu. Once a quaint two-bedroom home, the restaurant was transformed but still keeps the rustic, home-like feel for an inviting, welcoming atmosphere. The pleasing combination of intimate lighting and natural window light make it the ideal spot for either lunch or dinner. A top menu choice is the boscaiola, which features a creamy tomato and Bolognese sauce over rigatoni pasta, topped with various spices and forest mushrooms. Guests can enjoy complimentary bread and salad with every entree, so eating at Marzano's can ensure a satisfied appetite. Marzano's also aims to please those with various dietary needs, such as diners who desire gluten-free options.
4.7 (398)
De $31 a $50
Americana contemporánea
Seattle/Este de Washington
***We do not take reservations during regular service but do offer them for Valentine's Day weekend, February 12th-16th. On all other days, please just stop in and we will seat you as soon as possible***
Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m.
We hope to see you soon! Until we meet at the table....
Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m.
We hope to see you soon! Until we meet at the table....
***We do not take reservations during regular service but do offer them for Valentine's Day weekend, February 12th-16th. On all other days, please just stop in and we will seat you as soon as possible***
Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m.
We hope to see you soon! Until we meet at the table....
Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m.
We hope to see you soon! Until we meet at the table....
4.3 (21)
Hasta $30
Italiana
Seattle/Este de Washington
Domani is casual Italian eatery, with Mediterranean touch, in Queen Anne neighborhood of Seattle. Our dining is cozy, comfortable and decorated in warm colors.
We offers delicious made to order, in-house dishes with fresh local ingredients. Enjoy hand-tossed pizza, freshly made in-house dough, pasta and bread, crisp salads, chef’s specialties, as well as full bar. Tasty food, generous portions and affordable prices are what we are famous for. Featured specials are lamb with spinach risotto, roasted vegetables, scampi, pork tenderloin and more.
Open daily for Happy Hour, Lunch and Dinner. We can accommodate special dining or dietary needs, Gluten Free options available.
At Domani, we welcome you to claim us your perfect neighborhood restaurant that you can feel that belong. Bring your family and friends, large groups are welcome.
We offers delicious made to order, in-house dishes with fresh local ingredients. Enjoy hand-tossed pizza, freshly made in-house dough, pasta and bread, crisp salads, chef’s specialties, as well as full bar. Tasty food, generous portions and affordable prices are what we are famous for. Featured specials are lamb with spinach risotto, roasted vegetables, scampi, pork tenderloin and more.
Open daily for Happy Hour, Lunch and Dinner. We can accommodate special dining or dietary needs, Gluten Free options available.
At Domani, we welcome you to claim us your perfect neighborhood restaurant that you can feel that belong. Bring your family and friends, large groups are welcome.
Domani is casual Italian eatery, with Mediterranean touch, in Queen Anne neighborhood of Seattle. Our dining is cozy, comfortable and decorated in warm colors.
We offers delicious made to order, in-house dishes with fresh local ingredients. Enjoy hand-tossed pizza, freshly made in-house dough, pasta and bread, crisp salads, chef’s specialties, as well as full bar. Tasty food, generous portions and affordable prices are what we are famous for. Featured specials are lamb with spinach risotto, roasted vegetables, scampi, pork tenderloin and more.
Open daily for Happy Hour, Lunch and Dinner. We can accommodate special dining or dietary needs, Gluten Free options available.
At Domani, we welcome you to claim us your perfect neighborhood restaurant that you can feel that belong. Bring your family and friends, large groups are welcome.
We offers delicious made to order, in-house dishes with fresh local ingredients. Enjoy hand-tossed pizza, freshly made in-house dough, pasta and bread, crisp salads, chef’s specialties, as well as full bar. Tasty food, generous portions and affordable prices are what we are famous for. Featured specials are lamb with spinach risotto, roasted vegetables, scampi, pork tenderloin and more.
Open daily for Happy Hour, Lunch and Dinner. We can accommodate special dining or dietary needs, Gluten Free options available.
At Domani, we welcome you to claim us your perfect neighborhood restaurant that you can feel that belong. Bring your family and friends, large groups are welcome.
4.7 (740)
Hasta $30
Americana
Seattle/Este de Washington
El LU LU Craft Bar + Kitchen es un restaurante local que utiliza productos de proximidad situado a orillas del río Columbia, en Columbia Point, Richland, Washington. Ofrece hamburguesas recién picadas y cortes de carne al gusto procedentes del ganado criado por la familia propietaria, así como una deliciosa selección de ensaladas elaboradas con productos locales de temporada. Además, sirve cocteles artesanos elaborados con bebidas envejecidas en barrica, que incluyen Negronis, Manhattans y Martinis, así como vodka con un toque de habanero.
El LU LU Craft Bar + Kitchen es un restaurante local que utiliza productos de proximidad situado a orillas del río Columbia, en Columbia Point, Richland, Washington. Ofrece hamburguesas recién picadas y cortes de carne al gusto procedentes del ganado criado por la familia propietaria, así como una deliciosa selección de ensaladas elaboradas con productos locales de temporada. Además, sirve cocteles artesanos elaborados con bebidas envejecidas en barrica, que incluyen Negronis, Manhattans y Martinis, así como vodka con un toque de habanero.
4.7 (448)
De $31 a $50
Pescados y Mariscos
Seattle/Este de Washington
La carta de amor de 2015 de Renee Erickson al ajetreo francés atlántico del Bar Melusine supone el trasfondo de los sabores marítimos de Normandía y Bretaña. ¿Ostras? ¡Oui!
La carta de amor de 2015 de Renee Erickson al ajetreo francés atlántico del Bar Melusine supone el trasfondo de los sabores marítimos de Normandía y Bretaña. ¿Ostras? ¡Oui!
4.4 (542)
Hasta $30
Coreana
Seattle/Este de Washington
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
**Happy hour at Revel patio (5-6pm Tue-Thu, May 2025)
**Large Parties at Revel
5-6pm Tue-Thu: Patio reservation with no pre set
6-8pm Tue-Thu: Indoor reservation with pre set (please select experience)
5-8pm Fri-Sun: Indoor reservation with pre set (please select experience)
**Sunday Night Dinner at Revel
Rotating menu with 4 dishes plus rice and kimchi every Sunday (please select experience)
**Happy hour at Revel patio (5-6pm Tue-Thu, May 2025)
**Large Parties at Revel
5-6pm Tue-Thu: Patio reservation with no pre set
6-8pm Tue-Thu: Indoor reservation with pre set (please select experience)
5-8pm Fri-Sun: Indoor reservation with pre set (please select experience)
**Sunday Night Dinner at Revel
Rotating menu with 4 dishes plus rice and kimchi every Sunday (please select experience)
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
**Happy hour at Revel patio (5-6pm Tue-Thu, May 2025)
**Large Parties at Revel
5-6pm Tue-Thu: Patio reservation with no pre set
6-8pm Tue-Thu: Indoor reservation with pre set (please select experience)
5-8pm Fri-Sun: Indoor reservation with pre set (please select experience)
**Sunday Night Dinner at Revel
Rotating menu with 4 dishes plus rice and kimchi every Sunday (please select experience)
**Happy hour at Revel patio (5-6pm Tue-Thu, May 2025)
**Large Parties at Revel
5-6pm Tue-Thu: Patio reservation with no pre set
6-8pm Tue-Thu: Indoor reservation with pre set (please select experience)
5-8pm Fri-Sun: Indoor reservation with pre set (please select experience)
**Sunday Night Dinner at Revel
Rotating menu with 4 dishes plus rice and kimchi every Sunday (please select experience)
4.6 (365)
De $31 a $50
Bar de cócteles
Seattle/Este de Washington
Renee Erickson’s Deep Dive: eat and drink inside of an art installation turned cocktail lounge within the iconic Spheres. Expect timeless, thought-provoking, and original cocktails, alongside refined plates, and an exceptional spirits selection. Deep Dive is a modern classic, inspired by marquee hotel bars the world over. Our kitchen will accommodate orders until our last seating each evening.
No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.
Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.
As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.com
We look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.
Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.
As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.com
We look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
Renee Erickson’s Deep Dive: eat and drink inside of an art installation turned cocktail lounge within the iconic Spheres. Expect timeless, thought-provoking, and original cocktails, alongside refined plates, and an exceptional spirits selection. Deep Dive is a modern classic, inspired by marquee hotel bars the world over. Our kitchen will accommodate orders until our last seating each evening.
No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.
Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.
As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.com
We look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.
Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.
As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.com
We look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
4.6 (731)
Hasta $30
Italiana
Seattle/Este de Washington
Step into a Secret Garden: Discover Willmott's Ghost, Seattle's Enchanting Italian Eatery
Located within the stunning Spheres at Amazon's headquarters, Willmott's Ghost offers more than just a meal; it’s an experience. This modern Italian restaurant invites you to explore a hidden gem where culinary delights meet captivating design.
Imagine a secret garden filled with natural light streaming through glass walls, surrounded by lush greenery that creates a tranquil escape from the city. The curved leather banquettes provide a cozy view of the vibrant botanical world outside.
The menu features Roman-style pizza al taglio and Italian aperitivo cocktails, crafted with fresh, seasonal ingredients in an open kitchen. Enjoy perfectly blistered pizzas and tantalizing toppings, paired with handcrafted cocktails or selections from an extensive wine list.
The restaurant's design is a work of art, inspired by nature and the unique geometry of the Spheres, with pastel hues of white marble and pink tile enhancing the enchanting atmosphere.
Step into a Secret Garden: Discover Willmott's Ghost, Seattle's Enchanting Italian Eatery
Located within the stunning Spheres at Amazon's headquarters, Willmott's Ghost offers more than just a meal; it’s an experience. This modern Italian restaurant invites you to explore a hidden gem where culinary delights meet captivating design.
Imagine a secret garden filled with natural light streaming through glass walls, surrounded by lush greenery that creates a tranquil escape from the city. The curved leather banquettes provide a cozy view of the vibrant botanical world outside.
The menu features Roman-style pizza al taglio and Italian aperitivo cocktails, crafted with fresh, seasonal ingredients in an open kitchen. Enjoy perfectly blistered pizzas and tantalizing toppings, paired with handcrafted cocktails or selections from an extensive wine list.
The restaurant's design is a work of art, inspired by nature and the unique geometry of the Spheres, with pastel hues of white marble and pink tile enhancing the enchanting atmosphere.
4.7 (1085)
más de $50
Americana
Seattle/Este de Washington
Atlas Fare serves New American cuisine in the heart of historic downtown Wenatchee. We offer a full service dining experience with a premium selection of wine and spirits.
Atlas Fare serves New American cuisine in the heart of historic downtown Wenatchee. We offer a full service dining experience with a premium selection of wine and spirits.
4.8 (58)
más de $50
Viñedo
Seattle/Este de Washington
Damsel Cellars is a boutique winery in Woodinville, Washington, owned and operated by winemaker, Mari Womack with the support of her family and friends. She spent several years in the restaurant industry and transitioned to working in the Washington wine industry at wineries Obelisco, Baer and as the assistant winemaker at Darby Winery. In operation since 2012, Damsel Cellars is quickly amassing a loyal following and becoming a winery to watch.
Damsel offers a rotating menu of wines for tasting. A tasting includes five wines that change depending on the season and availability. Our winemaker is usually in the tasting room on Saturday and we also have a cheesemonger, curating a seasonal cheese and charcuterie plate along with artisan cheese for purchase. The wines are limited so the offerings do change frequently.
Reservations are recommended, but not required. We will do our best to accommodate drop-ins.
Our tasting fee is $25.00, refundable with $2
Damsel offers a rotating menu of wines for tasting. A tasting includes five wines that change depending on the season and availability. Our winemaker is usually in the tasting room on Saturday and we also have a cheesemonger, curating a seasonal cheese and charcuterie plate along with artisan cheese for purchase. The wines are limited so the offerings do change frequently.
Reservations are recommended, but not required. We will do our best to accommodate drop-ins.
Our tasting fee is $25.00, refundable with $2
Damsel Cellars is a boutique winery in Woodinville, Washington, owned and operated by winemaker, Mari Womack with the support of her family and friends. She spent several years in the restaurant industry and transitioned to working in the Washington wine industry at wineries Obelisco, Baer and as the assistant winemaker at Darby Winery. In operation since 2012, Damsel Cellars is quickly amassing a loyal following and becoming a winery to watch.
Damsel offers a rotating menu of wines for tasting. A tasting includes five wines that change depending on the season and availability. Our winemaker is usually in the tasting room on Saturday and we also have a cheesemonger, curating a seasonal cheese and charcuterie plate along with artisan cheese for purchase. The wines are limited so the offerings do change frequently.
Reservations are recommended, but not required. We will do our best to accommodate drop-ins.
Our tasting fee is $25.00, refundable with $2
Damsel offers a rotating menu of wines for tasting. A tasting includes five wines that change depending on the season and availability. Our winemaker is usually in the tasting room on Saturday and we also have a cheesemonger, curating a seasonal cheese and charcuterie plate along with artisan cheese for purchase. The wines are limited so the offerings do change frequently.
Reservations are recommended, but not required. We will do our best to accommodate drop-ins.
Our tasting fee is $25.00, refundable with $2
4.5 (348)
De $31 a $50
Italiana
Seattle/Este de Washington
At Lombardi’s Italian Restaurants, we are committed to sourcing locally whenever possible, using only the finest ingredients in our kitchens.
Both Italian & Washington wines are a focus on our wine list.
Located on the Bellingham waterfront, experience classic and contemporary cuisine from all around the boot with our daily menus. Rotating seasonal menus feature dishes inspired by our adventures through Italy
Gluten free, vegetarian & vegan options.
Compliment your dining experience with a glass of wine from our stellar cellar,
a premium draft beer from local breweries, or a signature Lombardi's cocktail.
Both Italian & Washington wines are a focus on our wine list.
Located on the Bellingham waterfront, experience classic and contemporary cuisine from all around the boot with our daily menus. Rotating seasonal menus feature dishes inspired by our adventures through Italy
Gluten free, vegetarian & vegan options.
Compliment your dining experience with a glass of wine from our stellar cellar,
a premium draft beer from local breweries, or a signature Lombardi's cocktail.
