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Los mejores restaurantes históricos en South Jamaica

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28 restaurantes cercanos disponibles

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Una foto del restaurante Sugar Factory - Queens
1. Sugar Factory - Queens
4.0
Excelente(1102)
Precio: Caro
• Americana • South Ozone Park
Reservado 29 veces hoy
Coming Sugar Factory American Brasserie, America’s favorite eatery and celebrity hotspot, expands with its newest location in the notable Resorts World New York in Queens, opening to the public August 2021. The 12,000-square-foot location is the 22nd location for the world-famous brand celebrating 10+ years serving the most decadent sweets and treats around the world.Sugar Factory at Resorts World New York will be located at the porte cochère entrance to the resort. The 218-seat restaurant dining room is a contemporary rendition of an old Paris brasserie bar featuring hot air balloon banquets, café seating, floral lined walls, two large white illuminated canopy trees, and an impressive DJ booth. A private dining area with a stand alone cocktail bar will complete the room, with an additional 14 bar seats for guests to enjoy. Upon entrance, diners will be greeted by a life-size, instagrammable flower wall with neon wall art.
Una foto del restaurante COPPERHILL
2. COPPERHILL
4.7
Excepcional(2689)
Precio: Caro
• Americana contemporánea • Williston Park
Reservado 6 veces hoy
El Copperhill es un moderno restaurante estadounidense que ofrece una experiencia culinaria exclusiva en una atmósfera casual y contemporánea. El restaurante se encuentra en una granja de estilo victoriano de 125 años que el chef Gregory Kearns remodeló rindiendo homenaje a sus raíces, pero con una decoración sofisticada y moderna. El ambiente es animado y agradable tanto en la terraza como en la Tap Room. El Copperhill está disponible para eventos especiales y grandes celebraciones.
Una foto del restaurante Maiella - LIC
3. Maiella - LIC
4.5
Increíble(2519)
Precio: Caro
• Italiana • Long Island City
Reservado 23 veces hoy
El establecimiento Maiella, un restaurante informal y elegante, está ubicado en la pintoresca zona costera de Long Island City y sirve auténticos platillos italianos con un toque moderno y los ingredientes más frescos. El establecimiento Maiella está localizado en la base del emblemático letrero de Pepsi, en el parque estatal Gantry, y cuenta con espectaculares vistas a la ciudad. Diseñado por una firma líder de arquitectura de Nueva York, Bluarch, este espacio rústico cuenta con asientos para hasta 180 comensales en el interior y para casi 100 comensales en la terraza al aire libre. La terraza está frente a Manhattan y al parque estatal Gantry y dispone de vistas al Empire State Building, al edificio Chrysler y al letrero de Pepsi de 24 metros. El establecimiento ofrece salones comedores privados y espacio para grandes grupos.
Una foto del restaurante Red Salt Room by David Burke
4. Red Salt Room by David Burke
4.5
Increíble(1190)
Precio: Muy caro
• Americana • Garden City
Reservado 7 veces hoy
Red Salt Room mixes signatures of renowned chef David Burke like the clothesline bacon and his patented use of Himalayan salt to dry age steaks, with Executive Chef Anup Patwal's intricate seasonal New American menu. Awarded the American Academy of Hospitality Science's "Five Star" Diamond award, Red Salt Room will transport guests to the kind of luxury and elegance they have come to expect from The Garden City Hotel.Dinner: - Wednesday & Thursday 5pm to 9pm - Friday & Saturday 5pm to 9:30pmBrunch: - Sunday: Seatings 11am and 1:30pmDress Code: tastefully casual. No hats, sweatpants, tank tops, crop tops, flip-flips, open toe shoes on gentlemen, or pool/gym attire. Hoodies are allowed, but hoods must be worn down. For parties of 8 or more, a $50 deposit per guest is required, and will be redeemed on the date of the reservation.
Una foto del restaurante Vista Sky Lounge
5. Vista Sky Lounge
4.2
Increíble(839)
Precio: Caro
• Americana • Long Island City
Reservado 17 veces hoy
