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Restaurants near Smoketree Town And Country Village Shopping Center

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107 restaurants available nearby

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A photo of Sabores del Plata restaurant
1. Sabores del Plata
4.5
Awesome(70)
Price: Moderate
• Argentinean • Norcross
Booked 1 time today
South American Steakhouse located in Norcross Georgia.
A photo of Fresca Trattoria restaurant
2. Fresca Trattoria
4.7
Exceptional(12)
Price: Expensive
• Italian • Stone Mountain
Booked 2 times today
Fresca is a chef-driven company. While our passion is food, we recognize an obligation to be ethical citizens of our community. From minimizing our carbon footprint through recycling and composting to donating our food surplus to a local food partner, Fresca seeks to satiate both the palate and the soul.Fresca is the collaboration of two chefs with over 40 years of experience in the culinary field. While the calendar tells us there are only four seasons in the year, the harvest says differently. From fresh pea shoots and ramps in the early spring to the crispness of a ripe quince in late October, our menus will change to feature fruits and vegetables during their true growing season. Wood-fired pizzas, handmade pastas, freshly roasted and smoked meats, and whimsical desserts complete the menus.
A photo of B&W Burgers, Buns & Brews restaurant
3. B&W Burgers, Buns & Brews
4.7
Exceptional(27)
Price: Moderate
• American • Norcross
Booked 2 times today
Coming Soon!
A photo of EscovitcheZ restaurant
4. EscovitcheZ
new
(0)
Price: Very Expensive
• Jamaican • Tucker
Whether you’re here for bold flavors or comforting classics, you’re in the right place. Experience the perfect blend of flavors and ingredients. Explore our menu and let your culinary adventure begin!
A photo of Red Lobster - Tucker restaurant
5. Red Lobster - Tucker
4.3
Awesome(16)
Price: Moderate
• Seafood • Tucker
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of H & W Steakhouse restaurant
6. H & W Steakhouse
4.7
Exceptional(1262)
Price: Very Expensive
• Steakhouse • Peachtree Corners
Booked 88 times today
Where every day is a celebration! We're excited to be open in Peachtree Corners and offer an unforgettable steakhouse experience led by Executive Chef Raymundo Candelas. H&W Steakhouse promises an energized and contemporary approach to fine dining, featuring USDA Prime Steaks and a variety of seafood. It will bring an elevated experience to the community—perfect for date nights or outings with friends.DRESS CODE: To maintain an elegant yet relaxed atmosphere, we kindly ask guests to avoid wearing shorts, open-toed shoes for men, athletic wear, tank tops, revealing clothing, exposed undergarments, ripped jeans, hoodies, and hats. We prefer no printed T-shirts. Collared shirts and jackets are appreciated but not required.KIDS: For the comfort and enjoyment of ALL guests, H&W kindly requests no children under 10 years old. Guests who emit a strong smell of marijuana will be denied entry to H&W.Thank you for your understanding.Read our policies here: www.hwsteakhouse.com/our-policies/
A photo of Seasons 52 - Perimeter restaurant
7. Seasons 52 - Perimeter
4.8
Exceptional(7792)
Price: Expensive
• American • Dunwoody
Booked 114 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
A photo of Joey D's Oak Room restaurant
8. Joey D's Oak Room
4.8
Exceptional(4138)
Price: Moderate
• American • Dunwoody
Booked 86 times today
This well-established restaurant is best known for a mix of popular Nola and NYC dishes like overstuffed corned beef sandwiches, New Orleans spicy shrimp and giant aged steaks is celebrating over 30 years. Joey D's is the ultimate Atlanta Perimeter power spot. From the bustling restaurant to the crème de la crème, photo - worthy bar boasting over 700 brands of spirits, Joey D's delivers on all counts. Cheers, indeed.
A photo of no. 246 restaurant
9. no. 246
4.8
Exceptional(3815)
Price: Moderate
• Italian • Decatur
Booked 83 times today
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
A photo of St. Cecilia restaurant
10. St. Cecilia
4.8
Exceptional(4373)
Price: Very Expensive
• European • Buckhead
Booked 53 times today
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.

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