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Restaurants near Jones Creek Campground

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234 restaurants available nearby

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A photo of Urban Decanter restaurant
1. Urban Decanter
4.7
Exceptional(79)
Price: Moderate
• Bistro • Forest Grove
Booked 3 times today
In the heart of downtown Forest Grove, Urban Decanter is warm and inviting with its wood fired oven, open kitchen and unique wine selection all in the historic Anderson Building. Chef Jeremy is inspired by seasonal produce from our local farmers, and our wines are all hand selected with care and attention to small producers from around the globe. Fresh fish, delicious pastas and our signature short ribs and housemade desserts make Urban Decanter a terrific atmosphere for any event. Special occasions, after a day of wine tasting in the Valley or just a quick, casual bite, Urban Decanter delivers excellent service and food to your table.
A photo of The Wayfarer Restaurant and Lounge restaurant
2. The Wayfarer Restaurant and Lounge
4.5
Awesome(1879)
Price: Expensive
• Northwest • Cannon Beach
Booked 32 times today
Classic coastal eats. Timeless ocean view.Located in Cannon Beach, the Wayfarer Restaurant and Lounge is a favorite of locals and visitors alike. The Wayfarer is most notably known for our seasonal northwest cuisine, memorable guest experiences, and unique views of the Pacific Ocean and Haystack Rock. We're open for breakfast, lunch, and dinner daily, beginning at 8 am until 9 pm. We welcome walk-ins for Breakfast and Lunch; reservations aren't required or taken.While not necessary, Dinner reservations are available. Dinner seating begins at 4 pm-9 pm.
A photo of The Stephanie Inn Dining Room restaurant
3. The Stephanie Inn Dining Room
4.8
Exceptional(523)
Price: Very Expensive
• American • Cannon Beach
Booked 6 times today
Intimate, relaxed, and deeply delicious, dinner at the award-winning Stephanie Inn Dining Room is pure pleasure. Inspired by local ingredients at the peak of their season, Chef Aaron Bedard creates a nightly feast celebrating the flavors of the food mecca known as Oregon.Kick off your evening with a classic craft cocktail as you await a seasonal prix fixe, four-course dinner, with your choice of entrée. Add on our suggested wine pairings to your meal or a bottle from our prized selection of exceptional Oregon wines that showcase the state’s spectacular variety of producers and styles. We are happy to accommodate dietary needs, please list needs at time of reservation.During the winter season, we offer 1 seating at 5:30pm, nightly. During the summer and spring season, we offer 2 seatings nightly, at 5:30 pm and 8:00 pm by reservation only. Please note that The Stephanie Inn dining room welcomes children over 12 years of age.
A photo of Sand Dollar Restaurant & Lounge restaurant
4. Sand Dollar Restaurant & Lounge
new
(0)
Price: Expensive
• American • Manzanita
Imagine an oceanfront restaurant, "Sand Dollar Restaurant & Lounge," where fresh seafood is the star, and the atmosphere is as vibrant as the waves crashing on the shore. The building blends seamlessly with its coastal surroundings, creating an ambiance of relaxed luxury. The menu showcases locally sourced fish and shellfish, prepared in a variety of ways. Oceanfront Dining:Enjoy meals with panoramic views of the ocean, a truly immersive experience. Fresh Seafood:The menu is dedicated to showcasing the freshest catches of the day, with daily specials highlighting local favorites. Local Sourcing:The restaurant is committed to using ingredients from local fishermen and suppliers, ensuring the highest quality and supporting the community. Ambiance:The restaurant's overall vibe is relaxed and sophisticated, perfect for a romantic dinner or a casual gathering with friends.
A photo of Alea Bakery and Cafe Pop-Up restaurant
5. Alea Bakery and Cafe Pop-Up
4.5
Awesome(1)
Price: Expensive
• American • McMinnville
Chef's Brendan and Haley Byer-Pop-ups in Willamette Valley and Portland Oregon. Join us on March 16th for our next dinner pop up at Hayward! See the OpenTable experience below for more information.
A photo of Rosmarino Osteria Italiana restaurant
6. Rosmarino Osteria Italiana
4.9
Exceptional(4781)
Price: Expensive
• Italian • Newberg
Booked 28 times today
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & Sheena!Top 100 in USA 2018, 2019, 2021, 2023 & 2024THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $150/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (MAIN ROOM DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comFor Regular A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW Cancellation Policy.For 5 course dinner $75/person STRICT 72hrs & $150/pers 48hrs or NON SHOW Cancellation Policy.Grazie
A photo of Fogo de Chao - Portland restaurant
7. Fogo de Chao - Portland
4.2
Awesome(4435)
Price: Moderate
• Brazilian • Southwest Portland
Booked 108 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Thirsty Lion – Tanasbourne, OR restaurant
8. Thirsty Lion – Tanasbourne, OR
4.9
Exceptional(933)
Price: Moderate
• American • Hillsboro
Booked 8 times today
Scratch-kitchen that features globally inspired dishes with an emphasis on fresh, seasonal ingredients and bold flavors. At the bar, craft cocktails are made with fresh fruit purees, juices, and premium liquors, with a wide range of local craft beer, and a curated selection of wines. Enjoy lunch, dinner, daily happy hour, or weekend brunch while watching the game on one of the flat screens amidst an open kitchen, central bar, and a patio that soaks up the sun. Whether it’s a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Boke Bowl restaurant
9. Boke Bowl
5.0
Exceptional(0)
Price: Moderate
• Pan-Asian • Southeast Portland
Delicious ramen (and more), One Bowl At a Time. Boke Bowl started as a monthly pop-up experience in Portland, Oregon in September of 2010. After just over one year, Boke opened a casual ramen shop in Portland's Central Eastside Industrial District. Boke Bowl serves ramen with handmade noodles, unique slow simmered dashis, and seasonally changing accoutrements aimed to satisfy carnivores, pescatarians, vegans, and children. Other dishes include seasonal steam buns, fresh salads, house-brined pickles, and miso butterscotch twinkies. Boke also hosts a weekly Korean Fried Chicken Night. Come join us and see what all the buzz is about!
A photo of Bistro Maison restaurant
10. Bistro Maison
4.7
Exceptional(1216)
Price: Expensive
• French • McMinnville
Booked 7 times today
This authentic French bistro has been located in the heart of Historic Downtown McMinnville since January 2003. Owners operators Deborah & Jean-Jacques Chatelard have decades of solid success in the NYC landmarks of Cafe des Artist, Lowell Hotel, the Essex House Hotel, Russian Tea Room, & Ferrier. The huge success of this restaurant is largely based on repeat visits from the savvy food & wine centric local, Portland, Salem and coastal clientele. Providing a real "family" feel which the best restaurants foster is present and embracing from your arrival.Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.We welcome you to our Bistro & our Maison.

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