At Lombardi’s Italian Restaurants, we are committed to sourcing locally whenever possible, using only the finest ingredients in our kitchens.
Both Italian & Washington wines are a focus on our wine list.
Located on the Bellingham waterfront, experience classic and contemporary cuisine from all around the boot with our daily menus. Rotating seasonal menus feature dishes inspired by our adventures through Italy
Gluten free, vegetarian & vegan options.
Compliment your dining experience with a glass of wine from our stellar cellar,
a premium draft beer from local breweries, or a signature Lombardi's cocktail.
Both Italian & Washington wines are a focus on our wine list.
Located on the Bellingham waterfront, experience classic and contemporary cuisine from all around the boot with our daily menus. Rotating seasonal menus feature dishes inspired by our adventures through Italy
Gluten free, vegetarian & vegan options.
Compliment your dining experience with a glass of wine from our stellar cellar,
a premium draft beer from local breweries, or a signature Lombardi's cocktail.
4.5 (503)
De $31 a $50
Americana
Seattle/Este de Washington
Welcome to Autumn Seattle!
Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
Welcome to Autumn Seattle!
Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
4.6 (267)
Hasta $30
Francesa Americana
Seattle/Este de Washington
Voted Best Brunch in The Seattle Times Best in the PNW People's Choice Awards!
Experience brunch at the Pike Place Market on Can Can's outdoor patio and bistro and bar. Accentuated by lush foliage and dreamy views of the Puget Sound from Post Alley, this hot spot boasts the freshest ingredients from the Market. Whether you're celebrating special occasions with friends or romancing your crush, this bar and bistro will serve up an enchanting experience. Brunch Prices: $8 ~ $25 // Dinner Prices: $8 ~ $50
A few classic dishes include the Can Can Beignets, the Can Can Burger, and the Pommes Frites. You may also delight in our craft cocktails, always prepared with the finest Market-fresh ingredients.
★★★★★
Indoor and patio seating is available for all ages. Bar top and bar area seating is only available to those over 21. Patio seating is first come, first served. Large party reservations of 7 or more are subject to a minimum. Please contact Can Can for more details.
Experience brunch at the Pike Place Market on Can Can's outdoor patio and bistro and bar. Accentuated by lush foliage and dreamy views of the Puget Sound from Post Alley, this hot spot boasts the freshest ingredients from the Market. Whether you're celebrating special occasions with friends or romancing your crush, this bar and bistro will serve up an enchanting experience. Brunch Prices: $8 ~ $25 // Dinner Prices: $8 ~ $50
A few classic dishes include the Can Can Beignets, the Can Can Burger, and the Pommes Frites. You may also delight in our craft cocktails, always prepared with the finest Market-fresh ingredients.
★★★★★
Indoor and patio seating is available for all ages. Bar top and bar area seating is only available to those over 21. Patio seating is first come, first served. Large party reservations of 7 or more are subject to a minimum. Please contact Can Can for more details.
Voted Best Brunch in The Seattle Times Best in the PNW People's Choice Awards!
Experience brunch at the Pike Place Market on Can Can's outdoor patio and bistro and bar. Accentuated by lush foliage and dreamy views of the Puget Sound from Post Alley, this hot spot boasts the freshest ingredients from the Market. Whether you're celebrating special occasions with friends or romancing your crush, this bar and bistro will serve up an enchanting experience. Brunch Prices: $8 ~ $25 // Dinner Prices: $8 ~ $50
A few classic dishes include the Can Can Beignets, the Can Can Burger, and the Pommes Frites. You may also delight in our craft cocktails, always prepared with the finest Market-fresh ingredients.
★★★★★
Indoor and patio seating is available for all ages. Bar top and bar area seating is only available to those over 21. Patio seating is first come, first served. Large party reservations of 7 or more are subject to a minimum. Please contact Can Can for more details.
Experience brunch at the Pike Place Market on Can Can's outdoor patio and bistro and bar. Accentuated by lush foliage and dreamy views of the Puget Sound from Post Alley, this hot spot boasts the freshest ingredients from the Market. Whether you're celebrating special occasions with friends or romancing your crush, this bar and bistro will serve up an enchanting experience. Brunch Prices: $8 ~ $25 // Dinner Prices: $8 ~ $50
A few classic dishes include the Can Can Beignets, the Can Can Burger, and the Pommes Frites. You may also delight in our craft cocktails, always prepared with the finest Market-fresh ingredients.
★★★★★
Indoor and patio seating is available for all ages. Bar top and bar area seating is only available to those over 21. Patio seating is first come, first served. Large party reservations of 7 or more are subject to a minimum. Please contact Can Can for more details.
4.8 (70)
De $31 a $50
Café / gastrobar
Seattle/Este de Washington
Farm-to-table, scratch-made specialties, along with Gard Vintners' estate wines and regional craft beer, makes this truly a unique dining experience in the heart of the Royal Slope, one of Washington's newest AVAs. Enjoy a casual lunch or dinner on the patio, or take your time with a tasting flight and charcuterie board. Guest suites are located upstairs for those who want to dine and stay - these can be booked via AirBNB or inn@gardpublichouse.com
Gard Vintners has been crafting estate wines from our vineyards on the Royal Slope since 2006. We have three tasting rooms across the state (Woodinville, Ellensburg, Walla Walla) along with our first full-service restaurant Gard Public House right here in our hometown. Our vineyards are just a few miles away and can been seen from the roadway as travelers go east from Royal City.
Gard Vintners has been crafting estate wines from our vineyards on the Royal Slope since 2006. We have three tasting rooms across the state (Woodinville, Ellensburg, Walla Walla) along with our first full-service restaurant Gard Public House right here in our hometown. Our vineyards are just a few miles away and can been seen from the roadway as travelers go east from Royal City.
Farm-to-table, scratch-made specialties, along with Gard Vintners' estate wines and regional craft beer, makes this truly a unique dining experience in the heart of the Royal Slope, one of Washington's newest AVAs. Enjoy a casual lunch or dinner on the patio, or take your time with a tasting flight and charcuterie board. Guest suites are located upstairs for those who want to dine and stay - these can be booked via AirBNB or inn@gardpublichouse.com
Gard Vintners has been crafting estate wines from our vineyards on the Royal Slope since 2006. We have three tasting rooms across the state (Woodinville, Ellensburg, Walla Walla) along with our first full-service restaurant Gard Public House right here in our hometown. Our vineyards are just a few miles away and can been seen from the roadway as travelers go east from Royal City.
Gard Vintners has been crafting estate wines from our vineyards on the Royal Slope since 2006. We have three tasting rooms across the state (Woodinville, Ellensburg, Walla Walla) along with our first full-service restaurant Gard Public House right here in our hometown. Our vineyards are just a few miles away and can been seen from the roadway as travelers go east from Royal City.
4.7 (88)
Hasta $30
Mediterránea
Seattle/Este de Washington
reservations accepted for dinner only, from 5pm-9pm.
our day café remains walk-up and counter-service only - NO reservations accepted for brunch.
we are 21+ after 10pm on friday and saturday.
sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
our day café remains walk-up and counter-service only - NO reservations accepted for brunch.
we are 21+ after 10pm on friday and saturday.
sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
reservations accepted for dinner only, from 5pm-9pm.
our day café remains walk-up and counter-service only - NO reservations accepted for brunch.
we are 21+ after 10pm on friday and saturday.
sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
our day café remains walk-up and counter-service only - NO reservations accepted for brunch.
we are 21+ after 10pm on friday and saturday.
sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.
4.7 (457)
De $31 a $50
Italiana
Seattle/Este de Washington
At Enzo, we invite you to join our Family. A family where our outstanding team and valuable guests enjoy great food, great atmosphere, and great laughs together!
At Enzo, we invite you to join our Family. A family where our outstanding team and valuable guests enjoy great food, great atmosphere, and great laughs together!
4.8 (50)
Hasta $30
Tapas / Botanas
Seattle/Este de Washington
A cozy cafe setting with large windows. We serve Cheese, Charcuterie, Small Plates, and Natural Wines. We are located in the Flatiron Building in beautiful downtown Bellingham, WA. Our menu is seasonal and our wine list rotates with emphasis on World wines made with respect for our planet.
A cozy cafe setting with large windows. We serve Cheese, Charcuterie, Small Plates, and Natural Wines. We are located in the Flatiron Building in beautiful downtown Bellingham, WA. Our menu is seasonal and our wine list rotates with emphasis on World wines made with respect for our planet.
4.8 (146)
Hasta $30
Mexicana
Seattle/Este de Washington
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa.
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa.
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
4.7 (16)
Hasta $30
Hindú
Seattle/Este de Washington
Geogy Chacko is the owner and chef of Far Eats Cafe, a fusion bistro located in lower Queen Anne. Named as a play on geographic familiarity, Far Eats Cafe embodies the far east cusine of India that is well-known by Geogy. In lieu of his journey as a young immigrant to the Pacific Northwest, Geogy has used his four decades of culinary experience to shape and evolve a menu that highlights his expertise and passion for food. His current venture, Far Eats Cafe, combines commonplace Indian street food with a Seattlite twist.
Raised in Bombay, Geogy began his culinary adventures at the Institue of Hotel Management and Catering Technology- the Indian equivalent to the Culinary Institute of America.
Incorporating Geogy’s hometown classics, the cafe offers variations of Bombaite street food- from vada pav to samosas. Unique South Indian meals and snacks are also available to the hungry on-the-go commuter or passerby craving an intimate immersion in Indian cuisine
Raised in Bombay, Geogy began his culinary adventures at the Institue of Hotel Management and Catering Technology- the Indian equivalent to the Culinary Institute of America.
Incorporating Geogy’s hometown classics, the cafe offers variations of Bombaite street food- from vada pav to samosas. Unique South Indian meals and snacks are also available to the hungry on-the-go commuter or passerby craving an intimate immersion in Indian cuisine
Geogy Chacko is the owner and chef of Far Eats Cafe, a fusion bistro located in lower Queen Anne. Named as a play on geographic familiarity, Far Eats Cafe embodies the far east cusine of India that is well-known by Geogy. In lieu of his journey as a young immigrant to the Pacific Northwest, Geogy has used his four decades of culinary experience to shape and evolve a menu that highlights his expertise and passion for food. His current venture, Far Eats Cafe, combines commonplace Indian street food with a Seattlite twist.
Raised in Bombay, Geogy began his culinary adventures at the Institue of Hotel Management and Catering Technology- the Indian equivalent to the Culinary Institute of America.
Incorporating Geogy’s hometown classics, the cafe offers variations of Bombaite street food- from vada pav to samosas. Unique South Indian meals and snacks are also available to the hungry on-the-go commuter or passerby craving an intimate immersion in Indian cuisine
Raised in Bombay, Geogy began his culinary adventures at the Institue of Hotel Management and Catering Technology- the Indian equivalent to the Culinary Institute of America.
Incorporating Geogy’s hometown classics, the cafe offers variations of Bombaite street food- from vada pav to samosas. Unique South Indian meals and snacks are also available to the hungry on-the-go commuter or passerby craving an intimate immersion in Indian cuisine
0 (0)
Hasta $30
Bar de pizzas
Seattle/Este de Washington
We feature thoughtfully curated wines from around the world, on-tap local beers and ciders, and scratch-made cocktails. Indoor and outdoor seating available (dogs are enthusiastically welcome on the patio!). We don't take reservations, but do recommend that large groups call ahead to check availability.
We feature thoughtfully curated wines from around the world, on-tap local beers and ciders, and scratch-made cocktails. Indoor and outdoor seating available (dogs are enthusiastically welcome on the patio!). We don't take reservations, but do recommend that large groups call ahead to check availability.
4.8 (987)
más de $50
Cortes de carne
Jackson Hole/Wyoming
Opening July 2025
Wyoming’s distinctive spirit is central at Steadfire, a modern chophouse celebrating the heritage, resources and stories of the American West. The finest meat, fish, game and vegetables are prepared by flame, primarily sustainably sourced from local ranchers and farmers. Grilled, roasted and smoked dishes anchor a menu that equally highlights lighter fare, heirloom breads and pastries, and a classic raw bar. Complementing the food menu is a robust American wine list, craft cocktails and a whiskey for every occasion. From breakfast to dinner, Steadfire is refreshingly modern while anchored in the heart of the American frontier.
For inquiries, please contact dining.jacksonhole@fourseasons.com
Wyoming’s distinctive spirit is central at Steadfire, a modern chophouse celebrating the heritage, resources and stories of the American West. The finest meat, fish, game and vegetables are prepared by flame, primarily sustainably sourced from local ranchers and farmers. Grilled, roasted and smoked dishes anchor a menu that equally highlights lighter fare, heirloom breads and pastries, and a classic raw bar. Complementing the food menu is a robust American wine list, craft cocktails and a whiskey for every occasion. From breakfast to dinner, Steadfire is refreshingly modern while anchored in the heart of the American frontier.
For inquiries, please contact dining.jacksonhole@fourseasons.com
Opening July 2025
Wyoming’s distinctive spirit is central at Steadfire, a modern chophouse celebrating the heritage, resources and stories of the American West. The finest meat, fish, game and vegetables are prepared by flame, primarily sustainably sourced from local ranchers and farmers. Grilled, roasted and smoked dishes anchor a menu that equally highlights lighter fare, heirloom breads and pastries, and a classic raw bar. Complementing the food menu is a robust American wine list, craft cocktails and a whiskey for every occasion. From breakfast to dinner, Steadfire is refreshingly modern while anchored in the heart of the American frontier.
For inquiries, please contact dining.jacksonhole@fourseasons.com
Wyoming’s distinctive spirit is central at Steadfire, a modern chophouse celebrating the heritage, resources and stories of the American West. The finest meat, fish, game and vegetables are prepared by flame, primarily sustainably sourced from local ranchers and farmers. Grilled, roasted and smoked dishes anchor a menu that equally highlights lighter fare, heirloom breads and pastries, and a classic raw bar. Complementing the food menu is a robust American wine list, craft cocktails and a whiskey for every occasion. From breakfast to dinner, Steadfire is refreshingly modern while anchored in the heart of the American frontier.
