Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco

Restaurantes cerca de Adrian Hotel

Precios
Cocina
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

47 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante SUNGHO
1. SUNGHO
4.6
Excepcional(64)
Precio: Caro
• Coreana • Tenderloin
Reservado 12 veces hoy
Chef Sungho brings a taste of home to San Francisco.Inspired by his grandmother’s comforting Gukbap, he’s on a mission to share authentic Korean flavors with the city. With a rich, 24-hour-simmered broth and quality ingredients, each bowl of gukbap is a warm embrace for chilly days.Join us at Sungho and experience the depth and heart of true Korean soul food.
Una foto del restaurante Charmaine’s at San Francisco Proper
2. Charmaine’s at San Francisco Proper
4.5
Increíble(1418)
Precio: Moderado
• Californiana • Centro de la ciudad/Union Square
Reservado 31 veces hoy
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails featuring vibrant flavors, original combinations, and unique bitters and syrups.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
Una foto del restaurante MESKI
3. MESKI
4.5
Increíble(98)
Precio: Caro
• Etíope • Nob Hill
Reservado 23 veces hoy
Meski will marry Ethiopian and Afro-Latin flavors in dishes like a T-bone steak in a berbere-coffee rub, above, served with chile-glazed plantains and pigeon peas.Meski, named after Fassil's late mother, will serve dishes like sancocho, a Dominican meat stew, infused here with Ethiopian spices. Sambusas will made from yuca, the fried pockets filled with berbere-spiced beef or lentils. As they've developed the menu, German said he's been delighted to notice parallels between his native Dominican cuisine and Ethiopian food. His mother's steak encebollado stew, for example, reminds him of Ethiopian beef tibs.Please note due to high demand and the intimate size of our restaurant, reservations for parties of five or fewer are allotted a 90-minute dining experience. 120 minutes are allotted for parties of six.
Una foto del restaurante Son & Garden - San Francisco
4. Son & Garden - San Francisco
4.4
Increíble(1021)
Precio: Moderado
• Desayuno • Civic Center/Hayes Valley/Van Ness
Reservado 18 veces hoy
Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We want to welcome you to our beautiful, lavishly decorated restaurant. As you step through the door into our picturesque dining room, you are transformed to a gorgeous whimsical land of floral bliss.In addition to our beautiful atmosphere, our dishes are just as gorgeous. If you want to experience the best breakfast or best brunch in San Francisco, look no further! Experience our Matcha Mochi Pancakes! You must experience our famous cotton candy Cloud 9 cocktail ! You also cannot do brunch without a delicious Mimosa!Can you keep a secret? In addition to our main dining room, we have our Secret Bar! An elegant, stylish, intimate experience. If you have tried our brunch, you must check out our dinner menu! Our Chef Cut Steak, Bear Belly Carbonara, Seafood Tower & fun variety of appetizers are just a few of our amazing dinner selections.
Una foto del restaurante Hinata Sushi
5. Hinata Sushi
4.8
Excepcional(240)
Precio: Muy caro
• Sushi • Civic Center/Hayes Valley/Van Ness
Reservado 7 veces hoy
Hinata is a Sushi Omakase restaurant located in San Francisco's Van Ness district. We use quality ingredients along with authentic techniques to bring the most surprising and innovative Omakase experience to our guest.We offer a prix fixe sushi menu starting at $98. Our menu will change daily, depending on the season and what is available from the Toyosu Market in Japan. Our full course meal will include multiple courses: 18 pieces of nigiri sushi, 3 refreshing bites, miso soup, and house-made dessert.Please note:- We only offer a set Omakase tasting menu (each reserved seat MUST order the Omakase)- We can not accommodate Vegetarians/Vegans.- We require 24 hour notice for any allergies and dietary restriction modifications- We are unable to modify the menu on the same day of the reservation- Please review the CANCELATION/NO-SHOW policy before booking We look forward to seeing you soon!
Una foto del restaurante ¡Chao Pescao!
6. ¡Chao Pescao!
4.4
Increíble(674)
Precio: Moderado
• Latinoamericana • Civic Center/Hayes Valley/Van Ness
Reservado 10 veces hoy
