Los mejores restaurantes con platos de temporada en Upper Kirby / Shepherd Corridor

Precios

$$
$$$
$$$$

Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaMexicana

Regiones

Houston

Vecindarios

BellaireCentro de la ciudadEast EndGalleria/UptownGreenway / Upper Kirby AreaHeights/Washington

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

James Beard AwardMICHELIN

Accesibilidad

Acceso para sillas de ruedas

79 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Confessions

4.2

Increíble(131)

$$$$Precio: Moderado

• Americana • Greenway / Upper Kirby Area

Reservado 92 veces hoy

"Experience the essence of Southern American cuisine with bold flavors, elevated classics, and handcrafted cocktails. Enjoy a refined dining atmosphere where tradition meets modern indulgence. Enhance your visit with premium shisha for the perfect blend of flavor and relaxation."

Una foto del restaurante Capone's Oven & Bar

2. Capone's Oven & Bar

4.8

Excepcional(153)

$$$$Precio: Moderado

• Pizzeria • Centro de la ciudad

Reservado 1 vez hoy

Capone’s Oven & Bar is located at 2303 Richmond Ave, Houston, TX 77098 and our phone number is (832)767-1794. We are a 1920’s style bar and oven offering the finest in gourmet pizzas, salads, and appetizers all prepared right in front of your eyes and cooked to perfection in our state of the art brick oven. A few of Capone’s specialities are the Capone’s pizza made with arugula, procuitto and topped with truffle oil, or The Godfather pizza made with pepperoni, Italian sausage and jalapeños. Food is served Wednesday through Saturday until 1:45 am and Sunday through Tuesday until 11:45 for your convenience and go beautifully with Capone’s wine list or wide selection of bourbons and single-malt scotch. Also, we feature LIVE MUSIC Wednesday – Saturday evenings, cover charges do not apply. Please see our calendar of events page to get the latest information for our live music line up.

Una foto del restaurante Rosie Cannonball

3. Rosie Cannonball

4.8

Excepcional(131)

$$$$Precio: Caro

• Americana contemporánea • Montrose

Reservado 36 veces hoy

At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Melven Batocabe Sous Chef: Calvin MillerExecutive Pastry Chef: Micaela VictoriaGeneral Manager: Lauren AllenSommelier: Jordan RaabeGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil

Una foto del restaurante The Marigold Club

4. The Marigold Club

4.8

Excepcional(360)

$$$$Precio: Muy caro

• Francesa • Montrose

Reservado 23 veces hoy

Welcome to The Marigold Club, where the opulence of Mayfair London meets the vibrant energy of our beloved Houston. As the fourth jewel in the crown of Goodnight Hospitality, The Marigold Club embraces French cuisine while celebrating the global influences of London culture. Picture lavishly adorned interiors, exuding warmth and sophistication, where every detail whispers luxury.Helmed by Chef Partner Austin Waiter, our culinary journey transports you to the heart of French cuisine, reimagined through the lens of British dining clubs. From meticulously crafted dishes to impeccable service, and overflowing glasses of Champagne, every moment at The Marigold Club is a world where posh elegance meets lively Southern charm. Chef de Cuisine: Julio MorenoExecutive Pastry Chef: Micaela VictoriaGeneral Manager: Jason OlinghouseWine Director: Cody VelaGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil

5. State of Grace

4.7

Excepcional(3500)

$$$$Precio: Caro

• Americana regional (Contemporánea del Sur) • River Oaks

Reservado 50 veces hoy

State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.

6. March

4.8

Excepcional(105)

$$$$Precio: Muy caro

• Mediterránea • Montrose

Reservado 8 veces hoy

In the heart of Houston’s Montrose neighborhood, MARCH Restaurant is an intimate Mediterranean restaurant from Chef Felipe Riccio. Serving both 6 and 9 course tasting menus, we study the gastronomy, history, and cultures of the region to answer the question:“What is Mediterranean cuisine?”After many years of personal and professional exploration of the Mediterranean – including extended stints at three-Michelin-starred Osteria Francescana and Azurmendi –Felipe has brought this spirit of exploration back to his home in Houston.The word ‘MARCH’ signifies an area of land on the border between two territories; a frontier between realms. The menu is the team’s love letter to the Mediterranean where we will explore the unique, layered evolution of its many connected cuisines, with beverage pairings/selections artfully curated by partner and Master Sommelier, June Rodil, and the acclaimed beverage team.