For inquiries, please contact dining.jacksonhole@fourseasons.com
4.5 (100)
De $31 a $50
De la granja a la mesa
Jackson Hole/Wyoming
The TA Ranch offers farm to table, locally sourced, made from scratch dining. Honoring Johnson County Wyoming's ranching tradition, the TA specializes in steak and lamb entrees. The TA also offers chicken, seafood and burgers in a relaxed atmosphere. The TA menu offers something for everyone at every price point.
Located on the historic site of the Johnson County Cattle War, the TA continues this tradition as a working cattle ranch today. At the TA, dine in an authentic ranch environment surrounded by the TA Grove of century old cotton wood trees.
The TA Ranch was established in 1882 just south of Buffalo Wyoming and is the historic site of the Johnson County Cattle War. Today the TA is a working cattle ranch and a guest ranch (rooms available) with visitors from around the world.
Dine in the historic cookhouse built in 1906 from hand hewn logs while looking on the stunning views that haven't changed since 1892.
The TA Ranch offers farm to table, locally sourced, made from scratch dining. Honoring Johnson County Wyoming's ranching tradition, the TA specializes in steak and lamb entrees. The TA also offers chicken, seafood and burgers in a relaxed atmosphere. The TA menu offers something for everyone at every price point.
Located on the historic site of the Johnson County Cattle War, the TA continues this tradition as a working cattle ranch today. At the TA, dine in an authentic ranch environment surrounded by the TA Grove of century old cotton wood trees.
The TA Ranch was established in 1882 just south of Buffalo Wyoming and is the historic site of the Johnson County Cattle War. Today the TA is a working cattle ranch and a guest ranch (rooms available) with visitors from around the world.
Dine in the historic cookhouse built in 1906 from hand hewn logs while looking on the stunning views that haven't changed since 1892.
4.7 (6)
Hasta $30
Mexicana
Denver/Colorado
Coming Soon to Governor's Park Neighborhood!
Mexican food that is wild-at-heart. At Wild Taco Denver our curiosity gets the best of us. Traditional Mexican fare, with delicious classic tacos at its core, flavored with the unexpected in our dining and cocktail programs. Located in the heart of the new pedestrian-only block on 7th, between Grant St. and Sherman St., our lively outdoor patio is as much of the experience as our indoor dining room, featuring community high tops perfect for socializing. Wild Taco is the fun, casual and memorable Mexican food neighborhood go-to.
Mexican food that is wild-at-heart. At Wild Taco Denver our curiosity gets the best of us. Traditional Mexican fare, with delicious classic tacos at its core, flavored with the unexpected in our dining and cocktail programs. Located in the heart of the new pedestrian-only block on 7th, between Grant St. and Sherman St., our lively outdoor patio is as much of the experience as our indoor dining room, featuring community high tops perfect for socializing. Wild Taco is the fun, casual and memorable Mexican food neighborhood go-to.
Coming Soon to Governor's Park Neighborhood!
Mexican food that is wild-at-heart. At Wild Taco Denver our curiosity gets the best of us. Traditional Mexican fare, with delicious classic tacos at its core, flavored with the unexpected in our dining and cocktail programs. Located in the heart of the new pedestrian-only block on 7th, between Grant St. and Sherman St., our lively outdoor patio is as much of the experience as our indoor dining room, featuring community high tops perfect for socializing. Wild Taco is the fun, casual and memorable Mexican food neighborhood go-to.
Mexican food that is wild-at-heart. At Wild Taco Denver our curiosity gets the best of us. Traditional Mexican fare, with delicious classic tacos at its core, flavored with the unexpected in our dining and cocktail programs. Located in the heart of the new pedestrian-only block on 7th, between Grant St. and Sherman St., our lively outdoor patio is as much of the experience as our indoor dining room, featuring community high tops perfect for socializing. Wild Taco is the fun, casual and memorable Mexican food neighborhood go-to.
4.5 (1)
Hasta $30
Viñedo
Phoenix/Arizona
Carlson Creek is an Arizona Wine Tasting Room located in the heart of Old Town Cottonwood. We are within walking distance of many other wine tasting rooms, bars, breweries, restaurants, shops and lodging. Our wines uniquely express our family vineyard site, located in Willcox, Arizona. With our 100% estate fruit, we produce award winning whites, rose's, reds and sweet wines. We are a proud member of the Verde Valley Wine Trail, and host travelers near and far.
Carlson Creek is an Arizona Wine Tasting Room located in the heart of Old Town Cottonwood. We are within walking distance of many other wine tasting rooms, bars, breweries, restaurants, shops and lodging. Our wines uniquely express our family vineyard site, located in Willcox, Arizona. With our 100% estate fruit, we produce award winning whites, rose's, reds and sweet wines. We are a proud member of the Verde Valley Wine Trail, and host travelers near and far.
4.6 (719)
De $31 a $50
De la granja a la mesa
Costa Central de California
Welcome to Ellie's Tap & Vine... Join us for seasonal cuisine, elegant ranch ambiance and great wine! We are Valley to Table dining, working with many local farms and purveyors; We look forward to seeing you soon! Our menu changes regularly, so please feel free to visit our website: www.elliestapandvine.com or follow us on IG and/or FB.
Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.
We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.
We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
Welcome to Ellie's Tap & Vine... Join us for seasonal cuisine, elegant ranch ambiance and great wine! We are Valley to Table dining, working with many local farms and purveyors; We look forward to seeing you soon! Our menu changes regularly, so please feel free to visit our website: www.elliestapandvine.com or follow us on IG and/or FB.
Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.
We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.
We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
4.2 (715)
Hasta $30
Mexicana
Los Ángeles
Los restaurantes Pink Taco tienen "comida mexicana con una gran actitud"; es un lugar donde se puede disfrutar de la emocionante gastronomía mexicana en un ambiente informal y muy estilizado. La calidad de los alimentos y su presentación vibrante establecen el tono del restaurante, y aunque el sabor tiene la mayor importancia, en el Pink Taco - Sunset consideran que la experiencia sensorial de los comensales solo puede mejorarse con buena música, decoración exótica y el personal más condimentado de la ciudad.
Los restaurantes Pink Taco tienen "comida mexicana con una gran actitud"; es un lugar donde se puede disfrutar de la emocionante gastronomía mexicana en un ambiente informal y muy estilizado. La calidad de los alimentos y su presentación vibrante establecen el tono del restaurante, y aunque el sabor tiene la mayor importancia, en el Pink Taco - Sunset consideran que la experiencia sensorial de los comensales solo puede mejorarse con buena música, decoración exótica y el personal más condimentado de la ciudad.
4.6 (2453)
De $31 a $50
Italiana
Los Ángeles
El Officine BRERA es una trattoría inspirada en la cucina povera (cocina pobre) típica del país a lo largo del valle del río Po en el norte de Italia.
También cabe destacar la influencia del restaurador de Matteo Ferdinandi, el chef Angelo Auriana y la sommelier/directora de bebidas Francine Diamond-Ferdinandi.
Para cenas privadas y catering, contactar con Adan Valdez a través de la dirección de e-mail: adan@officinebrera.com o por teléfono: (213) 553-8006.
El Officine BRERA es una trattoría inspirada en la cucina povera (cocina pobre) típica del país a lo largo del valle del río Po en el norte de Italia.
También cabe destacar la influencia del restaurador de Matteo Ferdinandi, el chef Angelo Auriana y la sommelier/directora de bebidas Francine Diamond-Ferdinandi.
Para cenas privadas y catering, contactar con Adan Valdez a través de la dirección de e-mail: adan@officinebrera.com o por teléfono: (213) 553-8006.
4.8 (952)
De $31 a $50
Americana contemporánea
Los Ángeles
Koreatown se ubica en el corazón de Los Ángeles y ofrece la gastronomía progresiva del sur de California del chef y propietario Jonathan Whitener.
Koreatown se ubica en el corazón de Los Ángeles y ofrece la gastronomía progresiva del sur de California del chef y propietario Jonathan Whitener.
3.6 (49)
De $31 a $50
Pizzeria
Los Ángeles
Town is an independently owned pizzeria proudly serving handmade pizzas and salads using original recipes and quality ingredients. We offer a variety of classic and specialty pizzas by the slice and whole pies can be made to order. Visit our dining room nextdoor for an extended menu with salads, snacks, beer and wine.
Town is an independently owned pizzeria proudly serving handmade pizzas and salads using original recipes and quality ingredients. We offer a variety of classic and specialty pizzas by the slice and whole pies can be made to order. Visit our dining room nextdoor for an extended menu with salads, snacks, beer and wine.
4.4 (85)
De $31 a $50
Americana
Los Ángeles
Local ingredients | World Flavors
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Local ingredients | World Flavors
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
Fresh, carefully curated food from local artisans!
Complimentary 3h parking for dinner with validation. Details on our website: www.StradaDTLA.com
We are looking forward to hosting you soon!
4.6 (225)
Hasta $30
Americana
Los Ángeles
Walk-ins only. We do not take reservations. Come on in!
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
Walk-ins only. We do not take reservations. Come on in!
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
We are a joyful feel-good restaurant, bakery & cocktail bar with the soul of a diner. We serve BREAKFAST, LUNCH, COCKTAILS, PASTRIES and more. We have an additional HAPPY HOUR MENU (2:00-4:00p Monday-Friday). You can view our menus at: alldaybabyla.com/menu. We offer indoor & outdoor seating, plus bar seating.
We are a proud Michelin Bib Gourmand restaurant and among LA Times' 101 Best Restaurants.
4.7 (111)
Hasta $30
Italiana
Los Ángeles
Mario & Allegra Perez met when they began working together in an Italian restaurant in Santa Monica in 2000. In 2008, they started their first restaurant, Tortuga Bay, which features authentic dishes from Mario's hometown of Guadalajara, Mexico.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
Mario & Allegra Perez met when they began working together in an Italian restaurant in Santa Monica in 2000. In 2008, they started their first restaurant, Tortuga Bay, which features authentic dishes from Mario's hometown of Guadalajara, Mexico.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
3.7 (2709)
De $31 a $50
Mexicana
Los Ángeles
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
4.8 (7)
Hasta $30
Peruana
Los Ángeles
Aymara Peruvian Kitchen is a genuine Peruvian restaurant & catering located in East Los Angeles serving flavorful Peruvian cuisine, using only fresh ingredients. The dynamic couple Caroline and Ralph serve a variety of tasty dishes in a cozy ambiance or Al Fresco on the new patio including Ceviche Clasico, Signature Lomo Saltado, Peruvian-style fried rice & stir-fry noodles, and homemade salsas. Reservation are guaranteed for 15 minutes.
Aymara Peruvian Kitchen is a genuine Peruvian restaurant & catering located in East Los Angeles serving flavorful Peruvian cuisine, using only fresh ingredients. The dynamic couple Caroline and Ralph serve a variety of tasty dishes in a cozy ambiance or Al Fresco on the new patio including Ceviche Clasico, Signature Lomo Saltado, Peruvian-style fried rice & stir-fry noodles, and homemade salsas. Reservation are guaranteed for 15 minutes.
4.5 (60)
De $31 a $50
Japonesa
Los Ángeles
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
4.4 (228)
De $31 a $50
Mundial, internacional
Condado de Orange
Since 2007 Old Vine Kitchen & Bar has redefined upscale-casual dining in Orange County . The award-winning restaurant, operated by chef-owner Mark McDonald and sommelier-owner Kate Perry, serves dinner, crafted cocktails and Sunday Brunch, curating the best of food, wine, and cocktails in a non-pretentious, casual atmosphere. Old Vine remains deeply committed to their tested philosophy of featuring regional cuisine, quality products, and fostering authentic connections with customers.
Since 2007 Old Vine Kitchen & Bar has redefined upscale-casual dining in Orange County . The award-winning restaurant, operated by chef-owner Mark McDonald and sommelier-owner Kate Perry, serves dinner, crafted cocktails and Sunday Brunch, curating the best of food, wine, and cocktails in a non-pretentious, casual atmosphere. Old Vine remains deeply committed to their tested philosophy of featuring regional cuisine, quality products, and fostering authentic connections with customers.
3.8 (255)
De $31 a $50
Mexicana contemporánea
Condado de Orange
With a moody Mexico City vibe & modern dining room, Gema has an intimate neighborhood feel & buzzy bar scene. Our scratch-made kitchen highlights the finest Mexican ingredients & the countries staples of corn, chiles & regional cheeses .Our craft cocktail program changes with the season & features house-made syrups & fresh daily juiced citrus. Our bar hosts over 100 bottles of Mexico's finest small batch Mezcals which can be enjoyed in a flight or purchased by bottle and housed for your convenience inour Mezcal Liabrary. Our wines are brought in from Valle de Guadaulape and offer an amazing taste into the emerging Baja wine region. Gema celebrates the vast & sophisticated cuisine of Mexico, its people & its culture. We are proud to serve authentic Mexican cuisine that moves beyond the stereotypical bean and rice culture often associatedwith Mexican eateries. We hope you join us at Gema to experience the true palate of Mexican dining.
With a moody Mexico City vibe & modern dining room, Gema has an intimate neighborhood feel & buzzy bar scene. Our scratch-made kitchen highlights the finest Mexican ingredients & the countries staples of corn, chiles & regional cheeses .Our craft cocktail program changes with the season & features house-made syrups & fresh daily juiced citrus. Our bar hosts over 100 bottles of Mexico's finest small batch Mezcals which can be enjoyed in a flight or purchased by bottle and housed for your convenience inour Mezcal Liabrary. Our wines are brought in from Valle de Guadaulape and offer an amazing taste into the emerging Baja wine region. Gema celebrates the vast & sophisticated cuisine of Mexico, its people & its culture. We are proud to serve authentic Mexican cuisine that moves beyond the stereotypical bean and rice culture often associatedwith Mexican eateries. We hope you join us at Gema to experience the true palate of Mexican dining.
