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Best Hot Spot Restaurants in Georgetown

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76 restaurants available nearby

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A photo of Fonda La Catrina restaurant
4.6
Exceptional(26)
Price: Moderate
• Mexican • Georgetown
Booked 8 times today
Since 2012, Fonda La Catrina has been serving up Mexican comfort food and drink with quality ingredients and lots of love. We are a Mexico City style restaurant and bar located in the heart of the lively and loud Georgetown neighborhood in Seattle. Handmade tortillas, chips, salsas, tacos, braised puerco in salsa verde, tamales, mole de Poblano; all made in house by our talented team in the kitchen. The house made ethos extends to our bar as well. Agave spirits rule with fresh juices, infusions and seasonal fruits that inspire our bar team weekly. We feature Mexican and local beers as well as old world wines to match the vivid flavors of the Mexican cuisine we serve.
A photo of El Sirenito restaurant
4.5
Awesome(20)
Price: Moderate
• Mexican • Georgetown
limited availability on weekends, if you have a large group of 8 or more, call to book a large party reservation in house. Phone available after 3 pm(206) 763-5657LIMITED PATIO SEATING FIRST COME FIRST SERVE Pacific Northwest seafood inspired by Mexico and more. Mezcal, raicilla, sotol and wines from Mexico are plentiful along with creative cocktail that feature agave spirits. Our fish tacos and a margarita on the back covered patio is a great spot to escape the afternoon commute or relax after a shopping trek in Georgetown. We have a generous happy hour menu, Taco Tuesdays, Mezcal Wednesdays and Tacos al Pastor every Friday on the back patio. Come join us!
A photo of Sushi Kashiba restaurant
4.8
Exceptional(973)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 39 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of The George restaurant
4.5
Awesome(1303)
Price: Very Expensive
• Contemporary American • Downtown
Booked 23 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of TOMO restaurant
4.7
Exceptional(70)
Price: Very Expensive
• American • White Center
Booked 23 times today
We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.
A photo of Ben Paris restaurant
4.5
Awesome(1240)
Price: Expensive
• Contemporary American • Downtown
Booked 38 times today
Just steps away from Pike Place Market, Ben Paris is a vibrant hangout where locals and guests can enjoy a modern spin on classic American cuisine featuring the bounty of the PNW, hand crafted cocktails and carefully selected local beer & wine.-Reservations will be seated when the whole party has arrived-Reservations will be held for 10 minutes from reservation, please call if running late-Walk-ins welcome!-Large party reservations of 9-16 guests are available by phone for dinner 7 days a week and lunch Monday-Thursday. A credit card is required to secure the reservation. We do not accept reservations for weekend brunch for groups larger than 8 guests. A charge of $25/guest will be applied for no-shows on large party reservations. We kindly require that all members of large party dinner reservations participate in our Tour the Menu family-style dining option.
A photo of Salt Harvest restaurant
4.5
Awesome(26)
Price: Very Expensive
• Contemporary American • Downtown
Booked 30 times today
Rooted in the flavors of the Pacific Northwest. Salt Harvest is a rustic and refined hearth inspired restaurant located in the Populus in Pioneer Square. Salt Harvest brings hearth-inspired cooking to the table. Open flame, smoke, and char shape a menu built around fresh seafood, locally grown produce, and sustainably sourced meats. Small plates invite sharing, while bold, comforting entrées highlight the depth of each ingredient. With a warm, welcoming atmosphere, it offers an experience of honest flavors, good company, and food that feels both timeless and full of character.
A photo of Qiao Lin Hotpot restaurant
4.7
Exceptional(3)
Price: Expensive
• Chinese • Downtown
Booked 15 times today
***Please call ahead if you need to make any changes to your reservation in order to ensure we have availability at the new time, thank you!***Qiao Lin opened its first flagship store in Chicago, bringing the authentic taste of Chongqing’s spicy hotpot to the city. We take pride in curating a memorable and thrilling experience for spice lovers. Every bite is a journey into the bold and unforgettable flavors of authentic hotpot. As we continue to expand, we are committed to offering everyone in America the chance to be amazed by the extraordinary heat of our hotpot.
A photo of Firn restaurant
4.5
Awesome(10)
Price: Expensive
• Cocktail Bar • Downtown
Booked 43 times today
Perched above Pioneer Square, Firn at Populus pairs skyline views with a creative and delicious cocktail menu. Drinks are ingredient focused, carefully concocted, and draw inspiration from the transitional nature of our environment and the concept of water and its transition through the phases of the water cycle. The food is a simple offering that compliments the cocktail program and designed to be enjoyed with friends. The food offerings are centered on the craft of preservation with a focus on capturing the region’s produce, meats and fish in peak season, then pickling, canning and preserving to serve throughout the year. With an open-air setting and a lively atmosphere, it’s the perfect destination for good drinks and great company. Firn welcomes guests 21-years and older.firn@populusseattle.com to make a reservation.
A photo of JaK's Grill - West Seattle restaurant
4.7
Exceptional(1354)
Price: Expensive
• Steak • West Seattle/Alki
Booked 25 times today
JaK’s Grill is a neighborhood steakhouse that features aged Nebraska steaks, the freshest local seafood and produce, and our award winning Half-Pound JaK's Burger. With locations in both West Seattle and Issaquah, JaK's has been serving the greater Seattle area for nearly 30 years! Reservations recommended, but not required.

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