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Best Historic Restaurants in Ravenswood

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78 restaurants available nearby

How are Featured results ranked

A photo of Gibsons Bar & Steakhouse - Chicago restaurant
4.8
Exceptional(9322)
Price: Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 155 times today
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
A photo of Boka restaurant
4.8
Exceptional(7354)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 61 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Maple & Ash - Chicago restaurant
4.8
Exceptional(4381)
Price: Very Expensive
• Steakhouse • Gold Coast / Streeterville
Booked 22 times today
Maple & Ash is an innovative take on the traditional steakhouse – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With a sumptuous menu crafted by two-Michelin-star chef, Danny Grant and a wine program named one of "America's Best" by Wine Spectator, Maple & Ash finds a way to celebrate every moment. It’s more than a restaurant, it’s an experience.Visit us online for additional reservation availability - www.mapleandash.com*** Tower Hour is served in our bar and lounge only ***
A photo of North Pond restaurant
4.9
Exceptional(4886)
Price: Very Expensive
• American • Lincoln Park
Booked 22 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a five-course tasting menu with optional wine pairings. The menu is not á la carte. Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
A photo of Cariño restaurant
4.9
Exceptional(15)
Price: Very Expensive
• Latin American • Uptown
Booked 1 time today
Cariño1. (afecto) love ⧫ affection2. (apelativo) darling ⧫ honeyCariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.
A photo of Tavern on Rush restaurant
4.6
Exceptional(3734)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 55 times today
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.
A photo of Tala House restaurant
4.8
Exceptional(299)
Price: Expensive
• Contemporary American • Andersonville
Booked 16 times today
We pride ourselves in offering only the best ingredients with an impeccable service. Whether you're joining us for dinner or weekend brunch, our dishes reflect a modern take on Chicago's melting pot of cultures where we celebrate our diversity and embrace flavors from around the globe. From locally sourced ingredients to unique flavor combinations, be ready to discover Tala’s story: cooking with no boundaries!
A photo of Beatnik West Town restaurant
4.4
Awesome(105)
Price: Moderate
• Global, International • West Town
Booked 20 times today
An exotic neighborhood escape with globetrotting cuisine, tropical cocktails, bohemian interiors, and a great place to watch sports in Chicago’s West Town. Named after the Bohemian freethinkers of the 1950s and ’60s, Beatnik West Town channels the Beatnik generation’s sense of style, aspiration, and rebellion to create an exotic escape with maximalist interiors and lush gardens.Mirroring our design-through-storytelling whimsy, Beatnik’s culinary team takes guests on a globetrotting journey that starts in the Eastern Mediterranean, moves westward across Northern Africa and finishes across the Atlantic with the flavors of Mexico.Beatnik’s beverage team makes tropical cocktails that are savory and fresh, with inventive recipes that follow a no-waste sensibility. Our wine list is a compact attaché that contains the story of winemakers who make wine in lesser-known regions of the Mediterranean and the Americas.
A photo of Divan restaurant
4.2
Awesome(184)
Price: Moderate
• Steakhouse • River North (Chicago)
Booked 32 times today
Located in Chicago's vibrant River North neighborhood, Divan Chicago is a modern steakhouse and supper club offering an upscale dining experience with American steakhouse classics and refined European influences. Enjoy premium steaks, fresh seafood, and late-night dining in a stylish setting with live music and a private dining room available. Join us for happy hour and experience one of River North's most sophisticated destinations.
A photo of Geja's Cafe restaurant
4.9
Exceptional(5699)
Price: Expensive
• Fondue • Lincoln Park
Booked 38 times today
For over 60 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.To start we offer a Swiss Gruyere cheese fondue, served with fresh breads, fruits and vegetables for dipping. Our crisp house salad, dressed with tangy Dijon vinaigrette, offers a counterpoint to the rich, warm cheese fondue appetizer.Next, you’ll cook your choices of Australian lobster tail, Gulf shrimp, beef tenderloin, fresh sea scallops or boneless chicken breast in a pot of sizzling soybean oil or broth. The main course is served with fresh vegetables and eight gourmet dipping sauces.Our famous chocolate fondue is flamed table-side, and presented with marshmallows for roasting and other delectable dippers.A 4 % operational fee is added to all checks to work in concert with Chicago's One Fair Wage Ordinance.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cory
    1 review
    5.0
    Dined today
    Food was great service was great our servers were excellent and Mr.Karl Roddy was excellent extremely nice and other workers was to
    More info
    Gibsons Bar & Steakhouse - ChicagoPrice: Expensive• Steakhouse• Gold Coast / Streeterville
    4.8
  • Donghan
    Chicago / Illinois •5 reviews
    5.0
    Dined 1 day ago
    A thoroughly enjoyable dining experience. The atmosphere was warm and inviting, though the lighting felt a touch too dim at times. Service was attentive. Every dish was thoughtfully composed and deeply satisfying, showcasing a confident mastery of flavor and technique. The grilled heirloom carrots offered a beautiful interplay of layers—sweet, smoky, and tangy notes in perfect harmony. The Hokkaido scallop was an oceanic delight, just like tasting the very foam from the Pacific ocean. And the dry-aged roasted duck was truly the star of the evening—deeply flavorful, with crisp, rendered skin and succulent meat. Whether enjoyed on its own or paired with the supporting garnishes, it elevated the experience to its peak. A memorable evening. Looking forward to returning to try the tasting menu next time.
    More info
    BokaPrice: Expensive• Contemporary American• Lincoln Park
    4.8
  • JoannVIP
    Chicago / Illinois •4 reviews
    5.0
    Dined 3 days ago
    Food and service were superb, will definitely go back! Took my husband there for Father’s Day Brunch and he said it was one of the nicest dining experiences he has ever had! Chef Cesar is amazing.
    More info
    North PondPrice: Very Expensive• American• Lincoln Park
    4.9
  • Jocelyne
    Chicago / Illinois •1 review
    5.0
    Dined 7 days ago
    Our server- was amazing. Made my boyfriend’s dinner so special. We come here all the time but Jamie (I hope I spelt that right) made this time the best one yet. Thank you. Food was also to die for. We tried the wagyu strip this time and I’m still dreaming about it. Cooked to perfection. Drinks were also soooooo amazing.
    More info
    Maple & Ash - ChicagoPrice: Very Expensive• Steakhouse• Gold Coast / Streeterville
    4.8
  • Richard
    Chicago / Illinois •2 reviews
    5.0
    Dined on May 4, 2025
    Outstanding artistry in food and presentation. We enjoyed a 12 course meal and were thoroughly entertained. Each course built on the previous like a wonderfully crafted novel. It was truly an enjoyable, flavorful and cultural experience.
    More info
    CariñoPrice: Very Expensive• Latin American• Uptown
    4.9
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