4.3 (1155)
Hasta $30
Mexicana
Palm Springs/Ciudades del desierto de la palma
Welcome to Rio Azul Mexican Bar & Grill, the Best of Mexico in the heart of Palm Springs. Chef Ernesto’s family-Inspired award winning authentic Mexican cuisine is handcrafted with the best ingredients and served in a vibrant space to enhance your dining experience. You’ll be charmed by the colorful and deliciously vibrant atmosphere and wowed by the culinary creation of Chef Ernesto’s cuisine. It is a magical combination of delicious fresh and flavorful ingredients with a philosophy of slow food preparation where everything is made to order. As a result you have a dining experience that excites and delights your senses. The place to be for Mexican food where food speaks to your palate. Voted “Best Mexican Restaurant and Best Margarita by Palm Springs Magazine.
Welcome to Rio Azul Mexican Bar & Grill, the Best of Mexico in the heart of Palm Springs. Chef Ernesto’s family-Inspired award winning authentic Mexican cuisine is handcrafted with the best ingredients and served in a vibrant space to enhance your dining experience. You’ll be charmed by the colorful and deliciously vibrant atmosphere and wowed by the culinary creation of Chef Ernesto’s cuisine. It is a magical combination of delicious fresh and flavorful ingredients with a philosophy of slow food preparation where everything is made to order. As a result you have a dining experience that excites and delights your senses. The place to be for Mexican food where food speaks to your palate. Voted “Best Mexican Restaurant and Best Margarita by Palm Springs Magazine.
4.4 (4989)
De $31 a $50
Francesa
Sacramento/Sacramento Valley
El restaurante La Provence ofrece los sabores regionales de Francia y de la región mediterránea preparados al estilo de California y servidos en el jardín.
El restaurante La Provence ofrece los sabores regionales de Francia y de la región mediterránea preparados al estilo de California y servidos en el jardín.
4.5 (132)
Hasta $30
Mundial, internacional
Sacramento/Sacramento Valley
Solomon's represents the heart of a Jewish delicatessen combined with international street food inspired by great cities around the world where Tower Records had stores, including Bangkok, Buenos Aires, Mexico City, Tel Aviv and Tokyo. Like Tower Records, Solomon's is a community gathering place where culture and music is celebrated and everyone is welcome.
NO BAGELS, NO LIFE
Located in the heart of Downtown Sacramento, a block from Golden 1 Center, in a remastered Tower Records store, the spirit of the record store that shifted music culture lives on at Solomon's.
Please Note: All reservations are 1.5 hour seatings. We will do our best to extend when possible. Reservations apply to our dining room and expansive patio. The Russ Room, on the 2nd floor, is a live music venue, art gallery, and social space overlooking K Street featuring a mix of seating options including private dining, lounge, cocktail and standing room.
NO BAGELS, NO LIFE
Located in the heart of Downtown Sacramento, a block from Golden 1 Center, in a remastered Tower Records store, the spirit of the record store that shifted music culture lives on at Solomon's.
Please Note: All reservations are 1.5 hour seatings. We will do our best to extend when possible. Reservations apply to our dining room and expansive patio. The Russ Room, on the 2nd floor, is a live music venue, art gallery, and social space overlooking K Street featuring a mix of seating options including private dining, lounge, cocktail and standing room.
Solomon's represents the heart of a Jewish delicatessen combined with international street food inspired by great cities around the world where Tower Records had stores, including Bangkok, Buenos Aires, Mexico City, Tel Aviv and Tokyo. Like Tower Records, Solomon's is a community gathering place where culture and music is celebrated and everyone is welcome.
NO BAGELS, NO LIFE
Located in the heart of Downtown Sacramento, a block from Golden 1 Center, in a remastered Tower Records store, the spirit of the record store that shifted music culture lives on at Solomon's.
Please Note: All reservations are 1.5 hour seatings. We will do our best to extend when possible. Reservations apply to our dining room and expansive patio. The Russ Room, on the 2nd floor, is a live music venue, art gallery, and social space overlooking K Street featuring a mix of seating options including private dining, lounge, cocktail and standing room.
NO BAGELS, NO LIFE
Located in the heart of Downtown Sacramento, a block from Golden 1 Center, in a remastered Tower Records store, the spirit of the record store that shifted music culture lives on at Solomon's.
Please Note: All reservations are 1.5 hour seatings. We will do our best to extend when possible. Reservations apply to our dining room and expansive patio. The Russ Room, on the 2nd floor, is a live music venue, art gallery, and social space overlooking K Street featuring a mix of seating options including private dining, lounge, cocktail and standing room.
4.1 (596)
De $31 a $50
Pescados y Mariscos
San Diego
The best seafood in all of San Diego is officially in the Gaslamp District! Surround yourself in a stunning and vibrant aura while you and your friends indulge in the best seafood, oysters and caviar that Southern California has to offer! Our deal is simple. You pick the fish from our ice display, specify the weight and how you’d like it cooked, and let our world-class chefs do the rest!
Using this method we can guarantee the highest quality of freshness and can make sure that you receive exactly what you want! We know that we will provide unparalleled freshness, and taste that cannot be beaten! Stop by today and transform your understanding of excellent seafood!
Using this method we can guarantee the highest quality of freshness and can make sure that you receive exactly what you want! We know that we will provide unparalleled freshness, and taste that cannot be beaten! Stop by today and transform your understanding of excellent seafood!
The best seafood in all of San Diego is officially in the Gaslamp District! Surround yourself in a stunning and vibrant aura while you and your friends indulge in the best seafood, oysters and caviar that Southern California has to offer! Our deal is simple. You pick the fish from our ice display, specify the weight and how you’d like it cooked, and let our world-class chefs do the rest!
Using this method we can guarantee the highest quality of freshness and can make sure that you receive exactly what you want! We know that we will provide unparalleled freshness, and taste that cannot be beaten! Stop by today and transform your understanding of excellent seafood!
Using this method we can guarantee the highest quality of freshness and can make sure that you receive exactly what you want! We know that we will provide unparalleled freshness, and taste that cannot be beaten! Stop by today and transform your understanding of excellent seafood!
3.9 (57)
Hasta $30
Americana
San Diego
We are no longer using OpenTable for reservations. Please see our website.
We are no longer using OpenTable for reservations. Please see our website.
4.2 (97)
Hasta $30
Sin Especificar
San Diego
Westerly is the gathering place of Point Loma. We focus on utilizing local, seasonal, and coastal ingredients to create inspired, chef-driven interpretations of food and drinks that we all love. Our flavors create both a sense of comfort and excitement. Our spaces invite you to explore, engage, and most importantly, escape. Through our devotion to technique and creativity, we aim to embrace tradition, while creating our own classics. Our passion is the craft behind true hospitality.
Everyday we look forward to welcoming our guests and local community with our warm and gracious service. Every week you can look forward to a local farmer’s market, live music, movie nights, and Point Loma’s best brunch on our beautiful, sun-drenched courtyard. Every season you can anticipate experiencing new and exciting dishes and cocktails that utilize fresh, local ingredients. Westerly is many things. We are both lively and intimate. We are energetic and ambitious, yet laid-back.
Everyday we look forward to welcoming our guests and local community with our warm and gracious service. Every week you can look forward to a local farmer’s market, live music, movie nights, and Point Loma’s best brunch on our beautiful, sun-drenched courtyard. Every season you can anticipate experiencing new and exciting dishes and cocktails that utilize fresh, local ingredients. Westerly is many things. We are both lively and intimate. We are energetic and ambitious, yet laid-back.
Westerly is the gathering place of Point Loma. We focus on utilizing local, seasonal, and coastal ingredients to create inspired, chef-driven interpretations of food and drinks that we all love. Our flavors create both a sense of comfort and excitement. Our spaces invite you to explore, engage, and most importantly, escape. Through our devotion to technique and creativity, we aim to embrace tradition, while creating our own classics. Our passion is the craft behind true hospitality.
Everyday we look forward to welcoming our guests and local community with our warm and gracious service. Every week you can look forward to a local farmer’s market, live music, movie nights, and Point Loma’s best brunch on our beautiful, sun-drenched courtyard. Every season you can anticipate experiencing new and exciting dishes and cocktails that utilize fresh, local ingredients. Westerly is many things. We are both lively and intimate. We are energetic and ambitious, yet laid-back.
Everyday we look forward to welcoming our guests and local community with our warm and gracious service. Every week you can look forward to a local farmer’s market, live music, movie nights, and Point Loma’s best brunch on our beautiful, sun-drenched courtyard. Every season you can anticipate experiencing new and exciting dishes and cocktails that utilize fresh, local ingredients. Westerly is many things. We are both lively and intimate. We are energetic and ambitious, yet laid-back.
4.6 (4348)
De $31 a $50
Americana contemporánea
Región de la Bahía de San Francisco
Desde que abrió en 1993, One Market Restaurant ha ofrecido exclusivamente vinos estadounidenses para complementar su compromiso con la gastronomía estadounidense fresca de la granja y de temporada.
Desde que abrió en 1993, One Market Restaurant ha ofrecido exclusivamente vinos estadounidenses para complementar su compromiso con la gastronomía estadounidense fresca de la granja y de temporada.
4.6 (180)
Hasta $30
Malasia
Región de la Bahía de San Francisco
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too.
Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.
Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.
Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Shiok! Singapore Kitchen offers a selection of authentic Singaporean food in a casual and friendly environment. We hope you will enjoy our home-cooked flavors and find it a Shiok experience too.
Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.
Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
Singapore is a multi-ethnic society made up of Chinese, Malay, and Indian, whose immigrant forefathers brought with them rich food traditions from across Asia.
Typical Singaporean food is thus an exciting blend of culinary heritage based on some of Asia's greatest cuisine. This combination creates a unique and dynamic flavor more lively and far richer than the traditions from which they stem.
4.1 (449)
Hasta $30
Latina / Española
Región de la Bahía de San Francisco
Coco Cabana ofrece una experiencia única inspirada en los majestuosos sabores de todos los países de América Latina. Coco Cabana es una mezcla moderna de calor latino y sabor. El lugar ofrece una experiencia relajada y elegante, a través de todo el restaurante y el salón, con una extensa selección de tapas y menú fijo pensado para todos. Coco Cabana sirve sangrías elaboradas con fruta fresca, mojitos, vinos locales y cócteles especiales que destacan los sabores típicos de la cocina. Venga a comer, beber y relajarse en Coco Cabana.
Coco Cabana ofrece una experiencia única inspirada en los majestuosos sabores de todos los países de América Latina. Coco Cabana es una mezcla moderna de calor latino y sabor. El lugar ofrece una experiencia relajada y elegante, a través de todo el restaurante y el salón, con una extensa selección de tapas y menú fijo pensado para todos. Coco Cabana sirve sangrías elaboradas con fruta fresca, mojitos, vinos locales y cócteles especiales que destacan los sabores típicos de la cocina. Venga a comer, beber y relajarse en Coco Cabana.
4.7 (733)
De $31 a $50
Californiana
Región de la Bahía de San Francisco
El Cassava es un restaurante local íntimo situado en el Outer Richmond de San Francisco y sirve comida californiana moderna.
El establecimiento sirve el desayuno y el almuerzo de estilo cafetería de lunes a viernes, el brunch los fines de semana y la cena 6 días a la semana.
El restaurante está disponible para cenas de celebración grandes y cuenta con ofertas para comidas privadas. Para más información sobre comidas privadas, visite la página web, llame por teléfono o pase por el establecimiento.
El Cassava es un restaurante local íntimo situado en el Outer Richmond de San Francisco y sirve comida californiana moderna.
El establecimiento sirve el desayuno y el almuerzo de estilo cafetería de lunes a viernes, el brunch los fines de semana y la cena 6 días a la semana.
El restaurante está disponible para cenas de celebración grandes y cuenta con ofertas para comidas privadas. Para más información sobre comidas privadas, visite la página web, llame por teléfono o pase por el establecimiento.
4.7 (1185)
De $31 a $50
Mediterránea
Región de la Bahía de San Francisco
Shakewell es un restaurante de cocina mediterránea típico de determinada zona. El menú está lleno de nuestros platillos favoritos de lugares como España, Turquía y el norte de África con nuestros propios giros especiales. El bar ofrece cócteles creados con ingredientes hechos aquí y que se adquieren de proveedores locales, igualmente ocurre en la cocina. Estamos orgullosos de ser uno de los restaurantes recomendados en la Guía Michelin 2015.
Shakewell es un restaurante de cocina mediterránea típico de determinada zona. El menú está lleno de nuestros platillos favoritos de lugares como España, Turquía y el norte de África con nuestros propios giros especiales. El bar ofrece cócteles creados con ingredientes hechos aquí y que se adquieren de proveedores locales, igualmente ocurre en la cocina. Estamos orgullosos de ser uno de los restaurantes recomendados en la Guía Michelin 2015.
4.8 (77)
De $31 a $50
Americana
Región de la Bahía de San Francisco
Located directly across from Lake Merritt along bustling, tree-lined Grand Ave, Sidebar is a social and friendly neighborhood full-service restaurant offering timeless appeal with a modern approach.
Join us on our dog-friendly outdoor patio, inside at one of our comfortable window view tables, or take a seat at the copper bar and enjoy Chef Amol’s delicious menu of appetizers, salads, pastas, burgers, fish, chicken and steak. Add in inventive and delicious craft cocktails from Bar Manager Ben and we've got you covered for the evening. We offer a rotating weekly mussel special, private event bookings, and offer takeout as well. Pop in after a long day’s work, on your way to or from the farmer’s market or before catching a flick at Grand Lake Theater.
Join us on our dog-friendly outdoor patio, inside at one of our comfortable window view tables, or take a seat at the copper bar and enjoy Chef Amol’s delicious menu of appetizers, salads, pastas, burgers, fish, chicken and steak. Add in inventive and delicious craft cocktails from Bar Manager Ben and we've got you covered for the evening. We offer a rotating weekly mussel special, private event bookings, and offer takeout as well. Pop in after a long day’s work, on your way to or from the farmer’s market or before catching a flick at Grand Lake Theater.
Located directly across from Lake Merritt along bustling, tree-lined Grand Ave, Sidebar is a social and friendly neighborhood full-service restaurant offering timeless appeal with a modern approach.
Join us on our dog-friendly outdoor patio, inside at one of our comfortable window view tables, or take a seat at the copper bar and enjoy Chef Amol’s delicious menu of appetizers, salads, pastas, burgers, fish, chicken and steak. Add in inventive and delicious craft cocktails from Bar Manager Ben and we've got you covered for the evening. We offer a rotating weekly mussel special, private event bookings, and offer takeout as well. Pop in after a long day’s work, on your way to or from the farmer’s market or before catching a flick at Grand Lake Theater.
