Best Historic Restaurants in Pebble Beach
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15 restaurants available nearby
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Booked 13 times today
Booked 52 times today
Booked 14 times today
Booked 63 times today
Price: Moderate
• Californian • Pacific Grove
Booked 34 times today
Price: Expensive
• Spanish • Monterey
Booked 11 times today
See what locals rave about
From verified diners like you
From verified diners like you
- IIsaac and LindaSan Francisco Bay Area •8 reviews5.0Dined 1 day agoI don't remember ever having a better experience in a restaurant anywhere. The food, the service, the setting all came together that only an inspired, talented, and dedicated owners could have created and have been doing for decades. Although were aware of The Sardine Factory for a long time, this was our first visit, but certainly not our last! Bravo to everyone.More infoSardine FactoryPrice: Very Expensive• Seafood• Monterey•4.7
- PPeggyVIPSan Francisco Bay Area •41 reviews5.0Dined 1 day agoBeautiful restaurant. Delicious, interesting, exquisite presentation food. Excellent waitstaff.More infoMontrioPrice: Expensive• Californian• Monterey•4.7
- JJeffLas Vegas •3 reviews5.0Dined 3 days agoWe had a great evening at PortaBella. The food, service and ambiance were all excellent.More infoPortaBella RestaurantPrice: Expensive• French• Carmel•4.6
- CCarolVIPPortland / Oregon •35 reviews5.0Dined 3 days agoThis was our 4th time back to Old Fishermans Grotto. The food is superb. The staff attentive. But the overall experience is why you are there and why you come back.More infoOld Fisherman's GrottoPrice: Expensive• Seafood• Monterey•4.7
- JJoelleVIPChicago / Illinois •69 reviews5.0Dined on Apr 28, 2025Everything we had was absolutely delicious, and the server was so gracious. The building is charming and we even kind of wandered around to check out the whole thing. The liver moose toast is a must have! Only tiny bit of feedback is that I wish the first cocktail would have come out quicker than the first appetizer.More infoStokes Adobe RestaurantPrice: Expensive• Californian• Monterey•4.8