801 Chophouse is located in the heart of Omaha’s Old Market, nestled inside The Paxton. Come enjoy a comfortable but upscale dining atmosphere with romantic lighting, dramatic finishes, and signature leather booths modeled after authentic New York steakhouses of the 1920s. Whether you are looking for a romantic dinner spot for two or hosting a large party or event, 801 Chophouse in Omaha is the perfect destination for any occasion. Book a reservation online now!
Gather in Omaha is an epic dining experience. Once inside our historic urban-chic setting, modern eclectic cuisine awaits as our chefs prepare dishes from our year-round hydroponic farm. Guests can enjoy artisan-inspired drinks on our outdoor patios or at our craftsman-style bar, right in the heart of the historic Old Market.Gather in Omaha is the first and only restaurant in town to offer an on-site vertical farm with fresh produce, greens, and herbs, all hand-picked daily by our culinary team. Our chefs are always looking for new and inventive ways to enhance the dining experience for everyone – be sure to try our pork buns and crispy Brussels.READ OUR POLICIES BELOW:* We will only hold your table 10 min beyond your reservation time and your table will be released. All "no-show" reservations and cancellations made within 6 hours of reservation for parties of 6 or less or 12 hours for 6 or more, will be CHARGED $25/person.
Plank is a coastally-inspired oyster bar and seafood grill located in the heart of the Old Market in Omaha, Nebraska. Thoughtful service, notable flavors, and social moments found here.Join us in our main dining room, at our full service bar, or on the outdoor patio for award-winning seafood and drinks. Plank features a daily Happy Hour from 3-5pm and all day on Sunday. Open every day for dine in and take-out.
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips & Chocolate Velvet Cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for dinner 7 days a week. Reservations are recommended.
A converted boiler room in the Bemis Bag building, built in 1896, The Boiler Room is an ingredient driven modern American/French restaurant. Chef Tim Nicholson's menu changes daily to reflect local farm product availability. Now open six days a week for dinner, offering hand crafted cocktails and an extensive domaine driven Old World wine list.
Since opening in 1996, Upstream Brewing Company has become well known for its great food, friendly service, terrific beer and casual upscale atmosphere. Featuring an extensive menu of new American pub fare including: Omaha’s best appetizers and thin-crust pizzas, pub favorites, superb steaks featuring hand cut “Omaha Steaks” beef, fresh fish, pasta dishes, main course salads, hearty sandwiches and, a great children’s menu. The fully stocked bars feature our award winning fresh, handcrafted beers and root beer on tap. An extensive wine list with over 100 selections has been recognized with multiple Wine Spectator Magazine Awards of Excellence. Large parties are welcome and we multiple options for seating large groups is available. Banquet rooms are also available. Named "One of Omaha’s Top Ten Restaurants" by the Omaha World Herald, and the winner of 14 “Best of Omaha” Awards, Upstream Brewing Company is the ideal gathering place for any group.
Jams, an Omaha restaurant legacy, is an American Grill that offers a melting pot of different styles and varieties of food dishes containing high-quality ingredients paired with the optional cold drink or creative cocktail.
The Monarch Restaurant, at Omaha’s Hotel Deco, features contemporary cuisine that blends local foods, seasonal twists and dynamic flavors into a culinary experience for the taste buds. We take classic dishes, and transform them for the modern palate. Through our intensive sourcing program, we ensure that we are garnering the absolute best products from local Farms, Ranches, and Distilleries. From our classically inspired cocktails, exclusive theatre menu, and of course our charming dining room and lounge are sure to please.
V. Mertz offers our guests a progressive, contemporary American menu with an emphasis on seasonal and local ingredients. We offer an award-winning wine list of over 400 selections. The restaurant is located in Omaha’s historic and picturesque Old Market Passageway, within walking distance from the Century Link Convention Center, The Holland Performing Arts Center, the Orpheum, and all major downtown hotels. V. Mertz is locally-owned, and we pride ourselves in offering artisan products and cheeses, organically-grown local produce and Wagyu beef, and sustainably-farmed and line-caught seafood. We believe that dining should be an event, and to this end Chef Amanda Sheeler has created a harmony of food and wine, culminating in our extravagant Tasting Menu. Perfect for business or pleasure, V. Mertz is the premier fine-dining restaurant in Omaha.