50 Melbourne Restaurants to Connect In For Mother's Day
por The OpenTable Team
Última actualización: 10 de abril de 2019
Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.
4.8 (50)
mas de $100
Japonesa
Districto Central de Negocios de Melbourne (CDB)
Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.
Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
Awarded two hats at the 2025 Good Food Guide Awards, Ishizuka is renowned for its contemporary interpretation of Kaiseki—an elevated and intricate culinary art form, practiced exclusively by Japan’s most expert culinary master Katsuji Yoshino. Each Kaiseki meal is a multi-course journey that celebrates the integrity of seasonal ingredients, with a balance of flavours and textures that are as artistically presented as they are meticulously crafted.
Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
Designed by esteemed architecture and design practice Russell & George, Ishizuka was awarded Restaurant of the Year at the 2019 Frame Awards in Amsterdam, International Winner in the Australia & Pacific Restaurant category at the prestigious Restaurant & Bar Design Awards in London, and Restaurant Design of the Year at the 2018 Eat Drink Design Awards in Melbourne.
4.7 (1226)
De $41 a $100
Australiana moderna
Tinamba
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
4.8 (837)
De $41 a $100
Europea
Carlton
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
4.5 (829)
De $41 a $100
Italiana
South Melbourne
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo, Lino Torre & Matteo Balbo combining their passion for food and experience in the hospitality industry.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo, Lino Torre & Matteo Balbo combining their passion for food and experience in the hospitality industry.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
4.5 (1260)
Hasta $40
Australiana moderna
Fingal
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.
Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.
If you are unable to book at your preferred time all of our reserved seating is booked.
We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.
If you're wanting to make a reservation for 36+ people, please visit our webpage.
Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.
If you are unable to book at your preferred time all of our reserved seating is booked.
We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.
If you're wanting to make a reservation for 36+ people, please visit our webpage.
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.
Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.
If you are unable to book at your preferred time all of our reserved seating is booked.
We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.
If you're wanting to make a reservation for 36+ people, please visit our webpage.
Before you book a stable in our one of a kind refurbished stables, please note the following;
Stable bookings can seat groups from 5-36 and for a maximum of 3 hours.
If you are unable to book at your preferred time all of our reserved seating is booked.
We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins.
If you're wanting to make a reservation for 36+ people, please visit our webpage.
4.8 (765)
De $41 a $100
BBQ
Coburg
Bluestone American BBQ features a Latin American spin on authentic low and slow traditions from the US BBQ belt. Chef Alvaro Malel draws inspiration from his Uruguayan heritage, and his passion for cuisines from both American continents to reimagine smoked classics like Yearling Beef Short Rib with chimichurri, and Pit-Braised Pulled Lamb with salsa criolla and arepas.
His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”
His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”
Bluestone American BBQ features a Latin American spin on authentic low and slow traditions from the US BBQ belt. Chef Alvaro Malel draws inspiration from his Uruguayan heritage, and his passion for cuisines from both American continents to reimagine smoked classics like Yearling Beef Short Rib with chimichurri, and Pit-Braised Pulled Lamb with salsa criolla and arepas.
His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”
His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”
4.5 (733)
Hasta $40
Italiana
Mornington
Assaggini Wine Bar & Restaurant: translating to 'small tastings' in Italian and in true form our menu celebrates modern Italian dining in a contemporary, intimate setting just off Main St, Mornington.
Our menu has a focus on homemade pasta, fresh local produce and is matched with our extensive wine and cocktail list featuring vino from vineyards near and far. If wine is not your thing, choose from our exciting cocktail list of favourites and ones you've just go to try!
Assaggini also has a dedicated plant based menu suitable for vegetarian & vegan guests.
Our team looking forwar to welcoming you very soon!
Our menu has a focus on homemade pasta, fresh local produce and is matched with our extensive wine and cocktail list featuring vino from vineyards near and far. If wine is not your thing, choose from our exciting cocktail list of favourites and ones you've just go to try!
Assaggini also has a dedicated plant based menu suitable for vegetarian & vegan guests.
Our team looking forwar to welcoming you very soon!
Assaggini Wine Bar & Restaurant: translating to 'small tastings' in Italian and in true form our menu celebrates modern Italian dining in a contemporary, intimate setting just off Main St, Mornington.
Our menu has a focus on homemade pasta, fresh local produce and is matched with our extensive wine and cocktail list featuring vino from vineyards near and far. If wine is not your thing, choose from our exciting cocktail list of favourites and ones you've just go to try!
