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Restaurants near San Pedro Mountains

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23 restaurants available nearby

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A photo of Ten 3 restaurant
1. Ten 3
4.7
Exceptional(1915)
Price: Very Expensive
• American • Albuquerque
Booked 31 times today
Welcome to America’s most breathtaking dining experience!TEN 3 is perched atop the area’s distinct, burgeoning culinary landscape. Our menu features international, Mediterranean, New Mexican, and American dishes, all thoughtfully and responsibly prepared from scratch, emphasizing the unique flavors of the region, and locally sourced ingredients whenever possible. We strive for straightforward beauty in every dish with the hopes that each bite will create moments of communal joy you’ll want to return to time and time again.Although the alpine dining experience can present amazing opportunities to create lasting memories, weather can occasionally present unexpected challenges related to our remote tram access - please be patient with the rare and unavoidable delays or cancellations that may result due to high winds or adverse weather conditions.
A photo of Blades' Bistro restaurant
2. Blades' Bistro
4.8
Exceptional(1865)
Price: Moderate
• International • Placitas
Booked 2 times today
Chef-owned, Blades' Bistro features innovative international cuisine known for its open kitchen, quality menu offerings, and attentive service in a casual, country setting. Specialties include Grilled Salmon, Chicken Française and Roasted Beets topped with Goat Cheese, Fried Calamari and world class French Onion Soup along with salad courses, daily specials, seasonal entrees, and homemade desserts. The owners are committed to use fresh ingredients and support their Local Farmers whenever possible. Look for exciting Wine Dinners pared with wines from regions from all over the world. Blades' Bistro is a classy blend of classic, whimsical; it is an oasis of sophistication thriving in Placitas. Everything about Blades' Bistro is nicer than you expect, in the best possible way. The dining room is refined and the exhibition kitchen classy. By Andrea Lin For the ABQ Journal
A photo of Savoy Bar and Grill Albuquerque restaurant
3. Savoy Bar and Grill Albuquerque
4.6
Exceptional(1421)
Price: Moderate
• Californian • Albuquerque
Booked 16 times today
Classic and contemporary California Wine Country in the Northeast Heights: Welcome to Savoy, a sun-filled, unpretentious but sophisticated, wine-friendly restaurant!Natural light from a wall of South facing windows reflects off buttery walls, warming the wood and stone of the main dining room. Our open kitchen piques your appetite with its scents & sounds and the energy of our chefs. A comforting atmosphere greets you in the Lounge before you’re drawn into the lush, vine-covered atrium to the West. From there, step onto the shaded patio and relax by the firepits as you take in a view of the Sandia Mountains. In the warmer months, enjoy our live music series, as well! **Please note, the music series is temporarily postponed due to pandemic restrictionsThe private Napa and Tasting rooms are equally inviting and suitable for hosting parties of up to 45. Click here for more information on booking a party at Savoy!
A photo of Seasons 52 - Albuquerque restaurant
4. Seasons 52 - Albuquerque
4.8
Exceptional(2560)
Price: Expensive
• American • Albuquerque
Booked 64 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
A photo of Vintage 423 restaurant
5. Vintage 423
4.5
Awesome(1234)
Price: Expensive
• American • Albuquerque
Booked 17 times today
Vintage 423 take pride in sourcing the highest quality ingredients available and use simple, pure, local and regional flavors on our made from scratch menu. Our steaks include USDA Prime and Choice cut meats. We imagined a place where our guests are greeted by name and partner with us in adventures of great food, wine and libations.We sourced the finest and the freshest ingredients to elevate every plate that leaves our kitchen. We curated a Wine Spectator-honored wine list for perfect pairings. And we poured energy with a fresh twist into the creation of our signature cocktails, expertly prepared by our well-trained mixologists.When you enter Vintage 423, our staff have an hour or two to take you somewhere wonderful and transform your day with their genuine hospitality. Our passion is to deliver an extraordinary experience to each and every guest. Every great restaurant aspires to be memorable and different.
A photo of BJ's Restaurant & Brewhouse - Albuquerque restaurant
6. BJ's Restaurant & Brewhouse - Albuquerque
4.0
Excellent(47)
Price: Moderate
• American • Albuquerque
Booked 7 times today
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
A photo of Fogo de Chão - Albuquerque restaurant
7. Fogo de Chão - Albuquerque
4.4
Awesome(962)
Price: Moderate
• Brazilian • Albuquerque
Booked 37 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Farina Alto Pizzeria & Wine Bar restaurant
8. Farina Alto Pizzeria & Wine Bar
new
4.3
Awesome(1)
Price: Expensive
• Italian • Far Northeast Heights
Booked 4 times today
Italian Ristorante, Pizzeria & Wine Bar serving great pizzas, a massive wine and spirits selection, and amazing party spaces!
A photo of The Blue Heron @ Ojo Santa Fe Spa Resort restaurant
9. The Blue Heron @ Ojo Santa Fe Spa Resort
4.2
Awesome(1375)
Price: Expensive
• Contemporary American • Santa Fe
Booked 13 times today
Dining at Ojo Santa Fe is a unique experience that may change the way you think and feel about food and service.Breakfast, Lunch and Dinner are served in the newly-restored Blue Heron Restaurant, a historic building overlooking the spring-fed pond. Our Culinary team is committed to creating memorable meals and our Serving Staff is here to to ensure you have a pleasant experience.
A photo of Prairie Star Restaurant & Winebar restaurant
10. Prairie Star Restaurant & Winebar
4.7
Exceptional(2319)
Price: Expensive
• Contemporary American • Santa Ana Pueblo
Booked 5 times today
Prairie Star Restaurant and Wine Bar at Santa Ana Golf Club has offered an unforgettable dining experience since 1986. Housed in a renovated 100 year-old adobe ranch house, the warmth and intimacy of Prairie Star is intoxicating. You may absorb the NM Territorial atmosphere of handmade adobe walls, kiva fireplaces and full viga and latilla ceilings while enjoying awe-inspiring and sweeping views of the golf course and the Sandia Mountains.Our culinary team masterfully creates stunning Contemporary New American cuisine with global influences and Executive Chef Myles Lucero changes our menu seasonally to reflect the time and freshest ingredients at hand. Each dish is carefully crafted from the finest ingredients, locally sourced when possible, and organic, sustainable and fair trade items preferred. Prairie Star serves prix fixe menus on major holidays, and you can find details at prairiestarrestaurant.com. We are closed Christmas Day and New Years Day.

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