Soluna Cafe and Lounge, localizado al número 272 en la plaza Civic Center Plaza, frente al Museo de Arte Asiático, es un restaurante que ofrece gastronomía de estilo californiano-estadiunidense.
Una foto del restaurante Villon at San Francisco Proper
7. Villon at San Francisco Proper
3.9
Excelente(1279)
Precio: Moderado
• Californiana • Centro de la ciudad/Union Square
Reservado 2 veces hoy
Villon at San Francisco Proper Hotel offers a refined take on California cuisine, featuring seasonal vegetables and locally sourced ingredients. Every dish is thoughtfully prepared without seed oils, bringing cleaner flavors and a lighter, more vibrant dining experience. The cocktail list features creative interpretations of classic recipes, crafted with care and a modern twist.
Una foto del restaurante Zombie Village
8. Zombie Village
Nuevo
5.0
Excepcional(0)
Precio: Moderado
• Bar de cócteles • Tenderloin
Escape to Zombie Village, a hidden tiki oasis in the heart of San Francisco. This enchanting bar transports you to a Polynesian paradise filled with exotic cocktails, vibrant décor, and warm hospitality. As you step inside, you'll be welcomed by swaying palm trees and the glow of tiki torches. The air is rich with the aromas of rum, fresh fruit, and spices, creating an unforgettable atmosphere. Savor meticulously crafted cocktails, from the classic Mai Tai to the signature Zombie, each sip a journey to a tropical island. Our skilled bartenders will help you navigate the extensive menu to find your perfect drink. The ambiance is magical, with intricate carvings, vibrant murals, and flickering lanterns that create a world of escapism. Whether you relax in the main bar or retreat to an intimate tiki hut, you'll be immersed in a truly unique experience. Zombie Village is more than just a bar; it's a tropical getaway in the city.
Una foto del restaurante 620 Jones
9. 620 Jones
4.0
Excelente(2)
Precio: Moderado
• Americana • Tenderloin
Reservado 8 veces hoy
Perched above the streets of Union Square, 620 Jones offers a beautiful view of San Francisco’s skyline. This contemporary space blends urban sophistication with cozy charm, creating the perfect spot for sunset cocktails.The culinary experience is elevated by Chef Ollie Walleck of Sister, Mother, Crone, who brings his innovative touch to the menu. Expect an array of dishes that celebrate California’s local bounty, from shareable plates to hearty mains with a modern twist. Chef Walleck’s signature style—rooted in bold flavors—shines through every bite.Complementing the cuisine is a curated beverage program showcasing craft cocktails, locally sourced wines, and an impressive selection of beers. Whether you’re savoring a refreshing citrus spritz or a sophisticated Old Fashioned, there’s a drink to suit every mood.With its relaxed ambiance, live music on select evenings, and unbeatable views, 620 Jones is your go-to destination for memorable nights in the heart of San Francisco.
Una foto del restaurante Bodega SF
10. Bodega SF
4.7
Excepcional(109)
Precio: Moderado
• Vietnamita • Distrito financiero/Embarcadero
Reservado 20 veces hoy
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.

Un vistazo a la escena gastronómica cerca de Adrian Hotel

Última actualización:

Restaurante más popular

restaurante popular

O' by Claude Le Tohic

4.9

Ver restaurante

Descubre las joyas del vecindario

Reseñas excepcionales
Encuentra a los restaurantes con las mejores calificaciones

Cocina más popular

cocina popular

Cortes de carne

Buscar restaurantes de cocina Cortes de carne

Monto de cuenta promedio

De MXN661 a MXN2000
Buscar en este rango de precio

Descubre lo que fascina a los lugareños

De clientes verificados como tú
De clientes verificados como tú

Explora OpenTable

Descubrir
OpenTable
  • Acerca de OpenTable
  • Blog
  • Carreras
  • Prensa
Más
Nuestros sitios
Empresas
  • Solución de administración de restaurantes
  • Software de reservaciones para restaurantes
  • Software de marketing para restaurantes
  • Software de eventos para restaurantes
  • OpenTable para Restaurantes
  • OpenTable para Grupos de Restaurantes
  • Recursos para restaurantes
  • Planes y precios de OpenTable
Únete a nosotros
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • No vendan o compartan mi información personal.
  • Preferencias de cookies
Copyright © 2025 OpenTable, Inc. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable