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Restaurantes cerca de NYC Apartment

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Cocina
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35 restaurantes cercanos disponibles

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Una foto del restaurante ShabuShabu GEN
4.4
Increíble(84)
Precio: Muy caro
• Japonesa • East Village
Reservado 2 veces hoy
Sukiyaki Shabu Shabu Gen is a Japanese style hot pot restaurant.We provide extremely silken textured high quality Japanese A5 Wagyu dip in Umami broth. Let's make a bond with friends and family over our incredible cuisine.
Una foto del restaurante Kobano
4.3
Increíble(23)
Precio: Caro
• Japonesa • East Village
Reservado 4 veces hoy
At Kobano, we provide an immersive experience that captures the pulse of New York City and the artistry of Japanese-Brazilian cuisine. At the helm of our culinary vision is Chef Nobu Hamazaki, whose expertise in Japanese cuisine is world-renowned, and Chef Ricardo Cardona, a luminary in blending Latin flavors with global influences. With Chef Cardona’s experience serving high-profile clientele like the New York Yankees, Jennifer Lopez, and Marc Anthony, and Chef Hamazaki’s international acclaim, KOBANO is proud to present a menu that tells a story of cultural fusion and gastronomic innovation. From bold, fresh sushi creations to flavorful Brazilian-inspired dishes, every plate is a testament to passion and craftsmanship.
Una foto del restaurante Chakra
4.1
Excelente(8)
Precio: Moderado
• Tailandesa • East Village
Reservado 1 vez hoy
Chakra explores the interplay between Thai and Indian culinary traditions that has produced a gastronomic symphony which delights the senses and reflects the historical connections between these two regions.Lesser known in the world of Thai cuisine are the dishes with direct Indian influence that began to emerge within the culture centuries ago. While Indian influence in Thailand began during the 3rd century B.C. with the arrival of Buddhism, the apex of culinary influence occurred starting in the late 13th century during the Sukhothai period. During that time the spice trade flourished and the Thai royal court hosted Indian expertise of multiple disciplines including the culinary arts. Our Thai curry dishes at Chakra are iterations on recipes that were developed during that time period hundreds of years ago. We invite you to enjoy the warm melody of spices our dishes offer, in our tranquil dining atmosphere featuring meditative music and warm, melo lighting.
Una foto del restaurante Divya's Kitchen
5.0
Excepcional(972)
Precio: Moderado
• Vegetariana / Vegana • East Village
Reservado 2 veces hoy
Led by acclaimed Ayurvedic Chef Divya Alter, Divya’s Kitchen serves planted-based meals rooted in Ayurvedic principles, using only the freshest, highest-quality ingredients. Our produce is organic, seasonal, and local whenever possible, and we source local grass-fed milk for our house-made ghee & fresh cheeses. Everything we serve at the restaurant is made from scratch daily to maximize flavor, vitality, and digestibility. We offer a full lunch, dinner, and brunch menu, and a large selection of teas and other Ayurvedic-inspired beverages. The ambiance is tranquil and warm - the perfect setting for a meal that nourishes the mind, body, and soul.
Una foto del restaurante Sinsa
4.6
Excepcional(5)
Precio: Muy caro
• Coreana • East Village
Reservado 23 veces hoy
Sinsa is a Korean American wine bar in the East Village that serves inventive remixes of classic Korean dishes with global influences. It is the sister restaurant to Rice Thief in LIC. The food is designed to pair with wine and cocktails, and the ambiance is warm and stylish. Some of guest favorites are the Kimchi Uni Toast, Wagyu Beef Tartare (Definitely add the caviar supplement!), Southern K.F.C., and of course, the Rice Thief which is an homage to their sister restaurant. The restaurant is named after the Korean word for "gentleman," and the staff strives to make guests feel welcome and cared for. Whether it's date night, a special occasion, or just a fun evening with friends, Sinsa is the place to go.
Una foto del restaurante Nai Tapas Restaurant
4.8
Excepcional(1013)
Precio: Muy caro
• Tapas / Botanas • East Village
Reservado 3 veces hoy
El restaurante Nai Tapas, ubicado en East Village (Manhattan), ofrece tapas auténticas españolas. Los jueves de 19:00 a 21:30 y los Sábados de 20:30 a 22:30 cuenta con espectáculo de flamenco en vivo.
Una foto del restaurante Casa Bond
4.4
Increíble(120)
Precio: Caro
• Mexicana • NoHo
Reservado 19 veces hoy
Casa Bond offers a vibrant dining experience, blending creative, modern Mexican cuisine with a chic, Bohemian atmosphere. Named one of "New York's Best New Restaurants of 2023" by the Financial Times, we’re known for standout dishes like Aguachile and Gobernador Tacos. Join us for an unforgettable meal that captures the essence of authentic Mexican flavors with a contemporary twist. Perfect for those seeking top-notch service, exceptional food, and a lively, artistic ambiance.
Una foto del restaurante Blue Ribbon Sushi Izakaya
4.5
Increíble(1056)
Precio: Moderado
• Japonesa • Lower East Side
Reservado 23 veces hoy
El establecimiento Blue Ribbon Sushi Izakaya, ubicado en el animado barrio de Lower East Side, ofrece un menú ecléctico que incluye barra de sushi con pescado fresco traído desde Japón cada día, el galardonado pollo frito, pequeños platillos japoneses e innovadores platillos principales. El Blue Ribbon Sushi Izakaya dispone de bar de servicio completo y de una amplia carta de vinos y sakes.
Una foto del restaurante Bar Primi Bowery
4.6
Excepcional(1440)
Precio: Moderado
• Italiana • Lower East Side
Reservado 15 veces hoy
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
Una foto del restaurante Dirty French NYC
4.7
Excepcional(1353)
Precio: Muy caro
• Francesa • Lower East Side
Reservado 3 veces hoy
El restaurante Dirty French es un bistro neoyorkino creado por Mario Carbone (quien ha trabajado en Major Food Group), Rich Torrisi y Jeff Zalaznick. El restaurante toma inspiración culinaria de los platillos y preparaciones de bistros franceses clásicos y atemporales, y les da vida por medio de la utilización de técnicas modernas y sabores atrevidos. Los platillos como el pato a la naranja con ras el hanut y naranjas en conserva permanecen fieles a sus raíces francesas, y están remodelados con sabores que exploran la amplitud y profundidad de la influencia culinaria francesa mundial. Dirty French se encuentra en el Ludlow Hotel de Manhattan, en Lower East Side. Si desea obtener información respecto a reservaciones existentes o futuras, favor de escribir un correo electrónico a reservations@dirtyfrench.com

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