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Restaurants near Old Hastings Mill Store Museum

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219 restaurants available nearby

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A photo of East is East Silk n' Spice - West Broadway restaurant
1. East is East Silk n' Spice - West Broadway
4.7
Exceptional(692)
Price: Moderate
• Mediterranean • Kitsilano
Booked 9 times today
The original Silk n' Spice Restaurant in Kitsilano holds a special place in the hearts of our customers. With eleven years running, it is a place for new lovers to meet, and old lovers to rekindle romance.Just like the Dhabbas of the the Silk Route, East is East is home to everyone. Artists, musicians, minstrels and youth eat next to business men, politicians and professionals. Come and experience the mystery and vibrancy of the east, right here in Vancouver.
A photo of Nightingale restaurant
2. Nightingale
4.7
Exceptional(2159)
Price: Expensive
• Canadian • Coal Harbour
Booked 143 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Dovetail restaurant
3. Dovetail
4.8
Exceptional(381)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 96 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Joe Fortes Seafood & Chop House restaurant
4. Joe Fortes Seafood & Chop House
4.7
Exceptional(8956)
Price: Expensive
• Seafood • West End
Booked 120 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of Social Corner Yaletown restaurant
5. Social Corner Yaletown
4.6
Exceptional(264)
Price: Expensive
• Italian • Yaletown
Booked 89 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Miku Restaurant - Vancouver restaurant
6. Miku Restaurant - Vancouver
4.8
Exceptional(6672)
Price: Expensive
• Japanese • Coal Harbour
Booked 154 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Little Bird Dim Sum + Craft Beer restaurant
7. Little Bird Dim Sum + Craft Beer
4.4
Awesome(285)
Price: Moderate
• Dim Sum • South Granville
Booked 18 times today
For over 40 years, our family has served traditional Cantonese food and dim sum to generations of devoted customers. We’re proud to continue that tradition, while at the same time, making it our own.For centuries, it has been Chinese custom to pair dim sum’s delicious bite-size dumplings, buns and other small snacks with freshly brewed tea for morning and mid-afternoon meals. This pairing led to the expression “yum cha,” which not only means “to drink tea,” but also symbolizes getting together with friends and family.At Little Bird, we’re starting our own tradition. We believe that “yum cha” means getting together with friends and family for dim sum at any time. Not just paired with aromatic teas, but also amazing local craft beers and wines.Talk Sum. Eat Sum. Sip Sum.
A photo of Oddfish Restaurant restaurant
8. Oddfish Restaurant
4.9
Exceptional(1154)
Price: Expensive
• Seafood • Kitsilano
Booked 30 times today
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
A photo of Le Crocodile restaurant
9. Le Crocodile
4.7
Exceptional(429)
Price: Very Expensive
• French • Downtown
Booked 43 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Neverland Tea Salon - Vancouver restaurant
10. Neverland Tea Salon - Vancouver
4.6
Exceptional(2137)
Price: Very Expensive
• Afternoon Tea • Kitsilano
Booked 12 times today
Winter High Teas now being served! We require at least 24 hrs notice of party-size change or cancellation. We have a no show fee of $20 per person. We appreciate your cooperation. Seating times are for 1 hour 30 minutes, large tables 7 or more 2 hours seating time. High teas available in Traditional, Vegetarian, Vegan & Gluten/Dairy free.All children 12 and under, teens 15 & under, must be accompanied by an adult. No strollers allowed inside restaurant.Parties of 5 or more automatic gratuity of 20%

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