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Best Historic Restaurants in East Greenwich

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8 restaurants available nearby

How are Featured results ranked

A photo of Blu On The Water restaurant
1. Blu On The Water
4.6
Exceptional(2010)
Price: Moderate
• American • East Greenwich
Booked 135 times today
Enjoy local seafood, fresh raw bar, and hand-crafted cocktails dockside on Rhode Island’s largest waterfront deck at Blu On The Water. Blu is located in the beautiful waterfront district of historic East Greenwich, right on a bustling marina. We have something for everyone; fresh, local seafood delivered daily, a variety of non-seafood options, including both vegan and gluten-friendly dishes, hand-crafted cocktails, local spirits, and local craft beer options. Our picturesque waterfront deck is lined with stunning fire features and three outdoor bars. Don’t forget to check out our talented local artists performing live music 7 days a week from Memorial Day Weekend through the end of September.
A photo of The Brook Kitchen + Bar restaurant
2. The Brook Kitchen + Bar
4.4
Awesome(32)
Price: Moderate
• American • Warwick
Booked 1 time today
Indulge in exceptional culinary experiences at The Brook. Our diverse dining options cater to almost every palate, offering seasonally inspired menus, casual bites, and expertly crafted cocktails. Enjoy meals in a warm, inviting atmosphere with ample natural light and river front views.Our on-site restaurant and bar provide the perfect setting for a fine dining experience in Warwick. Discover the delightful flavors and impeccable service that make dining at The Brook Kitchen + Bar a memorable experience.
A photo of Wickford On The Water restaurant
3. Wickford On The Water
4.5
Awesome(361)
Price: Moderate
• American • North Kingstown
Booked 53 times today
Located in the heart of Historic Wickford Village, Wickford on the Water is known for its signature dishes and drinks all enjoyed within a great atmosphere! Our year round restaurant flourishes in the summer time with our extensive outdoor seating. Enjoy breakfast, lunch, or dinner overlooking Wickford Cove any time of the year!
A photo of DeWolf Tavern restaurant
4. DeWolf Tavern
4.7
Exceptional(48)
Price: Moderate
• Contemporary American • Bristol
Booked 12 times today
Located on the beautiful waterfront of Thames Street Landing, DeWolf Tavern offers a variety of dining options. Enjoy the breeze from Mount Hope Bay with a cocktail on the patio after work. The downstairs tavern serves light meals and drinks for lunch and dinner in a cozy, rustic atmosphere featuring stone walls and barked trees as supports. For a more intimate setting, enjoy a romantic dinner for two or celebrate with a group of guests in the upstairs dining room. The fireplace seating and the spectacular waterfront view ensure every visit feels like a special occasion.Chef Sai draws inspiration from the fresh local seafood available in Rhode Island and has created a unique Contemporary American-Indian menu that highlights these ingredients. He has mastered various cooking techniques worldwide, resulting in incredible dishes that blend local flavors with the intense heat of the charcoal tandoor. Try the classic stuffed lobster, lamb curry, or a bowl of seafood stew.
A photo of Leo's Ristorante restaurant
5. Leo's Ristorante
4.5
Awesome(489)
Price: Moderate
• Italian • Bristol
Booked 8 times today
Leo’s was first opened in 1948 by Italian immigrants Pantaleone (Leo) Mancieri and his wife Virginia (Nonni). Established mainly as a pizzeria in the State Street section of Bristol, the restaurant quickly gained a local following and served as a popular lunch destination for workers and families alike. Leo and Virginia, along with sons Mario and Reno, worked tirelessly to produce great fresh Italian favorites and create a friendly environment for their customers.The original Leo’s remained open until 1976 when the family decided to close after Leo passes away, and in the year 2000 Leo’s grandson, Paul Mancieri, relocated to 365 Hope Street in the heart of historic downtown Bristol. Paul and his wife Adriana pride themselves on bringing back the spirit and the recipes of the pizzeria ran by Leo and Nonni. Welcome to Leo’s Ristorante! Enjoy our family recipes, preserved for three generations and plated with care and love by Paul, Adriana and their staff.
A photo of Revolution restaurant
6. Revolution
4.7
Exceptional(155)
Price: Moderate
• American • Cranston
Booked 2 times today
On Broad Street, in Cranston’s historic Pawtuxet Village stands a restaurant and bar serving quality American fare and cocktails for 24 years!Whether you’re stopping by for our legendary Berube burger, cocktails, or a celebratory dinner, the welcoming staff and creative plates are sure to make you want to settle in and enjoy the ambiance.See for yourself what locals have been enjoying for 24 years.We will accommodate any food preferences including vegan and gluten free options.
A photo of Tavern By The Sea restaurant
7. Tavern By The Sea
4.5
Awesome(224)
Price: Moderate
• Seafood • North Kingstown
Booked 27 times today
This wonderful historical building is reminiscent of an old framed boathouse. Here you can sit on the deck and dine while watching white swans and ducks swimming in the cove with their little ones following close at hand. The water views are terrific, either dining inside or out. Relax and let your thoughts sail away with the sailboats in the harbor. The deck feels a bit rustic and is accented by beautiful umbrellas to shade you from the sun. The lower patio with our outdoor granite bar is relaxing with beautiful views of the water and offers refreshing summer cocktails and a full menu."
A photo of Le Central restaurant
8. Le Central
4.8
Exceptional(560)
Price: Expensive
• Contemporary French • Bristol
Booked 2 times today
Le Central is a French bistro, focusing on modern interpretations of classic dishes featuring local products from Sakonnet Lobsters, Four Town Farm (Seekonk, MA), Walker's Farm (Barrington, RI), Scott the Bassman, and Little Rhody Eggs (Foster, RI). Low lighting, checkerboard floor tiling, glass tabletops, and French nu-Jazz provide an intimate yet warm and familiar atmosphere. Chef-owner Jesse James spent his early career in Boston, working with chefs Moncef Meddeb at L'Espalier and Jasper White at Jasper's, with further experience at other landmark restaurants in New York, France, and Italy. Le Central is the third restaurant he has designed, built, and operated, after Aperto (Est 1992) and Boca Rotis (Est 1997), both in San Francisco. The large painting by Inez Storer on the south wall of the restaurant (which also serves as our logo) is of Jesse's son, Sam (the current General Manager & Beverage Director), and his childhood dog, Skye. Inez wouldn't say who the guy in the chair is.

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