The filet was cooked to perfection! Joe is a favorite! Always personable and funny! The indoor tables are covid style so the atmosphere is more subdued but it felt so good to be out eating and having a date night again with my guy!

Steaks were fabulous. Salads, potatoes and starter amazing. Service were the perfect mix of presence and sense of humor. Apple 🍎 pie was a little dry, but crust was great!

We chose to dine inside because it was 105 degrees. We sat far from others and diagonally across in a large booth, wearing masks until we dined. All the servers wore masks. I ordered extra for home dining as well. The cab was very nice, especially at 25% off. I think I prefer hot crab in butter rather than my order of cold crab in a cocktail sauce. My mistake, not theirs. The huge porterhouse and gigantic filet mignon were done to perfection, Medium rare plus, and the veggies tasty. The take-out order of Chilean sea bass was moist, tender, done perfectly with an oh-so-yummy sauce. Even the bread was full of flavor. The service, lighting, and ambiance, are exactly right. LG's is our very favorite restaurant. Can you tell?

We had an absolutely wonderful experience dining at LG’s.
The patio was cozy with lovely twinkle lights and comfortable with the misters.
Service, superbly supervised by Joe, and well executed by his serving partner, Estaben, made for a great dinner!
We will return soon!

LG’s is always great. With the Covid 19 restrictions they are doing the best they can with a broader easier menu. The servers are always friendly and the food is always satisfying and delicious.

I have been to the LG’s in Palm Springs numerous times and it has been phenomenal and amazing every time. However, this was my first time going to the LG’s in La Quinta and it was not so great. Actually, the experience was horrible. Asparagus came out really cold. We older two steaks cooked at medium and they came out almost well done. I called before hand to say we are celebrating a 30th birthday and that wasn’t recognized with a dessert so we were charged for the dessert. Our experience was just overall very upsetting especially knowing that it is suppose to be fine dining. I will probably never return knowing that there are other fine dining steak restaurants in the area.

The front desk seemed confused. Waited 20 minutes for a table with a reservation
when finally seated there were 6 empty tables near us. Service was terrible waited 35
minutes between salad and entree. My prime rib was cold... steaks where good. Very
Disappointed.

We went to dinner at LGs Saturday to celebrate our anniversary. It had been highly recommended by friends. The food and service were wonderful. Our only complaint was the noisy children running around and through the flowers. Finally someone from the restaurant spoke with the parents. We were grateful as that would have definitely put a damper on our evening. We were not rushed but taken care of. And at the end they gave us a lovely dessert on the house.

Always the best!!!!

Excellent melt-like-butter Saturday night prime rib. Fresh grilled asparagus perfectly cooked. We didn’t care for the overly-garlicky Gouda potatoes (and we were so looking forward to them!) so they were quickly replaced with a fluffy baked potato. Freddy R. provided friendly, attentive service. LOVE him!! Staff were all in COVID compliance and bathroom was spotless. Went at 5:30 to avoid a crowd. Felt safe but near the end a table of six rather enthusiastic buddies were a bit too close for comfort. Look around before you sit down and steer clear of large tables if you are concerned about distance. Based on our experience the staff will accommodate your request immediately. Looking forward to another visit as soon as possible.

The service was great and the food was ok. We got the crab cocktail which would be great without all the cocktail sauce, it was drenched in it. The wedge salad was just so basic not what you would expect and the steak was a little tough we ordered ribeye. In general it is outdated

LG’s never disappoints! Food, drinks and service were excellent!

Great food! And service was incredible

We thoroughly enjoyed our experience here s first time diners. The service was extremely friendly and attentive, with careful social distancing and masked servers. We had the ceasar salad and porterhouse steak. Both were excellent. We also had great drinks. we look forward to returning here!

LG's is back. We actually ate inside. We had a table of 10 and everything was great. Can't go wrong on the filet or the wedge salad. Attentive and friendly staff.

Overall the dinner was good. Value was good. Salad dressing on the wedge salad was extremely runny. Substandard. I would expect more from a high end, 4 dollar sign, restaurant.

Service and food is consistently great.

Top notch service - spaced-out tables and very clean. They’re doing a great job here. Will absolutely return.

Food and service was fantastic. Great dining experience

Service was questionable! Food good though. Ambiance not good due to Covid precautions.

Just an awesome night. Our first dinner out after the second Covid reopening. He had the New York, I had the Rib Eye. We shared the Gouda potatoes and grilled asparagus. Everything was delicious and cooked perfectly. Our wait staff was just wonderful, kind and attentive. We’ll of course be back. Can’t recommend this steakhouse enough!

It was fantastic service and food was amazing!

The food, service, wait staff and outside patio were all wonderful!
Thank you for a great evening!

It was my brothers birthday dinner, the staff was really nice and accommodating. Great service and the food was good as well.