Join us on our dog-friendly outdoor patio, inside at one of our comfortable window view tables, or take a seat at the copper bar and enjoy Chef Amol’s delicious menu of appetizers, salads, pastas, burgers, fish, chicken and steak. Add in inventive and delicious craft cocktails from Bar Manager Ben and we've got you covered for the evening. We offer a rotating weekly mussel special, private event bookings, and offer takeout as well. Pop in after a long day’s work, on your way to or from the farmer’s market or before catching a flick at Grand Lake Theater.
4.8 (373)
Hasta $30
Mexicana
Región de la Bahía de San Francisco
C CASA has been offering globally inspired, innovative and healthy Mexican cuisine from our Taco counter, since 2010. Winner of numerous awards including multiple Michelin Bib Gourmands, C CASA's Reimagined Mexican food is healthy, colorful and Rockin' Delicious! And we're 100% Gluten Free!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
C CASA has been offering globally inspired, innovative and healthy Mexican cuisine from our Taco counter, since 2010. Winner of numerous awards including multiple Michelin Bib Gourmands, C CASA's Reimagined Mexican food is healthy, colorful and Rockin' Delicious! And we're 100% Gluten Free!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
3.3 (7)
Hasta $30
Italiana
Región de la Bahía de San Francisco
A16 Popup at SF FOG Fair: Lucania at A16
Step into a world of rustic Italian charm at the A16 Popup at SF FOG Fair. This exclusive event brings the renowned flavors of A16, a Michelin Bib Gourmand-awarded restaurant, to the heart of the city.
Indulge in wood-fired pizzas crafted with the finest ingredients. From the classic Margherita to the innovative Vesuvio with spicy soppressata and smoked scamorza, each bite is a symphony of textures and tastes.
Beyond the pizzas, a delectable array of antipasti and handmade pastas awaits. Savor the creamy burrata, the vibrant panzanella salad, and the perfectly al dente rigatoni amatriciana.
Complement your meal with a curated selection of Italian wines. A16 handpicked a collection of rare vintages from Southern Italy, each perfectly paired to enhance your dining experience.
Step into a world of rustic Italian charm at the A16 Popup at SF FOG Fair. This exclusive event brings the renowned flavors of A16, a Michelin Bib Gourmand-awarded restaurant, to the heart of the city.
Indulge in wood-fired pizzas crafted with the finest ingredients. From the classic Margherita to the innovative Vesuvio with spicy soppressata and smoked scamorza, each bite is a symphony of textures and tastes.
Beyond the pizzas, a delectable array of antipasti and handmade pastas awaits. Savor the creamy burrata, the vibrant panzanella salad, and the perfectly al dente rigatoni amatriciana.
Complement your meal with a curated selection of Italian wines. A16 handpicked a collection of rare vintages from Southern Italy, each perfectly paired to enhance your dining experience.
A16 Popup at SF FOG Fair: Lucania at A16
Step into a world of rustic Italian charm at the A16 Popup at SF FOG Fair. This exclusive event brings the renowned flavors of A16, a Michelin Bib Gourmand-awarded restaurant, to the heart of the city.
Indulge in wood-fired pizzas crafted with the finest ingredients. From the classic Margherita to the innovative Vesuvio with spicy soppressata and smoked scamorza, each bite is a symphony of textures and tastes.
Beyond the pizzas, a delectable array of antipasti and handmade pastas awaits. Savor the creamy burrata, the vibrant panzanella salad, and the perfectly al dente rigatoni amatriciana.
Complement your meal with a curated selection of Italian wines. A16 handpicked a collection of rare vintages from Southern Italy, each perfectly paired to enhance your dining experience.
Step into a world of rustic Italian charm at the A16 Popup at SF FOG Fair. This exclusive event brings the renowned flavors of A16, a Michelin Bib Gourmand-awarded restaurant, to the heart of the city.
Indulge in wood-fired pizzas crafted with the finest ingredients. From the classic Margherita to the innovative Vesuvio with spicy soppressata and smoked scamorza, each bite is a symphony of textures and tastes.
Beyond the pizzas, a delectable array of antipasti and handmade pastas awaits. Savor the creamy burrata, the vibrant panzanella salad, and the perfectly al dente rigatoni amatriciana.
Complement your meal with a curated selection of Italian wines. A16 handpicked a collection of rare vintages from Southern Italy, each perfectly paired to enhance your dining experience.
5 (108)
Hasta $30
Asiática contemporáneo
Región de la Bahía de San Francisco
ATTENTION: 18+ on Thursday-Saturday.
Family Days are Wednesdays & Sundays!
Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas. Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!
Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
Family Days are Wednesdays & Sundays!
Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas. Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!
Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
ATTENTION: 18+ on Thursday-Saturday.
Family Days are Wednesdays & Sundays!
Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas. Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!
Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
Family Days are Wednesdays & Sundays!
Our specialty is Hapa-Hawaiian cuisine, representing a modern melting-pot of Asian cuisines. Signature dishes include our house-made Spam Musubi, guava wood-smoked Pig Melt, and Lilikoi Malasadas. Within our welcoming retro/modern space lounge you'll find an island bar and a rotating selection of pinball machines. Our beverage program embraces wine, sake and a large variety of craft beers including our personal passion, sour beers!
Outer Orbit is a unique restaurant focused on delicious food and a fun time. We're located in Mission-Bernal SF, across the street from neighborhood institutions Blue Plate and Emmy's Spaghetti Shack.
Are you in the neighborhood because of a live show? We're near El Rio and The Knockout!
For late night cocktails, we suggest The Royal Cuckoo.
4.3 (17)
Hasta $30
China
Región de la Bahía de San Francisco
We specialize in Asian Tapas, Dumplings & Wok Specialties. A must try are Garlic Noodles, Szechwan Pork Noodles, Shanghai Soup Dumplings, Pot Stickers, Peking Ribs and Pork Belly Sliders!
We have Select Beer & Wine, Dine In, Take Out and Delivery by Apps.
We have Select Beer & Wine, Dine In, Take Out and Delivery by Apps.
We specialize in Asian Tapas, Dumplings & Wok Specialties. A must try are Garlic Noodles, Szechwan Pork Noodles, Shanghai Soup Dumplings, Pot Stickers, Peking Ribs and Pork Belly Sliders!
We have Select Beer & Wine, Dine In, Take Out and Delivery by Apps.
We have Select Beer & Wine, Dine In, Take Out and Delivery by Apps.
3.9 (125)
más de $50
Europea oriental
Región de la Bahía de San Francisco
BIRCH & RYE presents a modern interpretation of Russian cuisine. Using premium and niche ingredients, the restaurant reimagines Russian food through a California lens, featuring unique takes on traditional plates that are deconstructed.
Among the light & seasonal dishes at Birch & Rye are several GF and vegan options. The beverage program features infused vodkas & Eastern European wines.
Photos by Sarah Felker.
Among the light & seasonal dishes at Birch & Rye are several GF and vegan options. The beverage program features infused vodkas & Eastern European wines.
Photos by Sarah Felker.
BIRCH & RYE presents a modern interpretation of Russian cuisine. Using premium and niche ingredients, the restaurant reimagines Russian food through a California lens, featuring unique takes on traditional plates that are deconstructed.
Among the light & seasonal dishes at Birch & Rye are several GF and vegan options. The beverage program features infused vodkas & Eastern European wines.
Photos by Sarah Felker.
Among the light & seasonal dishes at Birch & Rye are several GF and vegan options. The beverage program features infused vodkas & Eastern European wines.
Photos by Sarah Felker.
3.4 (89)
De $31 a $50
Cortes de carne
Región de la Bahía de San Francisco
A unique dining experience, showcasing a variety of skewered meats that are carved or cut table side. A prime steakhouse destination with authentic rodizio style dining.
A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
A unique dining experience, showcasing a variety of skewered meats that are carved or cut table side. A prime steakhouse destination with authentic rodizio style dining.
A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
A traditional Brazilian restaurant that captures the charm of the Gaucho cooking style. Live music, Dj Night,
3.9 (75)
Hasta $30
Americana contemporánea
Región de la Bahía de San Francisco
Members Only is supper club and craft cocktail lounge located in San Francisco's Lower Nob Hill neighborhood. Contrary to what the name might suggest, Members Only is considered an Anti-Private Club. You’ll find no members at Members Only, just an “everyone’s welcome” policy – as long as you're here to have a good time. Harkening back to the original supper club era of the 1930's, you can expect to find expertly crafted cocktails, fine food and eclectically fun music in a dynamic bi-level space.
Members Only is supper club and craft cocktail lounge located in San Francisco's Lower Nob Hill neighborhood. Contrary to what the name might suggest, Members Only is considered an Anti-Private Club. You’ll find no members at Members Only, just an “everyone’s welcome” policy – as long as you're here to have a good time. Harkening back to the original supper club era of the 1930's, you can expect to find expertly crafted cocktails, fine food and eclectically fun music in a dynamic bi-level space.
4.4 (129)
Hasta $30
Asiática
Región de la Bahía de San Francisco
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
4.8 (2)
De $31 a $50
Latinoamericana
Región de la Bahía de San Francisco
Coming Soon! Unique friendly staff and nice and clean to have fun
Coming Soon! Unique friendly staff and nice and clean to have fun
3.7 (14)
Hasta $30
Cubana
Región de la Bahía de San Francisco
El Nuevo Frutilandia is a small family run restaurant, serving the San Francisco's Mission district for over 55 years! El Nuevo Frutilandia serves authentic Cuban & Puerto Rican slow cooked, classic dishes such as Lechon (slow roasted pork), Ropa Vieja (Cuban Braised Steak), Sweet Plantains, Mofongo, Empanadas, Arroz con Gandules, Tres Leches Cake, Tostones, Ceviche Mixto, Yuca Frita and much more. We will transport you to the islands of Cuba & Puerto Rico with our delicious recipes and passion for Caribbean flavors. Sit back, listen to Salsa music while enjoying your favorite comfort food today!
El Nuevo Frutilandia is a small family run restaurant, serving the San Francisco's Mission district for over 55 years! El Nuevo Frutilandia serves authentic Cuban & Puerto Rican slow cooked, classic dishes such as Lechon (slow roasted pork), Ropa Vieja (Cuban Braised Steak), Sweet Plantains, Mofongo, Empanadas, Arroz con Gandules, Tres Leches Cake, Tostones, Ceviche Mixto, Yuca Frita and much more. We will transport you to the islands of Cuba & Puerto Rico with our delicious recipes and passion for Caribbean flavors. Sit back, listen to Salsa music while enjoying your favorite comfort food today!
4.2 (328)
Hasta $30
Desayuno
Región de la Bahía de San Francisco
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We hope to brighten your day with our colorful, delicious and thoughtful creations. As always, we do not provide anything less than a perfect experience. #sonandgarden #bestbreakfast #brunch #breakfast restaurant
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We hope to brighten your day with our colorful, delicious and thoughtful creations. As always, we do not provide anything less than a perfect experience. #sonandgarden #bestbreakfast #brunch #breakfast restaurant
4.1 (1214)
De $31 a $50
Pub
Denver/Colorado
Trapper’s Bar & Grill, Located Atop the Holiday Inn on the 4th floor, is home to the exclusive Romancing The Stone™ Sear-It-Yourself dining experience. Here, guests can be in charge of cooking on an individual 800 degree volcanic rock where every bite is hot and delicious. Come try our our new menu!!! Rocky Mountain views and a complete wine and mixed drinks selection; nestled atop the Holiday Inn off E470 and Parker Road. Check out our Happy Hour, in our bar area, from 4 p.m. to 6 p.m. Tuesday - Saturday!
Trapper’s Bar & Grill, Located Atop the Holiday Inn on the 4th floor, is home to the exclusive Romancing The Stone™ Sear-It-Yourself dining experience. Here, guests can be in charge of cooking on an individual 800 degree volcanic rock where every bite is hot and delicious. Come try our our new menu!!! Rocky Mountain views and a complete wine and mixed drinks selection; nestled atop the Holiday Inn off E470 and Parker Road. Check out our Happy Hour, in our bar area, from 4 p.m. to 6 p.m. Tuesday - Saturday!
4.6 (478)
Hasta $30
Tapas / Botanas
Denver/Colorado
THREE SAINTS REVIVAL IS A BEVERAGE FORWARD RESTAURANT CELEBRATING OLD AND NEW WORLD WINES AND A ROBUST SPIRIT AND CRAFT COCKTAIL PROGRAM. ITS CULINARY BACKBONE IS TAPAS AND SMALL PLATES INSPIRED BY EVERY EDGE OF THE MEDITERRANEAN — FROM SPAIN, PROVENCE, AND ITALY TO ISRAEL, EGYPT, AND GREECE.
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
THREE SAINTS REVIVAL IS A BEVERAGE FORWARD RESTAURANT CELEBRATING OLD AND NEW WORLD WINES AND A ROBUST SPIRIT AND CRAFT COCKTAIL PROGRAM. ITS CULINARY BACKBONE IS TAPAS AND SMALL PLATES INSPIRED BY EVERY EDGE OF THE MEDITERRANEAN — FROM SPAIN, PROVENCE, AND ITALY TO ISRAEL, EGYPT, AND GREECE.
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
3 (355)
De $31 a $50
Europea
Idaho
Apericena is a casual, upscale European concept centered around the love of all things food. Chef Danielle has curated a dining experience unlike any other in Boise with delicate flavors and locally sourced ingredients. A health-conscious kitchen, Apericena brings the opportunity to indulge where the love of food and wine intersect.
Apericena is a casual, upscale European concept centered around the love of all things food. Chef Danielle has curated a dining experience unlike any other in Boise with delicate flavors and locally sourced ingredients. A health-conscious kitchen, Apericena brings the opportunity to indulge where the love of food and wine intersect.
4.5 (1195)
más de $50
Cortes de carne
Las Vegas
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
4.6 (179)
De $31 a $50
Bar de pizzas
Tahoe/Región de Reno
Northwest Reno residents now have a cozy, fun and stress-free environment where you can relax, eat, play and enjoy time with family, friends and co-workers. Peavine Taphouse is the community hub that provides you with a friendly, themed atmosphere where you can get away from your daily grind, meet your neighbors, build long-lasting memories and rediscover the simple pleasures of life.
