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Party Size
For 2
7:00 PM
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Booked 6 times today

Final Cut Steakhouse - Hollywood Casino Kansas City

465 reviews
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$31 to $50
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Top Tags:
  • Good for Anniversaries (19)
  • Good for a Date (18)
  • Special Occasion (17)
Offering premium and prime selections of steaks, succulent seafood and an incredible selection of wine; enjoy state-of-the-art preparation and exceptional service

Hollywood’s casually elegant restaurant offers a contemporary menu of premium and prime steaks, specialty dishes, homemade pastas, seafood and shellfish. Dine among displays and memorabilia of Hollywood’s past and enjoy a spectacular view of Kansas Speedway.

Final Cut Steakhouse also offers a private, 20-seat dining room which can be reserved for celebrations and business dinners.
Dining Style
Casual Elegant
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Steakhouse, Contemporary American, Seafood
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Hours of operation
Wednesday, Thursday 5p-10p

Friday, Saturday 5p-11p
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Phone number
(913) 287-9761
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Dress code
Jacket Preferred
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Executive chef
Chef Timothy Jones
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Banquet, Beer, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
What 465 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
Noise · Quiet
78% of people would recommend it to a friend
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Denshawnee (Kansas City)
3.0  Dined 7 days ago

We have been dining at the Final Cut for a number of years now. In particular, we have made it our go to place for our Valentine's outing. This was our first disappointment. The service was poor on this occasion. We decided to share the onion rings for a side dish and they were not cooked to a nice golden crisp, but worse they were not even warm. By the time our waitress came back by to ask about our dinner, we were no longer interested in getting new ones. She did see that they were taken off our bill, but overall the service was very slow and below the standard for such a fine steakhouse. We did both enjoy the main entree.

vegeta (Kansas City)
5.0  Dined on February 14, 2018

Food was great as always.

ToddH (Kansas City)
2.0  Dined on February 14, 2018

This was the second time we had dined at The Final Cut Steakhouse. The first time we went, it was really good.
This time however, not so much. Valentine's Day, set menu with only a few choices of a 4 course meal.
I ordered the 26oz strip medium rare. It came out medium-medium well. I sent it back. I can't remember the last time I did that.
The replacement steak was rare. I thought, "well I can eat it." Not only rare, I think the steak I got was one of those steaks that the cook sets off to the side for people that send theirs back. It was very tough and had a lot of fat. The well done steak I got at first was much better, even overdone.

Very disappointing,especially at $75 per.

On the positive, Savanna, our server, was awesome! She was our server both times and does a great job!

The dining room is very elegant.

All these things said, we probably will be return. I would rather go to some place like Jess and Jim's Steakhouse in Martin City MO. It is just as good at 60 percent of the price.

Todd Harrell

Love (Kansas City)
5.0  Dined on February 3, 2018

We so enjoyed ourselves. The Chef, waitress Amy treated us well. This is the second time celebrating our anniversary. We thank you for our 18th one.

OpenTable Diner (Kansas City)
5.0  Dined on February 3, 2018

The food was amazing. I had the 14oz KC Strip it had only a very very small amount of fat, was cooked to perfection and tasted wonderful.

OpenTable Diner (Kansas City)
5.0  Dined on February 3, 2018

Always enjoy our date nights at Final Cut. They aim to please!

OpenTable Diner (Kansas City)
5.0  Dined on January 27, 2018

Amazing Food, amazing service, and amazing atmosphere!

Woody (Houston)
4.0  Dined on January 24, 2018

Food was good and service was outstanding. Had dinner with family for my wife's birthday. They gave us a private room.

Sandra (Kansas City)
5.0  Dined on January 18, 2018

Wonderful meal with 5 star service. We take out of town business associates to Final Cut to enjoy my the best steak KC has to offer!

OpenTable Diner (Kansas City)
2.0  Dined on January 13, 2018

Very disappointed. We do not get out much and I wanted something special to celebrate the publishing of my Wife's new book and more importantly time alone to spend with her to talk etc. Put in a reservation, stating "Date night" believing we would be placed somewhere cozy, possibly a booth etc. We were placed in the aisle next to a window looking at a blank wall. Lot of activity up and down the aisle and very busy and noisy. The experience was not good, had to talk loud to hear each other and repeat ourselves because of the noise and commotion. People across from us were very loud and and obnoxious, un desirable language, a little drunk I believe. Asked for more bread for our salads when they finally arrived, said would be right back with more bread and never showed. Salad with no bread, our fault I guess, we ate what they brought us before our salads arrive. Food was good, Beautiful establishment, just wish there would of been a little more attention paid to what the occasion was. Did ask for another location but seem to fall on deaf ears. Could of been a very good experience if seated in another location.

tonyz (Kansas City)
4.0  Dined on January 13, 2018

My daughter and I went on an exquisite dinner date and due to some sort of busy week in KC my first 5 Top 5 star choices were booked.. Settled in Final Cut as my last alternative to make it a special event.

Boy did they come through. The Final cut is now in my top 5 list of 5 star eateries. From the decor to the service to the meal to the atmosphere it was all made to order. Kicked off a wonderful experience for my daughter and I.

OpenTable Diner (Miami)
3.0  Dined on December 30, 2017

Ordered med 10oz filet... was over cooked , everything else was great !

OpenTable Diner (Kansas City)
5.0  Dined on December 20, 2017

This is the third time I have eaten at Final Cut and I am always very pleased with the whole experience. Wonderful staff, great food and comfortable and pleasing surroundings. It is my favorite spot for a special dinner.

OpenTable Diner (Kansas City)
3.0  Dined on December 13, 2017


OkieBob (Las Vegas)
3.0  Dined on December 13, 2017

I do not make a habit of leaving reviews, I do not have the patience or the time to write one, however I will this time. First let me be honest, there is both good and bad in this review. I must complement where it is due. I was in town for business, and hotel was only a mile away and I was in the mood for a steak. I made reservations and was promptly seated. Was served Portuguese bread with honey butter before and during meal, which was really good by the way. I ordered the 10 oz filet along with a house salad and parmesan steak fries. What can you say about a salad, just a salad but the ranch dressing was really good. The fries were some of best stesk fries I have had. They had parmesan and some truffle oil?, (at least I think that is what waitress said), sprinkled on top. There was a pretty nice sized portion of them as well. Here is where review goes down hill. Ordered steak medium. Steak came out between medium well and almost well done. Politely sent it back, on the second go around steak was sent out medium rare. Third times a charm, right?. After waiting about 10 minites, steak FINALLY came out medium, by this time my business associate was finished eating and waiting on me. However, steak did have a good beefy flavor. And restaurant took care of the bill for the steak, so I only ended up paying for the steak fries and tea. The food was good but for some reason chef must have had a bad day and not on his game. Not the worst experience but not the best either. For a $39 steak, I expect better. Will I recommend, not sure, may have to give it one more try in the future to see if it was a fluke or every dsy occurance.