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Restaurants near Seattle Tacoma International Airport

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46 restaurants available nearby

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A photo of Copperleaf Restaurant & Bar restaurant
1. Copperleaf Restaurant & Bar
4.6
Exceptional(2286)
Price: Expensive
• Northwest • Seatac
Booked 33 times today
Copperleaf Restaurant & Bar is a Northwest gathering spot serving seasonally-inspired farm-to-table cuisine. Our team is committed to sustainable practices that bring the season's bounty to your table. We hand select products from small local farms, fishermen, ranchers and artisans to curate all our menus. Arrive early and experience a seasonal cocktail or glass of Washington State wine in Copperleaf Bar! Come see why Copperleaf Restaurant is a quintessentially Northwest experience. Table reservations for the patio are honored based on request and availability at the time of arrival; due to the frequently changing weather circumstances of the Seattle area and the popularity of our outdoor dining spaces, we are unable to guarantee reservations for the patio.
A photo of Sharps RoastHouse restaurant
2. Sharps RoastHouse
4.4
Awesome(207)
Price: Moderate
• Barbecue • Seatac
Booked 15 times today
Sharps RoastHouse has been voted one of the best Seatac restaurants. We are a local restaurant and bar next door to Seatac Airport (Seattle International Airport), just outside of Seattle. We offer scratch American Cuisine, fine crafted cocktails and Northwest wine and beer. Our custom roasting works showcases our 12-hour Hereford Prime Rib, Applewood Smoked St Louis Ribs and spit fired organic rotisserie chicken. Perfect for a quick bite before a flight or layover or after picking up a hungry friend from a long day of traveling.
A photo of JOEY Southcenter restaurant
3. JOEY Southcenter
4.6
Exceptional(112)
Price: Moderate
• American • Tukwila
Booked 33 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else.  JOEY Southcenter is located in the newly redesigned Westfield Southcenter just south of Seattle, it delivers polished interiors and a sleek scene for eclectic dining.
A photo of Anthony's HomePort - Des Moines restaurant
4. Anthony's HomePort - Des Moines
4.6
Exceptional(3997)
Price: Moderate
• Seafood • Des Moines
Booked 53 times today
We are a locally-owned, waterfront restaurant dedicated to giving our guests a truly Northwest dining experience. Anthony’s has earned the reputation for the finest fresh seafood, perfectly prepared and expertly served with an uncompromising commitment to quality and value. We feature fresh seasonal and sustainable fish and shellfish from our own seafood company accompanied by Northwest wines and micro brews as well our "Best of the Season" produce featured in our house-made desserts, salads, entrees, and beverages. Anthony’s in Des Moines features a lovely panoramic view of Puget Sound and the Olympic Mountains. Open daily for lunch with a casual style no reservation necessary restaurant on the first floor featuring seafood, pastas, salads, burgers and fish tacos.
A photo of Bahama Breeze - Seattle - Tukwila restaurant
5. Bahama Breeze - Seattle - Tukwila
4.4
Awesome(932)
Price: Moderate
• Caribbean • Downtown
Booked 13 times today
When you're at Bahama Breeze Island Grille, life's one big party. It's an escape from the ordinary and a much-needed excuse for you to let loose. Famous since 1996 for tropical cocktails, live music, and more, the vibe here is always as amazing as that Caribbean-inspired food we're known for. Bahama Breeze offers your favorites: seafood, salads, chicken--all with island flair. From Jerk Chicken Pasta to Seafood Paella, you can enjoy the islands one taste at a time, discovering new flavors along the way. Naturally, we're the perfect spot for all the sunniest moments in life: happy hours with friends, anniversaries, birthdays, date nights and unique culinary experiences. So, when you're ready to raise your glass and move your feet, the party's in full swing and the islands are waiting for you or if you'd rather bring the Island party home, online ordering is a Breeze too!
A photo of Duke's Seafood - Southcenter restaurant
6. Duke's Seafood - Southcenter
4.4
Awesome(1120)
Price: Moderate
• Seafood • Tukwila
Booked 24 times today
Duke's Restaurant Southcenter, located in Tukwila at the south end of The Westfield Mall, is an upscale casual Pacific Northweset seafood restaurant offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder, and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious, and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics, and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good! Great Fish Tacos, Wild Halibut & Salmon, Salads and amazing sandwiches. Please note: We do not accept reservations for the outdoor deck seating. First come, first serve. Please feel free to designate outdoor seating as your preference when making a reservation or checking in and we'll do our best to see you on our patio.
A photo of Claim Jumper - Tukwila restaurant
7. Claim Jumper - Tukwila
4.0
Excellent(667)
Price: Moderate
• American • Tukwila
Booked 10 times today
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
A photo of Spencer's For Steaks & Chops restaurant
8. Spencer's For Steaks & Chops
3.9
Excellent(153)
Price: Expensive
• Steakhouse • Seatac
Booked 3 times today
Conveniently located next to the SeaTac Airport within the Hilton Seattle Airport & Conference Center, Spencer's proudly serves Certified Angus Beef, locally raised poultry, and pork. In partnership with local farmers, the seasonal menu offers responsibly fished and sustainably farmed produce, seafood, and meat. At the bar, you will find handcrafted beer and cocktails created from local spirits in addition to an extensive wine list. Featured wines include selections from Napa, Sonoma, and the Pacific Northwest.
A photo of Grazie Ristorante - Southcenter/Tukwila restaurant
9. Grazie Ristorante - Southcenter/Tukwila
4.8
Exceptional(1952)
Price: Expensive
• Italian • Tukwila
We are an authentic Italian restaurant featuring wines and foods from the different regions of Italy. A remarkable aspect that sets our restaurants apart is our employees are taken to Italy for education in Italian food and wine knowledge. Our servers are personable and also educated to help you with your dining selections. We take no shortcuts with our food and make everything on our menu from scratch, using only the freshest ingredients and imported products. When you step inside the door of our restaurant our goal is to take your senses on a culinary journey to Italia.
A photo of Aqua Terra - Marriott SeaTac restaurant
10. Aqua Terra - Marriott SeaTac
4.0
Excellent(86)
Price: Expensive
• American • Seatac
Booked 1 time today
Experience fresh takes on Pacific Northwest classics inspired by Executive Chef Salesh Karan here at Aqua Terra. Our 3 meal a day concept is centered around invigorating your senses and delivering elevated scratch cooking using only the freshest local ingredients.

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