**Please no children under 10** We are unable to accommodate dietary restrictions at this time**
Vegetarian Tasting
Four Course Prix Fixe $80, Including Sommelier's Wine Pairings $120
Fujisaki Asian Pear Salad
Bleu d'Auvergne Grilled Cheese, Arugula, Cashews & Cider-Honey Vinaigrette. Wine Pairing: Cline ~ Sauvignon Blanc ~ 2025 ~ Shifting Tides ~ Sonoma Valley
Wild Mushroom & Sherry Bisque
Asparagus, Shiitake & Oyster Mushrooms. Wine Pairing: Gran Potrero ~ Malbec ~ 2020 ~ Uco Valley ~ Mendoza, Argentina
Garbanzo Bean Croquette
Zucchini-Yellow Squash Ratatouille, Romesco Sauce & Artichoke Heart Salad. Wine Pairing: Kermit Lynch ~ Grenache Blend ~ 2024 ~ Cotes du Rhone
Fresh Meyer Lemon Crêpe
Lemon Curd, Crème Fraîche & Limoncello. Wine Pairing: Pacific Rim ~ Late Harvest Riesling ~ 2018 ~ Columbia Valley, Washington
Chef's Tasting
Four Course Prix Fixe $150, Including Sommelier's Wine Pairings $225
Roasted Tomato & Lobster Bisque
Lobster Meat, Sweet Corn, Peas & Micro Greens. Wine Pairing: Marie-Pierre Manciat ~ Chardonnay ~ Les Monrizottes ~ 2023 ~ Macon, Burgundy
Lobster & Tomato Salad
Tempura Lobster Tail, Heirloom Tomatoes, Pickled Carrots & Apple Cider Hollandaise. Wine Pairing: ZD ~ Chardonnay ~ 2023 ~ California
Grilled Colorado Rack of Lamb
Three Bean Ragù, Yellow Polenta Cake, Red Peppers & Rosemary Lamb Reduction. Wine Pairing: Caymus ~ Cabernet Sauvignon ~ 2023 ~ Napa Valley
Raspberry Napoleon
Vanilla Bean Diplomat Cream, Fresh Raspberries, Toasted Pistachio Crumbs & White Chocolate-Pistachio Ice Cream. Wine Pairing: Château Laribotte ~ Sauternes ~ 2024 ~ Bordeaux, France
First Course
Wasabi Caesar
Organic Romaine Spears, Crispy Rice "Dice", Shaved Reggiano & Japanese Horseradish-Infused Caesar Dressing~16
Red Endive Salad
Watercress, Sweet Onion, Goat Cheese & Warm Bacon Vinaigrette~18
Oven-Roasted Red Beet Salad
Candied Pistachios, Goat Cheese, Crispy Prosciutto, Bitter Greens & Whole Grain Mustard-Orange Vinaigrette~20
Shrimp & Grits
Seared Prawns, Sweet Peppers, House-Made Chorizo & Tomato Sauce~28
Grilled Lamb Lollipops
Parmesan Polenta, Chicory Salad, Lamb Demi & Mint Chimichurri~32
Hawaiian Ahi Tuna Sashimi & Tartare
Buttermilk-Scallion Pancakes, Wasabi Aioli, Soy-Lime Syrup & Caviar~24
Pan-Seared Foie Gras
Vanilla Pancakes, Cipollini Onions, Pineapple Marmalade & Duck Demi~34
Main Course
Fiery Sweet Chili & Honey-Grilled Mexican White Prawns
Jasmine Almond Rice Cakes, Shallots, Yuzu-Basil Aioli & Frisée~46
Green Miso Sea Bass
Bok Choy, Scallions, Ramen Noodles, Truffle Essence, Lobster Miso & Citron Rouille~54
Tellicherry Rubbed Elk Tenderloin
Roasted Garlic Fork-Mashed Potatoes, Sugar Snap Peas, Applewood-Smoked Bacon & Creamy Brandied Mushroom Sauce~54
Grilled Maine Lobster Tails
Angel Hair Pasta, Spinach, Edamame & Creamy Garlic Chile Sauce~52
Oven-Roasted Chicken Breast
House-Made Potato Gnocchi, Confit Leg, Thumbelina Carrots, Thyme, Mushrooms & Champagne Beurre Blanc~44
Teriyaki Marinated Salmon
Wasabi Mashed Potatoes, Crab Meat, Leeks & Sweet Soy Beurre Blanc~50
Steak Frites
Cast Iron Roasted Prime New York Strip, Organic Red Chard, Smoked Bacon, Pommes Frites & Au Poivre Sauce~64
Grilled Prime Beef Tenderloin
Yukon Gold Potato Croquette, Creamy Organic Leeks, Chicory, Demi-Glace & Black Truffle Relish~64
Sides
$10
Sautéed Spinach
Roasted Garlic Fork-Mashed Potatoes
Jasmine Almond Rice Cakes
Ramen Noodles
Broccolini
Frites