Una foto del restaurante Succulent Fine Dining

7. Succulent Fine Dining

Nuevo

4.2

Increíble(58)

$$$$Precio: Caro

• Californiana • Montrose

Reservado 38 veces hoy

Succulent Fine Dining brings Napa Valley’s warm elegance to the River Oaks/Montrose area, blending seasonal West Coast flavors with Texas roots. Restaurateur Shawn Virene (a’Bouzy) and Executive Chef David Buckley present bold, ingredient-driven dishes like XO Deviled Eggs with caviar, Carrot Gnocchi, and Seared Scallops. The spacious main dining room offers a refined yet approachable atmosphere, while the immersive Chef’s Table overlooks the open kitchen. Guests can also enjoy a lush herb garden patio, a bar & lounge, a rooftop with outdoor seating, and vintage greenhouses for private dining. Located at 1180 Dunlavy with valet and garage parking. Offering brunch, lunch, dinner, and social hour. Reservations recommended.

8. JOEY Uptown

4.7

Excepcional(364)

$$$$Precio: Moderado

• Americana • West Side

Reservado 122 veces hoy

JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Uptown, boasts an open concept dining room that spans over 10,288 square feet, including a temperature controlled patio equipped with an outdoor bar. Stylized prints from Texas-based artist Jon Flaming, and animated LED portraits by Julian Opie, bring life and lightness to the entire space. This location fits Houston’s iconic food scene like a glove.

Una foto del restaurante Toca Madera - Houston

9. Toca Madera - Houston

4.3

Increíble(133)

$$$$Precio: Caro

• Mexicana • Southeast Houston

Reservado 27 veces hoy

Noble 33 Hospitality Group brings the fourth Toca Madera restaurant to Houston, Texas! Toca Madera is a highly acclaimed modern Mexican Steakhouse known for its menu featuring bold flavors and high quality, sustainable, and organic ingredients.

10. Ouisie's Table

4.8

Excepcional(4865)

$$$$Precio: Moderado

• Americana • Galleria/Uptown

Reservado 17 veces hoy

Conocido por generaciones gracias a su hospitalidad, la propietaria Elouise Adams Jones, también conocida como Ouisie, sirve una gran variedad de platillos sureños, acompañados con una excelente carta de vinos. Los techos altos y ventiladores del salón principal evocan el ambiente de una hacienda de Texas. El establecimiento cuenta con una galería al aire libre con vistas al patio y jardín, así como el Cooper's Wine Bin, proporcionando áreas adicionales para cenas y zonas de entretenimiento. El menú diario incluye platillos tradicionales, como el queso aderezado con pimentón, camarones y sémola, y las populares ostras de la costa del Golfo, así como el especial de martes, el pollo frito con pudín de elote, una de las galardonadas recetas de Ouisie. También cuentan con opciones como el lomo de res de primera calidad, o la codorniz laqueada con coñac y rellena de carne de cangrejo, que son tan sólo un par de ejemplos de los platos del día que puede encontrar en el pizarrón. El establecimiento está abierto diariamente para almuerzo y cena, y cuenta con servicio brunch los fines de semana.

Descubre lo que fascina a los lugareños

De clientes verificados como tú

A
AlejandroVIP
Ciudad de México •5 reseñas
5.0
Comieron en 28 abr 2025
De los mejores restaurantes de comida italiana que he visitado
Más información
Rosie CannonballPrecio: Caro• Americana contemporánea• Montrose
•
4.8
P
PABLO
Monterrey •2 reseñas
5.0
Comieron en 18 sep 2024
Excelente comida, particularmente el pato wellington…
Más información
The Marigold ClubPrecio: Muy caro• Francesa• Montrose
•
4.8
OT
OpenTable Diner
Nueva York •1 reseña
5.0
Comieron en 23 ago 2024
Tuvimos una gran experiencia, el servicio fue excepcional, la comida una gran experiencia. Muy recomendable
Más información
State of GracePrecio: Caro• Americana regional (Contemporánea del Sur)• River Oaks
•
4.7
MF
MartinF
Nueva York •25 reseñas
4.0
Comieron en 8 may 2022
Fuimos a almorzar, esto es relevante por que el lugar no estaba muy lleno, y sólo había una persona para atender a 4 mesas. Sin embargo, las pizzas muy recomendables y las ensaladas estupendas. El lugar en si es muy singular, 3 barras en distintos pisos del establecimiento, seguramente el ambiente será otro por las noches. Con ganas de regresar pero a cenar. Si lo recomiendo !!!
Más información
Capone's Oven & BarPrecio: Moderado• Pizzeria• Centro de la ciudad
•
4.8

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