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Restaurants near VillaSol Resort - 3144

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51 restaurants available nearby

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A photo of BACÁN restaurant
1. BACÁN
4.7
Exceptional(1368)
Price: Very Expensive
• Latin American • Lake Nona South
Booked 19 times today
Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.For larger party reservations, please email us at dining@lakenonawavehotel.com.
A photo of Bosphorous Turkish Cuisine - Lake Nona restaurant
2. Bosphorous Turkish Cuisine - Lake Nona
4.7
Exceptional(1357)
Price: Moderate
• Turkish • South Orlando
Booked 9 times today
Bosphorous Turkish Cuisine has been established since 2004, and has been family owned and operated ever since. Our first location (on Park Avenue in Winter Park, FL) has firmly established our presence as the premier Turkish restaurant company in Florida. Our Dr. Phillips location (opened in late 2012) was our first endeavor into the South Orlando market. We"re very excited about our newest location in the great Lake Nona community and are quite proud to say that our food, wines, and high level of service are identical to our other locations. Come experience our authentic Turkish cuisine, made in-house, from scratch - every single day. We look forward to seeing you at Bosphorous Turkish Cuisine in Lake Nona!
A photo of Garni Café restaurant
3. Garni Café
4.4
Awesome(71)
Price: Expensive
• Café • Lake Nona South
Booked 10 times today
A casual French menu comes to life in our botanical-inspired Café, which serves breakfast, brunch, and dinner. Fresh, flavorful, and colorful dishes bring a unique French flair to Lake Nona. A botanical-inspired dining room sets the stage for fresh and flavorful dishes and colorful beverages.​For larger group dining reservations of 11-20 guests, we require a prefix menu. Please contact our dining reservations team: dining@lakenonawavehotel.com or 407-675-2481. Include your name, the date of your reservation, and the number of guests in your party and we will get back to you within 24 hours. Wave Pool for Cabana and Day passes please visit: https://lakenonawavehotel.ipoolside.com/
A photo of Park Pizza & Brewing Company restaurant
4. Park Pizza & Brewing Company
4.9
Exceptional(665)
Price: Moderate
• Pizzeria • South Orlando
Booked 8 times today
Park Pizza & Brewing Company is a family-friendly restaurant in Lake Nona fostering a communal atmosphere with shared seating and friendly service. An upbeat gathering place for pizza and craft beer lovers, alike, Orlando residents and visitors can enjoy crisp salads, delicious wood-fired pizzas, and house-brewed beer in the dining room, at the bar, or under the palm trees on the patio. Pizza offerings include the classics as well as unique specialties like the Pepperoni Picante, Bleu Bird and Hawaiian-style Big Island. Brewed in house, craft beer offerings include the always-on-tap IPA, Standard Lager, Belgian Wit, Blonde Ale, along with other seasonal favorites.
A photo of Nami restaurant
5. Nami
4.9
Exceptional(572)
Price: Very Expensive
• Japanese Speciality • Lake Nona South
Booked 19 times today
Nami, Recommended by the MICHELIN Guide, offers an elevated interpretation of contemporary Japanese cuisine, seamlessly infused with refined European technique. Located within the cutting-edge Lake Nona Wave Hotel, Nami presents a globally inspired dining experience in a transportive setting shaped by creativity and passion. The main dining room and bar offer thoughtfully curated à la carte menus, where ingredients at their prime and sophisticated flavors come together in beautifully composed offerings. For those seeking a more immersive evening, the exclusive Chef’s Counter provides a distinct culinary journey: an 18-bite tasting menu served in an intimate setting, featuring direct engagement with the chefs and expertly paired beverages. From its striking, modern interior to its attentive service and artful presentations, Nami is a celebration of detail, balance, and innovation - an experience designed to engage every sense.