We feature 20 beer taps, a full bar, craft drinks, artisan style pizza, wings, soups and delicious salads.
We feature 20 beer taps, a full bar, craft drinks, artisan style pizza, wings, soups and delicious salads.
Northwest Reno residents now have a cozy, fun and stress-free environment where you can relax, eat, play and enjoy time with family, friends and co-workers. Peavine Taphouse is the community hub that provides you with a friendly, themed atmosphere where you can get away from your daily grind, meet your neighbors, build long-lasting memories and rediscover the simple pleasures of life.
We feature 20 beer taps, a full bar, craft drinks, artisan style pizza, wings, soups and delicious salads.
We feature 20 beer taps, a full bar, craft drinks, artisan style pizza, wings, soups and delicious salads.
3.1 (65)
De $31 a $50
Pescados y Mariscos
Portland/Oregón
LET'S BREAK BREAD - AND CRAB - TOGETHER!
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
LET'S BREAK BREAD - AND CRAB - TOGETHER!
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
4.7 (1353)
De $31 a $50
Italiana contemporánea
Utah
El Stanza Italian Bistro & Wine Bar representa un nuevo concepto gastronómico ubicado en el centro de la ciudad de Salt Lake. El chef ejecutivo Phelix Gardner ha creado un menú increíble con sabores de Italia y una versión contemporánea de una gastronomía tradicional. La comida del chef Logan viene acompañada por la enoteca del director de bebidas Jimmy Santangelo y los cócteles de la casa creados por Amy Eldredge. Se pueden degustar vinos de todo el mundo, incluyendo vinos de alta gama de barril.
El Stanza Italian Bistro & Wine Bar representa un nuevo concepto gastronómico ubicado en el centro de la ciudad de Salt Lake. El chef ejecutivo Phelix Gardner ha creado un menú increíble con sabores de Italia y una versión contemporánea de una gastronomía tradicional. La comida del chef Logan viene acompañada por la enoteca del director de bebidas Jimmy Santangelo y los cócteles de la casa creados por Amy Eldredge. Se pueden degustar vinos de todo el mundo, incluyendo vinos de alta gama de barril.
4.3 (574)
Hasta $30
Pub
Seattle/Este de Washington
Thank you for 5 wonderful years and 1356 adoptions. We are closed.
Thank you for 5 wonderful years and 1356 adoptions. We are closed.
Hasta $30
Cortes de carne
Seattle/Este de Washington
Stanford's Steak is a contemporary steakhouse & lounge, featuring hand-trimmed premium cuts, creative share plates, sommelier-curated wine list, inventive cocktails, and a sleek lounge environment.
Stanford's Steak is a contemporary steakhouse & lounge, featuring hand-trimmed premium cuts, creative share plates, sommelier-curated wine list, inventive cocktails, and a sleek lounge environment.
5 (16)
Hasta $30
Viñedo
Seattle/Este de Washington
Founded in 2013, Three of Cups winery (winemakers of the year 2021) is based in the Artisan Hill area of Woodinville, WA producing limited quantities of premium Washington and Oregon State wine varietals. Three of Cups was formed by friends who share a passion for wine, food and wanted to expand our wine making beyond our friends and family.
Our grapes come from vineyards throughout WA and OR, predominately from the Red Mountain, Walla Walla Valley, and Columbia Valley AVA's. Our goal is to produce wines that express the very best of the regions we source from, the conditions of the vintage year, and will pair well with food or on their own by the glass. All wines are produced in small batches with careful attention to varietal characteristics using minimal intervention.
The tarot card, Three of Cups, symbolizes conviviality, abundance, joy and friendship – all things that happen naturally with wine. We look forward to sharing our wines with you!
Our grapes come from vineyards throughout WA and OR, predominately from the Red Mountain, Walla Walla Valley, and Columbia Valley AVA's. Our goal is to produce wines that express the very best of the regions we source from, the conditions of the vintage year, and will pair well with food or on their own by the glass. All wines are produced in small batches with careful attention to varietal characteristics using minimal intervention.
The tarot card, Three of Cups, symbolizes conviviality, abundance, joy and friendship – all things that happen naturally with wine. We look forward to sharing our wines with you!
Founded in 2013, Three of Cups winery (winemakers of the year 2021) is based in the Artisan Hill area of Woodinville, WA producing limited quantities of premium Washington and Oregon State wine varietals. Three of Cups was formed by friends who share a passion for wine, food and wanted to expand our wine making beyond our friends and family.
Our grapes come from vineyards throughout WA and OR, predominately from the Red Mountain, Walla Walla Valley, and Columbia Valley AVA's. Our goal is to produce wines that express the very best of the regions we source from, the conditions of the vintage year, and will pair well with food or on their own by the glass. All wines are produced in small batches with careful attention to varietal characteristics using minimal intervention.
The tarot card, Three of Cups, symbolizes conviviality, abundance, joy and friendship – all things that happen naturally with wine. We look forward to sharing our wines with you!
Our grapes come from vineyards throughout WA and OR, predominately from the Red Mountain, Walla Walla Valley, and Columbia Valley AVA's. Our goal is to produce wines that express the very best of the regions we source from, the conditions of the vintage year, and will pair well with food or on their own by the glass. All wines are produced in small batches with careful attention to varietal characteristics using minimal intervention.
The tarot card, Three of Cups, symbolizes conviviality, abundance, joy and friendship – all things that happen naturally with wine. We look forward to sharing our wines with you!
De $31 a $50
Americana
Phoenix/Arizona
Dear Santé family and friends,
It pains us to share that we are closing our doors. We are grateful to everyone for the support over the last year and a half.
The time we had to make a difference in lives and our community was
special to us.
Please follow our social media and our website ( www.lovesante.com )
for future opportunities in the works!
With Love,
Nico & Nick
It pains us to share that we are closing our doors. We are grateful to everyone for the support over the last year and a half.
The time we had to make a difference in lives and our community was
special to us.
Please follow our social media and our website ( www.lovesante.com )
for future opportunities in the works!
With Love,
Nico & Nick
Dear Santé family and friends,
It pains us to share that we are closing our doors. We are grateful to everyone for the support over the last year and a half.
The time we had to make a difference in lives and our community was
special to us.
Please follow our social media and our website ( www.lovesante.com )
for future opportunities in the works!
With Love,
Nico & Nick
It pains us to share that we are closing our doors. We are grateful to everyone for the support over the last year and a half.
The time we had to make a difference in lives and our community was
special to us.
Please follow our social media and our website ( www.lovesante.com )
for future opportunities in the works!
With Love,
Nico & Nick
Hasta $30
Italiana
Phoenix/Arizona
Pasta 78 is a fresh pasta quick-service restaurant. Our concept is to “build your own pasta bowl”, served with fresh pasta and your choice of our blended sauces made from scratch daily. We offer carry out, delivery, or eat-in service.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Pasta 78 is a fresh pasta quick-service restaurant. Our concept is to “build your own pasta bowl”, served with fresh pasta and your choice of our blended sauces made from scratch daily. We offer carry out, delivery, or eat-in service.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
De $31 a $50
Tapas / Botanas
Costa Central de California
Promesa is a Spanish and Portuguese inspired restaurant in the heart of Carmel By The Sea. We are open for lunch and dinner seven days a week, 12PM-9PM Sunday through Thursday, and 12PM-10PM Friday and Saturday. Reservations are highly recommended, although not required. Please call us for large parties or any difficulties booking: (831)574-8665
Promesa is a Spanish and Portuguese inspired restaurant in the heart of Carmel By The Sea. We are open for lunch and dinner seven days a week, 12PM-9PM Sunday through Thursday, and 12PM-10PM Friday and Saturday. Reservations are highly recommended, although not required. Please call us for large parties or any difficulties booking: (831)574-8665
Hasta $30
Vegetariana / Vegana
Los Ángeles
El Mohawk Bend está comprometido en ofrecer comida y bebida de elaboración artesanal y sostenible, procedente de todos los rincones de California mediante un flujo de trabajo que produzca pocos residuos y utilice materiales sostenibles. Su menú, siempre cambiante, celebra la riqueza de cada temporada, resaltando los sabores de los ingredientes más frescos. La decisión de trabajar en California no es solo por el medio ambiente, gracias al ahorro en el uso de combustible y los tiempos de transporte, sino que también es una manera de apoyar a sus fantásticos productores locales. La cocina abierta del establecimiento cuenta con un horno de Woodstone hecho a medida y zonas reservadas a la preparación de recetas veganas y no veganas. Su carta de bebidas es un homenaje a las cervecerías locales y las bodegas y destilerías pequeñas. Incluye 72 cervezas artesanas de grifo, 6 dispensadores de vino de acero inoxidable y licores artesanales. El Mohawk Bend, teatro de vaudeville con 100 años de antigüedad, es el lugar ideal para relajarse y disfrutar de deliciosas recetas y bebidas con sus amigos y gente de la zona.
El Mohawk Bend está comprometido en ofrecer comida y bebida de elaboración artesanal y sostenible, procedente de todos los rincones de California mediante un flujo de trabajo que produzca pocos residuos y utilice materiales sostenibles. Su menú, siempre cambiante, celebra la riqueza de cada temporada, resaltando los sabores de los ingredientes más frescos. La decisión de trabajar en California no es solo por el medio ambiente, gracias al ahorro en el uso de combustible y los tiempos de transporte, sino que también es una manera de apoyar a sus fantásticos productores locales. La cocina abierta del establecimiento cuenta con un horno de Woodstone hecho a medida y zonas reservadas a la preparación de recetas veganas y no veganas. Su carta de bebidas es un homenaje a las cervecerías locales y las bodegas y destilerías pequeñas. Incluye 72 cervezas artesanas de grifo, 6 dispensadores de vino de acero inoxidable y licores artesanales. El Mohawk Bend, teatro de vaudeville con 100 años de antigüedad, es el lugar ideal para relajarse y disfrutar de deliciosas recetas y bebidas con sus amigos y gente de la zona.
Hasta $30
Café / gastrobar
Los Ángeles
Cocktail Bar and Elevated Bar Food
Available for dine in on the patio and indoors.
Available for dine in on the patio and indoors.
Cocktail Bar and Elevated Bar Food
Available for dine in on the patio and indoors.
Available for dine in on the patio and indoors.
Hasta $30
Tex-Mex
Los Ángeles
A taste of Texas in West Hollywood on the famous Sunset Strip!
A taste of Texas in West Hollywood on the famous Sunset Strip!
De $31 a $50
Mexicana
Los Ángeles
A TODA MADRE born as consequence of Mexican Food has been evolving in the last decade, people is tired to eat a huge portions of rice, beans and a bunch of tortillas, We decided to show our culture through the food but in different way, not compromising the flavors and roots, we created a simple menu, every single taco has their own components , ingredients and explosion of flavors, at the same time, we use premium steaks to make tacos, burritos, quesadillas and bowls. We like rice and beans of course!, but for now it is time to show our food in a different presentation and healthy way.
A TODA MADRE born as consequence of Mexican Food has been evolving in the last decade, people is tired to eat a huge portions of rice, beans and a bunch of tortillas, We decided to show our culture through the food but in different way, not compromising the flavors and roots, we created a simple menu, every single taco has their own components , ingredients and explosion of flavors, at the same time, we use premium steaks to make tacos, burritos, quesadillas and bowls. We like rice and beans of course!, but for now it is time to show our food in a different presentation and healthy way.
De $31 a $50
Italiana
Los Ángeles
Inspired by the chic coastal farmhouses of Southern Italy, Bari's breezy dining room and bar transports guests to the Mediterranean seaside for seasonal cocktails, natural wines, and an extensive selection of grilled seafood, meats, vegetables, and pastas. Join us daily from "Aperitivo" hour through late night for casual service, great music, and a rotating menu of small plates featuring meticulously sourced local and imported ingredients.
Inspired by the chic coastal farmhouses of Southern Italy, Bari's breezy dining room and bar transports guests to the Mediterranean seaside for seasonal cocktails, natural wines, and an extensive selection of grilled seafood, meats, vegetables, and pastas. Join us daily from "Aperitivo" hour through late night for casual service, great music, and a rotating menu of small plates featuring meticulously sourced local and imported ingredients.
De $31 a $50
Pescados y Mariscos
Los Ángeles
We are Savida! We source the freshest seafood that we can lay our hands on and get the grooviest fruits & veggies from our beloved local farmers.
Our goal is not to interfere with the authenticity of our cooking style but to let our ingredients shine.
We strongly believe that when you eat with a smile on your face, life just gets better.
Our goal is not to interfere with the authenticity of our cooking style but to let our ingredients shine.
We strongly believe that when you eat with a smile on your face, life just gets better.
We are Savida! We source the freshest seafood that we can lay our hands on and get the grooviest fruits & veggies from our beloved local farmers.
Our goal is not to interfere with the authenticity of our cooking style but to let our ingredients shine.
We strongly believe that when you eat with a smile on your face, life just gets better.
Our goal is not to interfere with the authenticity of our cooking style but to let our ingredients shine.
We strongly believe that when you eat with a smile on your face, life just gets better.
De $31 a $50
Caribeña
Los Ángeles
Grand Opening June 24! Caribbean Haven, the beloved eatery with locations in Ventura and Thousand Oaks is launching a third location with a gorgeous marina view in Oxnard, CA. Called "The Haven at Whitesails", the new project brings a whole new menu while maintaining the island-inspired flair its sister restaurants are known for. Don't miss the latest creations from the internationally recognized, and locally treasured, Chef Hutton "Bobby" John. The menu will showcase new offerings such as Brown Stew Chilean Sea, Pepperpot Braised Short Ribs and Vegan Bolognese.
Grand Opening June 24! Caribbean Haven, the beloved eatery with locations in Ventura and Thousand Oaks is launching a third location with a gorgeous marina view in Oxnard, CA. Called "The Haven at Whitesails", the new project brings a whole new menu while maintaining the island-inspired flair its sister restaurants are known for. Don't miss the latest creations from the internationally recognized, and locally treasured, Chef Hutton "Bobby" John. The menu will showcase new offerings such as Brown Stew Chilean Sea, Pepperpot Braised Short Ribs and Vegan Bolognese.
