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Die besten Restaurants mit offener Küche in Hyde Park

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29 verfügbare Restaurants in der Nähe

In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?

Foto von Virtue Restaurant
4.9
Außergewöhnlich(1000)
Preis: Hoch
• Amerikanisch Regional (Südliche) • Hyde Park
Heute 25 Mal reserviert
Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness. We’ve worked hard to create a warm, honest & thoughtful space. We pride ourselves on unpretentious service, timing & most importantly providing great value. At Virtue we use heritage techniques to create some familiar flavors, & some new ones. We hope to see you soon.
Foto von The Sit Down Cafe & Sushi Bar Restaurant
4.2
Hervorragend(49)
Preis: Moderat
• Sushi • Hyde Park
The Sitdown Café is a unique sushi bar and restaurant. The inside of the little bistro is cozy and comfortable, reflecting all of the neighborhood charm of a local diner. The staff here is friendly and helpful, always ready to offer a recommendationnn or answer any questions guests might have. The Sitdown Café offers a wide variety of dishes. The menu is broken up into appetizers, soups, salads, sushi, sandwiches and pizza. This kind of variety is unique, as most restaurants do not offer both sushi and pizza. Popular sushi rolls at The Sitdown Café include the Chicago Fire with tuna, salmon, white tuna, jalapeno and cilantro, as well as the drunken tiger with crab, avocado and cucumber topped with tiger shrimp and mango tobiko sauce. The pizzas are completely customizable, with guests adding ingredients as they want, like mozzarella, tomato, basil, mushrooms, feta, peppers, onion, black olives and prosciutto
Foto von Rose Mary Restaurant
4.8
Außergewöhnlich(3612)
Preis: Hoch
• Kroatisch • West Loop
Heute 85 Mal reserviert
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Foto von il Carciofo Restaurant
4.6
Außergewöhnlich(510)
Preis: Hoch
• Italienisch • West Loop
Heute 63 Mal reserviert
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Foto von Leña Brava Restaurant
4.8
Außergewöhnlich(1053)
Preis: Hoch
• Mexikanisch • West Loop
Heute 20 Mal reserviert
Feuer und Eis haben noch nie so gut zusammen gepasst. Leña Brava - „wildes Holz" - hat sich von multikulturellen, maritimen Elementen des Baja California Norte, der in der Region herrschenden Vorliebe, über offenem Feuer zu kochen und den Weltklasse-Weinen der Gegend inspirieren lassen. Die originelle Bar serviert pikante Aguachiles und einzigartige Ceviches. In der Küche wird hingegen alles über einer offenen Feuerstelle und in einem Holzofen zubereitet. Mit einer der landesweit besten Auswahl an Mezcal und Weinen aus dem viel gepriesenen Valle de Guadalupe bringt das Leña Brava die einzigartigen Aromen einer von Mexikos beliebtesten Regionen auf den Tisch.
Foto von Cabra - Chicago Restaurant
4.6
Außergewöhnlich(3242)
Preis: Hoch
• Peruanisch • West Loop
Heute 112 Mal reserviert
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Foto von Fioretta Restaurant
4.7
Außergewöhnlich(1078)
Preis: Sehr Niedrig
• Steak • West Loop
Heute 47 Mal reserviert
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
Foto von Mirra Restaurant
4.7
Außergewöhnlich(257)
Preis: Hoch
• Mexikanisch • Bucktown / Wicker Park
Heute 23 Mal reserviert
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Foto von Olio e Più - Chicago Restaurant
4.5
Hervorragend(1245)
Preis: Hoch
• Italienisch • River North (Chicago)
Heute 97 Mal reserviert
OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.*Please note that kitchen hours may differ.
Foto von PERILLA steakhouse - Riverwalk Restaurant
4.6
Außergewöhnlich(252)
Preis: Sehr Niedrig
• Koreanisch • Downtown / Loop
Heute 32 Mal reserviert
A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. The MICHELIN-recognized PERILLA brand pays homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. Designed to be an energetic and explorative dining experience, the restaurant features custom grill tables and a one of a kind tasting menu featured on the Chef Counter.
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