Cuisine (20 of 28)
26 restaurants available nearby
Booked 27 times today
Welcome to Joe Muer Seafood, Detroit's premiere seafood restaurant. We proudly continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties, sparkling service, and the best riverfront views in Detroit. Joe Muer Seafood has a STRICT DRESS CODE:Business casual/Professional/Semi-formal attire is required in all areas of the restaurant for all guests. Please avoid the following items: work out or athletic gear including jerseys, yoga pants/shorts and leggings, hooded sweatshirts, graphic t-shirts, tank tops, distressed jeans, cut off/denim shorts, sport or open toe sandals, hats, caps or visors of any kind, visible undergarments.
Booked 26 times today
Enjoy the excitement of downtown Detroit at water's edge in the beautiful Renaissance Center. Come and experience why Andiamo offers a truly unique dining experience. Andiamo it not a commercial chain restaurant. It is family owned and operated since 1989. All of our pasta is housemade, our fish is flown in whole, daily , to ensure freshness, our meats are dry aged a minimum of 29 days to ensure great flavor and tenderness. Our service is experienced and professional. Our wine list offers selections to meet every budget and palate. Stop in and see why Andiamo is a step above the rest. Due to our Valet service being closed. There is free parking available for 3 hours at the Beaubien Garage. This garage is located at the corner of Beaubien and Atwater. Use the walkway on Level 2 to enter the building. Thank you.
Booked 28 times today
The London Chop House is a revitalized Detroit institution. The restaurant aims to entertain all desires of its guests with everything from Wagyu Beef to Caviar Service and offering a Cigar/Billiards Lounge on the ground level. Live music is featured nightly and valet parking is available.The London Chop House is open for dinner service Monday-Saturday. Private parties are available in multiple private dining spaces for groups of all sizes. The London Chop House was originally open from 1938-1991 and reopened in 2012 as one of Detroit's greatest dining traditions.
Booked 11 times today
Central Kitchen + Bar features contemporary American cuisine in a casual and welcoming environment. With recognizable bar food serving as the foundation for our menu, our executive chef has given a new spin to the classics, upgrading them with inventive taste combinations using local and seasonal ingredients. Guests will be pleased to see that we have something that appeals to everyone. From the selection of our purveyors of produce and meats, to creating our own infusions for our hand crafted cocktails, we are committed to offering our guests the highest quality products from start to finish.
Booked 13 times today
Symposia is a Mediterranean-inspired fine dining restaurant, located within the Atheneum Suite Hotel, minutes away from all major concert and event venues. We offer complimentary valet parking for dinner guests and a shuttle to major events. Symposia highlights the Mediterranean region inspired by Greece, Italy, Spain and more. Signature dishes include Roasted Beet with whipped feta, pickled strawberry, green harissa; Spanish octopus with Romesco, Yukon potato, and Chorizo Iberico; Australian Lamb Chop; Amish Half Bird, with harissa, crème fraiche and an olive oil cake with pistachio, orange, honey-whipped Greek yogurt. The space evokes a Mediterranean landscape with pops of white and sea blue alongside materials like stone and wood. Symposiums of ancient times were used as a space to gather, drink, and dine in celebration. In that same spirit, Symposia provides a welcoming atmosphere for family and friends to gather while savoring our unique cuisine.
Booked 19 times today
"A Taste of the Adriatic Experience"Imagine a light breeze overpassing the Adriatic Sea coupled with fresh mediterranean vegetables, olive trees, citrus, grains and various cheeses. Our restaurant experience will fulfill this by bringing you closer by each bite of our authentic dishes. Come join us to get a taste of the Adriatic experience.
Booked 53 times today
Experience Zuzu is big and bold, an 11 not 10. It’s a completely immersive and unique dining experience in the heart of Downtown Detroit. Decadent and completely glamorous.Every detail has been thoughtfully curated and meticulously selected to make every visit one to remember.
Booked 23 times today
Parc, Winner of the 2018 Restaurant of the Year by Hour Detroit Magazine, and many other awards, features “Redefined Detroit Cuisine.” Our menu is inspired by the influences and flavors of Detroit’s vast cultural communities, past and present. Our menu gives tribute to this rich history, and offers guests familiar yet refined expressions of traditional Midwestern foods, with influences of French and Mediterranean flavors and styles.Located in the heart of the award-winning Campus Martius Park, PARC features more than 100 feet of Nanaglass window walls to provide guests with clear, 270-degree views of downtown Detroit.Our restaurant and bar is spacious yet intimate, and features a wide, welcoming center bar. Our kitchen is small but mighty, a testament to the phrase “big things come in small packages.” We’re proud of our wood-fired grill, which allows our chef team to create a range of delicious, unique dishes that excite the soul.Requested one check per table, a 20% gratuity 6+
Booked 16 times today
A modern cocktail bar and restaurant in the heart of Detroit. Standby's beverage program uses innovative techniques to bring new flavors and experiences to the glass while honoring and paying homage to the classics. Standby’s equally dynamic food menu features reimagined bar food from scratch with dishes such as; Coconut Calamari with fermented chili and pineapple marmalade and Thai Pork Skewers with peanut sauce, fried shallot, and pok-pok pickles. Come for the drinks, stay for the food.James Beard Semifinalist - Outstanding Bar Program - 2017 & 2018. Tales of the Cocktail Regional Top Ten Best American Cocktail Bar - 2020.
Booked 74 times today
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
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