HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 47 times today

LG's Prime Steakhouse - Palm Springs

987 reviews
icon/ic_price_rangeCreated with Sketch.
$50 and over
icon/ic_cuisineCreated with Sketch.
Top Tags:
  • Special Occasion
  • Great for Outdoor Dining
  • Good for Anniversaries
Why do we call ourselves LG's Prime Steakhouse? Quite simply because PRIME is the best by any standard. PRIME steaks have the necessary marbling, that imparts a unique combination of taste and texture which defines the ultimate steak-eating experience. Owner Gail Greenberg presides over every detail to ensure that quality and service will exceed expectations. Serving only USDA Prime beef, dry aged on the premises. Highlights from the menu include the "Jewel in the Crown" our 24 oz dry aged porterhouse, the enormous 32 oz bone-in ribeye. 4 and 8 bone Colorado rack of lamb and fresh seafood. Winner of Zagats "Best steak in town" award and a permanent fixture on Tom Horan's top ten list.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Steakhouse, Seafood
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 10:45pm
icon/ic_phoneCreated with Sketch.
Phone number
(760) 416-1779
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_chefCreated with Sketch.
Executive chef
Moe Tello
icon/ic_private_diningCreated with Sketch.
Private party facilities
There are 3 rooms available for private dining depending on your needs with seating capacities from 30- 130 people. Set menu available upon request.
icon/ic_contactCreated with Sketch.
Private party contact
Dan Phelps: (760) 416-1779
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
icon/ic_parking_detailsCreated with Sketch.
Parking details
The restaurant is in downtown Palm Springs so parking can get a little tight. We have valet service and two public lots. One behind the building the other less then half a block from the restaurant.
icon/ic_special_eventsCreated with Sketch.
Special events & promotions
Banquest facilities available for private parties
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
What 987 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
Nick (Minneapolis)
4.0  Dined 7 hours ago

The ahi tuna appetizer was incredible. The portions of steak and potatoes were more than enough to share.

vipMeateater (Chicago)
4.0  Dined a day ago

All was good sitting outside

vipOpenTable Diner (San Diego)
5.0  Dined a day ago

Once again LGs nailed it! We started with the crab legs and an excellent bottle of Duckhorn. Finished with the filets which were cooked perfectly!

vipTonyP (Los Angeles)
4.0  Dined 2 days ago

Great food, but to expensive for what it is!

vipOpenTable Diner (Washington DC)
2.0  Dined 2 days ago

Both medium rare steaks were cooked wrong. One was raw and the other was overdone. Both were tough to cut through and lacked flavor. The table side Caesar salad was loaded with Dijon mustard and too much garlic. It wasn’t good. The server was kind, but lacked knowledge about menu. He told me I would receive six crabs legs with a 1/2 lb. order, instead I received 2 1/2. I have eaten at LG’s serval times over the years, it seems to decline each time, I wouldn’t go back.

2.0  Dined 3 days ago

When we arrived for our reservation we still ended up waiting an extra 15 mins while they looked for a place for us to sit. Isn’t that what reservations are for? On top of that they ended up sitting us outside. They were having problems with their heating lamps. The managment team did try to help, I appreciated that. The waiter was nice and gave good service. Food was ok not worth what we paid for.

vipOpenTable Diner (New York Area)
2.0  Dined 3 days ago

It is really hard to evaluate based on the unique experience of a late Valentine's Day meal. Because it was so busy, we waited almost an hour for the main course and I was really disappointed that my Filet was a bit tough. I really though it would compare to Ruth's Chris and other top level steakhouses. The waiter was very professional and our table was ideal, but for $61 dollars, I was really disappointed.

At the price for value, I won't return. I do want to emphasize that the staff was very good and the initial Cesar Salad and the side dish of cauliflower were excellent.

Part of the fault is mine for not complaining about the filet; but it was so late and I didn't want to spoil the Valentine's mood.

3.0  Dined 3 days ago

Went there for Valentine's day. Was very disappointed by the lack of atmosphere I had expected. Was hoping for a beautiful setting but did not meet that expectation. Waiter was nice but nothing special. Had the filet mignon, it was good but not great. Overall I was quite disappointed.

vipDiningPro (San Diego)
5.0  Dined 3 days ago

A favored place in Palm Springs for us. Great food,attentive & friendly service, nice ambiance & patio dining. We are regulars & guaranteed to return!

Cooperswest (Birmingham)
5.0  Dined 3 days ago

Valentines Day annual dinner

luvpalmdesert (Dallas)
5.0  Dined 3 days ago

Great Customer service for Valentines Night !! Thought it would be a long night but Very impressed !

OpenTable Diner (Palm Springs)
5.0  Dined on February 11, 2018


vipTampas (San Diego)
5.0  Dined on February 11, 2018

As usual the food is excellent and the service is flawless. My husband and I enjoy the bone in ribeye and the table made Caesar salad. Perfection!

OpenTable Diner (Palm Springs)
5.0  Dined on February 10, 2018

Early valentines with my husband

Larryjb (Palm Springs)
5.0  Dined on February 9, 2018

Been going there for 15 + years, food is outstanding, service great and the Ceasar salad made at your table is one of a kind. Ask for Bob.

OpenTable Diner (Baltimore)
3.0  Dined on February 8, 2018

Unfortunately we did not experience the exceptional food we appreciated last year this time. We had excellent melt in your mouth steaks last year and could not wait to return. We raved about this place and brought along 2 other couples who are widely versed and appreciative of a great steak. We ended up being embarrassed at the quality of the steaks. One couple sent them back and one never finished eating them. It was very unfortunate and embarrassing for us. Everyone was on with the expenses when expecting the best however that was not the case. We had a very expensive mediocre at best meal. Prior to this visit we ranked LG as one of our top 2 steak houses and we’ve been to some of the very best. I am sorry to say will likely not return. We did experience exceptional service by our waiter and hostess! They were great!!

RobertH (Palm Springs)
5.0  Dined on February 6, 2018

Fantastic steaks. 14oz filet charred medium perfect. Patrick our server was spot on and very attentive. Ate on outdoor patio in February (hence noise level rating). Just an excellent dining experience.

Emily00 (San Diego)
3.0  Dined on February 4, 2018

On the Reservation I put down we were celebrating a birthday. That was disregarded. I wasn’t going to say anything in front of the birthday boy, so I just ordered dessert to acknowledge the birthday dinner on my own. The Caesar salad they are known for was nothing to brag about. I’ve had way better Caesar salads at less pricer establishments. For the price I wouldn’t say the food wasn’t worth it. I’ve had better steak. The mashed potatoes were bland. We also ordered Brussel sprouts which were ok. I wouldn’t pay the price again.

5.0  Dined on February 4, 2018

Very good food. Little on expensive side. Although you are warned the plate the food is served on is hot. Stayed soooo hot that each bite we took of the steak we had to be careful not to burn our mouth. Nice way to keep food warm, but a little too hot for safety.

OpenTable Diner 
5.0  Dined on February 4, 2018

Our experience was outstanding. Patrick, our waiter, was attentive, knowledgeable about the menu, and very friendly. This was a nice couple's date spot, but we also had seen quite a few families. If you're up for outdoor seating, when you make your reservation, request the fire pit seating. Great spot!