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Best Restaurants for Special Occasions in Leicester

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40 restaurants available nearby

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A photo of Sunset Terrace - Omni Grove Park Inn & Spa restaurant
4.7
Exceptional(6405)
Price: Expensive
• American • Asheville
Booked 87 times today
Sunset Terrace is our iconic upscale classic restaurant featuring traditional American cuisine with an emphasis on hand cut steaks, seafood and regional favorites and an award winning wine list. Taste signature cocktails paired with popular dishes from the lobster cobb salad to the chilled seafood platter. Located on the outdoor terrace of the 100 year old Main Inn, enjoy breathtaking views of the Blue Ridge Mountains. Executive Chef, Enrique Galan and Chef de Cuisine Joel Mauck craft delectable dishes to be enjoyed with a setting and experience that you will always remember. The Sunset Terrace is an eleven-time recipient of the Wine Spectator Award of Excellence, most recently in 2024.Reservations are strongly recommended.Dress accordingly to the weather.
A photo of Posana restaurant
4.8
Exceptional(2411)
Price: Moderate
• Contemporary American • Asheville
Booked 24 times today
Posana is a contemporary American restaurant in the heart of downtown Asheville on Historic Pack Square. With a focus on serving local, seasonal, and sustainable cuisine, Posana sources unprocessed, premium ingredients from nearly 65 different local purveyors and farmers each week and regularly changes the menu. The restaurant’s warm welcoming main dining room is ideal for a weeknight dinner, weekend get together, or a special occasion celebration. We can’t wait to serve you.
A photo of Cedric's Tavern - Biltmore Estate restaurant
4.7
Exceptional(3957)
Price: Moderate
• American • Asheville
Booked 45 times today
Located on Biltmore Estate, this warm, relaxing tavern overlooks the village green at Antler Hill Village. The décor, ambience, and menu pay tribute to the neighborhood pubs of Britain and Ireland. Enjoy satisfying pub fare alongside robustly flavored American and global cuisine presented with Biltmore flair. On tap are Biltmore's own Cedric's Pale Ale and Cedric's Brown Ale in addition to award-winning Biltmore wines and a full bar. *Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
A photo of Ukiah restaurant
4.8
Exceptional(1860)
Price: Expensive
• Asian • Asheville
Booked 23 times today
Welcome to Ukiah Japanese Smokehouse, where Japanese Soul Food meets American BBQ by James Beard Nominated Chef Michael Lewis. “Japanese Smokehouse” is defined as merging Japanese ingredients and flavors with American BBQ techniques, and everything in between.Menu highlights include light and refreshing dishes such as Wagyu Tataki with house kimchee, yuzu kosho and savory soy or Tuna Takaki with fire roasted peppers + ponzu, to bolder flavors such as Smoked Pastrami Short Rib with toasted rye, fire roasted kimchi + yuzu pickles. We are currently open 7 days a week.Please note, our dining room consists of booths, regular tables and high-tops. We will try our best to accommodate you at your prefer location, but sometimes it is not possible due to party size. Our outdoor tables can be requested but not guaranteed when booking on open table.
A photo of The Blackbird restaurant
4.5
Awesome(4271)
Price: Expensive
• Contemporary American • Asheville
Booked 47 times today
The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.Parking Garage is located at the back on Lexington Ave. The first hour is free.
A photo of Wildwood Still restaurant
4.5
Awesome(62)
Price: Moderate
• Cocktail Bar • Asheville
Booked 36 times today
A Rooftop Bar Experience. For serious whiskey enthusiasts, the whiskey-curious, and the whiskey-indifferent.Introducing Wildwood Still, a rooftop bar experience in the heart of downtown Asheville atop the Moxy Asheville Hotel. We don’t just serve exceptionally good spirits. We’re always in good spirits, too. The down-to-earth humans behind our bar and barrels are genuinely happy to serve you — and they’re always up for going down the whiskey rabbit hole with you.For parties of 7 or more, please email us at hello@wildwoodstill.com
A photo of Luminosa restaurant
4.9
Exceptional(513)
Price: Moderate
• Italian • Asheville
Booked 56 times today
Where modern-Appalachian meets Italian-inspiration, Luminosa is bringing a hyperlocal lens to Italian cuisine, utilizing regional purveyors and local team member expertise to shape and curate the ever-evolving, seasonally driven offerings. Nestled within The Flat Iron Hotel, a historic boutique hotel in Asheville, North Carolina, Luminosa's carefully designed space radiates a welcoming tavern ambiance. Our culinary heart is a wood-burning oven, infusing a "touch of fire" into handmade pizzas, house-made pastas, and locally sourced vegetables. In homage to Asheville's renowned brewery scene, Luminosa's beverage program features local brews, including an exclusive collaboration, alongside a diverse selection of cocktails and wines.
A photo of Stable Cafe -Biltmore Estate restaurant
4.6
Exceptional(6117)
Price: Moderate
• American • Asheville
Booked 37 times today
Stable Café is open daily from 11AM to 2PM for guests of Biltmore Estate.Satisfy your appetite for house-smoked meats, Carolina barbeque, grilled burgers, and other southern favorites in a historic setting that was once the estate's horse stable.Biltmore tickets or an annual pass are required to visit all restaurants on the estate. For seasonal evening events, dinner reservations for all the guests in the party must have an evening-specific ticket or be an estate lodging guest. Dinner menu is a three-course, prefix menu.The convenient location next to Biltmore House, friendly hospitality, and delectable food make the Stable Café a popular stop after visits to the house and gardens. The ambiance of the historic surroundings in the renovated stable complex is unmatched.
A photo of Asheville Proper restaurant
4.6
Exceptional(1806)
Price: Expensive
• Steakhouse • Asheville
Booked 17 times today
Anything worth experiencing is worth experiencing to its fullest. Anything less just wouldn’t be proper. Enter Asheville Proper, the dining affair with a flair for classic fare. With a wink and a nod towards traditional service paired with modern comfort, Asheville Proper opens the door to live fire dining.
A photo of The Bistro - Biltmore Estate restaurant
4.7
Exceptional(4423)
Price: Expensive
• Contemporary American • Asheville
Booked 34 times today
The Bistro is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. Please be aware that you must have a valid paid estate admission ticket, be staying at Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis. The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.

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