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Best Vegan Restaurants in Banker's Hill

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60 restaurants available nearby

How are Featured results ranked

A photo of Born & Raised restaurant
4.6
Exceptional(6849)
Price: Very Expensive
• Steakhouse • Little Italy
Booked 116 times today
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
A photo of Cowboy Star restaurant
4.9
Exceptional(4995)
Price: Very Expensive
• Steakhouse • Downtown
Booked 61 times today
Located in the heart of the East Village neighborhood of San Diego, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.The Cowboy Star Menu features the finest in select natural products including Niman Ranch all natural beef from the nation's leading Certified Humane Angus herd.
A photo of Brigantine at Portside Pier restaurant
4.7
Exceptional(4575)
Price: Expensive
• Seafood • Downtown
Booked 136 times today
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
A photo of The Yasai: Vegan Japanese Experience at Little Italy restaurant
4.7
Exceptional(28)
Price: Moderate
• Vegan • Little Italy
Booked 3 times today
Junya Watanabe, owner and executive chef of line-out-the-door Rakiraki Ramen & Tsukemen in Kearny Mesa and Little Italy, brings a new plant-based experience to India Street: The Yasai. We are located in the heart of the Little Italy District in San Diego.
A photo of Vulture restaurant
4.6
Exceptional(44)
Price: Expensive
• Continental • University Heights
Booked 59 times today
Inspired by American mid-century continental-style fine dining, VULTURE is a resurrected institution of yesteryear, revisited through the eclectic possibility of today. Elegant, inventive plant-based dishes honor the sophistication of the past and reveal the daring potential of the present. Classic and forgotten cocktails are reclaimed and re-oriented, dignity intact but with charm and character amplified. VULTURE is a fertile oasis, a secluded nest amidst arid convention. You will be roused by its audacious originality and comforted by its strange familiarity. It is the home of the best dinner party of your life, and the most fussed over Martini in the city.To arrive at VULTURE, walk inside our storefront micro-diner named DREAMBOAT, where our Maître d' will be waiting for you in the back of the diner.
A photo of MOTHERSHIP restaurant
4.8
Exceptional(489)
Price: Moderate
• Tapas / Small Plates • North Park
Booked 53 times today
Tropical space adventure in South Park! Exotic cocktails. Interplanetary fusion small plates. Named Best Bars In America by Esquire Magazine. Reservations offer 90-minute experience like no other, venturing towards the outer limits of the tropical flavor galaxy! WALK INS WELCOME - Walk-in tables are available daily. Early arrival is encouraged and there is a paging system in the event of a waitlist.
A photo of Civico 1845 restaurant
4.5
Awesome(2520)
Price: Moderate
• Italian • Little Italy
Booked 39 times today
A new generation of Italian cuisine - fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our region Calabria and southern Italian roots reflecting what is being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. We have been the first restaurant in the USA to have a full Italian Vegan menu since 2015! We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 1845!
A photo of Nobu San Diego restaurant
4.7
Exceptional(3843)
Price: Very Expensive
• Japanese • Downtown
Booked 51 times today
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
A photo of Island Prime restaurant
4.7
Exceptional(8575)
Price: Very Expensive
• Steakhouse • Downtown
Booked 65 times today
Resting on stilts atop San Diego Bay, Island Prime overlooks the city skyline and Coronado.
A photo of Albert's Restaurant - San Diego Zoo restaurant
4.6
Exceptional(2809)
Price: Expensive
• International • North Park
Booked 60 times today
Located in the heart of the San Diego Zoo, Albert’s offers full-service dining where you can enjoy deck seating with the ambiance of a tropical waterfall. Patio seating not guaranteed!The menu features a variety of unique dishes including seafood specialties, a variety of entrees, salads, sandwiches, and children’s options. Join us for Weekend Brunch on Saturdays and Sundays from 10:00 am to 12:00 pm.Valid San Diego Zoo Membership or admission ticket is required to dine in Alberts Restaurant.18% Gratuity charge to be added to checks for parties of 7 or more. Due to spacing restrictions, we cannot accommodate strollers inside the restaurant or on our patio, stroller parking is located right outside of Albert's Restaurant.

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