Assaggini also has a dedicated plant based menu suitable for vegetarian & vegan guests.
Our team looking forwar to welcoming you very soon!
Our menu has a focus on homemade pasta, fresh local produce and is matched with our extensive wine and cocktail list featuring vino from vineyards near and far. If wine is not your thing, choose from our exciting cocktail list of favourites and ones you've just go to try!
Assaggini also has a dedicated plant based menu suitable for vegetarian & vegan guests.
Our team looking forwar to welcoming you very soon!
4.6 (311)
Hasta $40
Australiana moderna
Sale
Graze Bistro prides itself on great service, delicious locally sourced food and a relaxing and inviting atmosphere. Located at the Sale Show Grounds, our Bistro serves up some Aussie classics, house-made pastas and dessert, and some exceptional dishes you may not have tried, all washed down with a wide variety of premium drink choices.
Service always come with a smile and whether your going for a 3 course meal or a quick parma and a beer we will make sure we look after you, every time.
Open 11.30am - 2.00pm for lunch and 5.00pm - 8.00/8.30pm dinner as well as takeaway and pick up every evening. Call 5144 2148 to book your table now!
Service always come with a smile and whether your going for a 3 course meal or a quick parma and a beer we will make sure we look after you, every time.
Open 11.30am - 2.00pm for lunch and 5.00pm - 8.00/8.30pm dinner as well as takeaway and pick up every evening. Call 5144 2148 to book your table now!
Graze Bistro prides itself on great service, delicious locally sourced food and a relaxing and inviting atmosphere. Located at the Sale Show Grounds, our Bistro serves up some Aussie classics, house-made pastas and dessert, and some exceptional dishes you may not have tried, all washed down with a wide variety of premium drink choices.
Service always come with a smile and whether your going for a 3 course meal or a quick parma and a beer we will make sure we look after you, every time.
Open 11.30am - 2.00pm for lunch and 5.00pm - 8.00/8.30pm dinner as well as takeaway and pick up every evening. Call 5144 2148 to book your table now!
Service always come with a smile and whether your going for a 3 course meal or a quick parma and a beer we will make sure we look after you, every time.
Open 11.30am - 2.00pm for lunch and 5.00pm - 8.00/8.30pm dinner as well as takeaway and pick up every evening. Call 5144 2148 to book your table now!
4.5 (1659)
De $41 a $100
Pescados y Mariscos
Southbank
Melbourne’s most iconic seafood bar and grill.
A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.
Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood.
Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.
Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood.
Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
Melbourne’s most iconic seafood bar and grill.
A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.
Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood.
Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.
Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood.
Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
4.5 (449)
Hasta $40
Desayuno
Mornington
here quirky cafe meets functional space and modern industrial design comes complete with a garden oasis - Mercetta is the perfect space for any event. Whether it’s a casual catch-up, a corporate affair or a social gathering, from brunches to birthdays, workshops and weddings, Mercetta has seen (and done) it all.
here quirky cafe meets functional space and modern industrial design comes complete with a garden oasis - Mercetta is the perfect space for any event. Whether it’s a casual catch-up, a corporate affair or a social gathering, from brunches to birthdays, workshops and weddings, Mercetta has seen (and done) it all.
4.7 (1937)
Hasta $40
Italiana
St. Kilda
El restaurante italiano Rococó, situado en la popular calle Acland, presenta un ambiente agradable y animado. El Rococó ofrece una carta variada, así como un servicio ideal, y cuenta con opciones para dietas especiales. Además, también propone una extensa carta de vinos y cocteles de acompañamiento. El Rococó está situado en el centro de St Kilda y permite saborear las comidas tanto en el interior como al aire libre. Este amplio restaurante presenta una decoración elegante y moderna con mesas y sillas de madera. El Rococó resulta ideal para disfrutar de familiares y amigos después de visitar los lugares de interés de la región, pues se halla a pocos minutos del parque de atraciones Luna Park, de la playa de St Kilda y de la explanada.
Reseña destacada
AM
AdrianM
Comieron en 30 oct 2021
El restaurante italiano Rococó, situado en la popular calle Acland, presenta un ambiente agradable y animado. El Rococó ofrece una carta variada, así como un servicio ideal, y cuenta con opciones para dietas especiales. Además, también propone una extensa carta de vinos y cocteles de acompañamiento. El Rococó está situado en el centro de St Kilda y permite saborear las comidas tanto en el interior como al aire libre. Este amplio restaurante presenta una decoración elegante y moderna con mesas y sillas de madera. El Rococó resulta ideal para disfrutar de familiares y amigos después de visitar los lugares de interés de la región, pues se halla a pocos minutos del parque de atraciones Luna Park, de la playa de St Kilda y de la explanada.