De $31 a $50
Japonesa
Los Ángeles
Overlooking the Palihouse West Hollywood Lobby Lounge is Mezzanine Sushi, an intimate evening spot offering quality sake, Japanese finger foods, pressed sushi and handrolls. Open for dinner until late, spend your evening at this stylish hangout enjoying pours of premium magnum sakes and playful Japanese-inspired bites.
Overlooking the Palihouse West Hollywood Lobby Lounge is Mezzanine Sushi, an intimate evening spot offering quality sake, Japanese finger foods, pressed sushi and handrolls. Open for dinner until late, spend your evening at this stylish hangout enjoying pours of premium magnum sakes and playful Japanese-inspired bites.
Hasta $30
Americana
Sacramento/Sacramento Valley
The Red Rabbit’s mission: We make it good, since 2012
We set the standard for a neighborhood bar. Serving only seasonal items, we keep it local. Many of our ingredients are made right here in Sacramento, and our suppliers are all part of the local community.
The happiness and health of our employees are paramount to our core values. And happy employees give you, our guests, the best experience. We love tasty food, great cocktails and the skilled people who make them.
We know that to make it good, ingredients matter. Our bar program offers only the best ingredients. Syrups are made in house and spirit infusions are done right at the bar. We serve only quality spirits, and proudly boast an amazing cocktail selection. Our wine list approachable and carefully curated. Six taps highlight California's craft beer from up and down the state and our can selection offers something for every taste.
Great Food, Quality Cocktails, Beautiful Ambience.
We set the standard for a neighborhood bar. Serving only seasonal items, we keep it local. Many of our ingredients are made right here in Sacramento, and our suppliers are all part of the local community.
The happiness and health of our employees are paramount to our core values. And happy employees give you, our guests, the best experience. We love tasty food, great cocktails and the skilled people who make them.
We know that to make it good, ingredients matter. Our bar program offers only the best ingredients. Syrups are made in house and spirit infusions are done right at the bar. We serve only quality spirits, and proudly boast an amazing cocktail selection. Our wine list approachable and carefully curated. Six taps highlight California's craft beer from up and down the state and our can selection offers something for every taste.
Great Food, Quality Cocktails, Beautiful Ambience.
The Red Rabbit’s mission: We make it good, since 2012
We set the standard for a neighborhood bar. Serving only seasonal items, we keep it local. Many of our ingredients are made right here in Sacramento, and our suppliers are all part of the local community.
The happiness and health of our employees are paramount to our core values. And happy employees give you, our guests, the best experience. We love tasty food, great cocktails and the skilled people who make them.
We know that to make it good, ingredients matter. Our bar program offers only the best ingredients. Syrups are made in house and spirit infusions are done right at the bar. We serve only quality spirits, and proudly boast an amazing cocktail selection. Our wine list approachable and carefully curated. Six taps highlight California's craft beer from up and down the state and our can selection offers something for every taste.
Great Food, Quality Cocktails, Beautiful Ambience.
We set the standard for a neighborhood bar. Serving only seasonal items, we keep it local. Many of our ingredients are made right here in Sacramento, and our suppliers are all part of the local community.
The happiness and health of our employees are paramount to our core values. And happy employees give you, our guests, the best experience. We love tasty food, great cocktails and the skilled people who make them.
We know that to make it good, ingredients matter. Our bar program offers only the best ingredients. Syrups are made in house and spirit infusions are done right at the bar. We serve only quality spirits, and proudly boast an amazing cocktail selection. Our wine list approachable and carefully curated. Six taps highlight California's craft beer from up and down the state and our can selection offers something for every taste.
Great Food, Quality Cocktails, Beautiful Ambience.
De $31 a $50
Americana contemporánea
San Diego
Swagyu Pacific Beach | Steakhouse & Butcher Shop by Chef Steve Brown, featuring the best wagyu in the world from the US, AUS, and Japan! Menu favorites include our famous Smashburger, Takamori "Drunken" Wagyu, crispy broccolini, kimchi fried rice & our wagyu fat brownie!
Join us for lunch, dinner, brunch or choose from our steak selection! Just one block from the beach, you can enjoy our patio, the lounge or dining room. We even have a 12-course speakeasy in the back! We hope to see you soon!
Join us for lunch, dinner, brunch or choose from our steak selection! Just one block from the beach, you can enjoy our patio, the lounge or dining room. We even have a 12-course speakeasy in the back! We hope to see you soon!
Swagyu Pacific Beach | Steakhouse & Butcher Shop by Chef Steve Brown, featuring the best wagyu in the world from the US, AUS, and Japan! Menu favorites include our famous Smashburger, Takamori "Drunken" Wagyu, crispy broccolini, kimchi fried rice & our wagyu fat brownie!
Join us for lunch, dinner, brunch or choose from our steak selection! Just one block from the beach, you can enjoy our patio, the lounge or dining room. We even have a 12-course speakeasy in the back! We hope to see you soon!
Join us for lunch, dinner, brunch or choose from our steak selection! Just one block from the beach, you can enjoy our patio, the lounge or dining room. We even have a 12-course speakeasy in the back! We hope to see you soon!
De $31 a $50
Cuenca del Pacífico
San Diego
Martinis has a chef-driven menu with a new focus on Contemporary Fusion cuisine by Diego Ledesma, the prior executive chef from Rustic Root in the historical Gaslamp Quarter of Downtown San Diego. Hand-selected, seasonal ingredients crafted with passion and creativity are the focus of this inventive new menu. Bar is a modern upscale lounge in a popular and well known area in Hillcrest located near Urban MO’s Bar & Grill with an outdoor and indoor bar delivering a relaxed and posh ambiance with daily live entertainment and activities.
Martinis has a chef-driven menu with a new focus on Contemporary Fusion cuisine by Diego Ledesma, the prior executive chef from Rustic Root in the historical Gaslamp Quarter of Downtown San Diego. Hand-selected, seasonal ingredients crafted with passion and creativity are the focus of this inventive new menu. Bar is a modern upscale lounge in a popular and well known area in Hillcrest located near Urban MO’s Bar & Grill with an outdoor and indoor bar delivering a relaxed and posh ambiance with daily live entertainment and activities.
De $31 a $50
Americana contemporánea
San Diego
Swagyu Imperial Beach | Steakhouse & Butcher Shop by Chef Steve Brown, featuring the best wagyu in the world from the US, AUS, and Japan! Menu favorites include our famous Smashburger, Takamori "Drunken" Wagyu, crispy broccolini, kimchi fried rice & our wagyu fat brownie!
Join us for lunch, dinner, brunch or choose from our steak selection! Just a few blocks from the beach, you can enjoy our patio or dining room! We hope to see you soon!
Join us for lunch, dinner, brunch or choose from our steak selection! Just a few blocks from the beach, you can enjoy our patio or dining room! We hope to see you soon!
Swagyu Imperial Beach | Steakhouse & Butcher Shop by Chef Steve Brown, featuring the best wagyu in the world from the US, AUS, and Japan! Menu favorites include our famous Smashburger, Takamori "Drunken" Wagyu, crispy broccolini, kimchi fried rice & our wagyu fat brownie!
Join us for lunch, dinner, brunch or choose from our steak selection! Just a few blocks from the beach, you can enjoy our patio or dining room! We hope to see you soon!
Join us for lunch, dinner, brunch or choose from our steak selection! Just a few blocks from the beach, you can enjoy our patio or dining room! We hope to see you soon!
Hasta $30
Tapas / Botanas
Región de la Bahía de San Francisco
Alegrias en Lombard Street ofrece más de 20 tipos de platillos de porción pequeña, así como una lista corta de vinos, en su mayoría de España. El restaurante es dirigido por la familia Faedi González y ofrece un ambiente cálido y casero. Las fotografías familiares enmarcadas y carteles de ciudades españolas adornan las paredes de las dos áreas de comedor.
Alegrias en Lombard Street ofrece más de 20 tipos de platillos de porción pequeña, así como una lista corta de vinos, en su mayoría de España. El restaurante es dirigido por la familia Faedi González y ofrece un ambiente cálido y casero. Las fotografías familiares enmarcadas y carteles de ciudades españolas adornan las paredes de las dos áreas de comedor.
más de $50
Japonesa
Región de la Bahía de San Francisco
Since 2013, Maruya has been quietly been known for its sushi omakase. Throughout the years, we have expanded our menu items to include vegetarian dinner set and vegetarian omakase course.
Sushi counter seating is for Chef's Omakase only.
We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.
Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.
Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.
Thank you.
Sushi counter seating is for Chef's Omakase only.
We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.
Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.
Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.
Thank you.
Since 2013, Maruya has been quietly been known for its sushi omakase. Throughout the years, we have expanded our menu items to include vegetarian dinner set and vegetarian omakase course.
Sushi counter seating is for Chef's Omakase only.
We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.
Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.
Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.
Thank you.
Sushi counter seating is for Chef's Omakase only.
We have vegetarian omakase. Kindly write on the reservation note that you plan to have vegetarian courses. Similarly, if you are vegan, please let us know in advance so that we can properly prepare.
Our course items contain eggs and dairy as well as gluten. If you have food allergy with these food items, please write it down on your reservation note.
Please NOTE: We have a cancellation policy of 24 hours and no show policy. Each late cancellation and/no show will incur $80.00 per person.
Thank you.
De $31 a $50
Italiana
Región de la Bahía de San Francisco
Mockingbird, located in the heart of downtown Oakland features a menu "Inspired by Italy, Made in California": a shareable, dynamic menu with its soul in Italy and feet firmly planted in our home of California. Mockingbird is a place with a vibrant, informal atmosphere with great service and stellar food and drinks; a spot to grab a drink and catch up with a few friends, as well as a place to celebrate life's milestones with the entire family.
Mockingbird, located in the heart of downtown Oakland features a menu "Inspired by Italy, Made in California": a shareable, dynamic menu with its soul in Italy and feet firmly planted in our home of California. Mockingbird is a place with a vibrant, informal atmosphere with great service and stellar food and drinks; a spot to grab a drink and catch up with a few friends, as well as a place to celebrate life's milestones with the entire family.
Hasta $30
Americana
Región de la Bahía de San Francisco
Gardenias es un nuevo restaurante de los propietarios del Woodward's Garden. Su menú a base de ingredientes locales de temporada rinde homenaje a los productos de la región del Norte de California con un toque original.
Ofrece platillos tanto grandes como pequeños y una lista de bebidas que incluye vino y cerveza de barril y en botellas.
Este restaurante dispone de bar, patio y mesas en la banqueta y se encuentra a 1 cuadra de los cines Kabucki Sundance. No es necesario reservar.
Gardenias es un nuevo restaurante de los propietarios del Woodward's Garden. Su menú a base de ingredientes locales de temporada rinde homenaje a los productos de la región del Norte de California con un toque original.
Ofrece platillos tanto grandes como pequeños y una lista de bebidas que incluye vino y cerveza de barril y en botellas.
Este restaurante dispone de bar, patio y mesas en la banqueta y se encuentra a 1 cuadra de los cines Kabucki Sundance. No es necesario reservar.
De $31 a $50
Pescados y Mariscos
Región de la Bahía de San Francisco
Lucas Wharf Restaurant & Bar... a favorite eatery on the SF North coast with gorgeous views of Bodega Bay. Where the freshest seafood and American classics are prepared and served by the friendliest people in town! Come enjoy fresh fish from our dock, when in season, you'll always find something delicious on the menu. You may even catch a glimpse of sea lions and water birds vying for a piece of the fisherman's catch.
As a destination location, Bodega Bay visitors tend to be local, Bay Area and international travelers who have enjoyed Lucas Wharf Restaurant & Bar since 1984. Many special memories and traditions have been made here. Patio is dog-friendly too. Come join us!
As a destination location, Bodega Bay visitors tend to be local, Bay Area and international travelers who have enjoyed Lucas Wharf Restaurant & Bar since 1984. Many special memories and traditions have been made here. Patio is dog-friendly too. Come join us!
Lucas Wharf Restaurant & Bar... a favorite eatery on the SF North coast with gorgeous views of Bodega Bay. Where the freshest seafood and American classics are prepared and served by the friendliest people in town! Come enjoy fresh fish from our dock, when in season, you'll always find something delicious on the menu. You may even catch a glimpse of sea lions and water birds vying for a piece of the fisherman's catch.
As a destination location, Bodega Bay visitors tend to be local, Bay Area and international travelers who have enjoyed Lucas Wharf Restaurant & Bar since 1984. Many special memories and traditions have been made here. Patio is dog-friendly too. Come join us!
As a destination location, Bodega Bay visitors tend to be local, Bay Area and international travelers who have enjoyed Lucas Wharf Restaurant & Bar since 1984. Many special memories and traditions have been made here. Patio is dog-friendly too. Come join us!
De $31 a $50
Cortes de carne
Región de la Bahía de San Francisco
Welcome to Tomahawk Steak, Chops and Seafood, San Ramon | Specialist Steak restaurant and bar serving the best Tomahawk Steak, plus fantastic Seafood, more meat and vegetarian options
A prime Steakhouse Cops and Seafood destination San Ramon
A prime Steakhouse Cops and Seafood destination San Ramon
Welcome to Tomahawk Steak, Chops and Seafood, San Ramon | Specialist Steak restaurant and bar serving the best Tomahawk Steak, plus fantastic Seafood, more meat and vegetarian options
A prime Steakhouse Cops and Seafood destination San Ramon
A prime Steakhouse Cops and Seafood destination San Ramon
Hasta $30
Italiana
Región de la Bahía de San Francisco
Vico Cavone offers an authentic Neapolitan dining experience, the only one of its kind in San Francisco. With each visit, guests are transported to the warm city streets of Napoli. Our menu features traditional Neapolitan home-cooked “street” dishes inspired by family recipes and using house-made pasta, as well as an interesting selection of imported and domestic beer, a large wine selection and unique craft cocktails. Located in the diverse and vibrant Castro District, Vico Cavone is a comfortable everyday hangout for our LGBTQ family and its allies. Our mission is to offer the warmth, the hospitality and the comfort of a local Neapolitan establishment, and to run our business with honesty, compassion and a commitment to the community. Come join us!
