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Restaurants near Hilton St. Louis Frontenac

Price
Cuisine (20 of 42)

47 restaurants available nearby

A photo of Brio Italian Grille - St. Louis - Frontenac restaurant
4.3
Awesome(3258)
$$$$
• Italian • Frontenac
Booked 48 times today
Brio Frontenac is a premier Tuscan-inspired restaurant destination serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads prepared in an authentic Italian wood-burning oven.
A photo of 801 Local restaurant
4.6
Exceptional(447)
$$$$
• American • Frontenac
Booked 38 times today
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
A photo of Fleming's Steakhouse - St. Louis restaurant
4.7
Exceptional(1486)
$$$$
• Steak • Frontenac
Booked 2 times today
Your St. Louis Fleming’s is located on Lindbergh Boulevard, on the south side of Plaza Frontenac and less than a quarter mile from Highway 40. Fleming's in Frontenac is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in St. Louis. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room. With premium Prime steak options on our Dinner Menu as well as best-in-class seafood and innovative plant-based options, we have something to offer everyone you are dining with.
A photo of Mariposa at Neiman Marcus - St Louis restaurant
4.8
Exceptional(547)
$$$$
• Contemporary American • Frontenac
Booked 6 times today
THE MARIPOSA located in Neiman Marcus ST. LOUIS is open to socially distanced seating, in accordance with local jurisdiction guidelines.Check us out on Postmates - Get your Popovers and more delivered. Let The Mariposa® host your next Baby or Bridal Shower. We have the perfect menu and atmosphere for you and your guests.
A photo of Truffles - St. Louis restaurant
4.8
Exceptional(1194)
$$$$
• Contemporary American • Clayton
Booked 15 times today
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
A photo of O+O Pizza restaurant
4.8
Exceptional(299)
$$$$
• Pizzeria • Webster Groves
Booked 29 times today
We are an Italian inspired, neighborhood restaurant bringing you food that is fresh, casual, and simple yet sophisticated. A place where the service is efficient and the hospitality is heartfelt.
A photo of 801 Chophouse - St. Louis restaurant
4.8
Exceptional(2976)
$$$$
• Steakhouse • Clayton
Booked 42 times today
801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you’re sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(1669)
$$$$
• Steakhouse • Clayton
Booked 66 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.6
Exceptional(764)
$$$$
• Mediterranean • Clayton
Booked 41 times today
Renown Italian restaurateur Mario Iaccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of The Crossing restaurant
4.9
Exceptional(2158)
$$$$
• French • Clayton
Booked 33 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
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