Only second day of inside seating. Seemed very safe. Food and service were fantastic.

It was a lovely outdoor dining experience, the food was fabulous and service was outstanding.

Patio experience is great. So nice to see the team at LGs again. Food is exceptional.

I am hesitant to write this as I want desperately to have local restaurants survive/thrive,and I know the challenges the current COVID environment presents to restaurants. That being said, going to a Steakhouse (not Outback or the like) there are certain expectations, particularly when the average beef entree is at $50+. Up front let me say that the service staff could not have been more attentive, anxious to please and understanding. My wife and I were celebrating our 51st wedding anniversary and wanted a special dinner to mark the occasion. My wife’s filet Mignon, ordered “medium” arrived with a cool red center, my ribeye ordered very specifically “no more than medium rare” arrived medium at best. Further, the asparagus side was both under-cooked and the stalks were unpeeled leaving a super-crunchy, stringy (translate:inedible) vegetable. The service staff jumped to our concerns with what we had been served, and cleared our table, and brought a second round of ordered items. The asparagus was no better, my ribeye was a true medium rare, but my wife’s filet was still under-cooked. We were in no mood to send back yet another entree and again halt the pace of a celebratory occasion. Are kitchens under-staffed or under-trained in these challenging business times? This has certainly not been my previous experience at LG, a place I’ve associated, by experience, with the highest quality cuisine.

Definitely didn’t expect the service we received. From a 1 to 5 I would rate a 10, the staff members were great, there was one particular person I wish I would’ve asked his name but I’m pretty sure he was either the manager or owner, he was Excellent at his job. We we enjoyed our anniversary dinner which, let me tell you the food was amazing. I recommend the calamari, I-am still dreaming of it 🤤 thank you so much for this amazing experience.

Nice patio, very good food, service was very good too.

Best Steaks in town. Service is friendly and timely. Our Waiter suggested a great special on a bottle of Cab that was delicious. Definitely recommend this restaurant to anyone looking for a nice place for a special evening.

Best apple pie ever tasted! Overall experience was excellent. Our steaks were cooked perfectly, and the patio dining on a very warm evening was surprisingly comfortable. Great service.

Amazing food as always. Considering the current situation they all went out of their way to make things comfortable. We love LG’s. Best Steaks in town.

Patio dining with misters and fans was warm but but comfortable enough on an extremely hot day, 117 degrees. Service was outstanding. We shared a dry aged 24 oz Porterhouse Steak, Caesar Salad, Baked Potato and grilled Asparagus. Excellent.

This was our first visit to LG's (our desert tradition is a trip to Mastro's), but I can tell you now that it will NOT be our last! The service was stupendous and I don't know if this is because of the COVID outdoor dining or if it's typical, but I liked that the ambiance was a bit more laid back than Mastro's. Plus WAY fewer Cougars and Silver Foxes out hunting. :) Cocktails were well-made and quite large. Not 2 martinis to a shaker like you-know-where, but plenty big enough to get a nice buzz going before dinner. I had a vodka martini, but the table also shared a Manhattan once we learned it was the "signature" cocktail, and it was GOOD. For starters, we got the onion rings, which were good, but I might pass them up for something different next time. We also had the Caesar salad, which was quite yummy. Most of us had a filet as our entree. My Husband and I actually split the 14 oz and it was cooked a PERFECT Rare Plus. They also brought it to us as a single steak and let us split it, which I appreciate. Nothing worse than a good steak split into two prior to cooking. My Dad had the 30 oz Bone-In Ribeye, which was freaking huge. Very good though and also cooked to perfection. For sides, we had the Potato Au Gratin, Sauteed Asparagus, Sauteed Mushrooms and Creamed Spinach. Everything was yummy! Didn't stay for dessert cause our two young kiddos were starting to lose their cool, but we'll definitely be back next time we're in the area!

The food was really good! The staff were funny and friendly very on their toes and making sure everybody was well taken care of! We will definitely be returning next time we are in town!

It was a wonderful meal in less than ideal circumstances. We dined outside under fans and misters. Unlike many temporary seating, this felt as tho it was permanent .

The staff was wonderful, worst thing I could say is that they were a bit to attentive. however perhaps too attentive. The meal itself was exceptional. The steaks were both cooked beautifully.

My favorite place in the desert.....

LG’s provides a delightfully secluded, covered patio dining area with a view of the nearby hills. The tables are well-spaced. The service and food are excellent. It’s a wonderful place to dine & celebrate a special occasion.

It was excellent! Thank you so much for your hard work.

LG's has a cool patio. And Alex the wine man. Food is always good, but the misting fans make it at least comfortable in.... how shall we say....hell like weather? It was pleasant, made even more so by great service and and fantastic wine list.