Top restaurants for a date night in Toronto | Stella Artois

Here, savor shareable plates of oysters, delectable French onion soup with melted gruyere cheese, and flavorful Canadian salmon with saffron and winter vegetables. The historical decor at Library Bar creates the perfect setting for first dates or special anniversaries.

For an unforgettable date at Bymark Downtown with Chef Brooke McDougall's incredible cuisine, dive into butter-braised lobster poutine or share Ontario burrata with charred eggplant purée. Indulge in a tomahawk Canadian P.E.I. ribeye steak with peppercorn sauce and two sides. Enjoy the elegant dining room ambiance, where great conversations linger.

The Drake Hotel, an iconic urban restaurant, offers creative seasonal fare with local ingredients. Share a plant-based truffle mac n' "cheese" or indulge in the varied charcuterie board. For mains, try the lobster carbonara tagliatelle. End on a sweet note with the barbershop chocolate cake for two. The funky dining room with rustic brick walls and colorful artworks sets the perfect scene.

Make a lasting impression on your special someone at Harbour 60 Steakhouse in Harbourfront. Share the seared rougie foie gras with yuzu poached pear and savor Beverly Creek Farms lamb chops or perfectly cooked wagyu steak. The recently renovated dining area, with plush leather seating and classy decor, guarantees an impressive dining experience.

Downtown? Share American fare at Daphne on Richmond Street. Try wood-grilled steaks, seafood, and duck malfada. Cap the night with a shareable white chocolate coconut cream pie. Transition from the dining room to the lounge or outdoor terrace for a laidback beer catch-up.

Atop the Westin Harbour Castle Hotel, the MICHELIN-starred Don Alfonso 1890 is ideal for an impressive date with a subsequent romantic shoreline walk. Share seared muscovy Quebec duck breast or indulge in organic Manitoba bison tenderloin. Pheasant ravioli with black truffle is a pasta lover's delight, and end the evening by sharing vegan lemon mousse. With crisp beer pairings, this gem celebrates the flavors of the Amalfi Coast, offering city-top harbor views in a MICHELIN-recommended atmosphere.

On the 44th floor of Bisha Hotel, Kōst offers Baja-inspired cuisine. Share Spanish octopus with piquillo pepper sauce or indulge in spicy tequila rigatoni. End with a tropical dessert. Enjoy the harbor and CN Tower view with a relaxing drink.

This hotspot offers an upscale Mexican dining experience, perfect for getting to know someone. Share muslitos de pollos (chicken thighs with tomato-lime sauce and fried Brussels sprouts) and queso flameado (crispy cheese bites with pork and chipotle). For plant-based options, try tacos de hongos with king oyster mushrooms. The vibrant ambiance transports you to the warmth of Mexico.

Enjoy phenomenal Japanese dining with city-top views. Try the imo roll with pickled daikon and avocado, and share crispy garlic tempura squid and truffle pork dumplings. Conclude your meal with a delightful chocolate chip ice cream sandwich. The dining room spans the top three floors, providing an airy atmosphere for conversation and connection.

At Quetzal, savor MICHELIN-starred Mexican cuisine cooked on an open fire. Share the dry-aged amberjack aguachile and shrimp with watermelon, and the Ossetra sturgeon caviar. Try the Oaxacan style lamb barbacoa empanadas and finish with avocado leaf ice cream. Enjoy the sleek, intimate ambiance with friendly service for an unforgettable evening.

Elevate your dining experience at AP on the 51st floor of the Manulife Center in Yorkville. Enjoy panoramic views while savoring chef Antonio Park's Asian cuisine. Try kimchi gyoza and A5 wagyu tacos, or opt for the chef's omakase nigiri selection. Don't miss the unforgettable maki surf and turf roll. Connect in the dining room with mesmerizing city views.

Immerse yourself in the vibrant atmosphere and creative South American fare at Marked Toronto. Share the Venezuelan guasacaca avocado dip with tortilla chips or opt for the organic cauliflower with almond cream and charred jalapeño. Meat lover? Try the picanha Ontario grass-fed sirloin with piri piri and chimichurri sauce. Marked's colorful dining room sets the stage for the perfect date night conversation.