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Restaurants near Gleneden Beach State Park

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16 restaurants available nearby

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A photo of The Attic Lounge at Salishan Coastal Lodge restaurant
4.2
Awesome(228)
Price: Moderate
• American • Gleneden Beach
Booked 6 times today
The Attic is known for its sunset views from the outside deck, hand-crafted cocktails, Northwest micro-brews and local Oregon wines. The Attic is open daily starting at 4 pm offering a seasonal selection of small plates, sandwiches and entrees.
A photo of Sea Glass Bistro & Lounge restaurant
4.7
Exceptional(255)
Price: Moderate
• American • Newport
Booked 6 times today
Coastal cuisine combined with stunning views and excellent service, creates a memorable dining experience at the Sea Glass Bistro & Lounge. Available for breakfast, lunch, and dinner, the Sea Glass Bistro & Lounge menu offers traditional yet inspired Oregon coast fare. Enjoy the Sea Glass dining room, relax on the Sea view patio, or cozy up in the lounge; Sea Glass Bistro & Lounge is also a great place to gather with friends and family.
A photo of Allred Bites + Bar restaurant
4.5
Awesome(19)
Price: Moderate
• Tapas / Small Plates • Newport
Booked 5 times today
Join us in the Allred’s Bites + Bar for craft cocktails, curated bites, and the best of the Pacific Northwest. From espresso and pastries to local beers and a menu of regional favorites, our lobby restaurant in Newport, OR will be the perfect place to fuel up, unwind, or simply take in the one-of-a-kind energy of the Oregon Coast.*While we offer limited reservations, most of our seating is available on a first-come, first-served basis, so we encourage you to stop by even if you do not see an available reservation*
A photo of Meridian Restaurant & Bar restaurant
4.6
Exceptional(416)
Price: Expensive
• American • Pacific City
Booked 9 times today
Located inside Headlands Coastal Lodge & Spa, Meridian Restaurant & Bar offers cuisine inspired by the natural rugged beauty of the North Oregon Coast. Meridian sources its creations from the sea, local farmers, and its own herb garden to create casually elegant dishes that capture the bounty and spirit of its surroundings. Enjoy dining in the restaurant with its exposed beams, Oregon hardwoods, sky-high windows and expansive views of the Pacific Ocean for a stylish but relaxed dining experience. Guests of Headlands Coastal Lodge & Spa may order in and share an intimate meal on their private oceanfront balcony.-Open daily for Breakfast 8:00 a.m. - 11:00 a.m., Lunch 11:00 a.m. - 3:00 p.m., Happy Hour 3:00 p.m. - 5:00 p.m.
 and Dinner 5:00 p.m. – 9:00 p.m. For our Lodge and Cottage guests, in-room dining is available from 8:00 a.m. – 9:00 p.m. -Make a reservation by completing the form or call 503.483.3000.
A photo of Adobe Restaurant and Bar restaurant
5.0
Exceptional(1)
Price: Expensive
• Latin American • Salem
Booked 12 times today
Experience Latin Flavors with a Twist at Adobe Restaurant and Bar. Indulge in the rustic and organic dining experience of our upscale Latin-infused kitchen. Savor traditional flavors paired with handcrafted cocktails for a truly unique culinary adventure.Elevate your dining experience by reserving a table at Adobe Restaurant and Bar. Immerse yourself in an ambiance that blends rustic charm with modern elegance as you indulge in delectable Latin-infused dishes created by our talented chefs.
A photo of Humble Spirit restaurant
4.8
Exceptional(23)
Price: Expensive
• Farm-to-table • McMinnville
Booked 17 times today
We’re a wine country restaurant sharing food with heart in historic downtown McMinnville, Oregon. Our dishes are a celebration of Willamette Valley’s ingredients, combining thoughtful sourcing with fine dining techniques and preparation. Expect artful cuisine served with a sense of humor in an approachable, light-filled space—welcoming locals and tourists alike for everyday dining out, events catering, and special celebrations.
A photo of Alea Bakery and Cafe Pop-Up restaurant
4.5
Awesome(1)
Price: Expensive
• American • McMinnville
Chef's Brendan and Haley Byer-Pop-ups in Willamette Valley and Portland Oregon. Join us on March 16th for our next dinner pop up at Hayward! See the OpenTable experience below for more information.
A photo of Amadeus restaurant
4.7
Exceptional(1361)
Price: Moderate
• Contemporary American • Salem
Booked 22 times today
Amadeus is a family owned and operated contemporary American Restaurant located downtown Salem, Oregon. Amadeus features a great happy hour from 4:00-5:30pm and 8pm to close- and ALL NIGHT TUESDAYS! Try the harissa chicken or one of our thin crust pizzas.The Amadeus dinner menu is as diverse as it is delicious. Classics such as the Painted Hills Brisket or the creamy Shrimp and Bacon Risotto are served nightly!Book your holiday or birthday party in one of the beautiful private dining spaces soon!
A photo of Del Alma restaurant
4.9
Exceptional(1864)
Price: Expensive
• Contemporary American • Corvallis
Booked 8 times today
Del Alma Restaurant, located in downtown Corvallis, offers an elegant yet warm and inviting dining atmosphere with a view of the riverfront. Del Alma translates to "of the soul", and the entire del Alma staff strives to create a dining experience that reflects their passion for excellent service, warm hospitality, and great food. The menu is inspired by the flavors and cuisines of Latin America, the Caribbean, and Spain and offers items ranging from tapas to full entrees. Del Alma brings its passion for the vibrant flavors of Latin America and pairs them with the offerings of the Pacific Northwest, using fresh ingredients from local markets, farms, and ranches. The bar hosts an array of libations ranging from south-of-the-border classics to contemporary cocktails, plus an interesting and food-friendly wine list featuring both Old and New World selections. Prix-fixe dinner specials are available on Wednesdays and pairing dinners are regularly featured.
A photo of ​okta farm and kitchen restaurant
4.4
Awesome(8)
Price: Very Expensive
• Contemporary American • McMinnville
Booked 3 times today
Our culinary team looks forward to showcasing a four-course tasting menu that draws inspiration from the bounty of the Willamette Valley and the cadence of its micro-seasons. Dishes are reflective of the daily harvest from our farm and larder, as well as ingredients from purveyors and producers in which the team shares similar ethos and excitement. Through these ingredients and dishes, and alongside the team's selections of world-class wines, we tell a story of terroir, inviting guests to join us while exploring all the region has to offer.

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