Please not Marmalade only offers tasting menus, we do not offer children's menu or a la carte.GROUPS OF 5 OR LESS ONLY, 5 course dinner @ $129.00. All guests pay full price including children, price is per seat.GROUPS OF 6 OR MORE, Group tasting menu starting @$145.00. All guests pay full price including children, price is per seat.
Global flavors. Locally-rooted. World-class cuisine that truly knows its place. At 1919, we are passionately committed to offering up the freshest organic and local ingredients for each and every dish we create. We believe in sourcing all our menu components with social consciousness and always at the pinnacle of good taste.*Some of our fresh fish and additional items on the menu may change on the daily basis.*
From the airy indoor space to the covered terrace overlooking the Well & Being pool, the ambiance at CAÑA is a tribute to its coastal location. A renowned restaurant in Puerto Rico, CAÑA by Chef Juliana Gonzalez seamlessly blends local flavors with signature style. Discover the inspired cuisine that put the Island of Enchantment on the map, seamlessly blended with authentic Puerto Rican flavors by Chef Juliana Gonzalez. Each one-of-a-kind dish invites guests to celebrate San Juan’s traditions old and new, with the international zest and fresh ingredients Chef Gonzalez is known for. Enjoy breakfast, cocktails and dinner at our indoor space or at the covered terrace overlooking the Well & Being pool.* Disclaimer - Breakfast A La Carte is until 10:30am, buffet is available until 12pm. ** Disclaimer - Saturday Reservations are for Fairmont Hotel Guests only**
We are an interactive culinary environment.At our restaurant we create and interpret the culinary ideas inspired from different cultures, products, and techniques. Our always evolving menu is a result of the interaction and interchange of different experiences. An open kitchen, eclectic and without limitations. Because cooking is our passion.Historically cooking evolved through the interaction and exchange of cultures. Through this premise and advances in technology our project, Cocina Abierta, was born, designed for the sharing and development for our passion.Cocina Abierta is a restaurant and school.
Asere is Fine Puerto Rican & Cuban Cuisine! Taken from the best influences of Spanish, African, French and Caribean flavors. Here, the old and the new Cuba comes to life! The elegance of the Caribbean"s Paris of the 50's (as Cuba was known) is showcased in a variety of elegant delights, while the local flavors of today's Cuba come to life with authentic recipes from underground world of home-based restaurants in the island. Asere is located in front of one of the most flavorful Farmers Markets in PR, Santurce's La Placita. The old Spanish architecture gives life to a 2 story building desingned in detail to let you live the experience of visiting the legendary Cuba of the 50's and the hidden world of today's Cuban underground fine-dinning culture. Asere in Cuban slang means "hello,my friend!!!" so come around to La Placita in Santurce and experience the best in Cuban cuisine, Asere!
Standard seating reservations are for our "Rocket Experience", your food will be delivered right to the table. Las mesas Convencionales son estilo booth para la "Experiencia de Cohete" donde la comida le llega directo a la mesas.
“SUR” is derived from the curiosity of wanting to explore, venture, feel, know, understand and experience the unknown. It comes from the desire to contribute and create awareness; It is the recognition of the differences that unite us; It is the respect we owe to nature that drives this desire to tell stories through sensations. If as a team we manage to bring an experience so extraordinary that you left with a smile, then we have completed our mission.