Visit our website at www.greenbriarinn.com for special seasonal tasting menus and holiday menu information!
Starters
Chilled Oysters on the Half ShellUS$24.00
Six fresh oysters, traditional mignonette, lemon
Oysters RockefellerUS$28.00
Six oysters baked with spinach and bacon, topped with a warm cheese glacage
Roasted Baby BeetsUS$14.00
Oven roasted red, chioggia and golden beets, arugula and grapefruit salad, Moon Hill chevre, horseradish vinaigrette, toasted rye
Seared Diver ScallopUS$20.00
Avocado, cantaloupe and red pepper relish, fresh tomato gazpacho, basil oil
Classic Greenbriar EscargotUS$18.00
Garlic and fresh herb butter, toasted baguette
Soup of the DayUS$13.00
Directed by the Season, Created by the Chef
Arugula and Berry SaladUS$14.00
Arugula, endive, blueberries, blackberries, candied walnuts, pecorino, blueberry vinaigrette
Greenbriar Inn Caesar SaladUS$13.00
Romaine, tomatoes, hard-boiled egg, bacon, parmesan, white anchovy Caesar dressing, focaccia crostino
Mains
Seared Diver Sea ScallopsUS$55.00
Mushrooms and millet pilaf, roasted Lions Mane mushrooms, lemon-chive beurre blanc
Seared Lamb SirloinUS$44.00
Spring pea-mint risotto, baby carrots, charred pearl onions, carrot butter, baby mache
Pan Seared Alaskan HalibutUS$55.00
Saffron-Calabrian chili risotto, asparagus, frisee salad, peanut and asparagus sauce
Roasted Maple Leaf Farms Duck BreastUS$42.00
Fava bean, red pepper and prosciutto succotash, vanilla garlic cream
Crispy Skin Red SnapperUS$45.00
Baked au gratin potato, wilted spinach, bacon-lemon butter, basil oil
Grilled Colorado Filet of BeefUS$58.00
Roasted fingerling potatoes, caramelized cipollini onions, carrots, elephant garlic, red wine demi
Eggplant ParmesanUS$26.00
Gluten free herb breading, orecchiette pasta, sauce Pomodoro, sauteed asparagus, basil oil
Beef WellingtonUS$60.00
Foie gras, sherry mushroom duxelles, fingerling potatoes, seasonal vegetables, Bordelaise, Béarnaise
Dessert
Strawberry Rhubarb Galette for TwoUS$20.00
Served warm with vanilla ice cream, honey drizzle, and strawberry coulis
Chocolate Mousse CakeUS$12.00
Chocolate genoise, chocolate mousse, chocolate hazelnut ganache, raspberry mousse, raspberry gelee, chocolate and raspberry sauces
Butterscotch BudinoUS$12.00
Italian custard with caramel, chantilly cream, candied pecans
Mango CheesecakeUS$12.00
New York style cheesecake, graham cracker crust, mango gelee, mango chutney, blackberry sauce
Lemon Blueberry TartUS$12.00
Lemon tart served on a shortbread cookie with white chocolate creme Anglaise, blueberry compote, chantilly cream and blueberry sauce
Orange Olive Oil CakeUS$12.00
Whipped Greek yogurt cremeux, orange sauce, pomegranate sauce, candied orange slice
Vanilla Creme BruleeUS$12.00
Chantilly cream, fresh fruit, raspberry sauce
Daily Selection of Sorbet and Ice CreamUS$6.00
Ask your server for today's selections
Coffee
EspressoUS$4.50
- DoubleUS$6.50
Coffee And TeaUS$4.50
CappuccinoUS$6.50
Café LatteUS$6.50
Café Mocha LatteUS$7.00
ChaiUS$5.00
Chai LatteUS$7.00
After Dinner Drinks and Dessert Wines
Additional dessert wines, ports, grappas, and liqueurs are available. Please ask your server for assistance.
Espresso Chocolate MartiniUS$16.00
Michele Chiarlo "Nivole" Moscato d' Asti, (Italy) 2023US$12.00
Domaine Baron de Rothschild Carmes de Riessec Sauternes (France) 2020US$16.00