
Ka'ana Kitchen at Andaz Maui
Private dining
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Additional information
- Dining styleCasual Elegant
- CuisinesHawaii Regional Cuisine, Hawaiian, Contemporary American
- Hours of operationBreakfast Daily 6:30 am–11:00 am Dinner Daily 5:30 pm–8:00 pm
- Phone number(808) 573-1234
- Payment optionsAMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
- Dress codeResort Casual
- Executive chefRitchard Cariaga
- Private party facilitiesShare authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
- Private party contactPrivate Dining Coordinator: (808) 243-4750
- NeighborhoodWailea
- Parking detailsComplimentary Valet
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
Popular dishes
What 2,110 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.7Ambience
- 4.1Value
Noise • Moderate
Loved For
Maui
Innovative
Maui
Healthy
Maui
Great for fine wines
Maui
Hawaii Regional Cuisine
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
FAQs
Ka'ana Kitchen at Andaz Maui is rated 4.6 stars by 2110 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
3550 Wailea Alanui Dr, Wailea, HI 96753
Additional information
- NeighborhoodWailea
- Hours of operationBreakfast Daily 6:30 am–11:00 am Dinner Daily 5:30 pm–8:00 pm
- CuisinesHawaii Regional Cuisine, Hawaiian, Contemporary American
- Dining styleCasual Elegant
- Dress codeResort Casual
- Parking detailsComplimentary Valet
- Payment optionsAMEX, Carte Blanche, Cash not accepted, Discover, JCB, Mastercard, Visa
- Executive chefRitchard Cariaga
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
- Phone number(808) 573-1234
- Private party facilitiesShare authentic, old-world island cuisine with a modern twist at the award-winning Ka’ana Kitchen, serving locally sourced farm-to-table fare. We bring you the best dining on the island from local farmers, foragers and locavores. Let loose your taste buds and enjoy.
- Private party contactPrivate Dining Coordinator: (808) 243-4750