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Restaurants near Rough Point

Price
Cuisine (20 of 31)

37 restaurants available nearby

A photo of The Mooring Restaurant restaurant
4.7
Exceptional(10315)
Price: Moderate
• Seafood • Newport
Booked 179 times today
For over 35 years, we have provided our guests with warm hospitality, crafted beverages and 'top-of-the catch' seafood, including an award-winning wine list and bountiful raw bar offerings.
A photo of 22 Bowens Wine Bar and Grille restaurant
4.7
Exceptional(7349)
Price: Expensive
• Steakhouse • Newport
Booked 89 times today
Prime Steaks and New England's finest seafood on historic Bowen's Wharf in Newport
A photo of The Lawn Terrace at Castle Hill restaurant
4.8
Exceptional(3222)
Price: Expensive
• American • Newport
Booked 48 times today
Lunch and dinner are served daily in the restaurant, as well as at the Terrace Bar. By booking online, you have the option to reserve an indoor or an outdoor table. We accept reservations of up to 12 guests 30 days in advance. Private events and overnight guests of the hotel can book further as well.
A photo of Bar 'Cino - Newport restaurant
4.8
Exceptional(1384)
Price: Moderate
• Italian • Newport
Booked 60 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot in the heart of Newport's historic Washington Square with cuisine inspired by Italy. Open nightly for al fresco dining, takeout and delivery.
A photo of The Reef restaurant
4.3
Awesome(1750)
Price: Expensive
• Seafood • Newport
Booked 22 times today
The Reef is a gathering spot that captures the heart of the seadog in all of us. It feels like home port in all the right ways, and acknowledges the wanderlust and adventurous spirit in every sailors soul. Situated dockside in Newport Harbor, The Reef is a waterfront restaurant serving international cuisine inspired by the travels of sailors to ports around the world, with a drink selection to suit every taste. Our versatile harborside space is great for intimate gatherings and large celebrations alike, yet casual enough for spontaneous come-as-you-are get-togethers. Down a quick libation at the end of a perfect sail, or enjoy a meal with flavors from faraway places while listening to live music on the patio. Our accommodating staff guarantees a pleasant, memorable experience every time you visit. At the Reef, we believe every day can be a good one when you’re surrounded by the sights, sounds and flavors of the sea.
A photo of White Horse Tavern restaurant
4.8
Exceptional(4029)
Price: Expensive
• American • Newport
Booked 47 times today
At The White Horse Tavern we strive to create a fresh, contemporary culinary experience in America’s Oldest Restaurant. Like generations before us, we serve the freshest fish, clams and lobsters from Narragansett Bay along with just-picked produce from local RI’s farms. We embrace RI’s vibrant food scene to bring you the very best artisan cheeses, honeys, prime cuts of beef and the highest quality chops and poultry from local farms. We are proud to embrace RI's vibrant food scene, which has made the White Horse Tavern a New England destination. Proper Dress Required; Business Casual is appropriate. Jackets are not required. Please no athletic wear.Please note any allergies or special requests when making your reservation or any restrictions with stairs. Reservations are recommended to be made 2 to 4 weeks prior to your preferred dining date and time. Specific tables may be requested however we are unable to guarantee certain requests.
A photo of Mamma Luisa Italian Restaurant restaurant
4.8
Exceptional(671)
Price: Very Expensive
• Italian • Newport
Booked 13 times today
In the old world, in a little village near Bologna, lived the real ‘Mamma Luisa’ who cooked and inspired the next generation of family and friends to recreate in Newport the same authentic taste and atmosphere of northern Italian cuisine.Our four cozy dining rooms situated a quaint old house make it ideal for romantic dinners & small to medium size parties.The menu features a variety of authentic Italian dishes like antipasti, bruschetta & salads; typical pasta dishes like Bolognese, Carbonara, Ravioli, and the homemade gnocchi as well as Eggplant Parmigiana and Frutti di Mare.Selected fresh meat, fish & seafood complete our menu with signature dishes of veal, pork, steak, sole & tuna.Finish dinner with a cappuccino, espresso or tiramisu.At Mamma Luisa’s we also offer a full vegetarian page together with vegan and gluten-free options.Our extensive wine &beer list will transport you to the different regions of Italy and you will find also handpicked gems from around the world
A photo of Scales & Shells - Newport restaurant
4.4
Awesome(148)
Price: Moderate
• Seafood • Newport
Booked 19 times today
Scales & Shells is a traditional seafood restaurant located in Newport RI. The menu encompasses locally sourced seafood with classic French & Spanish techniques in simplistic bold dishes
A photo of Jo's American Bistro restaurant
4.6
Exceptional(2861)
Price: Expensive
• Contemporary American • Newport
Booked 30 times today
A fresh take on American cuisine using the finest ingredients, served in a classy yet casual setting with a family-friendly atmosphere. We prepare delectable seafood, numerous gluten-free options, and natural meats raised without hormones or antibiotics wherever possible. All reservations will only be held for 15 minutes. Please call if a later arrival is needed and we will tell you our next available reservation.We are unable to honor more guests than made on the original reservation due to limited seating. Please call the restaurant directly to see if changes to your guest number can be accommodated. We apologize, but guest number increases will not be able to be accommodated upon arrival to the restaurant. We also are not able to honor additional numbers left in the notes.Carriages cannot be taken into our dining room. We will place them at the host area while you dine.
A photo of Flora at Gardiner House - Newport restaurant
4.6
Exceptional(84)
Price: Expensive
• Mediterranean • Newport
Booked 16 times today
Under the culinary direction of Chef Somoza, Flora’s menu captures the spirit of Mediterranean seaside towns from Saint Tropez to Capri to Marbella, spotlighting the bountiful seafood and vibrant produce that are hallmarks of coastal cuisine. With a passion for fresh ingredients rooted in his childhood in the Spanish countryside, picking wild blackberries and foraging mushrooms and wild asparagus, Chef Somoza is drawn to local, farm-to-table cooking.The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.

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