A photo of Cow Steakhouse restaurant
6. Cow Steakhouse
4.3
Awesome(79)
Price: Moderate
• Steakhouse • Kissimmee
Booked 5 times today
Cow Steakhouse, under the guidance of chefs Alejandro Anselmi and Isidro Mesejo, is an exceptional restaurant that blends excellence in house-cut steaks with a diverse and exquisite selection of sushi on its menu. This unique combination makes us an unparalleled culinary destination. Enjoy this fusion in our elegant restaurant with a charming outdoor patio. We invite you to experience the best of both worlds in one visit!
A photo of Tempo + Grace restaurant
7. Tempo + Grace
4.1
Excellent(38)
Price: Expensive
• American • Lake Nona South
Booked 1 time today
Tempo + Grace Handcrafted Kitchen, where culinary excellence meets ethical sourcing. Nestled in the heart of Lake Nona South, our restaurant is dedicated to serving locally sourced, sustainably crafted, and always fresh food. Each dish is thoughtfully prepared to showcase the finest ingredients. Join us on a flavor journey here at Tempo + Grace Handcrafted Kitchen.Parties of 6 or more will be charged an automatic gratuity of 20 percent.
A photo of Primo restaurant
8. Primo
4.5
Awesome(1698)
Price: Expensive
• Italian • I Drive / Sand Lake
Booked 27 times today
We are honored that Primo has been designated a Recommended Restaurant in the inaugural Florida 2022 MICHELIN Guide. Led by award-winning chef Melissa Kelly, our restaurant serves authentic Italian cuisine, featuring organic produce and a carefully crafted wine list. The menu focuses on the farm-to-table experience with seasonal highlights including produce, honey and eggs sourced from on-premises Primo Garden and Whisper Creek Farm in addition to Mick's Farm and Frog Song Organics in the local community. All seafood is also locally sourced from Florida waters, including clams from Cedar Key, white shrimp and squid from Cape Canaveral, and Snapper, grouper, and other seasonal catch from Ponce Inlet. Mountain Trail Farm in Clermont, FL provides Primo with whole pigs, which are prepared several different ways. Primo also has a long-standing relationship with Lake Meadows Naturals in Ocoee, FL for chicken and ducks.
A photo of Nona Blue Modern Tavern restaurant
9. Nona Blue Modern Tavern
4.8
Exceptional(2653)
Price: Moderate
• American • South Orlando
Booked 30 times today
“This is food the way we like to eat,” says Joe Davi, Founding Partner at Nona Blue.Davi and Bill Bona, also Founding Partner at Nona Blue, saw American dining trending toward smaller portions with different tastes; sharing at tables had always been an option, now it was being encouraged. As the vision for Nona Blue began to come into focus, Bona and Davi began crafting their “Shareables” menu, featuring items that can be passed among an entire table or serve as a meal for a single guest.
A photo of Knife & Spoon restaurant
10. Knife & Spoon
4.7
Exceptional(1480)
Price: Very Expensive
• Steak • I Drive / Sand Lake
Booked 14 times today
Knife & Spoon is the signature steak and seafood restaurant in the Ritz-Carlton Orlando Grande Lakes led by Chef Tyler Kineman. The restaurant was awarded a coveted MICHELIN Star in the 2022 & 2023 edition of the MICHELIN Guide Florida. Resort Casual: Please refrain from wearing athletic apparel and swim attire or cover ups in the main dining room.Corkage policy: Guests are invited to bring in up to two 750ml bottles with a $50 corkage fee per bottle. The wines cannot be featured on our wine list. Knife & Spoon is conceived by Chef John Tesar who was called "the single most talented cook I ever worked with" by Anthony Bourdain. Tesar came up as a chef in New York City at 13 Barrow St, Vine, and the Supper Club. He then went on to open two restaurants in Dallas that have been named among the best in the country by Bon Appetit, Eater and Esquire. He has garnered praise from Food and Wine, and The New York Times and is a two-time contestant on Bravo's "Top Chef."

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