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Los mejores restaurantes con comida picante en Palais-Royal

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76 restaurantes cercanos disponibles

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Una foto del restaurante BENIHANA
1. BENIHANA
4.5
Increíble(16)
Precio: Moderado
• Japonesa • Palais-Royal
Reservado 2 veces hoy
Benihana ha elegido abrir su primer local parisino en el número 163 de la rue Saint-Honoré, una de las calles más exclusivas de la capital. Esta elección no es casual, ya que la marca de restaurantes de renombre mundial tiene una reputación que mantener.Popularizado por su cocina teppanyaki desde 1964 en las principales ciudades de todo el mundo, Benihana ofrece una experiencia verdaderamente festiva y envolvente. La cocina japonesa cobra protagonismo a través de un espectáculo que combina la actuación y el arte culinario, cautivando todos los sentidos.DATOS CLAVE: - Una familia de artistas... Benihana fue fundada por Rocky Aoki, padre del famoso DJ Steve Aoki y de la modelo y actriz Devon Aoki. - Un punto de encuentro de famosos... Benihana es el favorito de prestigiosas personalidades como Leonardo DiCaprio, Brad Pitt, Justin Bieber, Taylor Swift y Halle Berry. - Una presencia global... La franquicia Benihana cuenta con 116 restaurantes en todo el mundo.
Una foto del restaurante DROUANT
2. DROUANT
4.8
Excepcional(114)
Precio: Muy caro
• Francesa • Bourse
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Una foto del restaurante La Fontaine Gaillon
3. La Fontaine Gaillon
4.6
Excepcional(27)
Precio: Muy caro
• Francesa • Bourse
Reservado 7 veces hoy
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
Una foto del restaurante Chez Loulou
4. Chez Loulou
4.6
Excepcional(8)
Precio: Moderado
• Francesa • Châtelet
Reservado 16 veces hoy
Chez Loulou: A Culinary Oasis in the Heart of Paris Located in the lively 4th arrondissement, Chez Loulou is a charming bistro for those seeking an authentic Parisian experience. Led by the passionate Chef Loulou, this eatery offers a culinary journey that fuses traditional French cuisine with innovative twists. Upon entering, you'll feel the warmth and charm of the eclectic décor, reminiscent of a magical antique shop. Chef Loulou's enthusiasm and commitment to quality ingredients shine through in every dish. The menu highlights seasonal produce sourced from local markets. From tender lamb roasted in melon to rich brioche with caramel, each dish reflects Chef Loulou's artistry. Chez Loulou is more than a restaurant; it's an experience. Whether you're enjoying breakfast, lunch, or a romantic dinner, the friendly staff and vibrant atmosphere will make you feel at home. For a taste of authentic Parisian charm and culinary excellence, visit Chez Loulou and discover this hidden gem.
Una foto del restaurante Shiro
5. Shiro
4.8
Excepcional(161)
Precio: Muy caro
• Francesa / Japonesa • Saint-Germain-des-Prés
Reservado 2 veces hoy
Ideally located in the heart of the sixth district of Paris, a stone's throw from the church of Saint-Germain-des-Prés, the Shiro restaurant - white in Japanese - is a new address for fans of fusion cuisine. On two floors and with careful decoration, it is a living space that draws its inspiration from both izakaya – Japanese bistros – and chic Parisian bistros. Combining French gastronomy and Japanese influences, Chef Ryo Miyazaki surprises and innovates for an express return trip to the land of the rising sun. Discover hybrid French/Japanese signature cocktails and a careful wine list with a natural and biodynamic selection.
Una foto del restaurante Astier
6. Astier
4.8
Excepcional(12)
Precio: Caro
• Francesa • Republique
Reservado 1 vez hoy
1956 ...Année de l'avènement de Brigitte Bardot dans "Et dieu créa la femme", de la sortie de la fameuse Dauphine de Renault, de la disparition de Mistinguette...! C'est en 1956 que le restaurant Astier ouvre ses portes et bouscule les valeurs de la cuisine parisienne en créant la Bistronomie.Près de 70 ans plus tard, Astier demeure une adresse incontournable de la restauration parisienne en préservant, coûte que coûte le répertoire d'une cuisine française de qualité, une certaine notion du "recevoir" dans une atmosphère animée mais élégante et en proposant une carte des vins digne des plus grandes tables de la capitale.ELU LE 2 SEPTEMBRE 2024 "MEILLEUR RESTAURANT TRADITION 2024/25 D'ÎLE DE FRANCE" PAR LE GUIDE GAULT & MILLAU.
Una foto del restaurante Truffes Folies Paris 7
7. Truffes Folies Paris 7
4.7
Excepcional(29)
Precio: Caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 1 vez hoy
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
Una foto del restaurante Maddy
8. Maddy
4.1
Excelente(15)
Precio: Moderado
• Italiana • Opéra
Reservado 1 vez hoy
Enjoy a moment of relaxation at Le Maddy, with its chic, bohemian ambience, we offer you a simple, gourmet experience. Soak up the sun on our terrace, naturally sheltered by the surrounding vegetation, or let yourself be seduced by our floral and romantic interior, with our mezzanine giving you a bird's eye view of the Boulevard de la Madeleine.
Una foto del restaurante Les Ombres
9. Les Ombres
4.3
Increíble(3)
Precio: Muy caro
• Francesa • Tour Eiffel - Pont de l'Alma
A Parisian oasis in the skyOn the rooftop of the musée du quai Branly – Jacques Chirac,Les Ombres gastronomy restaurant, designed by architect Jean Nouvel, opens onto a panoramic terrace, like a hanging garden of Mediterranean plants. The restaurant is wall-to-wall glass and offers an exceptional view of Paris and the Eiffel Tower. During the day, the legendary monument casts a shadow onto the tables with its metallic lace, while at night, its golden lights illuminate the dining area.During the evening, the ceiling at Les Ombres transforms into a starry sky every hour, addressing a glittering nod to its illustrious neighbour.
Una foto del restaurante Kimpton St Honoré Paris - Montecito
10. Kimpton St Honoré Paris - Montecito
4.2
Increíble(18)
Precio: Caro
• Californiana • Opéra
Reservado 25 veces hoy
Open all day, Montecito is the contemporary version of a sophisticated brasserie influenced by the multicultural cuisine of the American West Coast. We showcase fresh produce and let those ingredients shine. Expect vegetal, colorful and casual plates blending Californian flair and French culinary techniques. Delicious cocktails and DJ sets add the finishing touch to an evening of California dreams.Book your table and join us every Thursday evening for our iconic Soirée Rollers.And every first Sunday of the month for our Doggy Brunch.DJ every Thursday, Friday, and Saturday.Brunch every Sunday.

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