Reseña destacada
AM
AdrianM
Comieron en 30 oct 2021
4.7 (607)
De $41 a $100
Hindú
Brunswick
Bhang is a unique warehouse cocktail bar serving contemporary Indian fare off Sydney Rd in Brunswick exploring the many different flavours of India through food and drink. We have a cocktail for every occasion and taste, and dishes from all corners of India such as the Mangalorean inspired 'Kori Gassi', 'Kashmiri Trout' and Rajasthani 'Junglee Maas'. Come and try our THALI available every night $30 Veg $32 Non-Veg
Bhang has an ample selection of vegan and gluten free items that compete equally in flavour and popularity with our charcoal meats and tandoor dishes. Bhang's wine and craft beer list showcase local producers, while our Indian inspired cocktails are an absolute must try.
HAPPY HOUR EVERY NIGHT 5-7PM: $14 COCKTAILS, CHEAP WINE, BEER & CHAAT
Bhang has an ample selection of vegan and gluten free items that compete equally in flavour and popularity with our charcoal meats and tandoor dishes. Bhang's wine and craft beer list showcase local producers, while our Indian inspired cocktails are an absolute must try.
HAPPY HOUR EVERY NIGHT 5-7PM: $14 COCKTAILS, CHEAP WINE, BEER & CHAAT
Bhang is a unique warehouse cocktail bar serving contemporary Indian fare off Sydney Rd in Brunswick exploring the many different flavours of India through food and drink. We have a cocktail for every occasion and taste, and dishes from all corners of India such as the Mangalorean inspired 'Kori Gassi', 'Kashmiri Trout' and Rajasthani 'Junglee Maas'. Come and try our THALI available every night $30 Veg $32 Non-Veg
Bhang has an ample selection of vegan and gluten free items that compete equally in flavour and popularity with our charcoal meats and tandoor dishes. Bhang's wine and craft beer list showcase local producers, while our Indian inspired cocktails are an absolute must try.
HAPPY HOUR EVERY NIGHT 5-7PM: $14 COCKTAILS, CHEAP WINE, BEER & CHAAT
Bhang has an ample selection of vegan and gluten free items that compete equally in flavour and popularity with our charcoal meats and tandoor dishes. Bhang's wine and craft beer list showcase local producers, while our Indian inspired cocktails are an absolute must try.
HAPPY HOUR EVERY NIGHT 5-7PM: $14 COCKTAILS, CHEAP WINE, BEER & CHAAT
4.2 (79)
Hasta $40
Australiana moderna
Wahgunyah
The menu at St Leonard's Vineyard 'Kitchen' changes with the season and is driven largely by what is fresh and locally available. Our dishes are a celebration of wine and food, we have therefore matched our menu with our premium wine offer so you can experience nothing but the best our local region and winery has to offer. Unwind and enjoy the stunning views of St Leonards Vineyards and the Murray River National Park. OPEN 1st Saturday of every month and on special public holidays.
The menu at St Leonard's Vineyard 'Kitchen' changes with the season and is driven largely by what is fresh and locally available. Our dishes are a celebration of wine and food, we have therefore matched our menu with our premium wine offer so you can experience nothing but the best our local region and winery has to offer. Unwind and enjoy the stunning views of St Leonards Vineyards and the Murray River National Park. OPEN 1st Saturday of every month and on special public holidays.
4.8 (2570)
De $41 a $100
Australiana moderna
Coldstream
Coombe - The Melba Estate es un establecimiento de origen inigualable que ocupa la antigua casa de Dame Nellie Melba. El restaurente ofrece una experiencia cultural y gastronómica única, con 2,8 hectáreas de jardines impresionantes e instalaciones preciosas, las cocheras restauradas y la torre del reloj. El restaurante, ubicado en las cocheras restauradas y la torre del reloj histórica, sirve platillos a la carta y un menú degustación, preparados por el chef executive Tony Milton. Los clientes podrán disfrutar de una selección de productos de temporada, la mayoría de ellos de producción propia, para desayunar, almorzar y merendar todos los días. El restaurante, amplio pero de ambiente íntimo, es moderno y cuenta con vistas a un patio paisajista con estilo típico de mercado que hay en las instalaciones, restauradas con gusto. Además, el salón acristalado ofrece vistas a la avenida ajardinada de la casa Coombe y la piscina más antigua de Victoria.
