Cuisine (20 of 61)
72 restaurants available nearby
Booked 94 times today
To make a reservation, if joining us for dinner, please use OpenTable to book your reservation of parties of 6 guests and less. Though reservations are highly encouraged, walk-in guests are also welcome.For gatherings of 7-16 guests, please send us an email at email@example.com, and we will get back to you within 24-48 hours. For events and parties of 17+ guests, please visit our Events tab at brewerybhavana.com.Thank you for your continued support. We can’t wait to see you again very soon!
Booked 58 times today
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Always scratch-made, always responsibly-soured, and always Southern.Reservations recommended for weekends.
Booked 48 times today
Overflow Parking are few feets away from our lot.League Lot – 209 N. Dawson StreetState Government Parking Deck (West) – 329 N McDowell StreetStreetside Along Lane StreetOn Friday's and Saturday's only accommodate parties as large as 6. Mulino provides a dining experience that takes the curious on a richly rewarding gastronomic journey across the Italian culinary landscape and rewards the intrepid adventurer with simple yet sumptuous cuisine, wines, and a complementary culinary education in the history of Italian cuisine all in a very cozy environment.Patio seating is first come first serve for reservations.Located in downtown Raleigh and minutes from the Raleigh Convention Center, Mulino can accommodate parties from 2-250.For Parties of 12 or more, a large party menu will be required. For details, please navigate to: https://mulinoraleigh.com/menus/limited-menu/
Booked 65 times today
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest hand-selected steaks, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes.
Booked 39 times today
O-Ku's menu provides a fresh and innovative take on traditional Japanese sushi and cuisine. Located in the Warehouse District of downtown Raleigh, the restaurant offers rare and unique dining options with traditional sashimi and specialty rolls, highlighting seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients. Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space. The beverage program is built around quality ingredients that celebrate Japanese culture.
Booked 82 times today
Be our guest and come see, savor, and celebrate Rare and Well Done®’s North Carolina debut! Perry’s Raleigh boasts a stunning main dining room that showcases a spectacular wine wall and provides glimpses of chefs creating innovations in the kitchen, as well as four beautifully appointed private dining rooms ideal for meetings, family celebrations and embracing any special occasion. Bar 79® features a beautiful island bar with glass walls that open to patio dining, allowing guests to soak up beautiful Raleigh nights over toasts with our hand-crafted mixology and extensive selection of wines. From the vibrant color palette to its exquisite use of glass, lighting and other textures, every detail in the restaurant was deliberately selected to create an inviting environment inspired by our local community.
Booked 55 times today
Winner of OpenTable’s Top 50 Vegetarian Restaurants in the U.S. and INDYWeek’s Best Salad in Wake County 2019. Offering an award-winning and inclusive experience since 1975 in Downtown Raleigh. Irregardless is an authentic Raleigh experience, offering Farm-to-Table meals sourced from local farms around the Triangle.
Booked 45 times today
Oak Steakhouse Raleigh continues the legacy of the original Oak Steakhouse in Charleston, SC, with a modern take on the classic steakhouse. Located in the Warehouse District of downtown Raleigh, Oak Steakhouse offers an innovative approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics. Under the direction of executive chef Todd Woods, Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds, including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. In celebration of Raleigh's local brewery scene, Oak Steakhouse showcases local brews alongside domestic and international beers. Classic and creative, seasonal cocktails are also on the menu.
Booked 58 times today
Bida Manda is a thoughtful gathering place celebrating the diverse food traditions and culture of Laos. The Sanskrit ceremonial term for father and mother, Bida Manda was created out of the deep love and appreciation of food and its power to bring people together.Please be advised that we only seat complete parties. Reservations are highly recommended, however our bar seats are available at a first come first serve basis. Due to high volume, we have a 15 minute grace period, if you are running later than 15 minutes from your reservation time kindly give us a call and we will try our best to accomodate you.Thank you so much for your continued support and we can’t wait to host you soon!
Booked 46 times today
Benvenuto! Opened August 2000, chef/ owner Corbett Monica and his wife, Julie, created this trattoria as an extension of his Nanas dinner table. A place where the neighborhood gathers to dine and enjoy life. Guests become family at our tables, enjoying recipes handed down from our grandparents. Following tradition, we make our sauce with San Marzano tomatoes and use only the freshest ingredients available, just like Nana. Our gravy is so good that we eat it like soup! Neapolitan menu, thin-crust Flatbread pizzas, Pasta, NC Seafood, Chicken, Local Pork. Without a doubt, the best cannoli you will ever taste! Our wine list features all Italian, hard-to-find selections that are a perfect match for our Pasta and Flatbreads. Wine Spectator 2007-2019. Local art is on our walls and we play a great upbeat music mix. We welcome you to our business, our culture, our family. It is an honor and pleasure to cook for you. Please enjoy our food and the company you share at our table. Mangia bene!
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