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Best Open Kitchen Restaurants in Art District on Santa Fe

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13 restaurants available nearby

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A photo of Guard & Grace - Denver restaurant
1. Guard & Grace - Denver
4.9
Exceptional(6630)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 108 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
A photo of Mezcaleria Alma restaurant
2. Mezcaleria Alma
5.0
Exceptional(210)
Price: Expensive
• Contemporary Mexican • LoHi
Booked 49 times today
Chef Johnny Curiel debuts Mezcaleria Alma in Denver’s LoHi neighborhood, bringing the dynamic spirit of Mexico City to life with CDMX-inspired small plates and an expansive Mexican spirits menu. Located beside Curiel’s first solo restaurant, Alma Fonda Fina, Mezcaleria Alma marks the natural next chapter in Curiel’s culinary journey to share the beauty of Mexico through food. Each dish and drink draws from Curiel’s experiences in one of the world’s most renowned culinary capitals—a city where culture and tradition merge with global inspiration and constant innovation. While Alma Fonda Fina is a love letter to the home-cooked traditions of Chef Curiel’s childhood—the comfort food found at traditional fondas across Mexico—Mezcaleria Alma embodies the unbridled innovation that defines CDMX.
A photo of BRUTØ restaurant
3. BRUTØ
4.7
Exceptional(107)
Price: Very Expensive
• Contemporary American • Downtown / LoDo
Booked 11 times today
The heart of BRUTØ lies in our hearth, a live fire sustained by oak wood and manned by our chefs from open to close each and every day. You’ll find that our menu is centered around brutalist ideas, curated thoughtfully and carefully in a way that encourages little to no waste between our tasting counter and our bar program. Our efforts in sustainable practices are showcased through our vast fermentation program and our commitment to locality by way of partnerships with our local farmers and ranchers. BRUTØ's intimate setting offers the opportunity to witness each and every step in the culinary process up close.BRUTØ is located inside of Free Market on the Dairy Block of downtown Denver. The dining room consists of an intimate chef's counter that faces into our open kitchen. Make a reservation to join us for our Chef's Tasting Menu Tuesday-Sunday evenings.
A photo of Spuntino restaurant
4. Spuntino
4.9
Exceptional(2075)
Price: Expensive
• Italian • Highlands
Booked 21 times today
If you are booking an earlier reservation (up to 7:15pm) please be mindful of our need to reseat your table with later reservations. If you would like to dine for longer than the time listed for your party size when you book, please either take a later reservation or you are more the welcome to call us to chat about options. If you are unable to find the reservation you are looking for, don't hesitate to call us directly! If we are fully booked, you are always welcome to call ahead (5-10 minutes out) for any available seats to dine at our bar or last-minute openings. If you are running late or if your reservation plans change at all, please call. We can only hold your table for up to 10 minutes without hearing from you. We are a small restaurant full of lovely, dedicated people and communicating with us candidly is always the best way. We look very much forward to your visit!
A photo of Thirsty Lion – Denver, CO restaurant
5. Thirsty Lion – Denver, CO
4.5
Awesome(1549)
Price: Moderate
• American • Downtown / LoDo
Booked 18 times today
Scratch-kitchen that features globally inspired dishes with an emphasis on fresh, seasonal ingredients and bold flavors. At the bar, craft cocktails are made with fresh fruit purees, juices, and premium liquors, with a wide range of local craft beer, and a curated selection of wines. Enjoy lunch, dinner, daily happy hour, or weekend brunch while watching the game on one of the flat screens amidst an open kitchen, central bar, and a patio that soaks up the sun. Whether it’s a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Duo Restaurant restaurant
6. Duo Restaurant
4.7
Exceptional(3670)
Price: Very Expensive
• Contemporary American • Highlands
Booked 12 times today
Duo Restaurant is a treasure for those seeking a special dining experience tucked in Denver’s hippest neighborhood, Highland. Duo offers a relaxed and unassuming environment attracting diners who might wish to linger over a cup of coffee, a glass of wine at the bar, or to enjoy a hearty meal.The stylish neighborhood restaurant is elegant and exciting. It’s the kind of place you want to show off to those who think they know where all the hot spots are in the city!Duo Restaurant offers a seasonal changing menu with the freshest ingredients available from our local farms. Choose from a selection of appetizers or entrees that will satisfy the biggest meat eaters or the most discerning vegetarians.
A photo of Shells and Sauce restaurant
7. Shells and Sauce
4.8
Exceptional(3121)
Price: Moderate
• Italian • Cherry Creek
Booked 5 times today
General Manager, Oscar Venegas and Executive Chef Marcus Jimenez are serving authentic Italian American food in the heart of Congress Park. Shells and Sauce brings Old Country taste to a cozy neighborhood restaurant. If you’re craving home-made lasagna, meat or fish, Shells and Sauce has a variety of savory appetizers and entrees to chose from. We also boast an extensive wine list to pair with anything you choose, and we offer delicious desserts to top off your evening. Whether you sit on our rooftop or in our main dining room to watch our open kitchen, Shells and Sauce is a great place to entertain friends or family in an inviting setting. Step into our kitchen and let us share our passion for food!
A photo of Benzina restaurant
8. Benzina
4.9
Exceptional(670)
Price: Expensive
• Italian • Park Hill
Booked 8 times today
Local neighborhood Italian restaurant serving seasonal salads, family-style appetizers, Neapolitan-inspired pizza, handmade pastas, entrees prepared on a Mibrasa Charcoal Oven, and classic desserts, alongside complementing cocktails, local breweries and approachable domestic and international wines. The restaurant is set in a converted gas station with bocce courts and urban planters alongside an outdoor dining patio.
A photo of Coohills restaurant
9. Coohills
4.6
Exceptional(1210)
Price: Expensive
• French • Downtown / LoDo
Booked 3 times today
With a focus on local, regional, and farm-fresh ingredients, Coohills Restaurant and Bar is reminiscent of what you might find in casual bars and restaurants in Europe. The open kitchen and uniquely modern interior, designed by award-winning architects Semple Brown, underscores Coohills' style! Located in the Lower Downtown (LoDo) neighborhood, we invite you to pull up to the community table, tuck in at your own intimate table for two or more, or enjoy our outdoor terrace for a spirited drink. Coohills includes a main dining room, private dining room, community space, bar and beautiful outdoor terrace, providing a breathtaking view of the infamous Colorado sunsets. Coohills comfortably seats up to 200 people and can host up to 400 people for a stand up reception. We offer Happy Hour, Dinner Service and are happy to host your upcoming Private Events
A photo of El Jefe restaurant
10. El Jefe
4.8
Exceptional(709)
Price: Moderate
• Mexican • Highlands
Booked 3 times today
Our menu is inspired by the Mexican regions of Yucatán, Oaxaca, and Veracruz. We strive to respect the influences and traditions of these diverse cultures to bring you food that is uniquely El Jefe. We believe in doing things the right way. Not because it’s trendy or cool, but because it’s right. We change our menu with the grow season, supporting our neighbors and the terroir of Colorado. We are not your average Mexican joint, rather a reflection of our environment and beliefs. We hand make our tortillas every day. All of our pork comes from one whole hog. Our chefs breakdown the whole animal, for chorizo, appetizers, stocks, soups, and entrees. Nothing is wasted. We do this out of respect for the animal and for the people who raised them for us. Anything we can produce in our kitchen is done by us, with love. No frills, just good food. We do an amazing brunch on the weekends, and by default or menu is nearly 100% gluten free.

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