Welcome to Don Ciccio Osteria Italiana, a charming Italian restaurant nestled in the heart of the charming and historic village of Highgate, with its notable landmark of the famous Highgate Cemetery. Highgate also offers scenic views of the capital, a range of independent shops, and a rich cultural heritage. Step inside, and you’ll immediately be enveloped by a warm, inviting atmosphere that feels like home. Here, every meal is an experience, offering superior Italian cuisine made with the finest ingredients. Our passionate team is dedicated to providing exceptional, friendly service, ensuring that each guest feels like part of the family. Whether you’re indulging in classic pasta, savoring a delectable pizza, or enjoying one of our house specialties, you can always expect a taste of Italy’s finest flavors. Join us and our Chef Dino for an unforgettable dining experience where great food, great company, and genuine hospitality come together beautifully.
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
Blacklock a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.
Originally opened in 1991 in the heart of Covent Garden, Christopher’s has established itself as one of London’s best American restaurants, featured in Condé Nast, GQ, Tatler & Harper's Bazaar to name but a few. Comprising of three spaces that recall the heady-glamour of the Modern American era, Christopher’s brings you a Martini Bar on the ground floor, a glamorous Restaurant on the first floor and an intimate Club Room on the lower ground floor for private events. Housed in a Grade II listed building with an interesting past of its own, including opening in 1870 as London’s first licensed casino, Christopher's offers an extensive all day dining menu of Modern American cuisine. Weekend Brunch is also a specialty where healthy options are on offer alongside indulgent brunch favourites, including our signature french toast.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
Join us at Grenadier. A landmark in its own right, The Grenadier in Belgrave Square is royalty amongst London pubs. This historic treasure chest is a hidden gem, beloved by both locals and visitors to the city.Dogs welcome in bar area only.BOOKING ARE FOR DINING ONLY.
The George on the Strand is a historic pub located at 213 Strand, London, WC2R 1AP. Situated directly opposite the Royal Courts of Justice, it has been serving patrons since 1723. The pub is known for its traditional English charm and classic pub fare. Upstairs at the George the dining room offers a more refined dining experience, featuring modern British cuisine.The George is conveniently located near Temple and Chancery Lane Underground stations, making it easily accessible for both locals and visitors. Its proximity to notable landmarks such as the Royal Courts of Justice and Somerset House adds to its appeal as a quintessential London pub.Whether you're looking for a traditional pub experience or a more upscale meal, The George on the Strand offers a blend of historic ambiance and contemporary dining options.
