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Restaurants near Portland International Airport

Price
Cuisine (20 of 38)

23 restaurants available nearby

A photo of Salty's on the Columbia restaurant
4.7
Exceptional(7018)
$$$$
• Seafood • Northeast Portland
Booked 80 times today
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views, service and smiles. For nearly four decades, Salty’s has proudly welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. Beautifully decorated to lift your spirits, we welcome you to take in the amazing waterfront and mountain views and fresh air of the Columbia River. In addition to our beautiful dining room, we offer year round outdoor seating on our covered heated patio. Salty’s on the Columbia River is considered one of Portland’s best restaurants. One of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are proudly independent, family owned and operated with woman ownership.
A photo of Urdaneta restaurant
4.8
Exceptional(965)
$$$$
• Spanish • Northeast Portland
Booked 24 times today
Urdaneta offers traditional and modern tapas with a strong accent of Spain's Basque region. Chef Javier Canteras and team draw their inspiration from Javier's family recipes, his childhood and recent travels to Spain, combined with local ingredients of the Pacific Northwest. Our menu is complimented by a drinking list of Spanish wines, vermouth and sherry, as well as seasonal sangria and house cocktails. Our outdoor street seating is along bustling Alberta Street, and our indoor dining has a front row view of the open kitchen.
A photo of DOSALAS latin kitchen + tequila bar restaurant
4.4
Awesome(1582)
$$$$
• Mexican • Vancouver
Booked 54 times today
Celebrate life, friends + family with our specialty cocktails + authentic Latin-inspired cuisine. DOSALAS brings the flavors of Latin America to the Vancouver Waterfront.DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
A photo of Cabezon Restaurant restaurant
4.8
Exceptional(2053)
$$$$
• Seafood • Northeast Portland
Booked 19 times today
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.
A photo of Twigs Bistro and Martini Bar - Vancouver restaurant
4.2
Awesome(1795)
$$$$
• Unspecified • Vancouver
Booked 44 times today
Twigs Bistro and Martini Bar at The Waterfront in Vancouver, Wa opened September 26th 2018. This location is a fantastic addition to our expanding group of restaurants with a water theme focus. Located on the shores on the Columbia river in downtown Vancouver, we offer guests the ability to enjoy indoor and outdoor seating where they can view the beautiful sights and sounds of the bustling river park while sipping their favorite cocktail. Our new American menu offers something for everyone, along with an expansive list of Twigs Signature cocktails, local draft beer and wine, great gluten free, vegan, and kids menus, and Fresh Sheet selections featuring local seasonal products that support every region we serve.
A photo of Morchella restaurant
4.5
Awesome(61)
$$$$
• Farm-to-table • King
Booked 5 times today
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
A photo of Laurelhurst Market restaurant
4.8
Exceptional(536)
$$$$
• Steakhouse • Northeast Portland
Booked 50 times today
Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées are the dry-aged bone-in New York strip steak and the Ribeye seak. Please note that all "Standard" reservations are for Indoor Dining, Outdoor is for Patio, Bar is at the Bar top. If your desired type of seating is not available, please call the restaurant. (503)206-3097
A photo of CereusPDX restaurant
4.5
Awesome(80)
$$$$
• South American • North Portland
Booked 14 times today
Our restaurant is small and fills up fast, although not always needed reservations are highly recommended (especially during peak hours 6pm-8pm and brunch).Cereus was created by 2 friends with a passion for hospitality. our Colombian staffed kitchen moved across the world and several states to serve you their amazing creations. Bringing them together here was in part a love letter to our co-founder Phil Chung's wife Alejandra from Bogotá. Our beverage program was developed by our other co-founder Bradley Stephens, who wanted to create a menu that is as unique to this part of the world as our chef's food. Taking favorite classics that are rarely found in the PNW ad variations of others that he believes are their best versions. With one of the most diverse spirits lists in town, and award winning originals. Now open for weekend brunch every Saturday and Sunday 10am to 3pm!"
A photo of Hudson's Bar & Grill The Heathman Lodge restaurant
4.5
Awesome(1020)
$$$$
• American • Vancouver
Booked 20 times today
Come in and let the flavor do the talking. Our culinary team takes NW farm to table ingredients to craft a rustic American dining experience. Hudson's décor is nearly as spectacular as the food crafted in our open kitchen concept. Hudson's Bar & Grill is located inside the Heathman Lodge Hotel Vancouver WA.Executive Chef Joe Reid joins Hudson’s with more than 20 years of culinary experience under his belt. Joe grew up in the Pacific Northwest. After graduating from the Western Culinary Institute, Joe started at a 4 diamond steakhouse in Lake Tahoe. He then moved back to the NW and began his culinary career as a Banquet Chef at the Multnomah Athletic Club. Since then, he has worked in various positions at multiple restaurants including Morton’s The Steakhouse, Salishan Lodge and Brand Chef at Stanford’s. He has a passion for mentoring his team and helping them reach their full potential.
A photo of Wahi Hana restaurant
4.5
Awesome(127)
$$$$
• Hawaiian • Vancouver
Booked 20 times today
Wahi Hana is uptown Vancouver's newest craft Tiki destination! Join us in our Tiki Hut for drinks and island themed food made by hand, from scratch. This craft cocktail experience is unlike any other. This oasis features a custom built Tiki Hut, interactive and immersive environment, as well as the occasional thunderstorm! Come into today and join us for a spectacular, rum soaked experience!21 AND OVER ONLY.
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