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Best Vegan Restaurants in Grand Cayman

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9 restaurants available nearby

How are Featured results ranked

A photo of Catalina restaurant
1. Catalina
4.6
Exceptional(77)
Price: Expensive
• Californian • Grand Cayman
Booked 6 times today
Catalina takes advantage of the best ingredients and artisan crafts the island has to offer, from the sunflower hummus and crispy red snapper to the vibrant, artistic textiles adorning the walls. Inspired and flavorful, the menu celebrates California coastal classics infused with Korean, Japanese, Chinese, and Mediterranean influences, resulting in a unique and artfully crafted selection of dishes composed with fresh and locally sourced ingredients. Creative shared plates complement the refreshing, bright flavors of our from-scratch cocktail program, featuring local botanicals.
A photo of VIVO restaurant
2. VIVO
4.7
Exceptional(181)
Price: Expensive
• Vegetarian / Vegan • West Bay
The word VIVO originates from the Latin vīvō and means 'alive' or 'to live'.Our eco-friendly menu offers vegan, vegetarian, gluten and seafood options.From farm-to-table we select our ingredients with the greatest care, to serve you organic, natural, healthy and delicious food prepared with passion and positive energy.This is our mission!
A photo of Union Grill & Bar restaurant
3. Union Grill & Bar
4.8
Exceptional(441)
Price: Expensive
• Steak • Camana Bay
Booked 8 times today
Union is the go-to gastro destination for foodies, romantics and families. Located on the waterfront in bustling Camana Bay, Union offers Cayman's finest selection of fresh fish and seafood, Angus steaks, grill classics, as well as a dedicated vegan menu. Union is a classic, lively bistro with a sophisticated flair. We source the finest quality Angus from the USA and grass-fed Angus cuts from New Zealand, as well as local line-caught snapper, tuna, wahoo and lobster.Union is proud to announce that it won 'Best Restaurant' in The Cayman Islands at the 2022 Travel & Hospitality Awards in London, and has been nominated for 'Best Restaurant' in the 2024 World Culinary Awards.Union also runs regular music nights with live jazz (Thurs), soul & blues (Sat and Sun), as well as our famous Cocktail Masterclass (Thurs/Fri/Sat). Please note that if you are unable to make a reservation online we may still have availability so please call 345 640 5660 for special access to unsold tables.
A photo of Tillies restaurant
4. Tillies
4.7
Exceptional(511)
Price: Expensive
• Caribbean • Seven Mile Beach
Located on iconic Seven Mile Beach, Tillies is a voyage through the Greater Antilles. Eclectic fare informed by regional cuisines, Tillies is a clean and refined approach to classic Caribbean dishes, inspired by local produce, seafood, and farms. Approachable and inviting, the breathtaking room overlooking the clear, turquoise waters sets a beautiful stage for an effortless dining experience. Tillies aims to combine the best of world class dining with the warmth of a home, attracting both the traveler and local alike.
A photo of Pom Pom restaurant
5. Pom Pom
4.4
Awesome(211)
Price: Expensive
• South American • Grand Cayman
Booked 26 times today
Guests joining must be over the age of 18+. Valid identification may be required. Discover an alluring, truly one-of-a-kind Cayman experience, high above it all at the island’s first and only rooftop lounge and restaurant. Intoxicating and mysterious, our rooftop is named after the orchid trees that bloom vibrantly throughout the Cayman Islands—and Pom Pom is just as spectacular. Join us, day or night, for stunning 180-degree tropical views of Grand Cayman, exotic Latin-inspired cocktails and small plates to share, lush places to lounge, live DJs who never miss a beat, and an effortlessly cool, unmatched vibe. To provide an upscale experience, Pom Pom promotes “Smart Island Casual” attire. This includes, but is not limited to, resort wear, summer dresses, linen shirts, and tailored shorts. Beach wear, swimwear and athletic wear is not permitted.
A photo of Bacaro restaurant
6. Bacaro
4.7
Exceptional(183)
Price: Expensive
• Tapas / Small Plates • West Bay
Booked 13 times today
Nestled along the shimmering waterfront of the Cayman Islands, Bacaro is the first of its kind — a Venetian-inspired tapas restaurant that blends the romance of Northern Italy with the relaxed elegance of island life. Named after the traditional Venetian wine bars, Bacaro invites guests to indulge in small plates bursting with bold, coastal flavors, handcrafted cocktails, and fine wines, all with an unforgettable water view.Our menu pays homage to Venice’s rich culinary heritage, offering a modern twist on cicchetti — shareable bites meant to be enjoyed slowly, with great company. From fresh Caribbean seafood with Italian flair to artisanal charcuterie and house-made pastas, each dish is a celebration of craftsmanship and culture.Whether you're watching the sun dip below the horizon or arriving by boat to enjoy a glass of Prosecco and a few plates, Bacaro is where island charm meets timeless Venetian tradition.
A photo of Ristorante Pappagallo restaurant
7. Ristorante Pappagallo
4.9
Exceptional(528)
Price: Expensive
• Italian • West Bay
Booked 13 times today
For parties exceeding 10 people or for additional availability, please contact us at 949-1119 or email us at manager@pappagallo.ky. Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! Under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority, the contemporary cuisine at Pappagallo is typified by its simplicity and freshness with Italian daily homemade pastas. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered; For the sweets-lover, a dessert menu starring only handcrafted desserts. So, sit back, relax and enjoy one of the best dining experiences in Grand Cayman!
A photo of The Brasserie - Grand Cayman restaurant
8. The Brasserie - Grand Cayman
4.9
Exceptional(455)
Price: Expensive
• Global, International • George Town
The Brasserie is the pioneer of the farm-to-table movement in Grand Cayman, setting the expectation for fresh local menus throughout the island. The grassroots establishment produces organic eggs on site, wild raw honey from its 50 hives, coconuts from the 202 palms at Coco Bluff Farm, and catches daily fresh seafood with its two fishing boats, Brasserie Catch I and Brasserie Catch II. Surrounded by an edible garden with flourishing fruit and nut trees, enjoy a unique dining experience outside in the greenhouse terrace or indoors in the elegant dining room or intimate wine cellar. The seasonally inspired and sustainable menu of delicious modern Caribbean cuisine is paired with signature cocktails and an extensive fine wine list.The Brasserie restaurant is a boutique 65 seat restaurant with bar that warms the soul with its British colonial charm. The restaurant is a hidden gem known by locals for its incredible fresh and interesting modern Caribbean cuisine.
A photo of Agave: Urban Agaveria restaurant
9. Agave: Urban Agaveria
4.5
Awesome(49)
Price: Expensive
• Mexican • Grand Cayman
Booked 1 time today
Our PhilosophySpecializing in authentic regional Mexican cuisine, our chef driven menu is rooted in traditional Mexican recipes. Time is our secret ingredient. Every dish is hand-made and meticulously prepared using only the highest quality and freshest organic ingredients sourced from Cayman’s farmers and fishermen who share in our food philosophy. Time is our secret ingredient. Regionally inspired Mexican recipes are paired with slow cooked meats, marinated and smoked to perfection and handmade NON-GMO corn tortillas. We have travelled extensively through Mexico to develop a curated Agave program focused on the craftsman and mezcaleros of Oaxaca. We import and distribute Tequilas and Mezcals throughout Cayman developing the perfect Margarita, simple and fresh paired with Tequila Ocho. By the way we also have a Secret backyard Mercadito for events and barbeque Street style Tacos. Chef Owner Ervin and Agave look forward hosting you and your guests.

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