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Los mejores restaurantes por los que merece la pena el viaje en Danbury

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8 restaurantes cercanos disponibles

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Una foto del restaurante Castello
4.8
Excepcional(486)
Precio: Caro
• Italiana • Danbury
The comfortably elegant dining rooms with gentle romantic lighting and traditional Italian decor provide a warm and relaxing setting for an unforgettable dining experience at Castello. Knowledgeable and attentive staff further compliment the perfectly prepared fair and hand selected wines from all over the world.Family owned and operated since 2007 Our Executive Chef/Owner Deme and sons Nori and Zenel look to provide Danbury with New York City Quality Food and Service
Una foto del restaurante Rein Osteria
4.6
Excepcional(425)
Precio: Caro
• cortes de carne • Danbury
Reservado 6 veces hoy
Rein Osteria is an award-winning steak and seafood house with a classic American menu to suit all tastes. The menu also features amazing appetizers, salads, and coastal pastas to complement our wide selection of steaks, chops, seafoods and amazing sharable plates. The locale is modeled after the great grills of New York and The Hamptons offering beautiful views of the Marjorie Reservoir, vaulted ceilings, and a rustic natural elegance. Our philosophy is simple. We wanted to create a place where our guests and co-workers are happy to be. Our food is procured locally as much as possible, and our culinary mantra is to buy good products and treat them with respect. This mantra is also reflected in our service model. We aren’t a stuffy “fine dining” restaurant, and we want all our guests to feel comfortable and spoiled when dining with us.
Una foto del restaurante 4 Seasons Mediterranean Cuisine - Danbury
4.7
Excepcional(230)
Precio: Caro
• Italiana • Danbury
Reservado 2 veces hoy
Head Chef Segundo C. and front of house Jose M. have 30 years plus of experience cooking in the finest NYC restaurants. We are a casual and fun place to dine. We love to share our love for food and we hope you feel welcomed like part of our Family.!
Una foto del restaurante The Benjamin - Ridgefield
4.7
Excepcional(410)
Precio: Caro
• Francesa Americana • Ridgefield
Reservado 25 veces hoy
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
Una foto del restaurante Rraci Restaurant
4.8
Excepcional(725)
Precio: Muy caro
• Italiana • Brewster
Reservado 24 veces hoy
Rraci's Restaurant offers a blend of innovative and classic Italian dishes in an elegant space. Guests can stop in for an intimate date night, to celebrate a special occasion or just to enjoy dinner with family and friends. There's a full bar with imported beer, vintage ports, cognac, premium cocktails and fine wine. Pastas and desserts are always scratch made daily. Meals at Rraci's Restaurant can start with a salad or an antipasto selection, such as the fegato, mozzarella, polpettine, clams, cozze and more. Guests can also choose an appetizer portion of any pasta on the menu. Pasta meals include cavatelli, vongole, zucca, carbonara, quattro formaggi, pappardelle, tortelloni and gnocchi. Rraci's Restaurant also features carni and fish recipes, along with grill choices that are prepared on a custom broiler that sears meats at 1200 degrees to give them a rich, flavorful crust.
Una foto del restaurante Nouveau Monde
4.7
Excepcional(718)
Precio: Caro
• Americana contemporánea • Newtown
Reservado 4 veces hoy
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
Una foto del restaurante Tilly's Table
4.3
Increíble(960)
Precio: Caro
• Americana • Brewster
Reservado 5 veces hoy
Tilly’s Table is taking your dinner reservations now. The restaurant, located in the lodge on the county-owned Tilly Foster Farm in Brewster, will highlight organic and locally sourced ingredients. The menu features organic NY Strip Steak, Alaskan King Salmon, fresh Maine lobster and many more scrumptious cuisines. WEDNESDAY NIGHTS HAVE A LIMITED MENU
Una foto del restaurante Brasserie Saint Germain - Ridgefield
4.5
Increíble(290)
Precio: Caro
• Francesa • Ridgefield
Reservado 11 veces hoy
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.
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