Dine under the stars and experience starlit fine dining at the top of Vista LIC Hotel rooftop bar while enjoying breathtaking views of the city that never sleeps…the perfect backdrop for a memorable night out! Overlooking the Manhattan Skyline and NYC Bridges, Vista Sky Lounge is the ideal place to celebrate a special event or simply to unwind after a hard day’s work. à la carte dining tables are available WITH AMAZING VIEWS OF NEW YORK CITY AND BRIDGES! For inquiries and reservations please call 347.536.3640 or make a reservation online through open table, thank you!
Una foto del restaurante AURA
6. AURA
4.7
Excepcional(274)
Precio: Muy caro
• Mediterránea • Island Park
Reservado 20 veces hoy
Aura is a neighborhood restaurant that celebrates how food, drink, people, and atmosphere come togetherAura is inspired by the banks of the Mediterranean, the spirit of family, the crisp coolness of a just caught oyster, the vibrancy of farm fresh vegetables, and the spirit of, “il dolce far niente.”Here at Aura, we pride ourselves on hospitality, with a focus on memorable moments, whether you’re coming in for a small bite and a glass of wine at the bar, an intimate dinner with friends, or a large celebration. Our menus are inspired by our culture, our seasonal ingredients, and our travels… and we welcome you to share your aura with us. We hope to see you soon.
Una foto del restaurante Morton's The Steakhouse - Great Neck
7. Morton's The Steakhouse - Great Neck
4.7
Excepcional(3568)
Precio: Muy caro
• Cortes de carne • Great Neck
Reservado 15 veces hoy
Morton's The Steakhouse, el principal grupo de restaurantes de cortes finos del país, se especializa en comida clásica y sirve generosas porciones de carnes de res añejada de calidad USDA Prime, así como pescado fresco, langosta y platillos principales de pollo. El menú ofrece gran variedad de cortes populares que incluye filete de 24 oz., que es la especialidad de la casa, un filete de lomo estilo Nueva York de 16 oz. y un filete de doble corte de 12 oz.
Una foto del restaurante ASKA
8. ASKA
4.9
Excepcional(111)
Precio: Muy caro
• Nórdico • Williamsburg
Reservado 3 veces hoy
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Una foto del restaurante Amber Steak House
9. Amber Steak House
4.7
Excepcional(893)
Precio: Muy caro
• Cortes de carne • Greenpoint
Reservado 19 veces hoy
Established in 2010, We take great pride in being Greenpoint’s first and only classic steak house. Our kitchen is a full two-stories, equipped with three refrigerators for beer, seafood, vegetables and steaks. Our state-of-the-art kitchen also boasts smokers, steamers and broilers on which the chef can cook multiple steaks at once. We look forward to serving our community of Greenpoint for many years.We provide you a range of steak options from an eight-ounce filet mignon to a 48-ounce porterhouse (for two) in a cozy ambiance. An excellent selection of fish and seafood is also available. We have a fully-stocked bar, including an extensive wine and bourbon list. Enjoy your steak at Greenpoint’s first steak house.
Una foto del restaurante Prime Met Steakhouse & Rooftop Lounge
10. Prime Met Steakhouse & Rooftop Lounge
4.8
Excepcional(204)
Precio: Caro
• Cortes de carne • Flushing
Reservado 23 veces hoy
• PLAYFUL Our service is gregarious & enchanting. Our spirit is energizing & uplifting. Our flavors are daring, our presentations are eye-catching, and our concoctions will stimulate your senses. Above all, your experience with us will always be a memorable one. • REFINED We are obsessed with excellence, rooted in classic techniques and training. We fuss about the right things and have the expertise to back it up. We are dedicated to the finest product, preparation, and hospitality, elevating every step of the guest’s journey, from the first host greeting to the hand-crafted cocktail to punctuate the meal. • PIONEERS From our US patent for our dry-aging process for beef to being the first Chinese-influenced Chophouse brought to market, we value originality and innovation. We regularly think outside the box, employing ingenuity to make for a unique experience.

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