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Best Open Kitchen Restaurants in NoMad

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75 restaurants available nearby

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A photo of Zou Zou's restaurant
1. Zou Zou's
4.7
Exceptional(1668)
Price: Expensive
• Mediterranean • Hell's Kitchen
Booked 115 times today
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
A photo of Barking Dog Hell's Kitchen restaurant
2. Barking Dog Hell's Kitchen
4.5
Awesome(443)
Price: Moderate
• American • Hell's Kitchen
Booked 18 times today
The Barking Dog is located in the heart of Hell’s Kitchen. Outdoor seating all year around in the gorgeous Worldwide Plaza, steps away from Time Square & Theater District. The perfect place for breakfast, lunch, or dinner! A vast array of dining selections and a full bar on premise, Barking Dog is the perfect stop for any meal, anytime. With a fun canine theme that includes doggy watering fountains outside, Barking Dog appeals to the stroller set as well as to older" kids".
A photo of Rosevale Kitchen & Cocktail Room restaurant
3. Rosevale Kitchen & Cocktail Room
4.5
Awesome(157)
Price: Expensive
• American • Hell's Kitchen
Booked 3 times today
Rosevale Kitchen + Cocktail Room is a two-story restaurant and cocktail bar located in Civilian Hotel.On the first floor, Rosevale Kitchen serves elevated American fare alongside a curated wine list. It is open for dinner daily at 5 PM and for Weekend Brunch from 10 AM - 4 PM. Guests of all ages are welcome.On the second floor, Rosevale Cocktail Room offers a world-class beverage experience and delectable small bites. From table-side mixology to reimagined classics, the Cocktail Room has something for everyone. It is open daily at 5 PM and features live jazz Thursday-Saturday at 10 PM. The Cocktail Room is 21+ and has a Happy Hour from 7 - 9 PM. Walk-ins are welcome.
A photo of Bocca di Bacco (Hell's Kitchen - 54th St.) restaurant
4. Bocca di Bacco (Hell's Kitchen - 54th St.)
4.6
Exceptional(2888)
Price: Moderate
• Italian • Hell's Kitchen
Booked 7 times today
Bocca Di Bacco has been dazzling NYC with its authentic Italian cuisine and modern twist for over a decade! Since opening its first location in 2007, Bocca di Bacco has swiftly become a beloved neighborhood favorite, winning the hearts of locals and visitors alike.At Bocca di Bacco, we take pride in using only the finest ingredients. We cook with exquisite Partanna Extra Virgin Olive Oil, straight from Partanna, Sicily. Our chicken is Bell and Evans Free Range Organic Chicken, ensuring the highest quality and flavor. And for our meats, we partner with the world-renowned Pat LaFrieda meats, bringing unparalleled taste to every dish.
A photo of Friedman's Hell's Kitchen - 450 10th Ave restaurant
5. Friedman's Hell's Kitchen - 450 10th Ave
4.8
Exceptional(25)
Price: Moderate
• American • Hell's Kitchen
Booked 14 times today
Coming Soon!
A photo of Kochi restaurant
6. Kochi
4.8
Exceptional(153)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 14 times today
"A New Definition of Korean Skewers"Kochi is a Michelin-starred tasting menu restaurant where Chef Sungchul Shim elevates the humble Korean skewer into a refined expression of culinary artistry. Blending traditional technique with modern elegance, Kochi redefines street food with sophistication.Each course highlights seasonal ingredients, complemented by a thoughtful pairing of soju, chungju, and wines. In a calm, modern setting, Kochi invites guests to explore Korean cuisine as they’ve never experienced it before—deeply rooted yet forward-thinking.
A photo of Westville Hell's Kitchen restaurant
7. Westville Hell's Kitchen
4.7
Exceptional(408)
Price: Moderate
• American • Hell's Kitchen
Booked 31 times today
Westville is a warm and relaxed neighborhood go-to for simple, delicious food.
A photo of Industry Kitchen restaurant
8. Industry Kitchen
4.4
Awesome(2084)
Price: Moderate
• American • South Street Seaport
Booked 30 times today
Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The menu, curated by Executive Chef Jonathan Haffmans, features modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads and wood-oven grilled meats, seafood, and pizza. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list. The stunning 5,000 square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing for unobstructed views of the Brooklyn and Williamsburg Bridges and Brooklyn Skyline.
A photo of Aunt Jake's Pasta Experience restaurant
9. Aunt Jake's Pasta Experience
4.9
Exceptional(1103)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 21 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
A photo of Miss Nellie's restaurant
10. Miss Nellie's
4.6
Exceptional(247)
Price: Expensive
• American • Hell's Kitchen
Booked 54 times today
Step into the new Hell’s Kitchen bar, Miss Nellie’s, brought to you by PMac's Hospitality Group (Dutch Fred's, Tanner Smith's, Haswell Greens). Named after the intrepid journalist who circled the globe in a record 72 days and exposed hidden truths with bravery and flair, Miss Nellie’s is more than just a bar and restaurant—it’s a celebration of adventure and innovation.Our menu showcases inventive takes on beloved dishes, blending tradition with daring culinary exploration by Chef David Coleman. Each bite tells a story, just like Bly’s groundbreaking exposés. Our cocktail offerings are a nod to classic concoctions reimagined with contemporary flair. The ambiance at Miss Nellie’s captures the spirit of adventure and storytelling. With a sophisticated, yet inviting atmosphere reminiscent of Nellie Bly’s own era, our space is perfect for those who seek both comfort and excitement just steps from Times Square.All Guests must be of 21 years or older after 10pm

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