Coombe - The Melba Estate es un establecimiento de origen inigualable que ocupa la antigua casa de Dame Nellie Melba. El restaurente ofrece una experiencia cultural y gastronómica única, con 2,8 hectáreas de jardines impresionantes e instalaciones preciosas, las cocheras restauradas y la torre del reloj. El restaurante, ubicado en las cocheras restauradas y la torre del reloj histórica, sirve platillos a la carta y un menú degustación, preparados por el chef executive Tony Milton. Los clientes podrán disfrutar de una selección de productos de temporada, la mayoría de ellos de producción propia, para desayunar, almorzar y merendar todos los días. El restaurante, amplio pero de ambiente íntimo, es moderno y cuenta con vistas a un patio paisajista con estilo típico de mercado que hay en las instalaciones, restauradas con gusto. Además, el salón acristalado ofrece vistas a la avenida ajardinada de la casa Coombe y la piscina más antigua de Victoria.
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4.6 (1286)
Hasta $40
Pub
Warrandyte
Triple M's 'Best Pub of Melbourne' Winner 2024!
For full booking requirements, please head to our website to view all Frequently Asked Questions.
What's On Weekly:
- Thirsty Thursday 7PM – 10PM
- Friday Night Meat Tray
- Live Music Sunday Sessions 3PM – 6PM
The Grand Hotel in Warrandyte, a multi-award winning pub, situated opposite the picturesque Yarra River in Warrandyte.
Independently owned with a strong community focus. We are all about offering a fun, happening environment for all to enjoy.
We pride ourselves on great drinks, food, service and a stunning venue that has been restored to its former glory in a tasteful yet modern manner.
Be it a catch up with the mates to catch the live game on the big screens, family celebrations, or a function in one of our 3 stunning spaces, we have got you covered.
Stunning indoor and outdoor spaces with views of leafy Warrandyte to be enjoyed all year round – we are proud of what we offer to our community.
For full booking requirements, please head to our website to view all Frequently Asked Questions.
What's On Weekly:
- Thirsty Thursday 7PM – 10PM
- Friday Night Meat Tray
- Live Music Sunday Sessions 3PM – 6PM
The Grand Hotel in Warrandyte, a multi-award winning pub, situated opposite the picturesque Yarra River in Warrandyte.
Independently owned with a strong community focus. We are all about offering a fun, happening environment for all to enjoy.
We pride ourselves on great drinks, food, service and a stunning venue that has been restored to its former glory in a tasteful yet modern manner.
Be it a catch up with the mates to catch the live game on the big screens, family celebrations, or a function in one of our 3 stunning spaces, we have got you covered.
Stunning indoor and outdoor spaces with views of leafy Warrandyte to be enjoyed all year round – we are proud of what we offer to our community.
Triple M's 'Best Pub of Melbourne' Winner 2024!
For full booking requirements, please head to our website to view all Frequently Asked Questions.
What's On Weekly:
- Thirsty Thursday 7PM – 10PM
- Friday Night Meat Tray
- Live Music Sunday Sessions 3PM – 6PM
The Grand Hotel in Warrandyte, a multi-award winning pub, situated opposite the picturesque Yarra River in Warrandyte.
Independently owned with a strong community focus. We are all about offering a fun, happening environment for all to enjoy.
We pride ourselves on great drinks, food, service and a stunning venue that has been restored to its former glory in a tasteful yet modern manner.
Be it a catch up with the mates to catch the live game on the big screens, family celebrations, or a function in one of our 3 stunning spaces, we have got you covered.
Stunning indoor and outdoor spaces with views of leafy Warrandyte to be enjoyed all year round – we are proud of what we offer to our community.
For full booking requirements, please head to our website to view all Frequently Asked Questions.
What's On Weekly:
- Thirsty Thursday 7PM – 10PM
- Friday Night Meat Tray
- Live Music Sunday Sessions 3PM – 6PM
The Grand Hotel in Warrandyte, a multi-award winning pub, situated opposite the picturesque Yarra River in Warrandyte.
Independently owned with a strong community focus. We are all about offering a fun, happening environment for all to enjoy.
We pride ourselves on great drinks, food, service and a stunning venue that has been restored to its former glory in a tasteful yet modern manner.
Be it a catch up with the mates to catch the live game on the big screens, family celebrations, or a function in one of our 3 stunning spaces, we have got you covered.
Stunning indoor and outdoor spaces with views of leafy Warrandyte to be enjoyed all year round – we are proud of what we offer to our community.
