Cuisine (20 of 42)
43 restaurants available nearby
Booked 147 times today
The Dry Dock Waterfront Grill is a “polished casual” restaurant over looking Sarasota Bay. We are located at the south end of Longboat Key behind the gas station. We are north of St. Armand’s Circle, and minutes from downtown Sarasota. Best known for Local Fresh Grouper and Red Snapper. Enjoy the second story dining area with a panaramic view of the bay, or enjoy dining outdoors on our dockside patio.
Booked 29 times today
The Ringling Grillroom is a Modern American restaurant and a favorite go-to for special occasions and casual lunch get-togethers alike. Located on the ground floor of the McKay Visitor's Pavilion at the John and Mable Ringling Museum of Art, we are open to visitors of the museum as well as the general public. Indoor and outdoor seating is available.
Booked 8 times today
At Wink Wink Food & Drink, we're inspired by the classic food and atmosphere of the 50s and 60s, like the chic supper clubs and breezy Tiki bars, but we serve it all up with a fun, modern twist. Our chef blends local ingredients and flavors to reinvent old favorites, offering dishes that are both a nod to the past and a taste of the contemporary.In our lounge and pool bar, you'll discover a thoughtful selection of classic cocktails, each with a playful name that perfectly reflects our easygoing vibe. This blend of past and present creates an ideal setting for everyone – families, friends, and anyone in between – to come together and enjoy the moment.We're dedicated to ensuring the quality and creativity of our cuisine and drinks--we take them seriously so you don't have to.
Booked 86 times today
Welcome to Rosemary & Thyme! Downtown Sarasota American Bistro serving traditional and contemporary dishes with an emphasis on healthy options. Savor made-from-scratch selections for breakfast, lunch and dinner prepared with fresh ingredients from regional farms.
• Latin / Spanish • Sarasota
Booked 79 times today
Selva offers innovative, intricately prepared dishes, plated and presented as works of art. Selva has earned raves from allover the world, including from the New York Times, which write that Selva is “serving possibly the best food in Sarasota,”and that “everything on the menu is worth trying.”
• Steakhouse • Sarasota
Booked 62 times today
Hyde Park Prime Steakhouse is an award-winning prime steakhouse specializing in aged USDA prime steaks. Located in the heart of Sarasota’s pedestrian friendly downtown, Hyde Park is just minutes from Siesta Key, Longboat Key, and St. Armand’s Circle and 5 minutes from the Van Wezel Performing Arts Hall and the Beatrice Friedman Symphony Center. The restaurant offers a chef-inspired menu featuring variations of its legendary aged prime steaks, daily chef’s fresh fish features and great seafood. Award-winning menus, the extensive wine list and impeccable service are why Hyde Park Prime Steakhouse is Sarasota’s favorite fine dining restaurant and top pick for intimate dinners, special occasions, family gatherings, business dinners, corporate events and small receptions. Private dining rooms available. Complimentary valet parking (with validation).
Booked 66 times today
We are an eclectic eatery with a passion for stunning seafood, superb service, fine wine, and creative cocktails.We are committed to serving only the freshest dishes to our guests. We receive fresh fish daily from our local suppliers and filet everything in house to ensure the best possible quality.Together with our unique menu, our focus on excellent service allows us to deliver a one-of-a-kind dining experience in downtown Sarasota. Every menu item is prepared to order to allow for customization and personalization of each dish and to ensure you are getting the freshest possible meal.Voted Sarasota's Best by Herald Tribune Readers:Best All-Around Restaurant (2019-2023)Best Seafood Restaurant (2016-2023)Best Sandwich for our renowned Po' Boy (2016-2022)Best Lunch (2020-2022)Thank you, Sarasota!
Booked 91 times today
Boca Kitchen Bar & Market brings delectable flavors in modern American comfort cuisine to downtown Sarasota. Located by the performing arts district in the heart of downtown Sarasota,the restaurant boasts beautiful indoor and outdoor seating options as well as a view of the open kitchen where you can watch Chefs create dishes you are about to enjoy. Sit back and enjoy the relaxed ambiance with rustic décor and a varied menu including Boca favorites such as fried green tomatoes, grow-wall salads, freshly made flatbreads, yellowfin tuna and the daily fresh fish. Our burgers and meatloaf are made from the finest prime beef and our chicken is farmed naturally without artificial hormones. At Boca we believe high quality ingredients deliver top flavors and with the farm-to-table method everyone is a winner.
Booked 67 times today
With its modern but classic Italian cuisine and emphasis on artisanal and contemporary Northern Italian style, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota when it first opened in 1996. Still under the same ownership, Mediterraneo has consistently been rated one of the top restaurants in Zagat. The restaurant has received numerous accolades including the acclaimed Insegna Del Ristorante Italiano awarded by The Minister of Agriculture & Commerce in Rome. With its highest honor, inducting the restaurant into its Accademia Italiana della Cucina "Fine Dining Hall of Fame." Mediterraneo has been rated as Best of the Best in Sarasota Magazine since the first year of opening. So whether you're celebrating a special occasion or grabbing a quick bite to eat, at Mediterraneo you are always assured the best quality food accompanied by excellent service. All of it thoroughly Italian.
• Contemporary French / American • Sarasota
Opening June 1st "We are excited to introduce "ByPatrikPettersson" a new restaurant opening inside the upscale Kompose Hotel in Sarasota. This culinary masterpiece is the brainchild of Chef Patrik Pettersson, a highly acclaimed chef known for his unique and amazing dishes that blend traditional flavors with modern techniques."
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