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Los mejores restaurantes con comida picante en Fairfax

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5 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante P.F. Chang's - Fairfax
4.4
Increíble(193)
Precio: Moderado
• China • Fairfax
Reservado 2 veces hoy
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Una foto del restaurante Aracosia McLean
4.9
Excepcional(1776)
Precio: Moderado
• Oriental • McLean
Reservado 32 veces hoy
Our newest restaurant, Aracosia McLean, is the sister restaurant to Bistro Aracosia in DC, and Afghan Bistro in Springfield VA. Tom Sietsema of The Washinton Post has acknowledged Afghan Bistro as “The area's best Afghan Restaurant”. Yelp's top 100 restaurants in The US awarded Afghan Bistro the honor of 3rd best in the country.Bistro Aracosia has been acknowledged by Forbes magazine as 1 of 50 best restaurants in the nation for Vegetarians, and awarded The Washingtonian's "100 best restaurants".Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade cuts of meat and the freshest produce. Food at Aracosia is prepared with love. No artificial ingredients MSGs or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar, extensive Wine and Beer menu. Come and experience authentic afghan cuisine.
Una foto del restaurante J. Gilbert’s – Wood Fired Steaks & Seafood - McLean
4.5
Increíble(8237)
Precio: Caro
• cortes de carne • McLean
Reservado 53 veces hoy
El J. Gilbert's es una parrillada exclusiva que propone filetes de res de primera calidad añejados sobre un horno de leña de mezquite. El establecimiento sirve varios cortes de carne, marisco fresco (que incluye pasteles de cangrejo galardonados) y otras especialidades de la casa, como las papas fritas con queso azul Maytag y el pastel de zanahoria. Los clientes pueden comer en grupo o en una mesa individual en un espacio cálido junto al fuego decorado con elementos de madera y ladrillo y una iluminación ambiental. La extensa carta de vinos y martinis es el complemento ideal a los platos servidos por un servicio excepcional. El J. Gilbert's ofrece almuerzos los fines de semana, cenas todos los días y un brunch de domingo. Se recomienda reservar mesa.
Una foto del restaurante P.F. Chang's - Tyson's Corner
4.3
Increíble(243)
Precio: Moderado
• China • Tysons Corner/McLean
Reservado 4 veces hoy
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Una foto del restaurante Meaza Ethiopian Cuisine
4.3
Increíble(75)
Precio: Moderado
• Etíope • Falls Church
Reservado 2 veces hoy
Ethiopian owner Meaza Zemedu, whose Meaza Restaurant, Cafe and Gourmet Grocery Store have been featured in such press outlets as the Washingtonian and the Washington Post, was born of humble roots. Meaza Zemedu started her business by supplying local Ethiopian stores with her home-baked injera bread, a crepelike staple of Ethiopian cuisine.Demand for the tangy bread grew, allowing her to open her majestic restaurant, which welcomes guests to dine on traditional Ethiopian fare. Northern Virginia Magazine heaped praise upon the menu, including the doro wat stew—the national dish of Ethiopia—which includes chicken, red pepper, garlic, and hard-boiled eggs. Many of Meaza’s dishes are flavored with purified, spiced Ethiopian butter, from the ye beg kikil—lamb stew in spicy sauce—to the kifto—ground beef traditionally served raw or rare and mixed with cardamom and a mitmita spice blend.
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