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Best Open Kitchen Restaurants in Windsor Terrace

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48 restaurants available nearby

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A photo of Gjelina - New York restaurant
1. Gjelina - New York
4.5
Awesome(239)
Price: Expensive
• Farm-to-table • East Village
Booked 104 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
A photo of Kabawa restaurant
2. Kabawa
4.8
Exceptional(75)
Price: Very Expensive
• Caribbean • East Village
Booked 6 times today
Kabawa, a deeply personal restaurant from Chef Paul Carmichael and Momofuku, offers a nuanced and distinct perspective on Caribbean cuisine. Built around a set menu with plenty of choices, it’s a place to take your time, enjoy a meal, and discover something new each time you visit.Kabawa’s menu is a three-course, $145 prix fixe experience, exclusive of beverage, tax, and gratuity.  The restaurant is divided between kitchen counter seating, an immersive experience with direct chef service, or more secluded table seating.Structured to showcase the depth and diversity of Caribbean cuisine, our ingredients are thoughtfully procured, fusing local produce from neighborhoods right here in New York with specialty items sourced directly from the Caribbean. Every touch point — from the custom mosaics to the ingredient sourcing to the instrumental music — is intentional, tapping into Chef Paul’s upbringing in Barbados to reflect the vibrant, welcoming spirit of a Caribbean home.
A photo of Strange Delight restaurant
3. Strange Delight
4.8
Exceptional(210)
Price: Expensive
• Oyster Bar • Fort Greene
Booked 47 times today
A contemporary take on the classic oyster bar, located in Fort Greene, Brooklyn, near BAM, Barclay's, the Paramount, and Atlantic Terminal. Strange Delight finds its influence in New Orleans and is also inspired by the rich history of oysters in New York. Our menu consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Black Cod Almondine and Blackened Swordfish Belly.To drink, Strange Delight updates old classics, serving both a Hurricane and Ramos Gin Fizz service for 2, alongside Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers. Please note: We offer 3 distinct types of reservations:Regular: a table in our back dining roomBar: seats at our back dining room barHigh-top: a higher table with bar stools in our front room with an open kitchen and oyster counter.
A photo of Potluck Club restaurant
4. Potluck Club
4.8
Exceptional(91)
Price: Moderate
• Chinese • Chinatown
Booked 38 times today
Potluck Club is a Cantonese-American restaurant located in the bustling cross-section of Chinatown, the Lower East Side and Nolita. The menu and restaurant design draw inspiration from the experience of growing up in Chinatown.Need to Know: Reservations are highly recommended, walk-ins are welcomed. We have a 10 minute grace period for all reservations. If we are able to accommodate you in the event that you arrive beyond the grace period, we will happily do so, however this is at the discretion of the host. If you are running late, please reply to your confirmation text to let us know.75min dining time for parties of 1-3 guests90min dining time for parties of 4-5 guests2hr dining time for parties of 6+ guestsFor parties 8 guests or larger, we require a Prix Fixe menu. Please e-mail us events@potluckclubny.com to book your reservation.Reservations cancelled less than 24 hours in advance will be charged a cancellation fee of $10 per guest.
A photo of Marcellino restaurant
5. Marcellino
4.3
Awesome(138)
Price: Moderate
• Italian • SoHo
Booked 10 times today
Marcellino bridges the traditional with the contemporary, bringing live-fire cooking, housemade pasta, and a robust Italian wine list, delicious house cocktails to the heart of Little Italy in New York City.
A photo of Tamarind - Tribeca restaurant
6. Tamarind - Tribeca
4.8
Exceptional(4874)
Price: Expensive
• Indian • TriBeCa
Booked 36 times today
TO RESPECT THE PRIVACY & COMFORT OF ALL DINING PATRONS, WE PRACTICE A RESTRICTED ENTRANCE POLICY ALLOWING CHILDREN ONLY ABOVE 10 YEARS OF AGE. WE DO NOT HAVE HIGH CHAIRS AND BOOSTER SEATS.ALL CANCELLATIONS MUST BE MADE AT LEAST 48 HOURS IN ADVANCE FOR PARTY SIZE 7 GUESTS AND ABOVE, AND MARKED FOR THE MANAGER ON DUTY. IN CASE THE RESERVATION IS CANCELLED LESS THAN 48 HOURS FROM THE RESERVED TIME, THE CREDIT CARD ON FILE WILL BE CHARGED $35 PER PERSON IN ADDITION TO THE PRIVATE ROOM CHARGES.---
A photo of Wildair restaurant
7. Wildair
4.7
Exceptional(205)
Price: Expensive
• Wine Bar • Lower East Side
Booked 13 times today
Wildair is a New York Restaurant founded by Chef Jeremiah Stone and Fabian von Hauske. Our style of dining is fun, loud and really energetic. Our tables are high tops and all our food is meant to be shared with everyone. Expect interesting takes on dishes like our potato cake topped with sea urchin and pickled jalapeños, or our pissaladieclaire. We have an amazing dessert program and on Saturdays we have donuts at 12:00 that change every week. We also have one of the most unique and amazing natural wine lists in the city.
A photo of Wabi Nori Hand Roll Bar restaurant
8. Wabi Nori Hand Roll Bar
5.0
Exceptional(1078)
Price: Expensive
• Sushi • Lower East Side
Booked 40 times today
A Sophisticated Interpretation Of Traditional Japanese CuisineA distinctive, well-preserved and comfortable space, high-quality products, authentic cuisine, food and drinks are done flawlessly.We continue to be one of the top Japanese restaurants in America, attracting countless food lovers from all over the world. Our one-of-a-kind menu includes authentic tapas-style Japanese dishes and homemade desserts.**As a small establishment, we can’t always guarantee a table, but we’re happy to ensure you have a wonderful experience at our bar dining area as well. For parties of 5 or more, we encourage you to give us a call to check on availability. We look forward to hosting you soon!**
A photo of ASKA restaurant
9. ASKA
4.9
Exceptional(113)
Price: Very Expensive
• Nordic • Williamsburg
Booked 4 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
A photo of Plado - East Village, NYC restaurant
10. Plado - East Village, NYC
4.7
Exceptional(262)
Price: Expensive
• Tapas / Small Plates • East Village
Booked 9 times today
A Mediterranean Influenced Dining Experience in the East Village. Plado is a carefully crafted international tapas restaurant. At Plado, small tasting plates and tapas style dishes emerge from the open kitchen with inspired Mediterranean cuisine and seasonal products. Chef German Rizzo’s style menu sets the experience to enjoy a shared meal with friends and family.

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