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4.5 (594)
Hasta $40
Bistro
Greensborough
Our Family-Friendly RSL Bistro has all your Club favorites, prepared with care by our kitchen team led by Dan O'Halloran. From our famous house-made chicken Parma, to our signature seafood crepe, we have the traditional bistro fare that will keep the whole family happy. Being an RSL member entitles you to members' prices on both food and beverage and special offers such as our member's nights.
If you are after a quick bite to eat while watching Fox sports you may want to try our lounge bar downstairs, with all sports on the big screen and a menu to suit.
If you are after a quick bite to eat while watching Fox sports you may want to try our lounge bar downstairs, with all sports on the big screen and a menu to suit.
Our Family-Friendly RSL Bistro has all your Club favorites, prepared with care by our kitchen team led by Dan O'Halloran. From our famous house-made chicken Parma, to our signature seafood crepe, we have the traditional bistro fare that will keep the whole family happy. Being an RSL member entitles you to members' prices on both food and beverage and special offers such as our member's nights.
If you are after a quick bite to eat while watching Fox sports you may want to try our lounge bar downstairs, with all sports on the big screen and a menu to suit.
If you are after a quick bite to eat while watching Fox sports you may want to try our lounge bar downstairs, with all sports on the big screen and a menu to suit.
4.5 (1529)
De $41 a $100
Pescados y Mariscos
Mornington
Este establecimiento se encuentra frente al muelle Mornington y es parte del club de vela Mornington. Ofrece 2 áreas de comedor, el interior del restaurante y la terraza cubierta con calefacción.
La terraza funciona por orden de llegada a la hora del desayuno y el almuerzo, mientras que en el restaurante se pueden hacer reservas para esas horas.
En cuanto a la hora de la cena se refiere, se pueden hacer reservas tanto en el restaurante como en la terraza. Los comensales deberán indicar su área preferida al hacer la reserva y el personal hará todo lo posible por reservar una mesa en el área indicada, aunque no está garantizado.
El menú de este establecimiento se centra principalmente en marisco con sabores asiáticos modernos y está diseñado para compartirse. Para más información, se puede visitar la página web del establecimiento. The Rocks ha sido galardonado recientemente, y por segundo año consecutivo, con el premio RCA Savour Award a la mejor marisquería de Victoria y Tasmania.
Este establecimiento se encuentra frente al muelle Mornington y es parte del club de vela Mornington. Ofrece 2 áreas de comedor, el interior del restaurante y la terraza cubierta con calefacción.
La terraza funciona por orden de llegada a la hora del desayuno y el almuerzo, mientras que en el restaurante se pueden hacer reservas para esas horas.
En cuanto a la hora de la cena se refiere, se pueden hacer reservas tanto en el restaurante como en la terraza. Los comensales deberán indicar su área preferida al hacer la reserva y el personal hará todo lo posible por reservar una mesa en el área indicada, aunque no está garantizado.
El menú de este establecimiento se centra principalmente en marisco con sabores asiáticos modernos y está diseñado para compartirse. Para más información, se puede visitar la página web del establecimiento. The Rocks ha sido galardonado recientemente, y por segundo año consecutivo, con el premio RCA Savour Award a la mejor marisquería de Victoria y Tasmania.
4.3 (362)
Hasta $40
Pub
Daimiel
A bit of country hospitality
Old-world charm, culinary innovation, and local produce...The Healesville Hotel in the heart of the Yarra Valley is always in tune with the seasons, making it a year-round favourite for locals and tourists on the winery trail. Beyond the Edwardian building itself, the restaurant is a stunner when it comes to rustic and honest cooking.
Old-world charm, culinary innovation, and local produce...The Healesville Hotel in the heart of the Yarra Valley is always in tune with the seasons, making it a year-round favourite for locals and tourists on the winery trail. Beyond the Edwardian building itself, the restaurant is a stunner when it comes to rustic and honest cooking.
A bit of country hospitality
Old-world charm, culinary innovation, and local produce...The Healesville Hotel in the heart of the Yarra Valley is always in tune with the seasons, making it a year-round favourite for locals and tourists on the winery trail. Beyond the Edwardian building itself, the restaurant is a stunner when it comes to rustic and honest cooking.
Old-world charm, culinary innovation, and local produce...The Healesville Hotel in the heart of the Yarra Valley is always in tune with the seasons, making it a year-round favourite for locals and tourists on the winery trail. Beyond the Edwardian building itself, the restaurant is a stunner when it comes to rustic and honest cooking.
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