Vico Cavone offers an authentic Neapolitan dining experience, the only one of its kind in San Francisco. With each visit, guests are transported to the warm city streets of Napoli. Our menu features traditional Neapolitan home-cooked “street” dishes inspired by family recipes and using house-made pasta, as well as an interesting selection of imported and domestic beer, a large wine selection and unique craft cocktails. Located in the diverse and vibrant Castro District, Vico Cavone is a comfortable everyday hangout for our LGBTQ family and its allies. Our mission is to offer the warmth, the hospitality and the comfort of a local Neapolitan establishment, and to run our business with honesty, compassion and a commitment to the community. Come join us!
De $31 a $50
Pescados y Mariscos
Región de la Bahía de San Francisco
At Coho, land meets sea for a dining experience that celebrates the wealth of incredible ingredients the California coast has to offer. Our menu emphasizes top-quality seafood, meat, and produce from our trusted network of local fishermen, butchers, and farmers. The seasons guide our approach at Coho. By insisting on serving what’s fresh and in season, we strive to create a dining experience that’s thoughtful, intentional, and delicious.
At Coho, land meets sea for a dining experience that celebrates the wealth of incredible ingredients the California coast has to offer. Our menu emphasizes top-quality seafood, meat, and produce from our trusted network of local fishermen, butchers, and farmers. The seasons guide our approach at Coho. By insisting on serving what’s fresh and in season, we strive to create a dining experience that’s thoughtful, intentional, and delicious.
De $31 a $50
De la granja a la mesa
Región de la Bahía de San Francisco
We are a vibrant, intimate eatery serving downtown Clayton’s best artisan fare at affordable prices. Locally owned and operated, our menu specials change daily because we incorporate local, seasonally fresh and sustainable ingredients – with gluten free and vegan options available for dine-in or takeout.
We are a vibrant, intimate eatery serving downtown Clayton’s best artisan fare at affordable prices. Locally owned and operated, our menu specials change daily because we incorporate local, seasonally fresh and sustainable ingredients – with gluten free and vegan options available for dine-in or takeout.
Hasta $30
Americana
Denver/Colorado
El Hard Rock Cafe Denver, situado en el Denver Pavilions, un centro comercial peatonal de dos plantas ubicado en la calle 16, ha sido recientemente clasificado como el sitio de interés turístico número uno de Denver. Pero eso no significa que los lugareños no pasen el tiempo aquí. Es un sitio para todo el mundo y fácil de encontrar, solo hay que buscar la guitarra de neón de 20 pies. En el Hard Rock Café Denver, la buena comida y el amable servicio están a la par con un museo viviente de la historia de la música. Disfruta de la hamburguesa Legendary® en el amplio patio o pásate por uno de los muchos eventos en directo. En el Hard Rock Cafe cualquier momento es legendario. Después de disfrutar de una cena relajante o de la música en directo, no te olvides pasar por la Rock Shop®. Este es el único lugar donde podrás encontrar la auténtica merchandise del Hard Rock Cafe Denver. Llévate un recuerdo de tu viaje a The Mile High City con una camiseta oficial de Hard Rock.
El Hard Rock Cafe Denver, situado en el Denver Pavilions, un centro comercial peatonal de dos plantas ubicado en la calle 16, ha sido recientemente clasificado como el sitio de interés turístico número uno de Denver. Pero eso no significa que los lugareños no pasen el tiempo aquí. Es un sitio para todo el mundo y fácil de encontrar, solo hay que buscar la guitarra de neón de 20 pies. En el Hard Rock Café Denver, la buena comida y el amable servicio están a la par con un museo viviente de la historia de la música. Disfruta de la hamburguesa Legendary® en el amplio patio o pásate por uno de los muchos eventos en directo. En el Hard Rock Cafe cualquier momento es legendario. Después de disfrutar de una cena relajante o de la música en directo, no te olvides pasar por la Rock Shop®. Este es el único lugar donde podrás encontrar la auténtica merchandise del Hard Rock Cafe Denver. Llévate un recuerdo de tu viaje a The Mile High City con una camiseta oficial de Hard Rock.
Hasta $30
Mexicana contemporánea
Denver/Colorado
Modern Mexican with an American twist. Barbed Wire Reef incorporates the best of classic Mexican dishes, that the brother and sister owners, Rico and Flor Aragon, grew up loving in Mexico, adapted with American taste in mind, making the menu both crave-worthy and one-of-a-kind at the same time. The design was inspired by the two’s childhood and continued extensive travels back to Mexico. Ceramic oversized tiles behind the back bar emphasize the architecture found throughout Mexico City. The lush vegetation growing inside the restaurant and throughout the patio, remind guests of a modern resort stay in Tulum. Hospitality is at the core of the brand, the mission is to create an experience you would have in Mexico, dining at someone’s home with a gracious host.
Modern Mexican with an American twist. Barbed Wire Reef incorporates the best of classic Mexican dishes, that the brother and sister owners, Rico and Flor Aragon, grew up loving in Mexico, adapted with American taste in mind, making the menu both crave-worthy and one-of-a-kind at the same time. The design was inspired by the two’s childhood and continued extensive travels back to Mexico. Ceramic oversized tiles behind the back bar emphasize the architecture found throughout Mexico City. The lush vegetation growing inside the restaurant and throughout the patio, remind guests of a modern resort stay in Tulum. Hospitality is at the core of the brand, the mission is to create an experience you would have in Mexico, dining at someone’s home with a gracious host.
Hasta $30
Pub
Denver/Colorado
The Breckenridge Pour House offers up to 64 different beers, wines, ciders, and seltzers on tap at any one time. Plus a full bar and excellent pub food!
The Breckenridge Pour House offers up to 64 different beers, wines, ciders, and seltzers on tap at any one time. Plus a full bar and excellent pub food!
Hasta $30
Americana contemporánea
Nuevo México
505 Spirits is a truly local New Mexico drinking/dining experience in a beautiful space located in Albuquerque’s Bricklight District. Allow us to mix you one of our delicious, creative craft cocktails or a classic, made with our local 505 Spirits & those of other local distilleries. Other drinks include local wine, local draft beer, cider & hard seltzer, plus yummy mocktails.
Be sure to try Chef Anna’s savory hand pies—delicious fillings of local meats, veggies & cheeses, surrounded by house-made, organic puff pastry & served with local micro greens. Triple Truffle Waffle-Cut Fries with homemade, organic, lemon mayo are to-die-for & the Super Awesome Power Salad—a heavenly combination of ginger, lemon, fresh herbs, kale, quinoa, honey, dried cherries & apples—while vegan—is adored by carnivores and herbivores alike! Try the gooey NM PB&J with local prickly pear jelly on soft, organic bread, or our chunky chicken salad, made with organic roasted chicken and avocado oil mayo. :-)
Be sure to try Chef Anna’s savory hand pies—delicious fillings of local meats, veggies & cheeses, surrounded by house-made, organic puff pastry & served with local micro greens. Triple Truffle Waffle-Cut Fries with homemade, organic, lemon mayo are to-die-for & the Super Awesome Power Salad—a heavenly combination of ginger, lemon, fresh herbs, kale, quinoa, honey, dried cherries & apples—while vegan—is adored by carnivores and herbivores alike! Try the gooey NM PB&J with local prickly pear jelly on soft, organic bread, or our chunky chicken salad, made with organic roasted chicken and avocado oil mayo. :-)
505 Spirits is a truly local New Mexico drinking/dining experience in a beautiful space located in Albuquerque’s Bricklight District. Allow us to mix you one of our delicious, creative craft cocktails or a classic, made with our local 505 Spirits & those of other local distilleries. Other drinks include local wine, local draft beer, cider & hard seltzer, plus yummy mocktails.
Be sure to try Chef Anna’s savory hand pies—delicious fillings of local meats, veggies & cheeses, surrounded by house-made, organic puff pastry & served with local micro greens. Triple Truffle Waffle-Cut Fries with homemade, organic, lemon mayo are to-die-for & the Super Awesome Power Salad—a heavenly combination of ginger, lemon, fresh herbs, kale, quinoa, honey, dried cherries & apples—while vegan—is adored by carnivores and herbivores alike! Try the gooey NM PB&J with local prickly pear jelly on soft, organic bread, or our chunky chicken salad, made with organic roasted chicken and avocado oil mayo. :-)
Be sure to try Chef Anna’s savory hand pies—delicious fillings of local meats, veggies & cheeses, surrounded by house-made, organic puff pastry & served with local micro greens. Triple Truffle Waffle-Cut Fries with homemade, organic, lemon mayo are to-die-for & the Super Awesome Power Salad—a heavenly combination of ginger, lemon, fresh herbs, kale, quinoa, honey, dried cherries & apples—while vegan—is adored by carnivores and herbivores alike! Try the gooey NM PB&J with local prickly pear jelly on soft, organic bread, or our chunky chicken salad, made with organic roasted chicken and avocado oil mayo. :-)
Hasta $30
Americana
Las Vegas
The Smashed Pig is a true-to-form New American Gastropub that offers high-quality food, excellent craft beers, hand-made cocktails and a contemporary pub setting in Downtown Las Vegas. Our talented chefs are preparing exquisite and savory dishes on our incredible seasonal menu everyday.
Come #GetSmashed with us!
Come #GetSmashed with us!
The Smashed Pig is a true-to-form New American Gastropub that offers high-quality food, excellent craft beers, hand-made cocktails and a contemporary pub setting in Downtown Las Vegas. Our talented chefs are preparing exquisite and savory dishes on our incredible seasonal menu everyday.
Come #GetSmashed with us!
Come #GetSmashed with us!
Hasta $30
Mexicana
Las Vegas
Formally Rosemary's Restaurant, Under New Ownership, Salud Mexican Bistro is a contemporary Mexican eatery with Unique Tequilas and a full bar including Specialty Cocktails Delicious Margaritas & House made Sangrias. We offer a unique experience with a twist on traditional dishes and Tequila Cocktails. Located right behind Marie Calendars on Sahara and don't let the outside fool you, we have a very inviting atmosphere for your next date, business meeting, hangout and just overall cool vibe restaurant and bar to enjoy.
Formally Rosemary's Restaurant, Under New Ownership, Salud Mexican Bistro is a contemporary Mexican eatery with Unique Tequilas and a full bar including Specialty Cocktails Delicious Margaritas & House made Sangrias. We offer a unique experience with a twist on traditional dishes and Tequila Cocktails. Located right behind Marie Calendars on Sahara and don't let the outside fool you, we have a very inviting atmosphere for your next date, business meeting, hangout and just overall cool vibe restaurant and bar to enjoy.
De $31 a $50
Francesa
Portland/Oregón
Alouette is a wine-centric French-Vietnamese restaurant that features elegant yet approachable fare with the largest by-the-glass rotating selections in Portland, as well as delicious craft cocktails. Located on a cozy tree-lined street in NW Portland, this neighborhood spot features a seasonal food menu using fresh and locally sourced ingredients.
Alouette is a wine-centric French-Vietnamese restaurant that features elegant yet approachable fare with the largest by-the-glass rotating selections in Portland, as well as delicious craft cocktails. Located on a cozy tree-lined street in NW Portland, this neighborhood spot features a seasonal food menu using fresh and locally sourced ingredients.
Hasta $30
Americana
Utah
Crafted twist on traditional brunch!
Located on Deer Valley Drive over looking Park City Mountains.
Join us on our patio for cocktails and a great outdoor and dog-friendly dining.
Focused on dietary sensitivities such as gluten free, vegetarian and vegan items.
From coffee, lattes to a Apres - we strive to craft your perfect Park City brunch.
All Ages Welcome and Full Bar Available.
Located on Deer Valley Drive over looking Park City Mountains.
Join us on our patio for cocktails and a great outdoor and dog-friendly dining.
Focused on dietary sensitivities such as gluten free, vegetarian and vegan items.
From coffee, lattes to a Apres - we strive to craft your perfect Park City brunch.
All Ages Welcome and Full Bar Available.
Crafted twist on traditional brunch!
Located on Deer Valley Drive over looking Park City Mountains.
Join us on our patio for cocktails and a great outdoor and dog-friendly dining.
Focused on dietary sensitivities such as gluten free, vegetarian and vegan items.
From coffee, lattes to a Apres - we strive to craft your perfect Park City brunch.
All Ages Welcome and Full Bar Available.
Located on Deer Valley Drive over looking Park City Mountains.
Join us on our patio for cocktails and a great outdoor and dog-friendly dining.
Focused on dietary sensitivities such as gluten free, vegetarian and vegan items.
From coffee, lattes to a Apres - we strive to craft your perfect Park City brunch.
All Ages Welcome and Full Bar Available.
Hasta $30
Americana
Seattle/Este de Washington
Enjoy great fresh food for breakfast, lunch or dinner. Breakfast is served daily until 2:30pm. Lunch is available all day from open to close and our dinner entrees start at 4pm until close. Get the best beer, wine and cocktail pricing in Bellingham daily, from 3:30 - 6pm during our Happy Hour. It's available in the entire restaurant and Kids are welcome! (Happy Hour is not available for takeout). Sunday's is Kids Eat Free day. Spend $15 on regular priced food and receive a FREE kid's meal. Order ahead and save time by picking up in our drive thru, which is always open for your convenience, and located right beside the I5 North on ramp. Order online at chownow.com or just give us a call. We look forward to seeing you soon.
Enjoy great fresh food for breakfast, lunch or dinner. Breakfast is served daily until 2:30pm. Lunch is available all day from open to close and our dinner entrees start at 4pm until close. Get the best beer, wine and cocktail pricing in Bellingham daily, from 3:30 - 6pm during our Happy Hour. It's available in the entire restaurant and Kids are welcome! (Happy Hour is not available for takeout). Sunday's is Kids Eat Free day. Spend $15 on regular priced food and receive a FREE kid's meal. Order ahead and save time by picking up in our drive thru, which is always open for your convenience, and located right beside the I5 North on ramp. Order online at chownow.com or just give us a call. We look forward to seeing you soon.
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